Please click here to check who's online and chat with them.

Find Verified Green Pepper Suppliers, Manufacturers and Wholesalers

VERIFIED
Jan-07-22

Green Pepper

MOQ: Not Specified
Supplier From Colombo, Sri Lanka
 Inquire Now  
Green Pepper
Oct-31-19
Supplier From Jaipur, Rajasthan, India
 Inquire Now  
We are exporters dealing in Whole Green Pepper.
Feb-21-21
Supplier From Borelesgamuwa, Western Province, Sri Lanka
 Inquire Now  
Product description : Organic green pepper in brine
Name of product - Organic green pepper in brine
Product origin: Product of Sri Lanka
Key Specifications/Special Features : Certified Organic by JAS, USDA and EU, The product is manufactured under ISO 22000 and BRC guidelines
Harmonization System (HS) Code : 20904.11.00
Minimum Order Size : 20ft Reefer Container
Packaging details: 200g x 12 Glass Bottles
May-30-17

Green Pepper

$12 - $14
MOQ: 500  Inches
Supplier From Khon Kaen, Thailand
 Inquire Now  
Puts the power into the lower part Warm the stomach and cold pituitary driving force of Du Fu organs Junk. (Both hollow organs and tons) a cooling in the stomach. The food is better digested Cholera treatment with vomiting. Epigastric pain, fullness, because of the cold rolled upward. Nourishing the vitality of the kidney It's kind of a cool twist Food poisoning kills of fish, crab meat, mushroom or treat toothache.
Packing details : 100 gram/ Tray
Apr-18-18

Green Pepper

$14
MOQ: 1  Meters
Sample Available
Supplier From Ho Chi Minh, Viet Nam
 Inquire Now  
Origin : Vietnam
Seed price per kg
5420 Green Pepper Suppliers
Short on time? Let Green Pepper sellers contact you.
Apr-09-19

Organic Green Pepper

$3
MOQ: 1000  Inches
Sample Available
Supplier From Phnom Penh, Cambodia
 Inquire Now  
Harvested when still young on the vine, Kampot green pepper aromas literally explode on the palate with a very mild pepperiness. This fresh pepper accommodates perfectly a grilled squid dish.
This fresh pepper is a perfect match for a fried squid dish
Apr-09-19

Organic Pickle Pepper

$7
MOQ: 1000  Inches
Sample Available
Supplier From Phnom Penh, Cambodia
 Inquire Now  
Harvested when still young on the vine, Kampot green pepper aromas literally explode on the palate with a very mild pepperiness. This fresh pepper accommodates perfectly a grilled squid dish.

This fresh pepper is a perfect match for a fried squid dish.
Jul-24-22

Green Peppercorn

$9
MOQ: 10  
Supplier From Ho Chi Minh City, Ho Chi Minh, Viet Nam
 Inquire Now  
Lorem ipsum dolor sit amet, consectetur adipiscing elit, sed do eiusmod tempor incididunt ut labore et dolore magna aliqua. Ut enim ad minim veniam, quis nostrud exercitation ullamco laboris nisi ut aliquip ex ea commodo consequat. Duis aute irure dolor in reprehenderit in voluptate velit esse cillum dolore eu fugiat nulla pariatur.

Lorem ipsum dolor sit amet, consectetur adipiscing elit, sed do eiusmod tempor incididunt ut labore et dolore magna aliqua. Ut enim ad minim veniam, quis nostrud exercitation ullamco laboris nisi ut aliquip ex ea commodo consequat. Duis aute irure dolor in reprehenderit in voluptate velit esse cillum dolore eu fugiat nulla pariatur.
VERIFIED
Jun-08-24

Cubec Pepper

MOQ: 1  Metric Tonnes
Supplier From Semarang, Central Java, Indonesia
 Inquire Now  
Cubeb Pepper, or Piper Cubeba, is a variety of black pepper. Due to its protruding tail-like stem from its round body, it is also more commonly known as comets tail or tailed pepper. Predominantly growing in Java and Sumatra, its flavor is similar to that of a combination of Black Pepper and Pimento Allspice Berries. Used whole or ground, its taste, and aroma are pungent, acrid, and slightly bitter with a juniper-like hint. Valued by the Romans, cubebs have a distinct fragrance and characteristic pepper-like flavour. They can be blended with black, white and green peppercorns in a mill or added to dishes instead of conventional pepper. They go particularly well in casseroles and with game, and are often used in flavouring London Dry Gin.
Apr-04-22

