Ingredient Durum Wheat Semolina
Cooking Time 7-9
Store Conditions Store in a dry and cool place
Shelf Life 2 years
Weight in Grams 400 Gram
Internal Package Barcode 8697480060017
Numbers of Packets in Box 12 Pieces
Ingredient Durum Wheat Semolina
Cooking Time 7-9
Store Conditions Store in a dry and cool place
Shelf Life 2 years
Weight in Grams 400 Gram
Internal Package Barcode 8697480060017
Numbers of Packets in Box 12 Pieces
Ingredient :Durum Wheat Semolina, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid Store Conditions :Store in a dry and cool place Shelf Life: 2 years Weight in Grams: 400 Gram Internal Package Barcode : 190484002055 Numbers of Packets in Box :16 Pieces Contains: Wheat
We are engaged in offering Premium quality Organic Food Grains such as White Corn, Semolina-Suji ,Chicory Grain ,Sabudana ,Durum Wheat and White Sorghum to our valuable clients. Highly appreciated for their delicious taste, these grains are used in homes, restaurants, hotels etc.
Vermicelli is an Indian variant of pasta or noodles similar to spaghetti. They are short rounded pasta strands with no flavour of their own but readily absorb the flavours of herbs and spices.
Highly versatile and used in sweet and savoury dishes, our Vermicelli is made of semolina flour and durum wheat flour.
43836 Durum Wheat Suppliers
Short on time? Let Durum Wheat sellers contact you.
TEST WEIGHT: Kg / HL: 76,0
WET GLUTEN QUANTITY: 25 %
WET GLUTEN QUALITY, IDK GROUP : 75-1
FALL NUMBER, sec: 300
MOISTURE: 11,5 %
PROTEIN ON DRY BASIS: 12,5 %
PURITY: 98,5 %
TOTAL AMOUNT 1,000,000 tons
minimum order amount: 12500 tons, 25000 / 30000 mt or more also posssible
lomg term contracts welcome
WE DELIVER IN THE MEDITERRANEAN, as well as to Africa and Arab countries such as UAE, OMAN, throughout the Middle East and even to Bangladesh
Durum is hard wheat with yellow endosperm which gives pasta and other extruded products it's yellowish tint. Durum wheat is produced in bulk quantity in Malwa belt of Madhya Pradesh state of India.
Ingredient: Durum Wheat Semolina, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid Store Conditions: Store in a dry and cool place Shelf Life: 2 years Weight in Grams :400 Gram Internal Package Barcode: 8697480065036 Numbers of Packets in Box: 16 Pieces
Classical ground mate tea
Ground mate tea with orange
Ground mate tea with herbs
Ground mate tea without stems
Ground mate tea without stems, with orange
Ground mate tea without stems, with herbs
Fine ground for tea bags (tbc)
Any tradition includes sets of various accessories; let us remember the oriental tradition of drinking tea as an example. The tradition of mate tea is not the exception. The main accessories of the mate drinking culture are the cup for mate – mate, or calabaza, and the tube for mate – bombilla.
Series “ro”
Series “et”
Series “al”
Series “dm”
Series “arg”
Series “jv”
Series “as”
Series “mp”
Series “el”
Series “vi”
Series “ma”
Series “er”
Series “nj”
Series “pa”
Series “dd”
Series “rt”
Series “ot”
Series “jrt”
Series “vp”
Free from big stalks and branches, the stevia leaves are used for producing the stevioside and liquid extracts of stevia.
Specification:
Moisture under 10 Ñ - 7, 01%
Stevioside - 10, 78%
Rebaudioside À - 3, 66%
Purity:
- dried green leaves - 90-95%;
- seeds, flowers and yellow leaves – 5-10%;
Harvest period: september - april
Packing:
Polypropylene bags per 25 or 50 kg
20"st contains 7500 – 8000 kg
40"st contains 15000 – 16000 kg
40"hq contains 18000 kg
Ground leaves
Dried ground stevia leaves are used in teas as natural sweeteners.
