Find Verified Processed Meat Suppliers, Manufacturers and Wholesalers

Halal frozen processed chicken products, including nuggets, burgers, fillets, strips and breaded chicken. Supplied in food-grade packaging and export-ready cartons, suitable for supermarkets, foodservice, hotels, restaurants and distributors.

WHITRIN-MS 100100 is a maize based functionally modified clean label Starch. It is Vegan, Plant-based and Non-GMO starch which is used as an Emulsifier,
Binder, Stabilizer and Texture improviser. WHITRIN-MS 100100 can also be used as coating/glazing agent, encapsulating agent, fat replacer and crispiness enhancer. It is also used in Confectionary products, Jellies, Candies, soft sweets, colloid jelly, starch jelly, toffee/milk candy, inflatable marshmallow, nougat, bakery products, Processed meat products, coffee powders, Instant Coffee Premixes etc.,

APPLICATIONS

IN CONFECTIONARIES:
WHITRIN-MS 100100 is a functionally modified clean label starch. The transparency nature of WHITRIN-MS 100100 will increase the glossiness of the
product. The coating of WHITRIN-MS 100100 in food products provides protection, prevents crystallization of sugars reduces oil and fat migrations.
WHITRIN-MS 100100 products can be cooked with sweeteners and water to low moisture content without becoming too viscous.

IN JELLIES AND CANDIES:
WHITRIN-MS 100100 has low gelatinization temperature which makes it so easy to cook. It has high gel properties which will improve the Malleability of the product. High viscosity and water retention properties will prevent from shrinking and out of shape.

WHITRIN-MS 100100 has high resistance to high temperature cooking and to the machine shearing which makes it mellow and not stick teeth and increase chewiness.

WHITRIN-MS 100100 plays a part in softening the hardness of the candies. It will produce good plump and can fulfil the tastes and form of candies.

Native rice starch is a plant-based polysaccharide mainly made up of two polymers: amylopectin and amylose.

It â?? differs from other starches by its smaller grain size and the shape of its granules, which are polyhedral when observed under a microscope.

This characteristic makes rice starch easy to digest and ideal for baby food.









Characteristics

The product looks like a white flour, insoluble in water, with a neutral smell and flavour. It has a light sweet taste, which makes it particularly indicated for the preparation of cakes and creams.







How is it obtained

Production is based on rice mainly from selected EU suppliers. The raw material is first milled, then the starch is extracted by mechanical action and water.







Function







Thickener and stabiliser in the food industry
Excipient in the pharmaceutical industry
Lenitive and softener for children\'s skin
Ingredient for enhancing the hygroscopic effect of certain foods (processed meat, mushrooms...)







Uses












FOOD INDUSTRY


This ingredient can be used to prepare sweet and savoury bakery products, such as cakes, biscuits, baby food, waffles, ice cream cones, pizza and flatbread. Starch improves the characteristics of the dough, enhancing the flavours and extending the shelf life of the finished products.















COSMETICS INDUSTRY


It is used to produce washes for healthy baby skin, as well as powders and creams for treating reddened and dry skin.















PHARMACEUTICAL INDUSTRY


It is used for production and coating of tablets and pills.











Packaging











Bulk in tanks
Bag 20 Kg










Big Bag 750 Kg











Minimum order quantity











FCA
1 x 1,000 Kg pallet
1 x 750 Kg big bag










DAP
5 x 1,000 Kg pallets
5 x 750 Kg big bag













In case of smaller quantities, we will be pleased to redirect your request to our local or external distribution network.

Rice starch WX is a plant-based dry powder and low-protein product. It is characterised by a different raw material: waxy rice.

It is recognisable for its high amylopectin content, low gel temperature and high viscosity, both cold and hot.

The high amylopectin content gives greater resistance to retrogradation.WX rice starch is available in the WX-LS variety, which is more suitable for cold processing, and the WX-HS variety, which is more resistant to processing at high temperatures and acid pH.




Characteristics

The product looks like a white flour, insoluble in water, with a neutral smell and taste and a light sweet taste.







How is it obtained

Production is based exclusively on rice from selected suppliers from Asian countries. The raw material is first milled, then the starch is extracted by mechanical action and water. Drying is carried out in a way that preserves the characteristics of the product.







Function







Thickener and stabiliser in the food industry
Excipient in the pharmaceutical industry
Lenitive and softener for children\'s skin
Ingredient for enhancing the hygroscopic effect of certain foods (processed meat, mushrooms...)







Uses












FOOD INDUSTRY


This ingredient can be used to prepare sweet and savoury bakery products, such as cakes, biscuits, baby food, waffles, ice cream cones, pizza and flatbread. Starch improves the characteristics of the dough, enhancing the flavours and extending the shelf life of the finished products.