Pepper

$9 - $10
MOQ: 20  Metric Tonnes
Sample Available
Supplier From Coimbatore, Tamil Nadu, India
 Inquire Now  
Black pepper, Piper nigrum, is a climbing perennial plant in the family Piperaceae which is grown for its fruits. The fruits are used to produce black, white and green peppercorns which are commonly used as a spice in cooking. Black pepper may be vining or have bushy, wooden stems.
May-16-19

Bell Pepper

$0.73
MOQ: Not Specified
Supplier From Antalya, Turkey
 Inquire Now  
Product Description :
Green Bel Pepper

Price of product ( USD price or FOB price) :
0.6

Product origin :
Antalya, Turkey

Key Specifications/Special Features :
bell Pepper
Dolma Pepper
Green Pepper
Jan-02-17

Pepper

$300 - $500
MOQ: Not Specified
Supplier From Ho Chi Minh, Ho Chi Minh, Viet Nam
 Inquire Now  
We supply all sort of Vietnam Pepper as follows:-

Black and White Pepper in grains(PP bags)
-450g/litre
-500g/litre
-550g/litre
-570g/litre
-600g/litre
-630g/litre

Green Pepper in Brine (Canned 1 or 5 kg)
Jul-13-18
Supplier From Vadodara, Gujarat, India
 Inquire Now  
Freeze dried green pepper
Jul-12-18
Supplier From Vadodara, Gujarat, India
 Inquire Now  
Freeze dried green peppercorns
May-13-17

Green Pepper

$12 - $14
MOQ: 200  Inches
Supplier From Khon Kaen, Thailand
 Inquire Now  
The benefit of pepper
Puts the power into the lower part Warm the stomach and cold pituitary driving force of Du Fu organs Junk. (Both hollow organs and tons) a cooling in the stomach. The food is better digested Cholera treatment with vomiting. Epigastric pain, fullness, because of the cold rolled upward. Nourishing the vitality of the kidney It's kind of a cool twist Food poisoning kills of fish, crab meat, mushroom or treat toothache.
Jun-12-18
Supplier From Izmir, Bornova, Turkey
 Inquire Now  
Green Pepper Filling :

Pepper, onion, rice, water, tomato, oil, tomato paste, pepper sauce, garlic, salt, spices, citric acid
VERIFIED
Feb-23-18

Thai Green Pepper

MOQ: Not Specified
Supplier From Bangkok, Thailand
 Inquire Now  
Thai Green Pepper :

1 x 20' container, specified to buyers requirements.
VERIFIED
Feb-07-21

Hot Pepper/habanero (Capsicum Chinense)

$15
MOQ: 2  Metric Tonnes
Sample Available
Supplier From Kampala, Uganda
 Inquire Now  
The habanero pepper has a slightly fruity flavor. It registers between 100000 and 35000 scoville heat units on the scale. That's milder than a ghost pepper but hotter than the cayenne pepper, making it one of the hottest chilies you will find. Although there's some variation in flavor and heat level, each color of pepper packs a powerful punch. Green peppers are milder, while red and orange are the spiciest habaneros.
In addition, habanero contain significant amounts of vitamin C and A, both of which act as antioxidants, compounds that may decrease the risk of cancer by inhibiting the DNA damaging effects of radicals
VERIFIED
Mar-13-19

Black Pepper

$4.29K
MOQ: 500  Inches
Sample Available
Supplier From Ghaziabad, Uttar Pradesh, India
 Inquire Now  
We export Indian black pepper which is called the king of spices. It is a perennial shrub grown in South India. It is known for its medicinal properties. It is eaten in powdered as well as seed form. The use of pepper lowers cholesterol level and reduces muscular pain. It increases blood circulation and is an excellent source of manganese, iron, vitamin K and dietary fiber.

Two of the most celebrated trade varieties of Indian black pepper are Malabar Garbled and. Tellichery Extra Bold. We also supply Indian green pepper in several processed forms such as frozen, dehydrated, freeze-dried and packed in brine.We export whole, crushed peppercorns. We also supply pepper which is ground into powder.
Feb-27-20

