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Find Verified Beef Bacon Slices Suppliers, Manufacturers and Wholesalers

Sep-26-21

Beef Bacon Slices

$947
MOQ: Not Specified
Supplier From Jarocin, Ukraine
 
If you want to taste traditional smoked flavor, raw smoked beef bacon is for you. Smoked in the smoking chamber and pre-sliced to ensure that every bite is crisp and savory.
Tastes great with any meal!
Packing from 227g to 500g. (Retail and Food Service)
GOLD Member
Feb-12-17

Dehydrated Pineapple Slice

$4 - $5
MOQ: Not Specified
Supplier From Tra Vinh, Viet Nam
 
Origin: Vietnam
GOLD Member
Aug-16-22

Premium Frozen Avocado Slice

$2.50 - $3
MOQ: 1  Metric Tonnes
 
We would like to introduce to your our avocado that you may have demand currently.

Specifications: Premium Frozen Avocado Slice

Shape: Dices, Half Cut, Slice, Puree
Shelf Life: 12 months in -18 degree
Place of Origin: Dak Lak, Vietnam
Color: Natural Green
Taste: Sweet typically
Freezing Process: IQF
Packaging: Bulk, Vacuum Pack
Weight (kg): 1
Certification: HACCP
Packing: in PE bag then in carton

Payment & delivery: L/C at sight or T/T 30% in advance and 70% after receiving the copied B/L via email or fax.
Please feel free to contact us if our goods meet your demand.
GOLD Member
Jun-03-25

Bacon Halves, 100%

$2.00K - $3.50K / Ton (UK) (CIF)
MOQ: 5  Tons (UK)
Sample Available
Supplier From North York, Ontario, Canada
 
Bacon Halves for sale

Selected and sliced Bacon Halves, ideal for preparing delicious recipes. Our bacon halves are carefully selected to ensure the best quality, offering a unique and irresistible flavor. Perfect for grilling, baking or frying, they are versatile and can be used in a variety of dishes. Add extra crunch and flavor to your breakfast, lunch or dinner with our Bacon Halves.
GOLD Member
Apr-11-22

Dried Soft Mango Slices From Vietnam

$5.60
MOQ: 1000  Kilograms
Sample Available
 
Specifications:
Type: Honey mango.
Taste: Soft, sour and sweet.
Shelf life: At least 12 months.
Origin: Ho Chi Minh City, Vietnam.
Process: Air Dry, with 1-5% sugar.
No other preservatives, additives, non SO2.
Quantity capacity: 50 tons/month. Min order quantity: no.
Packaging: In 10kgs carton or customized, 1x20ft = 13.5mts, buyer's brand available.
18267 Beef Bacon Slices Suppliers
Short on time? Let Beef Bacon Slices sellers contact you.
GOLD Member
Feb-09-24

Beef

MOQ: Not Specified
Supplier From Ahmedabad, Gujarat, India
 
Beef is an excellent source of iron. The iron in beef helps your body produce hemoglobin, a protein that helps your blood carry oxygen from your lungs to the rest of your body. Not consuming enough iron can put you at risk of iron deficiency anemia, meaning your body isn\'t getting enough oxygen.
GOLD Member
Mar-28-19
 
Meat Products

Fresh Beef
Sep-26-21

Turkey Bacon Slices

$812
MOQ: Not Specified
Supplier From Jarocin, Ukraine
 
Turkey bacon is made from chopped, cured, and smoked turkey meat. The low-fat alternative is a perfect complement to any meal if you want to treat yourself with bacon. Rastelli Turkey Bacon has a great smoky flavor.
Just try it once! You will be delighted.
Packing from 227g to 500g. (Retail and Food Service)
GOLD Member
Nov-29-20

Beef Stomach Cleaned

$2.00K
MOQ: Not Specified
Supplier From Saint-Paul, France
 
Frozen Beef Tripe

Basic Nutrition Facts

Calories - 80
Proteins - 10 Grams
Carbohydrates -1.70 Grams
Fat -3.40 Grams
Saturated Fat -1.20 Grams
Selenium - 10 Micro Grams
Zinc -1.50 Milligrams
Vitamin B-12 -0.60 Microgram

Specification

Quality - Grade 'A'
Style - Frozen
Packaging - Box
Shelf Life -24 Months
GOLD Member
Nov-29-20

Beef Tripe Cleaned

$2.00K
MOQ: Not Specified
Supplier From Saint-Paul, France
 
Frozen Beef Tripe

Basic Nutrition Facts

Calories - 80
Proteins - 10 Grams
Carbohydrates -1.70 Grams
Fat -3.40 Grams
Saturated Fat -1.20 Grams
Selenium - 10 Micro Grams
Zinc -1.50 Milligrams
Vitamin B-12 -0.60 Microgram

Specification

Quality - Grade 'A'
Style - Frozen
Packaging - Box
Shelf Life -24 Months
GOLD Member
Nov-28-20

Frozen Wagyu Beef

$50
MOQ: Not Specified
Supplier From Saint-Paul, France
 
Wagyu is also higher in a type of fatty acid called conjugated linoleic acid (CLA). Wagyu beef contain the highest amount of CLA per gram of any foodstuff about 30% more than other beef breeds due to higher linoleic acid levels. Foods that are naturally high in CLA have fewer negative health effects.
GOLD Member
Nov-26-20

