Find Verified Wheat Bran Suppliers, Manufacturers and Wholesalers

PRICE - Negotiable

PRODUCT ORIGIN - Bulgaria / European Union

Key Specifications/Special Features - "Pure: 98%
Admixture: Maximum 2%
Moisture: Max 14.5%
Protein: Minimum 13%
Specific Weight Minimum 74kg/hl

Harmonization System (HS) Code - 1001990013

Minimum Order Size - 22 MT

Packaging details - In bulk or 25kg PP bags

Specification
Moisture 11.8%
Protein 17.5%
Fat 8.3%
Fibre 12.5%
Ash 8.4%
Starch 34.7%
Sugar 2.9%
MEn Kcal /kg 2804

We supply high quality Milling Wheat and Feed Wheat for international markets.

Available quantity: up to 300,000 MT (can be divided according to buyerâ??s requirements).

Minimum order quantity: 12,500 MT.

We prefer full vessel / one-spot shipments or annual contracts.

Specifications available upon request (Protein, Moisture, Test Weight, Falling Number, etc.).

Origins: Kazakhstan

Serious buyers are invited to send their full specifications, required quantity and preferred delivery terms for a competitive offer.

We are your trusted source for high-quality wheat. We supply a variety of wheat types to meet your specific needs. Our commitment to ensures you get the best wheat for your business, Contact us for reliable wheat supply solutions.

Wheat bran is recognized for its nutritional properties where it has a high energy and protein value, low fat, and lignin values. It is also an important source of minerals and vitamins for animals. In ruminants, wheat bran is a feed with good digestibility and nutrient.

We specialize in providing our clients an extensive range of Wheat Bran and Wheat Bran Pellets. It is acknowledged by our valued patrons for its rich nutritional value and hygienic processing using good quality ingredients. Several sanctuaries, zoos and organizations working to preserve & conserve wild life regularly place orders of Wheat Bran and Pelleted Wheat Bran with us. Their faith results from the effectiveness, impeccable quality and reasonable pricing of our product range. We offer:

Premium durum wheat pasta is a dried food product manufactured primarily from durum wheat semolina and water, shaped into varieties such as spaghetti, macaroni, penne, fusilli, farfalle and other customized formats. It is suitable for retail, food-service and industrial food-processing markets .

Pasta Types : Spaghetti, Penne, Macaroni, Fusilli, Farfalle, etc.
Appearance : Uniform shape, clean and free-flowing
Colour : Natural yellow/amber
Moisture : Typically 12.5%
Protein : Approx. 11 - 14%

Made from quality durum wheat semolina
Good cooking stability
Firm texture when properly cooked
Uniform shape and size

Loose Wheat Flour From India

Wheat Flour is produced by milling clean, sound and food-grade wheat under hygienic conditions. It is suitable for bakery products, bread, biscuits, chapati/roti, noodles, pastries and other food applications.

Key Advantages
High-quality wheat flour suitable for international food markets
Good water absorption for consistent dough preparation
Good dough strength and elasticity, depending on the wheat blend
Fine and uniform particle size for smooth processing
Good baking performance and consistent product quality
Natural source of carbohydrates and plant protein
Produced under hygienic and controlled milling conditions
Suitable for bulk and retail export packaging
Can be supplied according to customer-specific specifications
Available in different grades for bakery, food-service and general-purpose applications

a. Name of product- Wheat (for human consumption)
b. Price of product- Negotiable
c. Product origin- India
d. Key Specifications/Special Features-
Moisture- less than 14%
Damage- 1%
Broken- 3%
Potiea- 13-14%
e. Harmonization System (HS) Code : 10019910
f. Minimum Order Size : 1 x 20 ft container
g. Packaging details- Packed in 50/60 kg PP/jute bags

Wheat holds the top position among cultivated crops globally in terms of cultivation and production, thanks to its broad adaptability. As a staple food for nearly 50 countries, wheat supplies around 20% of the total calories consumed from plant-based foods worldwide, a figure that rises to 53% in Turkey.

A key raw material in global food production, wheat thrives in continental climates, favouring hot, dry conditions and low humidity. It is widely used to produce various foods, including flour, bread, pasta, and biscuits, as well as for animal feed. Leading wheat-producing nations include China, India, the USA, Russia, Australia, Canada, Ukraine, Turkey, and Kazakhstan. While China and India primarily consume their wheat domestically, Turkey and Kazakhstan process their wheat into flour. Turkey, a global leader in flour exports, also ranks first in pasta exports. Meanwhile, the USA, Russia, Australia, Canada, and Ukraine are key players in direct wheat exports.

