Find Verified Cashew Nuts Suppliers, Manufacturers and Wholesalers

Variety: Fresh Coconut
Grade: Class 1
Size (cm): 12-16cm
Weight (kg): 800-1200g up
Place of Origin: Ben Tre, Vietnam
SHELF LIFE: 45 Days

Product Name: VIETNAM BLACK LOTUS SEEDS

Specification:

- Moisture: 13% max

- Admixture: 1.0 % max

- White colour ; Without core

- Broken nut : 0.5%

- Defective nut : 1 %

- Packing: In PP BAG (net 30 kg) or buyer's requirement
Container capacity: 18 MTS/ 20FT, 20MT/ 40HQ.

Color: Natural White
Flavor: Mild and sweet coconut taste with no off-flavor
Fat content: 15-25 % min
SO2 residual: 100 ppm max
FFA: 0.3% max (as lauric acid)
Moisture : 5.0% max
E.coli: Negative
Salmonella: Negative
Port of loading: Ho Chi Minh Port, Viet Nam

VIETNAM BLACK PEPPER
Various Quality:
- 500gl, 550gl, 570gl, 580gl FAQ
- 500gl, 550gl, 570gl, 58gl MACHINE CLEAN
- 5MM JUMBO
- WHITE PEPPER DW 630gl

- Black Pepper Berries: 400gl, 300gl 200gl
- Pinhead Pepper 1mm 1,5mm 2mm

Dried mango is processed by modern technology, completely fried through oil. Mango after drying retains its natural flavor and color, minimizes nutrient loss, and increases storage time. Ductility, sweet and sour taste, very aromatic, very easy to eat .
Expiry date: 12 months from manufacturing date.
Contant sugar: 5% max
Moisture : 15-16%
Ingredient: Mango pulp (92.9%), White contain sugar (5%max) , acidity regulator (E330).

Mature coconut/Semi husked mature coconut
Type: 9-10 months old, no
broken or damaged
Style: Raw and Dried
Kind: Fresh
Origin: Vietnam

Dried mango with high quality
Content sugar: 5% max
Export markets: Russia , UK , China ...
MOQ: 1 container 20ft
Packing : 500gr/1000gr/bag or 20kg/carton or customer's request

Product name: JACKFRUIT CHIPS
FoodStyle : Healthy Food
Moisture: 1.98%
Texture: Crispy
Taste: Sweet
Flavor: Salty
Type: Slice
Packing: 7kgs/ Aluminium bag/carton
Color: Natural yellow
Delivery time: 10 days
Shelf life: 12 months
Storages: dry place, avoid direct sunlight
Minimum quality: One container 20Ft
Supply Ability: 50 tons/month

Moisture : 13.5% max
Broken: 5-7%
Size : 20% Size 2.5 cm up and 80% size 2.0 cm
Origin: Laing Sin Province , Viet Nam

Cinnamon powder
Specification:

Analysis Specification Result Test
Description Positive Powder Visual
Identification Positive Conform TLC
Color Brown Brown Visual
Moisture 13.5% max 7.50% AOAC
Admixture 1% max 0.50% AOAC
Mesh Size 80 - 100% through 60 mesh

Dragon fruit:
Dragon fruit flesh white, red
Size: 300 grams up
Grad: A
Packing: Carton 8 - 17 kg
Container capacity: 9MT/20FT, 18MT/40FT

NOVEXIM Dear all customer

Produced from freshly selected matured coconuts, Desiccated Coconut Low Fat is the dehydrated white coconut meat with lower fat content. Our products are unsweetened and do not contain any preservatives or additives. Desiccated Coconut Low Fat is most ideal for confectioneries and used as fillings, toppings and as ingredients especially for food manufacturers.

Desiccated Coconut Low Fat is perfect for various industries that require the exhilarating feel of natural fibre in the product. As the product is more shelf stable compared to Desiccated Coconut High Fat, our Desiccated Coconut Low Fat is a good substitute for Desiccated Coconut High Fat.