Black Pepper

MOQ: 10  Meters
Sample Available
Supplier From Bangalore, Karnataka, India
 Inquire Now  
We export Indian black pepper which is called the king of spices. It is a perennial shrub grown in South India. It is known for its medicinal properties. It is eaten in powdered as well as seed form. The use of pepper lowers cholesterol level and reduces muscular pain. It increases blood circulation and is an excellent source of manganese, iron, vitamin K and dietary fibre.
Two of the most celebrated trade varieties of Indian black pepper are Malabar Garbled and Tellichery Extra Bold. We also supply Indian green pepper in several processed forms such as frozen, dehydrated, freeze-dried and packed in brine. We export whole, crushed peppercorns. We also supply pepper which is ground into powder.
We supply the below varieties of black pepper in various types of packing
Pepper 450 grams -Mg-1: Malbar Garbled- Grade 1
Pepper 500grams -TGEB: Tellicherry Garbled Extra Bold
Pepper 550grams -TGSEB: Tellicherry Garbled Special Extra Bold
Pepper 600grams - 550lt wt
Pepper 700grams -MG1 & MG2
TGEB:
Dried mature berries of Pepper grown in Wayanad and Kannur , garbled, diameter 4.25 mm or above, extraneous matter, light berries and moisture content not exceeding respectively 0.5%, 3% and 11% by weight, free from mould, insects or adulterants
TGSEB:
Dried mature berries of Pepper grown in Wayanad and Kannur, garbled, diameter 4.75 mm or above, extraneous matter, light berries and moisture content not exceeding respectively 0.5%, 3% and 11% by weight, free from mould, insects or adulterants. The products on offer are organically produced Malabar Black Pepper TGSEB ((Tellicherry Garbled Special Extra Bold), TGEB (Tellicherry Garbled Extra Bold) and MG-1 (Malabar Garbled-1), three premium grades.
Inspection
SGS or any other third Party Inspection Company for Weight and Quality as per buyers requirement.
Packing
50 Kg in new single jute bag or carton boxes as per buyers requirement
Load ability
14 to 15 MT per 20 FT Container
Payment Terms
L/C (Letter of Credit), D/P (Documents against Payment), T/T (Bank Transfer)
Minimum Order Quantity
1 X 20 FT Container
Delivery
Within 20 days from the date of receipt of Confirmed Payment Receipt.
Jun-17-22
Supplier From Amphoe Bang Phli, Samut Prakarn, Thailand
 Inquire Now  
PRODUCT INFO
Bird's Eye Chili (Prik Kee Noo) are small, thin, pointy peppers that are red when mature. They are green when unripe but can still be eaten, and are sometimes orange or purple depending on maturity. In the case of Thai cuisine, green peppers are typically used in green curries, while hotter, mature red peppers are used in red curries. When fresh, they often have a stem still attached and contain loose, edible seeds that are especially spicy. The peppers are affordable thanks to their low weight and can be used whole, sliced, or seeded and diced.

SEASONS
Bird's Eye Chili are available year-round.
VERIFIED
Aug-25-22

Black Pepper

MOQ: Not Specified
Supplier From Kediri, East Java, Indonesia
 Inquire Now  
Black Pepper is the dried berry of Piper nigrum. This vine which can grow up to ten feet tall is indigenous to India and South East Asia. Pepper is actually berries that are picked about nine months after flowering. Black Pepper, the spiciest, is berries that are picked unripe. The berries used for White Pepper are ripened on the vine and soaked so that their outer hulls are easily removed. Green Peppercorns are immature berries which are freeze dried or packed in brine for preservation. Pepper is grown in India, Indonesia, Vietnam, Malaysia, and Brazil.
VERIFIED
Jul-12-21

Ceylon Black Pepper

$5.69 - $113.79K
MOQ: 1000  Kilograms
Sample Available
Supplier From Moratuwa, Western, Sri Lanka
 Inquire Now  
Pepper is largely produced as black pepper which is the dried whole fruit. White pepper is produced by removing the outer pericarp and pepper is also available in crushed and ground forms. A small amount of green and ripened pepper is pickled in brine and dehydrated green pepper and preserved red pepper is also traded. Pepper oil and oleoresins are also extracted marketed as value-added products.
VERIFIED
Dec-04-22
Supplier From Bondowoso, East Java, Indonesia
 Inquire Now  
Indonesia has historically played an important role as a supplier of black and white pepper to the international market. Since the late 16th century, when de Houtman and Van Nect started trading in pepper, and the early 17th century when the Dutch established pepper plantations in Java and Sumatra, Indonesia has been a major contributor to world trade in pepper. Today, Lampung Black and Muntok White pepper are respected names in the pepper trade.