Specifications:
Purity:
- dried green leaves – 90-95%;
- seeds, flowers and yellow leaves - 5%-10%;
Size: 5 – 10 mm;
Color: green, light green.
Packing type: double polypropylene and polyethylene bags, per 7 kg.
Fine ground leaves
Fine ground leaves are used in tea bags, as well as in tea mixtures as natural sweetener and dietary supplement.
Specifications:
Purity:
- dried green leaves - 90%-95%;
- seeds, flowers and yellow leaves - 5%-10%;
Size: 1 – 2 mm;
Color: green, light green.
Packing type: double polypropylene and polyethylene bags, per 7 kg.
Semolina is coarsely ground grain, usually wheat, with particles mostly between 0.25 and 0.75 mm in diameter. The same milling grade is sometimes called farina, or grits if made from maize. It refers to two very different products: semolina for porridge is usually steel-cut soft common wheat whereas "durum semolina" used for pasta or gnocchi is coarsely ground from either durum wheat or other hard wheat, usually the latter because it costs less to grow.
Image file history file links metadata download high-resolution version (1024x683, 90kb)mjkhufg file history legend: (cur) = this is the current file, (del) = delete this old version, (rev) = revert to this old version. ... Image file history file links download high-resolution version (1024x683, 112 kb) image showing semolina (rava) grains. ... Image file history file links download high-resolution version (1024x683, 112 kb) image showing semolina (rava) grains. ... Species t. Aestivum t. Boeoticum t. Compactum t. Dicoccoides t. Dicoccon t. Durum t. Monococcum t. Spelta t. Sphaerococcum references: itis 42236 2002-09-22 for the indie rock group see: wheat (band). ... Binomial name zea mays l. Maize (zea mays ssp. ... Percentages are relative to us recommendations for adults. ... Durum wheat (triticum turgidum durum) is the only tetraploid species of wheat widely cultivated today.
The coriander plant produces both a spice and an herb. The leaf is know as cilantro and when the plant goes to seed, we harvest the coriander seed. Coriander is a pleasantly sweet spice with a lemony top note. It is commonly used in chili and curry dishes
Coriander seed has a warm and subtle flavour with a slight citrus hint. It has an aromatic scent that is soothingly warm, nutty, slightly fruity, and complex. Coriander seeds are available throughout the year, in whole or in ground powder
It is basically harvested in Rajasthan and Madhya Pradesh state of INDIA. The harvesting season of coriander starts from March till May
Coriander seed is a perfect spice with rich flavor and aroma which make it as a perfect ingredient for blended spices and curry powders.
Coriander comes in different variants which varies on color and shape, the more bright green color seeds are considered as a finest and best quality, whereas the dark brown greenish color is considered as an average quality (powder quality).
Here is the variants of coriander from top to bottom rank wise.
1) Double Parrot
2) Single Parrot
3) Scooter
4) Eagle
5) Badami
Wheat Flour For The Production Of Bakery And Confectionery.
Wheat flour Produced from soft wheat
GRAINFIELD COMPANY sells wheat flour of the highest grade and 1 grade. Our flour is made from selected soft wheat varieties ideal for creating delicious bread and bakery products. Careful and strict control of the incoming grain, its preliminary preparation and processing, allows you to get flour with a neutral taste and a wonderful traditional smell, without sourness, bitter or excessive sweetness. In the production process, coarse particles of grain are carefully separated from the powdery kernel, achieving a minimum ash and mineral content in the final product. Our flour meets the most stringent requirements and occupies a leading position by this criterion among Ukrainian producers. Products are presented for export in a packaging of 50 kg.
We can offer you different kinds of High quality Pasta, origin Turkey 100% durum wheat.
Short cut (macaroni) 500 g PP pack can be loaded 20 tons in 1 x 40 feet container.
Long cut (spaghetti) 500 g PP pack can be loaded 27 tons in 1 x 20 feet container.
43836 Durum Wheat Suppliers
Short on time? Let Durum Wheat sellers contact you.
