WE SELL 65% FISH MEAL Meat and Bone Meal, MIX MBM, Fish Meal,FEATHER MEAL,BLOOD MEAL,CORN GLUTEN MEAL
1.Mix MBM min 45% protein
2.Mix MBM min 50%
3.Fish Meal 64% protein
4.Fish Meal 64% EXTRA
5.Fish Meal 72% 6.Fish Meal 78%
6.Corn gluten meal
7.Feather meal
8.Blood meal
9.Sunflower Meal
10.Poultry meal
11. Poultry Meal max 58% of protein,
US Hydrolyzed Feather Meal
Protein: 80% Min
Moisture: 10% Max
Fat: 1% Max
Ash: 4% Max
Fiber: 3% Max
Pepsin Digestibility: 75% Min @0.2%
Packing: Containerized in Bulk
Corn gluten meal is the by-product of starch factory after produced corn starch. its raw material is corn. it is a high-protein concentrate typically supplied at 60% protein. It is a valuable source of methionine. It is primarily used as a supplement in farm animal feeds,dog food,and fish food.Corn gluten meal also has a level of xanthophylls,which offers the poultry feed formulators an efficient yellow pigmenting ingredient.Corn gluten meal also is excellent cattle feed providing a high level of rumen by pass protein.
We are suppliers of BEST QUALITY BRAZIL Corn gluten meal and looking for serious buyers in need of our products, contact with us for more details.
Corn gluten meal is a by-product from the manufacture of corn starch and corn syrup. It is very high in protein supplement in feeds for livestock, poultry and pets. It contains slightly more TDN than corn. The protein in corn gluten is degraded relatively slowly in the rumen. A variety of corn gluten meal with 41 percent protein is available in some areas. It is higher in crude fiber (5 percent) and lower in TDN (78 percent) than the variety with 60 percent protein.
Corn gluten meal usually is not included in mixtures at levels greater than 15 percent or fed at a rate greater than 15 percent or fed at a rate greater than 5 pounds (2kg) per cow per day due to poor palatability above these levels.
Corn gluten meal is a yellow powder or granular created as a by-product during a milling process corn. It is a high-protein concentrate typically supplied at 60% protein. It is a valuable source of methionine. It is primarily used as a supplement in farm animal feeds, dog food, and fish food. Corn gluten meal also has a level of xanthophylls, which offers the poultry feed formulators an efficient yellow pigmenting ingredient. Corn gluten meal also is excellent cattle feed providing a high level of rumen bypass protein.
Specification
Protein 60% min.
Ash 3% max.
Moisture 12%max.
Fat 5%max.
Fibre 2% max.
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Product Description Coarse protein>61% Coarse ash <2.0% Moisture <10% Advantages as the byproduct of corn flour, has the function for the stock's growing and disease-resistant. It is the premium additive of stock raising and fodder industry, and can be used to draw matural yellow cause It contains abundant amino acid.
Corn gluten meal is a yellow powder or granular created as a by-product during a milling process corn. It is a high-protein concentrate typically supplied at 60% protein. It is a valuable source of methionine. It is primarily used as a supplement in farm animal feeds, dog food, and fish food. Corn gluten meal also has a level of xanthophylls, which offers the poultry feed formulators an efficient yellow pigmenting ingredient. Corn gluten meal also is excellent cattle feed providing a high level of rumen bypass protein.
Specification
Protein 60% min.
Ash 3% max.
Moisture 12%max.
Fat 5%max.
Fibre 2% max.
Business Type : Exporter, Supplier, Trader
Color : White
Application : Cooking, Baking
Packaging Type : Bag
Product Details
Country of Origin : India
Material : Wheat
Storage Instruction Store In A Cool And Dry Place
Form : Flour
We offer premium Pure Wheat Flour sourced from India, perfect for all your baking needs. Our high-quality flour is stored in a cool and dry place to maintain freshness. Packed in a convenient bag, this white flour is ideal for creating delicious baked goods. As an Exporter, Supplier, and Trader, we ensure top-notch quality and authenticity. Trust us for the finest wheat flour that will elevate your baking experience.