Pepper in Indonesia is a smallholder crop, with average farm size of less than a hectare. An estimated 190,000 hectares of pepper are cultivated, mainly in Lampung and Bangka, with some areas in South Sumatra, Kalimantan and Sulawesi becoming important recently. In Lampung black pepper is produced, while in Bangka, because of suitable conditions, the entire production is of white pepper. In Kalimantan and Sulawesi almost 70% of production is black and the remaining white. Lampung and Bangka are main sources recording exports, while pepper from Kalimantan and Sulawesi are channeled to nearby local markets as well as to neighboring countries.
Mar-27-21

Black Pepper

MOQ: Not Specified
Supplier From Bellary, Karnataka, India
 Inquire Now  
The fruit, known as a peppercorn when dried, is approximately 5 millimeters (0.20 in) in diameter, dark red when fully mature, and, like all drupes, contains a single seed. Peppercorns, and the powdered pepper derived from grinding them, may be described simply as pepper, or more precisely as black pepper, white pepper, or green pepper. Green peppercorns are simply the immature black peppercorns.
May-11-22

Spices

MOQ: 800  Kilograms
Sample Available
Supplier From Thiruvananthapuram, Kerala, India
 Inquire Now  
@Cardamom (Green) - Powder
@Cardamom (Green) - Whole (6,5mm to 8.5 mm)
=======================================
@Black pepper - Powder & Whole (small, medium & large)
@Green Pepper - Powder & Whole (small, medium & large)
Jun-28-23

Organic Black Pepper

$4.20
MOQ: No MOQ  
Sample Available
Supplier From Malabe, Western, Sri Lanka
 Inquire Now  
Pepper generally refers to black, white and green pepper. Black pepper is the unripe fruit of the pepper plant, piper nigrum, cooked and dried. Green pepper refers to the dried, but uncooked, unripe fruit of the pepper plant. White pepper, on the other hand, is the seeds from ripe pepper fruits. Pepper is the spice that is most traded in the world. It is used for its strong aroma and for its spiciness as a better substitute for chilli. In addition to its use as a spice it has medical purposes and is also used for massages (pepper oil). Pepper is native to South and Southeast Asia.
Jun-28-23

Organic White Pepper

$4.20
MOQ: No MOQ  
Sample Available
Supplier From Malabe, Western, Sri Lanka
 Inquire Now  
Pepper generally refers to black, white and green pepper. Black pepper is the unripe fruit of the pepper plant, piper nigrum, cooked and dried. Green pepper refers to the dried, but uncooked, unripe fruit of the pepper plant. White pepper, on the other hand, is the seeds from ripe pepper fruits. Pepper is the spice that is most traded in the world. It is used for its strong aroma and for its spiciness as a better substitute for chilli. In addition to its use as a spice it has medical purposes and is also used for massages (pepper oil). Pepper is native to South and Southeast Asia.
May-24-24

Green Pepper Or Capsicum

MOQ: As per customer requirements  
Supplier From Bhavnagar, Gujarat, India
 Inquire Now  
Name of Product : Green Pepper or Capsicum
Price of Product : Depends on products
Product Origin : Gujarat - India
Key Specification/Special Features : Vegetables
Harmonization System (HS) Code : 7101
Minimum Order Size : As per customer requirements
Packaging : Depends on products
VERIFIED
Sep-05-22

Black Pepper

MOQ: 12000  Kilograms
Sample Available
Supplier From Kab. Deli Serdang, North Sumatera, Indonesia
 Inquire Now  
Black pepper (Piper nigrum) is a flowering vine in the family Piperaceae, cultivated for its fruit, known as a peppercorn, which is usually dried and used as a spice and seasoning. The fruit is a drupe (stonefruit) which is about 5 mm (0.20 in) in diameter (fresh and fully mature), dark red, and contains a stone which encloses a single pepper seed. Peppercorns and the ground pepper derived from them may be described simply as pepper, or more precisely as black pepper (cooked and dried unripe fruit), green pepper (dried unripe fruit), or white pepper (ripe fruit seeds). Black pepper is native to the Malabar Coast of India, and the Malabar pepper is extensively cultivated there and in other tropical regions.

Ground, dried, and cooked peppercorns have been used since antiquity, both for flavour and as a traditional medicine. Black pepper is the world's most traded spice, and is one of the most common spices added to cuisines around the world. Its spiciness is due to the chemical compound piperine, which is a different kind of spicy from the capsaicin characteristic of chili peppers. It is ubiquitous in the Western world as a seasoning, and is often paired with salt and available on dining tables in shakers or mills.
Aug-31-23

Black Peppers

$6
MOQ: 100  Grams
Supplier From London, United Kingdom
 Inquire Now  
Black pepper (Piper nigrum) is a commonly used spice that comes from the berries of the pepper plant. It is one of the most widely used and traded spices in the world and is known for its pungent and spicy flavor. Here are some key points about black pepper:

Origin and Growth: Black pepper is native to India and has been cultivated for thousands of years. It is now grown in various tropical regions around the world.