COSMETICS INDUSTRY


It is used to produce washes for healthy baby skin, as well as powders and creams for treating reddened and dry skin.



















PHARMACEUTICAL INDUSTRY


Besides being used to produce tablets, it can be used also as a culture medium for bacteria in the fermentation phase.















Packaging











Bulk in tanks
Bag 20 Kg










Big Bag 750 Kg











Minimum order quantity











FCA
1 x 1,000 Kg pallet
1 x 750 Kg big bag










DAP
5 x 1,000 Kg pallets
5 x 750 big bag













In case of smaller quantities, we will be pleased to redirect your request to our local or external distribution network.

Indulge in the ultimate crunch with our Crispy Fried Chicken, now available in two mouth-watering flavours:
Original and Spicy. Each piece is meticulously marinated
in a secret blend of herbs and spices, then double-breaded
to ensure a long-lasting, golden-brown shatter-crunch.

STABIFLO-TS-UHV800 is a Tapioca based Hydroxypropyl Distarch Phosphate (E-1442). It is Vegan, Gluten-Free and Plant-based. STABIFLO-TS-UHV800 have a high process tolerance, excellent freeze-thaw stability, thickening properties, higher water holding capacity and emulsification properties. It is a highly versatile starch and recommended for use in alkaline conditions, high pH foods and also in foods containing acid. STABIFLO-TS-UHV800 has excellent cold temperature stability and provides a smooth, creamy texture. It is widely used in Fruit fillings, Glazes, Dairy products, Yoghurt, Cream products, Mayonnaise, Ice creams, Canned products, aseptically processed foods, cream-based sauces, puddings, Frozen foods, Custards, pie fillings, gravies, Processed meat products, sausage, meat balls, etc.,

STABIFLO-WM-HV60T is a Waxy Maize based Hydroxypropyl Distarch Phosphate (E-1442).

It is Vegan, Gluten-Free and Plant-based. STABIFLO-WM-HV60T have a high process tolerance, excellent freeze-thaw stability, thickening properties, higher water holding capacity and emulsification properties. It is a highly versatile starch and recommended for use in alkaline conditions, high pH foods and also in foods containing acid.

STABIFLO-WM-HV60T has excellent cold temperature stability and provides a smooth, creamy texture.

Applications:
It is widely used in Fruit fillings, Glazes, Dairy products, Yoghurt, Cream products, Mayonnaise, Ice creams, Canned products, aseptically processed foods, cream-based sauces, puddings, Frozen foods, Custards, pie fillings, gravies, Processed meat products, sausage, meat balls, etc.,

STABIFLO-WM-UHV2000T is a Waxy Maize based Hydroxypropyl Distarch Phosphate (E-1442). It is Vegan, Gluten-Free and Plant-based. STABIFLO-WM-UHV2000T have a high process tolerance, excellent freeze-thaw stability, thickening properties, higher water holding capacity and emulsification properties. It is a highly versatile starch and recommended for use in alkaline conditions, high pH foods and also in foods containing acid. STABIFLO-WM-UHV2000T has excellent cold temperature stability and provides a smooth, creamy texture. It is widely used in Fruit fillings, Glazes, Dairy products, Yoghurt, Cream products, Mayonnaise, Ice creams, Canned products, aseptically processed foods, cream-based sauces, puddings, Frozen foods, Custards, pie fillings, gravies, Processed meat products, sausage, meat balls, etc.,

Food grade modified starch, used mainly in the production of processed meat such as ham and sausage products.

Ingredients: Modified tapioca starch (E1412)

At our company, we take pride in sourcing and supplying high-quality meat products to meet the demands of international markets. Our commitment to excellence in both taste and safety ensures that our products not only satisfy the palate but also adhere to stringent quality standards.

Here's a list of some of the meat products we export:

1. Beef: From tenderloin to ribeye, our selection of beef products encompasses a variety of cuts suitable for different culinary preferences and cooking methods.

2. Poultry: Whether it's succulent chicken breasts, flavorful legs, or juicy thighs, our poultry offerings cater to a wide range of tastes and recipes.

4. Lamb: Tender and aromatic, our lamb cuts include everything from chops and racks to shanks and legs.

5. Processed Meats: In addition to fresh cuts, we also export a variety of processed meats such as sausages, bacon, ham, and salami, offering convenience without compromising on quality.

7. Specialty Cuts: From offal to specialty cuts like tripe, tongue, and marrow bones, we cater to a diverse range of culinary traditions and preferences.

8. Halal Products: In accordance with religious dietary laws, we also offer a selection of halal certified meat products, ensuring compliance with cultural and religious requirements.

No matter the destination, our meat products are expertly sourced, processed, and packaged to preserve freshness and flavor, delivering a taste of excellence to discerning consumers worldwide.