Bakeries Popularly used as topping for cakes and pastries; centre filling for buns; decoration for cakes; etc.
Confectioneries â?? Very ideal as fillings for candy bars; chocolate coating, etc.

Desiccated Coconut Low Fat should be stored in a clean, cool and dry place away from direct sunlight, chemicals and free from odors, under an ideal room temperature of between 26C to 3C.

Ingredient Fresh Coconut Meat
Oil : 60 - 65 %
Color Natural white
Appearance Free from insect infestation, foreign bodies and metal.
Flavour Mild, fresh and sweet characteristics of coconut with no off-flavour or odour

Packing In 3-ply Kraft paper bags with inner sealed polyliner
Size of Packing 25 kg net per bag
Qty Per 20ft FCL 280 bags x 25 kg net (7 metric tons)
Qty Per 40â?? HC 560 bags x 25 kg net ( 14 metric tons)

NOVEXIM Dear all customer

Produced from freshly selected matured coconuts, Desiccated Coconut Low Fat is the dehydrated white coconut meat with lower fat content. Our products are unsweetened and do not contain any preservatives or additives. Desiccated Coconut Low Fat is most ideal for confectioneries and used as fillings, toppings and as ingredients especially for food manufacturers.


Desiccated Coconut Low Fat is perfect for various industries that require the exhilarating feel of natural fibre in the product. As the product is more shelf stable compared to Desiccated Coconut High Fat, our Desiccated Coconut Low Fat is a good substitute for Desiccated Coconut High Fat.

Bakeries Popularly used as topping for cakes and pastries; centre filling for buns; decoration for cakes; etc. Confectioneries Very ideal as fillings for candy bars; chocolate coating, etc.

Desiccated Coconut Low Fat should be stored in a clean, cool and dry place away from direct sunlight, chemicals and free from odors, under an ideal room temperature of between 26C to 32C. Ingredient

Fresh Coconut Meat Oil : 60 - 65 % Color Natural white Appearance
Free from insect infestation, foreign bodies and metal.
Flavour Mild, fresh and sweet characteristics of coconut with no off-flavour or odour Packing In 3-ply Kraft paper bags with inner sealed polyliner

Size of Packing 25 kg net per bag Qty Per 20ft FCL 280 bags x 25 kg net (7 metric tons) Qty Per 40HC 560 bags x 25 kg net ( 14 metric tons)

Dear valued customers
We would like to thank you for your interest our product and we were pleased to learn that you liked our desiccated coconut low fat. We are happy to offer you the goods on the following terms and conditions, subject to our final acceptance upon receipt of your order.
Commodity: Low fat
Fat content : 25 35 % for low fat and high fat : 60 - 65 %
Moisture : 5 % max
FFA : 0.3 %
Grade : fine grade
Quantity: 40 HC : 14 MTS
Packing: 25 kilogram in PP
We are biggest Desiccated coconut manufacturer in Vietnam. Our capacity for Desiccated coconut is 15,000 Mts/ year. Our factory is working on international food management systerms ISO 22000: 2005 which is issued by SGS. We produce coconut products and export directly to customers on over the world.
Main markets are Egypt, EU, Middle East, South Africa, South America as Brazil, Paraguay, Chile,ect.
Main products are Coconut milk, Desiccated coconut high fat( Fine grade, Medium grade) Desiccated coconut low fat, Virgin coconut oil, Crude Coconut Oil, canned coconut water, RBD coconut oil.
Certification: ISO 22 000:2005 , HALAL CERTIFICATE,HACCP, FDA CODE

When customers work with us, customers will have comperative price, good quality, good packing and delivery on time. We are producer and exporter directly, not trading company, so we can care our goods quality carefully. Our factory is working on modern desiccator systems and technology.
We invite you to come visit our factory when you have business trip to Vietnam.
Yours faithfully!