Global wheat production stands at approximately 800 million tons annually, with Turkey contributing around 20 million tons. Turkey ranks 9th in global wheat production, following China, India, Russia, the USA, Australia, Canada, Ukraine, and Pakistan.

Despite being a major wheat producer, Turkey also imports wheat, primarily to process it into flour and pasta for export. This practice supports its leading role in the global flour and pasta markets.

At ACAN Global, we specialise in wheat imports, adhering to international standards and regulations, with the support of our expert and experienced team. Additionally, we supply domestically produced wheat, offering farmers and producers significant advantages and streamlined trade opportunities.

Premium Milling Wheat Grain is a high-quality staple cereal suitable for food processors, flour mills, bakeries, wholesalers, and international bulk buyers. Carefully cleaned, graded, and processed to provide consistent grain quality, it offers good milling performance, desirable flour yield, and dependable nutritional value. The wheat can be supplied according to buyer requirements for moisture, protein, grain size, and purity. It is suitable for producing flour, bread, biscuits, bakery products, pasta, noodles, and other cereal-based foods. Bulk supply options support commercial procurement and export requirements. Proper storage in cool, dry, pest-free conditions helps maintain freshness, quality, and shelf life during transportation and warehousing.

Our High-Quality Wheat Middlings (Wheat Midds) are a nutritious by-product of wheat milling, widely used in animal feed formulations. They provide a balanced mix of protein, energy, and fiber, making them an excellent ingredient for livestock and poultry feed.

The product is clean, finely processed, low in moisture, and free from contaminants, ensuring consistent quality for feed manufacturers and bulk buyers.

Key Specifications
Product Name: Wheat Middlings (Wheat Midds)
Quality: Grade A / Feed Grade
Moisture Content: 12%
Crude Protein: 15% - 18%
Crude Fiber: 7%-10%
Fat Content: 4%
Ash Content: 6%
Color: Light Brown
Form: Pellets / Mash
______________________________
Shelf Life: 6-12 Months
Packaging & Delivery
Packaging: 25kg / 50kg PP Bags or Bulk
Container Capacity:
20FT: ~20-25 MT
40FT: ~40-50 MT
Delivery Time: 7-15 days after confirmation
Supply Ability: 1,000+ MT/month

Our High-Quality Feed Wheat is carefully selected and processed to meet international standards for animal nutrition. With low moisture, high energy value, and clean grains, it is ideal for poultry, cattle, and livestock feed production.

This wheat is well-cleaned, properly dried, and free from harmful impurities, ensuring consistent performance for feed manufacturers and bulk buyers.

Key Specifications
Product Name: Feed Wheat
Quality: Grade A / Export Quality
Moisture Content: 13.5%
Protein: 10% -12%
Foreign Matter: 1%
Broken Grains: 3%
Color: Natural Light Brown
Origin: [Insert Country]
Shelf Life: 12 Months
Packaging & Delivery
Packaging: 25kg / 50kg PP Bags or Bulk
Container Capacity:
20FT: ~25 MT
40FT: ~50 MT
Delivery Time: 7-15 days
Supply Ability: 1,000+ MT/month

Premium Quality Wheat Grain Export Grade is carefully cleaned and graded food-grade wheat intended for international bulk trade, flour milling, food manufacturing and commercial consumption. The wheat is selected for uniform grain appearance, good test weight, low foreign matter and suitable milling characteristics.

Grade : Export / Food Grade
Origin : India / As specified
Grain Type : Hard / Medium Hard Wheat
Appearance : Clean, sound, natural wheat grains
Color : Golden / Amber

Premium food-grade quality suitable for export markets.
Carefully cleaned to reduce foreign matter and impurities.
Good grain uniformity and appearance.
Suitable for flour milling and food processing

Premium Export Grade Wheat Flour is produced from high-quality wheat grains that are cleaned, milled, and processed under controlled conditions to deliver fine texture, excellent baking performance, and consistent quality. It is widely used for bread, bakery products, noodles, biscuits, chapati, and other food applications.