Processing: Black pepper is produced by drying the unripe green berries of the pepper plant. These berries, known as peppercorns, are then cooked and dried, which causes them to turn black and develop their characteristic wrinkled appearance.

Flavor and Aroma: Black pepper has a sharp, spicy, and slightly woody flavor. It is often used to add heat and depth to a wide variety of dishes. The aroma is strong and distinctive.

Culinary Uses: Black pepper is a staple in kitchens around the world. It is used as a seasoning in both savory and sweet dishes. It's commonly used in marinades, sauces, soups, stews, and as a tabletop condiment.

Health Benefits: Black pepper is not just a flavorful spice; it also has potential health benefits. It contains a compound called piperine, which may have antioxidant and anti-inflammatory properties. Some studies suggest that piperine might enhance the absorption of certain nutrients in the digestive tract.

Varieties: Apart from black pepper, there are other varieties such as white pepper (where the outer layer is removed before drying), green pepper (unripe berries), and red pepper (ripe berries). Each variety has its own unique flavor profile.

Culinary Pairings: Black pepper pairs well with a wide range of foods, including meats, poultry, seafood, vegetables, and even certain fruits. It's often combined with other spices to create various seasoning blends.

Storage: To maintain its flavor and aroma, it's best to store black pepper in an airtight container in a cool, dark place.

Cultural Significance: Black pepper played a significant role in historical trade routes and was highly prized in ancient times. It's been used not only for culinary purposes but also for medicinal and preservation purposes.

Overall, black pepper is a versatile and essential spice in cooking, adding both flavor and a touch of warmth to dishes.
Nov-30-23

Green Pepper

$1.25
MOQ: 500  Kilograms
Supplier From Johannesburg, Gauteng, South Africa
 Inquire Now  
Product Details
Specification

Detail
Storage Type

In-stock
Specification

Fresh Capsicum
Shelf Life

A month
Ingredients

Fresh Bell Pepper
Instruction for use

Directly using or cooking
Type

Bell Pepper
Color

Green
Cultivation Type

Organic
Flavor

sweet
Packing

Carton Box

SIZE

150-200g
PACKAGE

carton,foam box
HARVEST TIME

2023
PACKING WEIGHT

5kg,10kg
STORAGE TEMPERATURE

5 degree
Oct-28-20
Supplier From Kafr Al-Sheikh, Egypt
 Inquire Now  
Fresh Capsicum is a species of fruit that is popularly eaten as a vegetable and is native to tropical areas of North and South America. Also called: peppers, sweet peppers, red pepper, green pepper, red capsicum, green capsicum, bell pepper, red bell pepper, green bell pepper, banana capsicum, Capsicum annuum. Good source of Vitamin A Vitamin B1 (thiamine) Vitamin B2 (riboflavin) Vitamin B3 (niacin) Vitamin B6 Vitamin B9 (folate/folic acid) Vitamin C Vitamin E Vitamin K Manganese Potassium. Sweet pepper is not only a product with joyful colors, but it is famous also as an anti-oxidant vegetable, contains vitamin C more than any acidic food, it is always advised to mix different colors from the sweet pepper to gain the most nutrition benefits.

Type - Vegetables
Specifications
1) Color: Green, Red, Yellow, and green.
2) Type: Pimento (Sweet). Capsicum Orange, Paprika, Orange pepper, Green Pepper, Hot pepper, Yellow pepper

3) Size: Large, Medium, and Small.