Barbecue / Cooked Sausages / Semi-smoked Sausages / Sausages Delicacies / Dry-cured Sausages / Cooked-smoked Sausages


* - The price is a matter of quantity and shipping requirements. Please contact us for exact prices.

Processed meat

Premium Frozen Beef Trimmings, carefully collected and frozen to maintain consistent quality and natural beef flavor. Perfect for ground beef, sausages, processed meat, and other value-added applications. Export-ready and compliant with international standards, making it ideal for professional kitchens, meat processors, and global markets.

Frozen Pork Flare / Soft Fat
High-quality frozen pork flare (soft fat) with clean and uniform texture, ideal for sausage production, processed meats, and culinary applications. Prepared to export standards and suitable for international shipping.

Frozen Pork Stomach
High-quality frozen pork stomach, cleaned and trimmed, ideal for culinary applications, processed meats, and specialty dishes. Prepared to export standards and suitable for international shipping.

Frozen Pork Liver
High-quality frozen pork liver, cleaned and trimmed, ideal for culinary applications, pas, sausages, and processed meat products. Prepared to export standards and suitable for international shipping.

Frozen Pork Tongue
High-quality frozen pork tongue, clean and trimmed, ideal for cooking, deli products, and processed meat applications. Prepared to export standards and suitable for international shipping.

Frozen Pork Mask
High-quality frozen pork mask, clean and trimmed, ideal for culinary applications, processed meats, and specialty dishes. Prepared to export standards and suitable for international shipping.

Frozen Pork Heart
High-quality frozen pork heart, cleaned and trimmed, ideal for culinary applications, deli products, and processed meat production. Prepared to export standards and suitable for international shipping.

Frozen Pork Head
High-quality frozen pork head, cleaned and trimmed, ideal for culinary applications, processed meats, and specialty dishes. Prepared to export standards and suitable for international shipping.

Sodium nitrite is a chemical compound with various industrial and culinary applications. In the food industry, it is commonly used as a preservative and color fixative, particularly in processed meats like bacon, hot dogs, and ham, to inhibit bacterial growth and maintain product color. Beyond its role in food preservation, sodium nitrite is utilized in chemical processes, such as the production of dyes and pharmaceuticals, as well as in some cooling and heating systems to prevent corrosion. However, its use in food has raised concerns due to potential health risks associated with the formation of nitrosamines, which are known carcinogens, when exposed to certain conditions. Consequently, regulatory limits and guidelines exist to ensure its safe use in food products.

Monosodium glutamate (MSG) is a flavor enhancer commonly added to Chinese food, canned vegetables, soups and processed meats. The Food and Drug Administration (FDA) has classified MSG as a food ingredient that's "generally recognized as safe," but its use remains controversial.

Sri Lankan nutmeg, which contains an acute flavor of hazelnut, is widely used to sweeten dishes. There are 02 diverse culinary spices produced by the nutmeg tree namely nutmeg and mace. The nutmeg is considered to be sweet whereas the maze is strong and tart. Ceylon nutmeg can be included to Sheppard's pie, cheese dishes and root vegetable purees. This spice is used in Indian cuisine as an ingredient in savory and sweet dishes. In Indonesia, nutmeg is mainly used in soups. The Middle-eastern cuisine uses nutmeg in savory dishes. Nutmeg is included in baked goods and processed meats in European cuisine.

Grade Description Form
Grade 1 Highest qiality Nutmeg with or without shell. Whole, Powder
FAQ Fair to Average Quality Nutmeg, with or without shell Whole, Powder
Mace Grade 1 Highest grade Mace Whole, Powder
Mace FAQ Fair to Average Quality Mace Whole, Powder

Dill is a herbaceous annual with pinnately divided leaves. The ripe, light brown seeds emit an aromatic odour. The leaves have a pleasant aroma and a warm taste. Both seeds and leaves are valued as spices. European dill (Anetheumgraveolens) is native to Europe and is grown in England, Germany, Romania, Turkey, the United States, and Russia. The Indianandill (Anetheumsowa), which is native to Northern India, is larger than the European dill. It is cultivated as a cold-weather crop in many parts of India.

Dill seed is used both whole and ground as a condiment in soups, salads, processed meats, sausages, and pickling. Dill stems and blossom heads are used for dill pickles. The essential oil is used in the manufacture of soaps. Both seeds and oil are used in traditional medicinal preparations. The emulsion of Dill oil in water is an aromatic carminative.

Product details
Professional NaH2PO4 food grade monosodium phosphate

Properties

Anhydrous products are white powder, and melting point is at 190 â??. Dihydrate products is colorless crystal, relative density at 1.915 g/cm3, melting point at 57.4â??. It is soluble in water, not soluble in organic solution.

Application

Monosodium phosphate is used in the food industry as an emulsifying agent, buffer and nutrient. Examples include: buffer in foodstuffs, ingredient in emulsifying salts for processed cheese, as component of other mix phosphates for processed meat products.

