Moisture: 13 %
Ash: 0,54 %
Raw Gluten: 30 % min
Falling number: 280 - 300 sec
Water Absorbtion: 63 %
Peak: 5-6 min
Relaxation: 5 mm
Protein 100g: 11 g
Acidity: 1,8
Feature:
High nutritional value
Premium quality
Long shelf life
very low in fat
Natural taste and hygiene
Rich taste
Unadulterated
Available in different size of packaging
Free from impurities
Uses:
As a Cereal with milk and sugar,
Breads
cookies
cakes
crackers
macaroni
Moisture: 13 %
Ash: 0,54 %
Raw Gluten: 30 % min
Falling number: 280 - 300 sec
Water Absorbtion: 63 %
Peak: 5-6 min
Relaxation: 5 mm
Protein 100g: 11 g
Acidity: 1,8
Feature:
High nutritional value
Premium quality
Long shelf life
very low in fat
Natural taste and hygiene
Rich taste
Unadulterated
Available in different size of packaging
Free from impurities
Uses:
As a Cereal with milk and sugar,
Breads
cookies
cakes
crackers
macaroni
Ukrainian wheat of the 5th class (group b) and the 6th class crop 2017, sound and
Merchantable, free from living weevils and other insects harmful for goods, free from
Mold, infestation and non-radioactive.
For the 5th (group b) and the 6th class:
Test weight: 690-720 g/l min.
Moisture: max. 14.00%
Grain admixture: max 12.00%
Grains of other cereals (within grain admixture): max 4.00%
Foreign admixture: max 2.00%
Other quality specifications of goods as per dstu 3768:2010 which is valid on the
Territory of ukraine for 5th (group b) and 6th class.