Edible And Inedible Beef Tallow

$100
MOQ: Not Specified
Supplier From Saint-Paul, France
 
Prime tallow (extra fancy)
F.F.A : 2% max
F.A.C : 3-5% max
M.I.U : 1% max
Titre : 41.5 C min
Bleach : 0.5 red max

Prime tallow (top white)
F.F.A : 2-5%
F.A.C :1-3% max
M.I.U : 1% max
Titre : 41.5 C min

Good tallow (fancy)
F.F.A : 2-5% max
F.A.C : 11A/11B max
M.I.U : 1% max
Titre : 41.5 C min
Bleach : 1.0 red max

Bleachable tallow
F.F.A : 4% max
F.A.C : 19/21Max
M.I.U : 1% max
Titre : 41.5 C min
Bleach : 1.5 red max

Unbleachable tallow
F.F.A : 10% max
F.A.C : 21/23 max
M.I.U : 1% max
Titre : 41.5 C min

Refined yellow grease
F.F.A : 10% max
F.A.C : 21 max
M.I.U : 2% max
Titre : 38.0 C min

Yellow grease (crude)
F.F.A:10% max
F.A.C:21 max
M.I.U:7% max
Titre:38.0 C min

Low gut tallow
F.F.A : 60% max
F.A.C : 45 max
M.I.U : 3% max
Titre : 40.0 C min
GOLD Member
Nov-26-20

Edible Beef Tallow

$100
MOQ: Not Specified
Supplier From Saint-Paul, France
 
Prime tallow (extra fancy)
F.F.A :2% max
F.A.C : 3-5% max
M.I.U : 1% max
Titre : 41.5 C min
Bleach : 0.5 red max

Prime tallow (top white)
F.F.A : 2-5%
F.A.C : 1-3% max
M.I.U : 1% max
Titre : 41.5 C min

Good tallow (fancy)
F.F.A:2-5% max
F.A.C:11A/11B max
M.I.U:1% max
Titre:41.5 C min
Bleach:1.0 red max

Bleachable tallow
F.F.A:4% max
F.A.C:19/21Max
M.I.U:1% max
Titre:41.5 C min
Bleach:1.5 red max

Unbleachable tallow
F.F.A:10% max
F.A.C:21/23 max
M.I.U:1% max
Titre:41.5 C min

Refined yellow grease
F.F.A:10% max
F.A.C:21 max
M.I.U:2% max
Titre:38.0 C min

Yellow grease (crude)
F.F.A:10% max
F.A.C:21 max
M.I.U:7% max
Titre:38.0 C min

Low gut tallow
F.F.A:60% max
F.A.C:45 max
M.I.U:3% max
Titre:40.0 C min
GOLD Member
Nov-26-20

Frozen Beef Liver For Sale

$500
MOQ: Not Specified
Supplier From Saint-Paul, France
 
Freezing type: IQF.
Process type - Fresh Frozen Beef Liver

Storage conditions and shelf life:
12 months at a temperature -18C and lower.

Type of packaging: Box 10-12 kg.
Net weight of 1 carton, kg:10-12
GOLD Member
Dec-24-21

Pineapple Slice

$0
MOQ: Not Specified
 
Pineapple Slice
850 gm
GOLD Member
Nov-28-20

Fresh American Brand Kobe Beef

$50
MOQ: Not Specified
Supplier From Saint-Paul, France
 
BMS (marbling index) No.6 or higher
Proportion of edible parts (yield score) A or B
Gross carcass weight of 499.9 kg or less
Fine meat texture and excellent firmness
GOLD Member
Feb-01-25
 
Frozen/Chilled beef
GOLD Member
Mar-09-23

Beef Tallow

$500
MOQ: 25  Metric Tonnes
Sample Available
Supplier From Johannesburg, Gauteng, South Africa
 
Our Beef tallow is extra pure, it's even more delicious, more naturally shelf stable, and more reusable than ordinary tallow. It's made from 100% grass-fed cows, but it's the low-heat kettle rendering and advanced fine-filtering system that allows this beef twllow to meet the highest standards .
Beef Tallow (used for Animal feed & Industrial)

Specification :
- Acid Value : 1 ~ 5% mg KOH/g
- Fat : 99.5% ~ 99.9%
- Moisture : 1% max
- Impurities : 1 % max
GOLD Member
Feb-09-24
Supplier From Ahmedabad, Gujarat, India
 
Rich in zinc and magnesium, cow trotters stew helps boost the immune
system to fight illness. Phosphorus helps the body build healthy bones and teeth, while selenium is a powerful antioxidant that helps boost the immune system.
GOLD Member
Aug-31-23

Beef Tallow

$250
MOQ: 100  Pieces
Supplier From London, United Kingdom
 
Beef tallow is a rendered form of beef fat that has been used for cooking and various other purposes for centuries. It is produced by melting and clarifying the fat from beef, resulting in a solid and creamy-textured substance. Beef tallow was traditionally utilized as a cooking fat due to its high smoke point and ability to withstand high temperatures without breaking down. It imparts a rich, savory flavor to foods and is often used in frying, roasting, and baking.

In addition to cooking, beef tallow has found applications in skincare and soap-making due to its moisturizing properties and potential benefits for the skin. However, its consumption and use have decreased in some regions due to health concerns related to saturated fats. Nonetheless, in recent years, there has been a resurgence of interest in traditional cooking fats, and some people appreciate beef tallow for its historical significance and culinary versatility.
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