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Mar-15-23
Wink Wink Beauty - Lip Matte color

Wink Wink Beauty - Lip Matte Color

$330
MOQ: 2  Cartons
Sample Available
  Vicenta (thailand) Company Limited
Supplier From Ranong, Thailand
Supplier Of Cosmetics & Beauty Products   |   Seeds   |   Oils   |   Acids   |   Ties
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PRODUCT NAME: Wink Wink Beauty - Lip Matte color 21 color
Product origin : Thailand / TH
Key Specifications/Special Features : cosmetic
Minimum Order : 1 carton
Packaging details : 1 carton = 100 pieces
**
Product samples : Free
Shipping cost : Buyer
**

If you are looking for a lipstick which has a matte texture, smooth texture, long-lasting and waterproof, pick your best Matte Lipstick by Wink Wink Beauty - Lip Matte color. It's smooth and easy to apply on your beautiful lips. After you wear this lipstick, it won't Budge or Smudge from your lips. It makes you become more attractive. This product is light and gentle for skin. It's no danger substance. You can apply on your lips, cheek and eyelids. This product is also useable for 12+ years old children and pregnant women.

Liquid lipstick Matt texture, not messy, stick to the mask, intense color, light touch, close to the lips. while also maintaining moisture for the lips with ingredients from Jojoba oil, Argan oil, SQUALANE, Rose hip Oil, and revitalizing and reducing the pigmentation of the lips with Vitamin C and E, does not make the lips feel dry. With properties that are firmly lasting, waterproof and do not seep.

Color imported from USA, organic pigment grade.

Jojoba oil: Cold pressed oil from jojoba seeds which is colorless and odorless. It has moisturizing properties and is an oil that has antioxidant capacity Including helping to inhibit bacteria as well.

Argan oil: oil derived from the argan fruit. It contains a large amount of essential fatty acids and vitamins. Add moisture to the skin.

Rose Hip Oil : It is a valuable oil from rose hip seeds. Composed of vitamin A to help heal wounds, reduce scars, help repair scars, make the skin soft and flexible, and also qualify as Anti-Oxidant as well as having Oleic, linoleic and linolenic acid, which are natural fatty acids. will help nourish the skin It will provide moisture to the skin. anti-inflammatory which is another advantage Is like a skin barrier (Skin Barrier) makes the skin smooth, soft and maintains skin moisture. Can be used with sensitive skin.

SQUALANE: High purity oil. absorbed into the skin deeply There are main components similar to natural skin nourishing oils, helping to add moisture. and reduce water loss from the outer skin and retain moisture for the skin for a long time

Vitamin C: Oil-soluble vitamin C Absorbs well into the skin and has high stability. Makes it effective to make the skin look white, clear, reduce blemishes, freckles, dark spots. slow down premature aging stimulate the production of collagen and protects the skin from being damaged by light

Vitamin E: Has antioxidant properties. and helps reduce redness black spots on the skin
Jul-17-17
Coconut Oil (250 ml)

Coconut Oil (250 Ml)

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MOQ: Not Specified
  Heart Coconut Co. Ltd.
Supplier From Samut Songkhram, Thailand
Supplier Of Coconut Oil   |   Milk   |   Virgin Coconut Oil   |   Acids   |   Ties
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Coconut Oil (250 ml):

Description

The properties of coconut oil

Saturate acid benefit for body (saturate acid 92% Polyunsaturated fat. 8%)

No oxygen ,not rancid, not free radicals
No hydrogen Not trans acid that harmful to the body. Essential fatty acids, medium movement in the body, a fast and convenient Change in internal energy, the liver is 24 h. Does not accumulate as fat. Stimulate thyroid glands work better. This affects the acceleration of metadata permeate the system. Eat food is burned until heat process occurs. (Themogennesis) Old fat, make energy. The body is thus able to skinny down (Eat Fat-Thin Look.)
Many lauric acid in coconut oil is origin Monolorin can kill and inhibiting the germs. Which is the same substance found in mother’s milk. So it is possible to create and enhance immunity, the body strong and healthy.
With antioxidant compounds, which are rich in antioxidants in the form of vitamin E, which is more powerful than in cosmetics.
Analytical results
Fatty acid benefits of coconut oil
BY Department of Medical Sciences Ministry of Public Health
Lauric acid 50.7% work with another 3 types of fatty acids
1.Capric acid 6.2%
2.Caprylic acid 7.6%
3.Myristic 18.4%
and another acid can in hibiting the microbes, bacteria, yeasts, and viruses.