Wheat gluten is a plant-based dry powder product, high in protein. It consists mainly of proteins (glutenin and gliadin), plant fibre and water.
Characteristics
It is a pale yellow powder with a pleasant and delicate fragrance and taste.
How is it obtained
Wheat gluten is extracted from selected EU wheat, and is obtained by means of mechanical action and washing with well water. The low temperatures in the drying process preserve the product\'s characteristics.
Function
Enhancer for flours
Main ingredient for seitan
Ingredient for vegetarian and vegan food
Uses
FOOD INDUSTRY
Wheat gluten is an ingredient for high-quality bakery products and enhancer for flours. Over the past few years, it has become increasingly common in the production of vegetarian and vegan-based food (seitan, veggie burger, plant-based deli slices).
Dehulled Millet Nutritious Gluten-free Grain For Food Applications
Our dehulled millet is a high-quality whole grain with the outer husk removed, making it easier to cook and digest while preserving its natural nutritional benefits. Millet is a versatile, gluten-free grain widely used in traditional and modern food products.
Dehulled millet has a mild, slightly nutty flavor and a light texture, making it suitable for a variety of dishes such as porridge, cereals, bakery products, and side dishes. It is also commonly milled into flour for gluten-free formulations.
Key Features:
100% dehulled millet grains
Naturally gluten-free and easy to digest
Mild, slightly nutty flavor
Rich in fiber, vitamins, and essential minerals
Suitable for porridge, cereals, and bakery applications
Can be milled into flour for gluten-free products
Cleaned and processed for food-grade quality
Free from additives and contaminants
Consistent grain size for uniform cooking
Available in bulk for wholesale and export supply
Long shelf life with proper storage
BUCKWHEAT (Dehulled) Nutritious Gluten-Free Grain for Food Applications
Our dehulled buckwheat is a high-quality, gluten-free grain obtained by removing the outer hull from buckwheat seeds. Despite its name, buckwheat is not related to wheat and is widely used as a nutritious alternative grain in health foods and specialty diets.
Dehulled buckwheat (also known as groats) has a mild, earthy flavor and is rich in protein, fiber, and essential minerals. It is commonly used in cereals, porridge, salads, bakery products, and as a base ingredient in gluten-free recipes.
Key Features:
100% dehulled buckwheat groats
Naturally gluten-free and suitable for special diets
Rich in protein, dietary fiber, and essential nutrients
Mild, earthy flavor with a soft texture when cooked
Suitable for cereals, porridge, salads, and bakery use
Can be processed into flour for gluten-free baking
Cleaned and processed for food-grade quality
Free from additives and preservatives
Available in bulk for wholesale and export supply
Consistent quality for food manufacturing and retail use
Our premium millet is carefully selected and cleaned to ensure high-quality whole grains with a natural golden-yellow appearance and uniform size. Known for its mild, slightly nutty flavor and light texture, millet is a versatile and nutrient-dense grain suitable for a wide range of culinary uses.
Ideal for porridge, salads, baking, side dishes, and flour production, millet is naturally gluten-free and rich in dietary fiber, protein, and essential minerals. It is a popular choice for health-conscious consumers and diverse dietary needs.
Key Features:
100% natural whole millet grains
Cleaned and sorted for consistent quality
Mild, slightly nutty flavor with light texture
Naturally gluten-free and easy to digest
Rich in fiber, protein, and essential nutrients
Suitable for porridge, baking, salads, and flour
Ideal for human consumption and food processing
Carefully handled to maintain purity and freshness
Proso Millet is a naturally gluten-free ancient grain valued for its mild flavor, light texture, and excellent nutritional profile. It is widely consumed as a healthy alternative to rice and wheat and is suitable for a variety of traditional and modern recipes. Rich in plant-based protein, dietary fiber, vitamins, and essential minerals, Proso Millet supports a balanced diet and healthy lifestyle.
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