Not less than 4.5 cm (1 inch) in diameter or a maximum

4) Appearance: Completely free from bruises, decay, scar, sunscald, pest, pest damage, crack, split and any other defects

5) Season of production: Dec/Jan/Feb/Mar/Apr/May

Packaging - one carton 4.50 Kg net / 5 kg gross and one container is 40 ft will fit 20 pallets with every pallet 120 cartons, therefor total = 2400 cartons. This is for approx. 10 tons
Storage: Peppers can be stored at 5 C (41F) for 2 weeks, and although this reduces water loss

Shipping Port - Any Port of Egypt
Quality standard - quality meets the international standard and EU standard
Nov-23-20

Black Pepper

MOQ: Not Specified
Supplier From Tiruchirapalli, Tamil Nadu, India
 Inquire Now  
Product Description :
Orginating from the god's own country,Black pepper (Piper nigrum) is a flowering vine in the family Piperaceae, cultivated for its fruit, known as a peppercorn, which is usually dried and used as a spice and seasoning. When fresh and fully mature, the fruit is about 5 mm (0.20 in) in diameter and dark red, and contains a single seed, like all drupes. High quality and grade pepper 500,550,600GL Bold , mini Bold, bulk

Product origin :
Kerala, India

Key Specifications/Special Features :
Pepper is largely used by meat packers and in canning, pickling, baking, considering for its preservative value. It has the ability to correct the seasoning of dishes, therefore used as a final dash at the end of cooking to effectively adjust the flavour. It is an important component of culinary seasoning of universal use and is an essential ingredient of numerous commercial foodstuffs. It is also used as an ingredient in spice mixes. White pepper is used in products like mayonnaise where, black specks of black pepper is not liked. Other products in use are pepper oil, oleoresin, micro encapsulated pepper, green pepper in brine, dehydrated green pepper, frozen pepper etc. Black pepper is an essential ingredient in Indian system of medicine. Piperine, the pungent principle in pepper oleoresin helps to enhance bio-availability and therefore used in pharmaceuticals. The major functional properties of pepper are analgesic, anti-pyretic, anti-oxidant and anti-microbial.

Pepper Export quality
500Gl
550Gl
600Gl"

Minimum Order Size and Packaging details :
Packing 25,50 kg/ bag Minimum order QTY 20 ft container
Apr-20-19

Black Pepper

MOQ: 1  Meters
Supplier From Coimbatore, Tamil Nadu, India
 Inquire Now  
USES
Pepper is largely used by meat packers and in canning, pickling, baking, considering for its preservative value. It has the ability to correct the seasoning of dishes, therefore used as a final dash at the end of cooking to effectively adjust the flavor. It is an important component of culinary seasoning of universal use and is an essential ingredient of numerous commercial foodstuffs. It is also used as an ingredient in spice mixes. White pepper is used in products like mayonnaise where black specks of black pepper are not liked. Other products in use are pepper oil, oleoresin, microencapsulated pepper, green pepper in brine, dehydrated green pepper, frozen pepper, etc. Black pepper is an essential ingredient in Indian system of medicine. Piperine, the pungent principle in pepper oleoresin helps to enhance bio-availability and therefore used in pharmaceuticals. The major functional properties of pepper are analgesic, antipyretic, anti-oxidant and anti-microbial.
INDIAN NAME OF SPICES
Hindi Kali mirch Bengali Kala morich, golmorich Gujarati Kalamari, kalomirich Kannada Kare menasu Kashmiri Marutis Malayalam Kurumulaku, nallamulaku Marathi Mira, kali mirch Oriya Gol maricha Punjabi Kali mirch Sanskrit Marich ushna, hapusha Tamil Milagu Telugu Miriyala tige Urdu Kali mirch, Siah mirch
FOREIGN NAME OF SPICES
Spanish : Pimienta French : Poivre German : Pfeffer Swedish : Peppar Arabic : Filfil Aswad Dutch : Peper Italian : Pepe Portuguese : Pimenta Russian : Pyerets Japanese : Kosha Chinese : Hu-Chiao
Jan-15-24

Black Pepper

$4.82 - $6.63
MOQ: Not Specified
Sample Available
Supplier From Belgaum, Karnataka, India
 Inquire Now  
Black pepper (Piper nigrum) is one of the most widely used and traded spices in the world. It comes from the berries of the pepper plant, and its culinary uses extend across various cuisines. Here are some key aspects of black pepper:

Origin: Black pepper is native to the Malabar Coast of India but is now grown in tropical regions around the world. India, Vietnam, Indonesia, and Brazil are among the largest producers.

Plant Description: Black pepper is obtained from the dried, unripe berries of the Piper nigrum vine. The berries are known as peppercorns.

Peppercorns: The peppercorns start as green berries and turn black during the drying process. They are then ground to produce black pepper powder. If the berries are harvested earlier and sun-dried, they retain a green color, resulting in green peppercorns. White pepper is made by removing the outer layer of the ripe berries before drying.

Flavour Profile: Black pepper has a pungent and mildly spicy flavor. Its heat comes from the compound piperine, which is responsible for the characteristic kick in black pepper.