Vitamin E can anti-oxidant. Prevent hardening of the arteries and causes heart disease are good for maintaining a healthy body, including the skin of moisture.

Heart Coconut

- Certified by public health
- pass LD 50
- Receive GMP audits manufacturing locations

Product put in glass bottle so safe So it can maintain the quality of our virgin coconut oil well and last longer than plastic packaging.
Dec-29-22
Mulberry Juice 95%

Mulberry Juice 95%

$2.90
MOQ: Not Specified
Sample Available
  Chai Ali Commerce Ltd.
Supplier From Bangkok, Thailand
Supplier Of Juice   |   Mulberry   |   Preservatives
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- Mulberry Juice 95%, Sugar no more than 5% (to maintain consistent flavour)
- Pasteurised, not from concentrate
- Product comes in 1 litre bags
- 1 box contains 12 bags
- From pesticide-free farms in Kanchanaburi and Ratchaburi, Thailand
- Certified by Thai FDA, with international barcode
- No preservatives, no artificial colours, no artificial flavours
- 1 year storage at room temperature (once opened, must refrigerate)
Mar-24-18
Crude Palm Oil

Crude Palm Oil

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MOQ: Not Specified
  Jorinano Export Limited Partnership
Supplier From Bangkok, Thailand
Supplier Of Palm Oil   |   Acids   |   Ties
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Crude Palm Oil :

Product Feature
best use by cooking or biodiesel crude oil

Specification :

Poram Standard
Manufacture 50,000 Mt Per Month
Ffa(as Palmatic) 5% Maximum
Moisture& Impurities 0.25% Maximum
Iodinevalue 51% Maximum
Mpa Degree 45 50 Degreecelsius Maximum
Cloud Point 3.5r 3.5y
Dobi 2.31 Minimum

Product Specification/models
Crude Palm Oil
Parameters Specifications.
free fatty acid: 0.05% as palmitic, Moisture: 100ppm max. Impurities: none in, saponifiable: 0.20%, phosphorus content: 3ppm max, iodine number: 50-54 12 g / 100g, acids lower than C14: 0.5%, Myristic acid C14: 0.8 1.3%, palmitic acid C16: 42 - 50%, stearic acid C18: 4-5, 5%, oleic acid C18: 1 35-40%, linolieco acid C 18:2 8.5 to 11%, linolieco acid C 18:3 0.40 max, eicosenoico acid C 20:1 0.40 max, Shelf life: 18 months

Other Information :

Another spec crude palm oil

FFA(As of Palmatic) 5% max, M&I(Moisture & Impurities) 0.5% max, AV 0.2% max, IV 50-55%, MP 30.8-37.6%, RD 0.891-0.899%, Melting point (C) : 36-50, Density : 0.880 - 0.940, Appearance : Reddish-yellow, liquid Solubility : Insoluble in water, soluble in hydrocarbons, Odour : Raw palm odour, M&I: 0.250.5%MAX, Iodine Value : 52%MIN, FFA(as Palmitic) : 4.55%MAX
Delivery
1 month
Minimum Order
5000
Packaging
in bulk & Flexibag
Inspection
SGS or CCIC
Oct-20-18
Supplier From Bangkok, Thailand
 Inquire Now

Food colors.

Supplier Of Food Chemicals
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Feb-23-19
Gooseberry

Gooseberry

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MOQ: 17  Square Yards
  Cresco Foods
Supplier From Bangkok, Thailand
Supplier Of Berries   |   Cakes   |   Currants   |   Citric Acid   |   Ties
 Inquire Now  
Gooseberry is a white, yellow, red or green berry according to the species, with a thorny, hairy or even skin. The different varieties are distinguished from each other by the time of maturation, taste, color, size, shape of the fruit and the way in which it is consumed. The most outstanding is the yellowish fruit with hairy skin, although there are also varieties of reddish, pale whitish green and dark green skin.

Its strange taste is never sweet enough to enable the consumer to eat it raw, so it is normally used it in the processing of different by-products. Nevertheless, some varieties like Early Sulphur are consumed raw. Other varieties are more suitable to be cooked, like Careless, Leveller, Whinham"s Industry and Howard"s Lancer, and the rest are intended for processing jam and preserves, like Keepsake and Lancashire Lad.