Acetylated distarch adipate, cross-linked starch, imparts unique characteristics to a variety of food end-products including sauces, ketchup, dressings, and processed meat. Modified waxy corn starch (E1422).

Milk Permeate Concentrate (MPC) is made from fresh pasteurized skimmed milk. By a process of ultrafiltration, the milk protein is separated from the other components. The liquid concentrate is further concentrated and dried. MPC is available with a protein between 40 % and 85 % milk protein content.

Milk protein concentrate (MPC) is any type of concentrated milk product that contains 40% to 90% milk protein. MPC defines as "any complete milk protein (casein plus lactalbumin) concentrate that is 40 percent or more protein by weight. In addition to ultrafilter milk products, the MPC classification includes concentrates made through other processes, such as blending nonfat dry Milk with highly concentrated proteins, such as casein.

Characteristic
White to yellowish color, typical milk taste and smell without foreign odour.

Applications
Nutritional and dietary products, geriatric nutritional products, recombined and processed cheese, bakery and confection products, processed meat.

Benefits
High protein low lactose ratio, MPC in cheese milk brings greater cheese yield, good heat stability, forms and stabilizes fat emulsions, has excellent solubility and dispensability, high nutritional values, low heat process ensures proteins will not denature.

Storage
Product must be stored in a cool, dry place, at temperature below 25 degree and relative humidity below 65%, product has a 2 years shelf life in the original packaging.

Packaging
Four-layer paper bag with polythene inner bag, 25kg net

Request online quotation for Barrier Films for Poultry via our website: indevcogroup.com/food/frozen-food/thermoforming-barrier-film/

Available with easy-peel properties and a wide range of thicknesses suitable for various drawing depths.

Ideal for paramedical disposables and syringes, chunk cheese, fresh, frozen, smoked, and processed meat, and poultry, as well as for wrapping fish and seafood, and other bakery products.

Dill is a herbaceous annual with pinnately divided leaves. The ripe, light brown seeds emit an aromatic odour. The leaves have pleasant aromatic odour and warm taste. Both seeds and leaves are valued as spice. European Dill (Anethum graveolens) is indigenous to Europe and is cultivated in England, Germany, Romania, Turkey, USA and Russia. The Indian dill (Anetheumsowa), a native of Northern India is bolder than the European dill. It is cultivated as a cold weather crop in many parts of India.

Dill seed is used both whole and ground as a condiment in soups, salads, processed meats, sausages and pickling. Dill stems and blossom heads are used for dill pickles. The essential oil is used in the manufacture of soaps. Both seeds and oil are used in indigenous medicinal preparations. The emulsion of dill oil in water is an aromatic carminative.

Sodium Nitrate is a high-purity inorganic salt with the chemical formula NaNO. It appears as a white to colorless crystalline solid, odorless, and highly soluble in water. Naturally occurring deposits are primarily found in Chile and Peru (hence its common name Chile Saltpeter), but it is also widely manufactured synthetically for industrial and agricultural use.
Sodium Nitrate is valued for its role as a strong oxidizing agent and a readily available source of nitrate nitrogen. Its unique combination of chemical reactivity and solubility makes it suitable across multiple industries, from agriculture and food processing to explosives, glass, chemicals, and energy applications.
In agriculture, Sodium Nitrate serves as a nitrogenous fertilizer, providing plants with quick-release nitrate nitrogen that is immediately available for uptake, promoting healthy growth and higher yields. It is especially effective for horticulture and specialty crops, and in alkaline soil conditions where sodium can improve soil balance.
In the food industry, Sodium Nitrate is widely used as a curing agent and preservative (E251) for meats, preventing microbial growth, extending shelf life, and helping retain the natural color and flavor of cured products like ham, bacon, and sausages.
Industrially, Sodium Nitrate is utilized as an oxidizer in explosives and pyrotechnics, a fluxing agent in glass and ceramics, a component in heat transfer salts for solar thermal power plants, and in wastewater treatment, metal finishing, and chemical synthesis.
Its versatility across agriculture, food, and industry makes Sodium Nitrate a critical product with global demand.

Uses of Sodium Nitrate
1. Agriculture & Fertilizers
Used as a nitrogenous fertilizer, providing plants with fast-acting nitrate nitrogen.
Beneficial for horticulture, vegetables, and specialty crops.
Ideal for alkaline soils, where sodium helps balance soil chemistry.

2. Food Industry
Functions as a food preservative and curing agent (E251).
Extends shelf life of processed meats (ham, bacon, sausages) by preventing microbial growth.
Helps maintain meat color and flavor during curing.

3. Industrial Applications
Oxidizing agent in the production of glass, ceramics, and enamels.
Used in explosives and pyrotechnics (blasting powders, propellants).
Component in heat transfer salts for solar power plants and industrial heating.
Applied in metal treatment, wastewater treatment, and chemical synthesis.