Dear valued customers
We are biggest Desiccated coconut manufacturer in Vietnam. Our capacity for Desiccated coconut is 15,000 Mts/ year. Our factory is working on international food management systerms ISO 22000: 2005 which is issued by SGS. We produce coconut products and export directly to customers on over the world.
Main markets are Egypt, EU, Middle East, South Africa, South America as Brazil, Paraguay, Chile,ect.
Main products are Coconut milk, Desiccated coconut high fat( Fine grade, Medium grade) Desiccated coconut low fat, Virgin coconut oil, Crude Coconut Oil, canned coconut water, RBD coconut oil.
Certification: ISO 22 000:2005 , HALAL CERTIFICATE,HACCP, FDA CODE

When customers work with us, customers will have comperative price, good quality, good packing and delivery on time. We are producer and exporter directly, not trading company, so we can care our goods quality carefully. Our factory is working on modern desiccator systems and technology.
We invite you to come visit our factory when you have business trip to Vietnam.
Yours faithfully!

Dear valued customers

We are biggest Desiccated coconut manufacturer in Vietnam. Our capacity for Desiccated coconut is 15,000 Mts/ year. Our factory is working on international food management systerms ISO 22000: 2005 which is issued by SGS. We produce coconut products and export directly to customers on over the world.
Main markets are Egypt, EU, Middle East, South Africa, South America as Brazil, Paraguay, Chile,ect.
Main products are Coconut milk, Desiccated coconut high fat( Fine grade, Medium grade) Desiccated coconut low fat, Virgin coconut oil, Crude Coconut Oil, canned coconut water, RBD coconut oil.
Certification: ISO 22 000:2005 , HALAL CERTIFICATE,HACCP, FDA CODE

When customers work with us, customers will have comperative price, good quality, good packing and delivery on time. We are producer and exporter directly, not trading company, so we can care our goods quality carefully. Our factory is working on modern desiccator systems and technology
Commodity: Low fat
Fat content : 25 35 %
Moisture : 5 % max
FFA : 0.3 %
Grade : fine grade
Quantity: 40 HC : 14 MTS
Packing: 25 kilogram in PP
We look forward to your early order and assure you that any of yours orders will have our best attention.
Yours faithfully,

Black pepper 500 G/L (FAQ)
Moisture: 13.5% max
Admixture: 1% max
Density: 500 GL Min
Packing: 25/50kgs PP bags/ Jute bag 60 kg/ Kraft bag 25 kg
Container capacity: 14MT/20FT, 27MT/40FT

VIETNAM ROBUSTA COFFEE R1 S18
On sieve sreen: 9mm; 90% min
Admixture: 0.5% max
Black & Broken: 2% max
Moisture: 13% max
Packing: New Jute bags 60kgs net/ Container Capacity: 19.2 tons/20ft

Black Pepper 5mm BOLD High Quality from Vietnam
Black Pepper 5mm BOLD from Kpro factory is first class, with dark and brown colour, big size.
* Colour: Dark and brown colour
* Moiture: 12.5%
* Admixture: 0.5%
* Density: 570 - 580 G/L
* Size: 5mm min (80%)
Free of Stone and Metal

Desiccated coconut

We Have Quality Desiccated Coconut Powder

The processes of desiccated coconut are as below:

Removal of coconut husk,
Removal of coconut shell,
Removal of thick brown coconut skin,
Washing of white coconut meat to remove foreign material,
Blanching of white coconut meat to reduce the number of micro organism to the safe level fit for human consumption within its shelf life,
Cutting of white coconut meat into the desired size ( will be medium and fine size levels )
Hot air blow drying the grated white coconut meat to reduce the moisture content from 19% to less than 3%,
Cooling of desiccated coconut,
Sieving of desiccated coconut to separate desiccated coconut as according to the desired size,
Finally, packing of desiccated coconut.
End Of Use :-

Fillers inside Chocolate Bars
Ingredients in biscuits, Toffees, and Chocolates
Cake Decorations
Baking Industry
Snacks
Frozen Food Industry, Ice Cream
Specification:

Moisture: 3% max
FFA : 0.5% max
Fat content: 60% min
SO2 : 100ppm max
Ecoli & Samonella: negative.
Natural white, free from foreign matter.
Flavour: Mild, fresh and sweet characteristic of coconut with no off-flavour and odour
Contact us for More Inquiry