Apart from this species of currant there are other species like red currant and blackcurrant. Gooseberries grow solitary, not in clusters, in Europe and America. It does not grow in clusters and it is larger than red currant. This fruit is used to make cakes, sherbets, jelly and syrup. It is an ingredient for puddings, fruit salads and chutneys. To make gooseberry jam it is recommended to harvest the berries when they are still pale green, since their pectin content diminishes soon after they have reached the maturation point. The skin of ripe gooseberries is hard and it looses its colour with the heat treatment.

Gooseberries are also served as garnish for meat and fish dishes. They have a high content of pectin and citric acid. The energetic value for each 100 g of fresh product is between 34-40 kcal.

Its composition is quite similar to that of red currant. It is the richest in vitamin A of all the currant species, although its content of minerals and other vitamins is very similar to the content in red currants.

Our Gooseberries are sourced from growers in Germany, Ukraine, Poland and UK.
Feb-14-23
Garlic

Garlic

$2.36
MOQ: 300  Kilograms
Sample Available
  Vorra Thaitrade
Supplier From Bangkok, Thailand
Supplier Of Fresh Garlic   |   Oils   |   Garlic   |   Preservatives   |   Ties
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Important substances
The main substance in garlic is allicin, which is an important antioxidant for the body. can help prevent disease and boosts immunity to the body Normally, there is very little allicin in fresh garlic bulbs. But there will be another substance called alliin, which can be converted into allicin when garlic is cut, cut or smashed. Outside air will turn alliin into allicin. allicin in garlic.

properties
- Garlic contains protein, carbohydrates, calcium, phosphorus, iron, contains many sulfur-containing organic compounds, such as 0.6-1.0% allicin, alliin, diallyl disulfide. ) methyl allyl trisulfide (methyl allyl trisulfide) coumarin (coumarin) S-allyl cysteine (S-allylcysteine), etc.
- Garlic contains essential oils. There are more than 200 compounds.
- Garlic inhibits the growth of bacteria. In particular, pathogens such as Salmonella typhymurium, Bacillus subtilis, Escherichia coli, Staphylococcus aureus, Bacillus cereus, fungi such as Aspergillus, yeast, Candida albicans and parasites are used as preservatives. (preservative) in food
- Garlic can lower high blood pressure. reduce fat and cholesterol Prevents thickening and hardening of the artery walls Lowering blood sugar is also an expectorant drug. Treat colds and flu and also has a sweaty effect and diuretic
- Garlic is relatively high in germanium. It has anti-cancer properties, asthma, kidney disease, pancreatic disease and constipation.
Aug-02-21
Nitric Acid 98%

Nitric Acid 98%

$2.50K
MOQ: 19  Tons (US)
Sample Available
  Jumbo Trading Company Limited
Supplier From Bangkok, Krung Thep Maha Nakhon, Thailand
Supplier Of Nitric Acid   |   Yam   |   Acids   |   Toluene   |   Glycerin   |   Ammonia   |   Ammonium Nitrate   |   Ties
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Nitric Acid Uses
Like ammonia, one of the main uses of nitric acid is in preparation of fertilizers. Nitric acid is also a good oxidizing agent and is used for manufacturing of other inorganic compounds. However, this chemical compound has a lot of other uses. It finds its applications in industries as well as in our everyday life. Let�¢??s look at some of them below.

Industrial Uses of Nitric Acid
Nitric Acid in Fertilizers
Nitric Acid in Daily Life
Industrial Uses of Nitric Acid
Nitric acid is the building block chemical for the production of many other chemical compounds. It is used in manufacturing several types of polymers like polyamides and polyurethane. Nitric acid is also commonly used as rocket propellants in the aerospace industry. It is also used for manufacturing nitrogen-based compounds like nylon as well as most of the explosives like trinitrotoluene (T.N.T.), nitroglycerin, amongst others.

Other uses include, production of nitrate salts, making dyes, coal tar products and drugs. It is also used mostly for the purification of precious metals like platinum, gold, and silver.

Nitric Acid in Fertilizers
In fertilizer production, Nitric acid is used for manufacturing different types of nitrogenous fertilizers like calcium nitrate, ammonium nitrate, etc. Nitric acid is key component which is also a by product of Ammonia.

Uses in Daily Life
The most common use of Nitric acid is found in schools where it is often utilized as a laboratory reagent. Diluted nitric acid is used in wood works to fabricate maple and pine wood and make them look aged. It is also used in food industries and helps in cleaning food and equipments, etc.

More significantly, nitric acid is also used to spot test alkaloids like LSD. Another test known as Colorimetric test which requires nitric acid is used to differentiate between morphine and heroin.