4. Pharmaceuticals & Laboratory
Used in certain medicinal formulations.
Employed as a laboratory reagent in chemical analysis and experiments.

Whey Permeate Concentrate is made from fresh, pasteurized whey, remaining after cheese making. The proteins are extracted from the whey using ultrafiltration. The liquid concentrate is then further concentrated and dried. Whey protein concentrate powder (WPC) is available with between 35 % to 80 % whey protein.

In the food processing industry WPC is used in the manufacture of baked products, desserts, sauces, chocolate, milk beverages and sports nutrition and diet food, for example.

Characteristic
White to yellowish color, typical milk taste and smell without foreign odour.

Applications
Nutritional and protein fortified beverages, bakery, processed meat, dietetic foods, infant foods, confections.

Benefits
Replacement for skimmed milk (WPC34), alternative to egg-white (WPC80), boosts nutritional value of finished product, fat mimetic, good water-binding properties, gelation effects, excellent stabilizer, high solubility in a wide range of pH conditions, viscosity development, whipping/foaming properties, browning of baked products.

Storage
Product must be stored in a cool, dry place, at temperature below 25C and relative humidity below 65%, product has a 2 years shelf life in the original packaging.

Packaging
Three-layer paper bag with polythene inner bag, 25kg net.

There are various options if you want to order whey protein concentrate, ranging from in bulk and big bags to 25 kilo bags. You can also discuss a customized solution with us. If you need different packaging or composition for a particular reason, just let us know.

Product Description :
This is a special blend of spices which is designed to enhance the taste of raw and processed meat. The processing conditions are carefully controlled to preserve its unique taste. It is obtained by blending various spices such as turmeric, coriander, mustard, clove, bay leaf, and onion, which give the mixture colour and basic flavour.

Key Specifications/Special Features :
This is a special curry powder mixture which gives lots of health benefits as similar to the regular curry powder. But the availability of special garcinia paste gives its characteristic properties as well as medicinal benefits than regular curry powder. Garcinia raises the brain neurotransmitters and thus leads to good functionality of the Central Nervous System.

Black pepper are highly demanded in the market for its many uses in pharmaceuticals and as spice in the households. Spices supplied by us are highly demanded in the market for its optimum quality, aroma and taste. We source these pepper from reputed and trusted dealers. The process of cleaning and packaging of the preservatives is done with precises detailing. We avail these spices at reasonable market rates.

Use of black pepper

Black pepper is used in almost all applications where spice is used, with exception of baked goods. It is used universally in sauces, gravies, processed meats, poultry, snack foods etc. Both black pepper and white pepper are used in cuisine worldwide, at all stages of the cooking process and as a table condiment. White pepper has a distinguishably different flavour but is utilized to a lesser extent.

Product Name: Fresh Chicken Eggs

Quality: Top Quality
Delivery Time: 5-7 Days
Packaging: Custom
Customization Orders: Accepted

We Are The Wholesale Supplier and Exporter Of *Fresh Chicken Eggs r*.
Bulk Stock Available for Worldwide Delivery
Contact Us For More Information.

Our Dehydrated Red Onion Powder is processed from fresh, premium-grade Indian Red Onions sourced from Mahuva, Gujarat. The onions are thoroughly cleaned, dehydrated using modern technology, and ground to a smooth powder that retains the natural reddish color, sharp flavor, and aroma of fresh onions.

It's a perfect ingredient for spice blends, seasoning mixes, and instant food preparations.

Key Features:

100% Natural No Artificial Colors or Additives
Rich Red Hue & Strong Onion Aroma
Fine Consistent Powder Texture
Enhanced Shelf Stability & Easy to Use
Hygienically Processed and Packed

Applications:

1.Spice Mixes & Curry Powders

2.Instant Soups, Noodles, and Sauces

3.Ready-to-Eat Food Products

4.Marinades, Pickles & Dressings

5.Processed Meat & Snack Industry

The eggs are preserved in the cleanest of environments and are packed in the safest materials and international standards.

Fresh White and brown eggs
Color : White & Brown
Size : Small, Medium, Large and Extra large
Weight: Ranging from 45gms to 63gms.
Available Grade: A

Egg Size required 80 % Large ( 60 to 64 gms ) 20 % Medium ( 55 to 59 gms) 80% (White shell eggs ) & 20% ( Brown Shell Eggs)


Shipment Details.