Product Grade: Premium Export Grade
Minimum Price (USD): $450
Maximum Price (USD): $550
Price Units: USD per Metric Ton (MT)
Incoterms: CIF, FOB
Payment Terms: T/T (Telegraphic Transfer)
Product Detailed Description: Premium quality wheat flour made from carefully selected wheat grains. Fine texture, high nutritional value, hygienically processed, suitable for baking, chapatti , and food manufacturing.
Minimum Order Qty: 1 container
Packaging Details: 5 KG, 10 KG, 25 KG, 40 KG PP/BOPP Bags
Production Capacity: 250,000 MT per Month
Country Where Product Is Manufactured: India
Sample Available: Yes
Sample Cost Born By: Buyer
Seller Product Code: WPRWF2026
Product Standards: FSSAI, APEDA, ISO 22000, HACCP
Brand: Wipro Export
Model No.: WPR-WF-001

Item Value
Type Animal feed additives
Use Cattle, Chicken, Horse, Pig
Admixture (%) 0.01%MAX
Moisture (%) 10%MAX
Grade A
Packaging 40KG/bag
Place of Origin UK
Brand Name Wheat bran
Model Number CP:60%
Product name High quality animal feed additives
Appearance light yellow powder
Application poultry livestock
Certification CERTIFICATE OF ANALYSIS
Advantage Small order accepted Large order acceptance

Raw Wheat as well as Wheat products like Wheat Flour, Refined Flour (Maida), Semolina (Suji) Etc. But due to Government regulation, exporting of Wheat and its products are restricted and requires additional licenses.

Advantages
Rich source of carbohydrates, protein, fiber, vitamins, and minerals.
Used to make flour, bread, biscuits, pasta, noodles, and bakery products.
High nutritional value and energy content.
Long shelf life when stored properly.
High global demand for domestic consumption and export.
Suitable for food processing and industrial applications.
Easy to transport and store in bulk.
Provides good returns for farmers due to consistent market demand.

Organic native wheat starch is produced exclusively from soft wheat grown in full compliance with organic regulations, i.e. using a method that only admits natural substances and no chemical compounds (e.g. fertilizers, herbicides and insecticides). Thanks to its properties, this product can be used in both the food and cosmetic industry, where the origin and quality of the raw materials are extremely important to ensure the highest standards.




Characteristics

The product looks like a white flour, insoluble in cold water, with a neutral smell and taste.







How is it obtained

Organic soft wheat is first milled, then the starch is extracted by means of mechanical action and water. Drying is carried out in a way that preserves the characteristics of the product.







Function







Thickener
Excipient







Uses












FOOD INDUSTRY


It is used to produce custard, pudding, dressing and sauces. It is also used for baking cakes and biscuits, as it improves the texture of the dough, enhancing the flavours and extending the shelf life of the finished products.















PHARMACEUTICAL INDUSTRY


It is used to produce tablets and medicines.











Packaging











Bulk in tanks
Bag 25 Kg










Big Bag 500, 900, 1,050 Kg











Minimum order











FCA
1 x 1,250 Kg pallet
1 Big Bag










DAP
5 x 1,250 Kg pallets
5 Big Bag

Organic wheat gluten is a plant-based dry powder product, high in protein. It consists mainly of proteins (glutenin and gliadin), plant fibre and water.

 




Characteristics

It is a pale yellow powder with a pleasant and delicate fragrance and taste.







How is it obtained

Organic is extracted from selected EU wheat, and is obtained by means of mechanical action and washing with well water. The low temperatures in the drying process preserve the product\'s characteristics.







Function







Enhancer and rheological adjuvant
Ingredient for vegetarian and vegan food
Enhancer for flours







Uses












FOOD INDUSTRY


Organic wheat gluten is used in the production of seitan and specific products for the vegetarian and vegan food market. It is an ingredient for high-quality bakery products and enhancer for organic soft wheat flour.











Packaging











Bulk in tanks
Bag 25 Kg










Big bags











Minimum order











FCA
1 x 1,250 Kg pallet
1 x 1,200 Kg big bag










DAP
5 x 1,250 Kg pallets
5 x 1,000 Kg big bag

Wheat origin of Russia and Ukraine. Protein: 10.5% - $ 210; 11.5% - $ 215; 12.5% - $ 220; 13.5% - $ 225; 14.5% - $ 230

The prices for monthly lots are 12500 -50.000 MT for payment of 20/80 TT. For DLC plus $ 10-15
Price and other conditions are subject to bargaining. Send a request, we will negotiate.