Health Benefits: Besides its culinary uses, black pepper is believed to have potential health benefits. Piperine, the active compound in black pepper, has been studied for its antioxidant and anti-inflammatory properties. It is also thought to aid digestion and enhance nutrient absorption.

Grinding Fresh: For the best flavor, many chefs and home cooks prefer to grind black pepper freshly using a pepper mill. This helps preserve the volatile oils responsible for its aroma and taste.

Storage: Whole peppercorns retain their flavor for a longer time compared to ground pepper. It's recommended to store both whole and ground black pepper in a cool, dark place in airtight containers.
May-05-25
Supplier From Baramati, Maharashtra, India
 Inquire Now  
Indian Green Chilli is a premium-grade, fresh green pepper known for its bold heat, crisp texture, and vibrant color. Grown in the nutrient-rich soils of India, these chillies are hand-harvested at peak maturity to ensure maximum flavor and freshness.

Highly aromatic with a clean, grassy heat, Indian green chillies are widely used in global cuisines to enhance taste and aroma. Popular in Asian, Middle Eastern, and African cooking, they are ideal for use in curries, sauces, stir-fries, pickles, and spice blends.

We offer a variety of green chillies ranging from moderately spicy to extra hot, with options tailored to the needs of different international markets. Our chillies are carefully sorted, cleaned, and packed under hygienic conditions to maintain quality during export.

Key Features:

Origin: India

Color: Bright green

Length: 5-10 cm (varies by variety)

Packaging: 2 kg, 5 kg, 10 kg cartons or customized bulk packing

Shelf Life: 10-15 days (fresh), longer if frozen

Availability: Year-round supply

Health Benefits:
Rich in antioxidants and Vitamin C, Indian green chillies support digestion, metabolism, and immune health.
Jul-20-24

Stuffed Food

MOQ: Not Specified
Supplier From Cairo, Cairo, Egypt
 Inquire Now  
Egyptian recipe of vegetables stuffed with rice and cooked in a special tomato sauce

Wide range that includes (Stuffed Vine Leaves/Stuffed Cabbage/Stuffed Green Pepper/Stuffed Eggplant/Stuffed Zucchini)

Private label is available
Sep-23-16

Vegetable Juices

$1
MOQ: 20  Meters
Sample Available
Supplier From Mumbai, Maharashtra, India
Supplier Of Juice   |   Green Pepper   |   Vegetable Juices   |   Garlic   |   Ginger   |   Carrot   |   Lettuce   |   Cucumber   |   Celery
 Inquire Now  
Buy healthiest and most delicious vegetable juices such as karela juices,beet juices, carrot juices, celery juices, cucumber juices, garlic juices, ginger juices, green pepper juices, lettuce juices and many more. Our filtered juices are natural flavor boosters with virtually no color impact.
Jun-17-22
Supplier From Amphoe Bang Phli, Samut Prakarn, Thailand
Supplier Of Fresh Cucumber   |   Green Pepper   |   Onion   |   Tomato   |   Cucumber   |   Mint Leaves   |   Quinoa   |   Ties
 Inquire Now  
PRODUCT INFO
Big Cucumber, fruit length 15 cm or more, fruit width more than 2.5 cm, thick flesh, small intestine. For varieties in Thailand, the bark is green to dark green. especially the part near the fruit pole and the end of the fruit has a light green or white dot There is a white stripe that extends to the tip of the fruit. foreign species The result will be a uniform dark green color.

USES
Big cucumbers are commonly consumed raw. Slice cucumbers and add to salads or a crudite plate. Marinate Cucumbers in oil, vinegar, and spices and serve with sugar snap peas and mint leaves. Shred big cucumbers into a cheesecloth and squeeze to remove as much moisture as possible and then mix with yogurt and dill for a tatziki sauce. It can also be sliced lengthwise, diced, and added to quinoa or bulgur wheat salad. Big cucumbers pair well with mint, dill, tuna fish, chicken salad, tomatoes, green peppers, and onions. Big cucumbers will keep for a few days when stored in the refrigerator. If only a portion of the Big cucumbers is used, wrap the remaining piece tightly in plastic and store in the refrigerator to prevent dehydration.