1. Number of Eggs per Tray = 30
2. Number of Trays in Carton = 12
3. Number of Eggs in Carton Box = 360
4. Number of Carton Box in 40 Feet Container = 1312 cartons
5. Shipment Mode = By Refer Container
6. Total Number of Eggs per 40 feet container = 472360

Farm Fresh Grade-A White Eggs, 55-60g, Haugh Unit >72
Graded, UV-Cleaned, Retail Ready Packs (6, 10, 12, 30 eggs)
Bulk Supplies to Institutional Buyers, Hotels, and Retail Chains
30-egg trays (recycled pulp), Retail, Hotels, Government Supplies & Export
Organic Brown Eggs, 50-53g
12-egg cardboard boxes for E-grocery platforms
Salmonella-free (lab-tested monthly)
UV Sanitized Eggs

What Makes Our Eggs Exceptional?

Internationally Compliant : Complies fully with EU, USDA, & GCC food safety standards.

Advanced Grading : Automated grading ensures precise size and weight sorting for uniformity.

Strict Quality Control : Rigorous quality control certified under HACCP and ISO 22000 standards.

Traceability : Batch tracking guarantees freshness and quality assurance.

Sustainable Packaging : Eco-friendly, robust, and optimized for international shipping.

FSSAI Approved : Fully compliant with India's premier food safety regulations.

Farm Fresh Grade-A White Eggs, 55-60g, Haugh Unit >72
Graded, UV-Cleaned, Retail Ready Packs (6, 10, 12, 30 eggs)
Bulk Supplies to Institutional Buyers, Hotels, and Retail Chains
30-egg trays (recycled pulp), Retail, Hotels, Government Supplies & Export
Organic Brown Eggs, 50-53g
12-egg cardboard boxes for E-grocery platforms
Salmonella-free (lab-tested monthly)
UV Sanitized Eggs

What Makes Our Eggs Exceptional?

Internationally Compliant : Complies fully with EU, USDA, & GCC food safety standards.

Advanced Grading : Automated grading ensures precise size and weight sorting for uniformity.

Strict Quality Control : Rigorous quality control certified under HACCP and ISO 22000 standards.

Traceability : Batch tracking guarantees freshness and quality assurance.

Sustainable Packaging : Eco-friendly, robust, and optimized for international shipping.

FSSAI Approved : Fully compliant with India's premier food safety regulations.

Farm Fresh Grade-A White Eggs, 55-60g, Haugh Unit >72
Graded, UV-Cleaned, Retail Ready Packs (6, 10, 12, 30 eggs)
Bulk Supplies to Institutional Buyers, Hotels, and Retail Chains
30-egg trays (recycled pulp), Retail, Hotels, Government Supplies & Export
Organic Brown Eggs, 50-53g
12-egg cardboard boxes for E-grocery platforms
Salmonella-free (lab-tested monthly)
UV Sanitized Eggs

What Makes Our Eggs Exceptional?

Internationally Compliant : Complies fully with EU, USDA, & GCC food safety standards.

Advanced Grading : Automated grading ensures precise size and weight sorting for uniformity.

Strict Quality Control : Rigorous quality control certified under HACCP and ISO 22000 standards.

Traceability : Batch tracking guarantees freshness and quality assurance.

Sustainable Packaging : Eco-friendly, robust, and optimized for international shipping.

FSSAI Approved : Fully compliant with India's premier food safety regulations.

Farm Fresh Grade-A White Eggs, 55-60g, Haugh Unit >72
Graded, UV-Cleaned, Retail Ready Packs (6, 10, 12, 30 eggs)
Bulk Supplies to Institutional Buyers, Hotels, and Retail Chains
30-egg trays (recycled pulp), Retail, Hotels, Government Supplies & Export
Organic Brown Eggs, 50-53g
12-egg cardboard boxes for E-grocery platforms
Salmonella-free (lab-tested monthly)
UV Sanitized Eggs

What Makes Our Eggs Exceptional?

Internationally Compliant : Complies fully with EU, USDA, & GCC food safety standards.

Advanced Grading : Automated grading ensures precise size and weight sorting for uniformity.

Strict Quality Control : Rigorous quality control certified under HACCP and ISO 22000 standards.

Traceability : Batch tracking guarantees freshness and quality assurance.

Sustainable Packaging : Eco-friendly, robust, and optimized for international shipping.

FSSAI Approved : Fully compliant with India's premier food safety regulations.

Farm Fresh Grade-A White Eggs, 55-60g, Haugh Unit >72
Graded, UV-Cleaned, Retail Ready Packs (6, 10, 12, 30 eggs)
Bulk Supplies to Institutional Buyers, Hotels, and Retail Chains
30-egg trays (recycled pulp), Retail, Hotels, Government Supplies & Export
Organic Brown Eggs, 50-53g
12-egg cardboard boxes for E-grocery platforms
Salmonella-free (lab-tested monthly)
UV Sanitized Eggs

What Makes Our Eggs Exceptional?

Internationally Compliant : Complies fully with EU, USDA, & GCC food safety standards.

Advanced Grading : Automated grading ensures precise size and weight sorting for uniformity.

Strict Quality Control : Rigorous quality control certified under HACCP and ISO 22000 standards.

Traceability : Batch tracking guarantees freshness and quality assurance.

Sustainable Packaging : Eco-friendly, robust, and optimized for international shipping.

FSSAI Approved : Fully compliant with India's premier food safety regulations.

Farm Fresh Grade-A White Eggs, 55-60g, Haugh Unit >72
Graded, UV-Cleaned, Retail Ready Packs (6, 10, 12, 30 eggs)
Bulk Supplies to Institutional Buyers, Hotels, and Retail Chains
30-egg trays (recycled pulp), Retail, Hotels, Government Supplies & Export
Organic Brown Eggs, 50-53g
12-egg cardboard boxes for E-grocery platforms
Salmonella-free (lab-tested monthly)
UV Sanitized Eggs

What Makes Our Eggs Exceptional?

Internationally Compliant : Complies fully with EU, USDA, & GCC food safety standards.

Advanced Grading : Automated grading ensures precise size and weight sorting for uniformity.

Strict Quality Control : Rigorous quality control certified under HACCP and ISO 22000 standards.

Traceability : Batch tracking guarantees freshness and quality assurance.

Sustainable Packaging : Eco-friendly, robust, and optimized for international shipping.

FSSAI Approved : Fully compliant with India's premier food safety regulations.

Feature : Nutritious, Low-Sugar, Low-Fat, NATURE
Packaging : Vacuum Pack
Part : FAT
Other attributes
Specification : Buffalo Meat
Shelf Life : Buffalo Meat
Manufacturer : Yes
Ingredients ; Buffalo Meat, Frozen
Content : Buffalo Meat
Address : West Bengal, Kolkata
Instruction for use : Any Use
Storage Type : Cold Storage
Place of Origin : West Bengal, India
Type : Beef
Style : FROZEN
Brand Name : Khan's Royal Farm
Model Number : Buffalo Meat
Product name : Buffalo Meat
Quality : Premium
Usage : Any use
Sample : Available
Best Poultry Products : Since 2019
Custom Label / Private Label : Possible

India Origin Beef and Buffalo Meat High Quality Wholesale Supply IQF Freezing Process Halal Certified Fat for Bulk Buyers

Feature ; Nutritious, Low-Sugar, Low-Fat, NATURE
Packaging : Vacuum Pack
Part : FAT
Other attributes
Specification : Buffalo Meat
Shelf Life : Buf
falo Meat
Manufacturer Yes
Ingredients : Buffalo Meat, Frozen
Content : Buffalo Meat
Address : West Bengal, Kolkata
Instruction for use : Any Use
Storage Type : Cold Storage
Place of Origin : West Bengal, India
Type : Beef
Style : FROZEN
Brand Name : Khan's Royal Farm
Model Number : Buffalo Meat
Product name : Buffalo Meat
Quality : Premium
Usage : Any use
Sample : Available
Best Poultry Products : Since 2019
Custom Label / Private Label : Possible

"At Quickk Global Trade, quality isn't just a standard it's our foundation. Every batch of our Guar Gum Powder undergoes rigorous testing in our advanced laboratories, ensuring it adheres to the strictest international specifications for purity, viscosity, and performance."

As well as we offer a comprehensive portfolio of Guar Gum Powder grades, meticulously processed to deliver superior performance for a multitude of industrial and commercial applications. Explore our range to find the perfect solution for your needs."

Detailed Industry Applications:

1. Food & Beverages:
Benefits: Excellent thickener for gravies, sauces, dressings; prevents ice crystal formation in ice cream; improves texture and mouthfeel in dairy products; acts as a binder in processed meats; extends shelf life in baked goods; stabilizes emulsions in beverages.
Specific Uses: Soups, dairy desserts, processed cheese, ready meals, noodles, pet food, gluten-free products.
2. Pharmaceuticals:
Benefits: Used as a binder for tablets, disintegrant, suspending agent for oral suspensions, gelling agent for controlled-release formulations, and a bulking agent. Bio adhesive properties for drug delivery systems.
Specific Uses: Tablets, capsules, syrups, suspensions, gels.
3. Oil & Gas (Fracking/Drilling):
Benefits: Highly effective viscosifier for drilling muds, reducing fluid loss, lubricating drill bits, and suspending cuttings. Critical in hydraulic fracturing (fracking) fluids to carry proppants.
Specific Uses: Water-based drilling fluids, fracturing fluids, cementing.
4. Textile Industry:
Benefits: Excellent thickener for textile printing pastes, ensuring sharp, defined prints with vibrant colours. Acts as a sizing agent for yarns, improving strength and weave ability.
Specific Uses: Screen printing, roller printing, carpet printing, fabric finishing.
5. Cosmetics & Personal Care:
Benefits: Functions as a natural thickener, emulsifier, and stabilizer in lotions, creams, shampoos, and conditioners. Provides a smooth texture and enhances spread ability.
Specific Uses: Lotions, creams, shampoos, conditioners, toothpaste, gels.
6. Paper Industry:
Benefits: Used as a retention aid and drainage aid in paper manufacturing, improving wet-end strength, pulp bonding, and overall paper quality.
Specific Uses: Newsprint, cardboard, specialty papers.
7. Explosives & Mining:
Benefits: Used as a gelling agent in slurried explosives to prevent water absorption and maintain consistency. In mining, acts as a flocculant for solid-liquid separation and a rheology modifier for slurries.