SEASONS
Big cucumbers are available year-round.
Jun-17-22
Supplier From Amphoe Bang Phli, Samut Prakarn, Thailand
Supplier Of Fresh Cucumber   |   Green Pepper   |   Seeds   |   Onion   |   Tomato   |   Cucumber   |   Mint Leaves   |   Quinoa   |   Ties
 Inquire Now  
PRODUCT INFO
There are many different varieties of Cucumbers that can be divided into two different groups: pickling and slicing. Pickling cucumbers are smaller, can be oblong and short to long and cylindrical, and have thin, green skin which is ideal for pickling. Slicing cucumbers are large and cylindrical, averaging 15-20 centimeters in length, and have thick skin. The skin can be smooth or ribbed with small bumps and nodes depending on the variety. Slicing cucumbers are most commonly seen in the local market's produce section and can range in color from dark green, to yellow or white. The inner flesh is light green with pale, edible seeds and has a crisp, aqueous texture and mild floral and grassy flavor.

USES
Cucumbers are commonly consumed raw. Slice cucumbers and add to salads or a crudite plate. Marinate Cucumbers in oil, vinegar, and spices and serve with sugar snap peas and mint leaves. Shred Cucumber into a cheesecloth and squeeze to remove as much moisture as possible and then mix with yogurt and dill for a tatziki sauce. It can also be sliced lengthwise, diced, and added to quinoa or bulgur wheat salad. Cucumbers pair well with mint, dill, tuna fish, chicken salad, tomatoes, green peppers, and onions. Cucumbers will keep for a few days when stored in the refrigerator. If only a portion of the Cucumber is used, wrap the remaining piece tightly in plastic and store in the refrigerator to prevent dehydration.

SEASONS
Cucumbers are available year-round.
GOLD PLUS Member
Jul-13-20
Supplier From Bangalore, Karnataka, India
 Inquire Now
Aug-17-22

Green Cardamom

MOQ: 500  Kilograms
Supplier From Bangalore, Karnataka, India
 Inquire Now  
We are Supplier & Exporter of Black Pepper, Greem Cardamom, Cloves
GOLD PLUS Member
Apr-23-20
Supplier From Hanoi, Viet Nam
 Inquire Now
GOLD Member
Dec-17-25
Supplier From Sapugaskanda, Gampaha, Sri Lanka
 Inquire Now
VERIFIED
Feb-16-22

Green Cardamom

$22.00K
MOQ: 5  Metric Tonnes
Sample Available
Supplier From Chennai, Tamil Nadu, India
 Inquire Now  
Natural Green Cardamom 8mm, from the land of spices Wayanad - Kerala a South West district in India. Wayanad is famous for the spices farming particularly for Green Cardamom and Black Pepper.
Available varieties : 6mm, 7mm, 8mm, 8.5mm
GOLD Member
Aug-12-25
Supplier From Melbourne, Victoria, Sri Lanka
 Inquire Now
Jul-21-22

Green Chilli

MOQ: Not Specified
Supplier From Vadodara, Gujarat, India
 Inquire Now  
Price of the product - As per Quotation

Key Specifications/Special Features - Prior to Green Chillies introduction to India, Indians have been consuming the much blander black pepper and other regional ingredients to spice up the food. Known as Hari Mirch in Hindi, forms an essential ingredient of most Indian recipes. Green chili is a spice without which Indian cuisine is considered to be incomplete. Green chilies are large, long that tapers at the end. Internally green chilli contains numerous tiny white seeds. The entire chili is edible except the stalk. Hari Mirch is known for the heat it produces. To reduce the heat produced by green chilli, the seeds and the inner membranes can be removed.

Minimum Order Size - 1 tonn

Packaging details - As per Buyer's requirement
VERIFIED
Jun-05-21
Supplier From Unjha, Gujarat, India
 Inquire Now  
Description - Cardamom also comes in a variety of forms: pods, seeds, and grounds, each with their own unique flavor profile and strength of scent. Cardamom pods are the freshest of the lot and will carry the biggest flavors and smells. If you're making a curry, some tea, or an aromatic blend, you will likely need to use cardamom pods. Cardamom seeds are similar to whole black peppercorns as they contain considerably more flavor and oils than their ground counterparts.


Product Origin - India

HSN Code - 09083190

Packaging Details - 1kg, 10kg, 25kgs, 30kgs


Key Specification - "Pods, Seeds and Grounds
All size available from 5-9 mm"

Minimum Order - 1 ton
GOLD Member
VERIFIED
Jul-20-24
Supplier From Kolkata, West Bengal, India
 Inquire Now
5420 Green Pepper Suppliers
Short on time? Let Green Pepper sellers contact you.
See what buyers and suppliers are discussing in Green Pepper import export community