Egg powder is made from egg liquid by spray drying, without adding any additives. It is in powder or loose block shape, and can be divided into whole egg powder, egg yolk powder and egg white powder.

Sensory index

State, color and light yellow to golden yellow powder easy to loosen
Normal smell Normal smell of whole egg powder, no odor

Physical and chemical indicators

Moisture% â?¤ 4.5
Fat% â?¥ 37.0 (GB 6433-1994)
Protein% â?¥ 43
Free fatty acid% â?¤ 4.5
Mercury ml/kg â?¤ 0.03
Purity% 100%

Microbial indicators

Total number of colonies/g â?¤ 4000
Coliform group/g â?¤ 30
Salmonella shall not be detected
Molds and yeasts/g â?¤ 10

1. Easy to store

The shelf life of egg powder can reach 2 years at 20 â??.

2. Convenient transportation

As egg powder is the dry material obtained from dehydration and drying of eggs, it is smaller and easier to transport.

3. Safety and health

Egg powder is pasteurized and sprayed at high temperature to kill salmonella and other pathogenic bacteria, making it safer and healthier to use.

4. Easy to use

Egg powder does not need to be stored at low temperature. It can be prepared randomly according to the dosage, avoiding waste and pollution in the process of egg cracking. It is more convenient to use.

We are Spanish manufacturer specialized in agricultural products, as alfalfa, hay-Lucerne, oats hay, wheat straw and pellet. We dehydrated ourselves the product for the best quality. Also have sun cured products. We make double compression bales for best and easy transportation. Different bales for different customer requirements



Products:

1. Fodder

2. Wheat straw

3. Pellet

4. Lucerne

5. Hay

6. Oats Hay

7. Straw

8. Raygrass

9. Fescue

10. Corn silage

11. Mixtures of forages and grains

12. Guinnea Grass







We don�´t add any additive.





Feature:

1. High quality protein

2. Low price and guaranteed quality

3. Secure order/ fastest shipping

4. Customer satisfaction

Product Description :
This Curry Paste 150gr is a paste for making curry dishes. Made with selected ingredients and processed in a modern way, making it ideal to be a special dish for your family. It can be applied to various kinds of processed meat and chicken and also for fish (such as processed salmon). They are processed hygienically with selected ingredients. It can be served directly without the cooking process or with the cooking process. Very practical and easy to apply. Suitable for those of you who have a restaurant, home business and personal use.

How to make:
- Add the chicken, water, and curry paste to a medium saucepan. After boiling and tendering the chicken, add coconut milk
- Continue cooking by using low heat until the sauce thickens
- Ready to be served

Price of Product (USD price or FOB price) :
Negotiable

Capacity :
100,000 boxes per month

Key Specifications/Special Features :
---> Weight: Netto 150 grams (5.29 oz) per pcs
---> Ingredients: cooking oil, chili, galangal, garlic, onion, sugar, lemongrass, salt, spices, flavor enhancer, monosodium glutamate, inosinate guanylate, preservatives (potassium sorbate, sodium metabisulfite)
---> Smell: The smell is both comfortingly tomato-ey and exotically heady with spicy aromas
---> Application: Foods cooking
---> Shelf life: Unopened curry paste won't spoil for 3 or more years. The curry paste will eventually go bad once it's opened and is freshest when used within 2 weeks, kept in the refrigerator. But it should still be good for a few months
---> Product Packaging: Vacuum bag
---> Brand: Buybest / Private label
---> Place of Origin: Indonesia
---> Port Of Loading: Tanjung Priok, Jakarta / Soekarno-Hatta International Airport
---> Payment Term: T/T 50% Down Payment and 50% after copy Bill of Lading ..... OR ..... 100% L/C At Sight
---> Delivery Time: Shipment within 7-10 working days

Minimum Order Size and Packaging Details :
---> Packing with a cartoon box (net weight: 7.93lb / 3.6kg) (24pcs @5.29oz/150grams vacuum bag)
---> Minimum Order Quantity by Sea is 20ft dry container
---> Minimum Order Quantity by Air is 50 box

Alfalfa Seeds

Alfalfa Seeds