These are some popular uses of nitric acid. To know more about properties, structure of acids and bases you can keep visiting BYJU�¢??S or download our app for interesting content and learning experience.
Aug-11-21
Non Phosphate for Fish Fillet

Non Phosphate For Fish Fillet

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MOQ: Not Specified
  Thai Foods Product International Co.,ltd
Supplier From Minburi, Bangkok, Thailand
Supplier Of Food Chemicals
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Thaifood-B is non phosphate or bleaching agent which is a mixture of food grade sodium/calcium salts and food materials in a ratio to provide excellent performance in fish-fillet and other fish products

BENEFITS:
1. Removing/bleaching bad matters on fish fillets.
2. Improving color and appearance of fish-fillet and other fish products
3. Improving the function of Thaifood-M or Thaifood-N.
Packing: 25kg/bag
MOQ: 10 tonnes
Aug-11-21
Blended Phosphate

Blended Phosphate

Ask for price
MOQ: Not Specified
  Thai Foods Product International Co.,ltd
Supplier From Minburi, Bangkok, Thailand
Supplier Of Food Chemicals
 Inquire Now  
Mixed Phosphate,a food grade polyphosphates and food materials in a ratio to provide excellent performance in mainly fish and shrimp.
BENEFITS: Thaifood-M (Food Additive)
1.Increasing yield.
2.Minimizing the freeze loss (Drip Loss/ Weight Loss after defrost/thawing).
3.Improving texture appearance

Packing: 25 kg/bag
MOQ: 10 tonnes
Aug-29-17
Coconut Oil

Coconut Oil

Ask for price
MOQ: Not Specified
  Heart Coconut Co. Ltd.
Supplier From Samut Songkhram, Thailand
Supplier Of Coconut Oil   |   Caps   |   Milk   |   Virgin Coconut Oil   |   Acids   |   Ties
 Inquire Now  
Coconut Oil (Capsule) 100 Capsule

Description

The properties of coconut oil

Saturate acid benefit for body (saturate acid 92% Polyunsaturated fat. 8%)

No oxygen ,not rancid, not free radicals
No hydrogen Not trans acid that harmful to the body. Essential fatty acids, medium movement in the body, a fast and convenient Change in internal energy, the liver is 24 h. Does not accumulate as fat. Stimulate thyroid glands work better. This affects the acceleration of metadata permeate the system. Eat food is burned until heat process occurs. (Themogennesis) Old fat, make energy. The body is thus able to skinny down (Eat Fat-Thin Look.)
Many lauric acid in coconut oil is origin Monolorin can kill and inhibiting the germs. Which is the same substance found in mother’s milk. So it is possible to create and enhance immunity, the body strong and healthy.
With antioxidant compounds, which are rich in antioxidants in the form of vitamin E, which is more powerful than in cosmetics.
Analytical results
Fatty acid benefits of coconut oil
BY Department of Medical Sciences Ministry of Public Health
Lauric acid 50.7% work with another 3 types of fatty acids
1.Capric acid 6.2%
2.Caprylic acid 7.6%
3.Myristic 18.4%
and another acid can in hibiting the microbes, bacteria, yeasts, and viruses.

Vitamin E can anti-oxidant. Prevent hardening of the arteries and causes heart disease are good for maintaining a healthy body, including the skin of moisture.

Heart Coconut

- Certified by public health
- pass LD 50
- Receive GMP audits manufacturing locations

Product put in glass bottle so safe So it can maintain the quality of our virgin coconut oil well and last longer than plastic packaging.
Oct-20-23
Supplier From Bangkok, Thailand
 Inquire Now

Cooking starch, bread crumbs and chemical foods.Export, manufacturer and distributor

Service Provider Of Production & Distribution Services   |   Manufacturer & Exporter

Supplier Of Food Chemicals   |   Starch   |   Bread
Mar-12-22
Supplier From Bangkok, Thailand
 Inquire Now

Sio2 Silicon dioxide.

Supplier Of Silicon Dioxide
Jan-09-20
Supplier From Bangkok, Thailand
 Inquire Now

Chenodeoxycholic acid.Manufacturer

Service Provider Of Manufacturer & Exporter

Supplier Of Fatty Acid
Sep-16-21
100% Coconut Water

100% Coconut Water

$0.38
MOQ: 1300  Boxes
Sample Available
  Infinity Green Co., Ltd.
Supplier From Bangkruai, Nonthaburi, Thailand
Supplier Of Coconut Water & Coconut Milk   |   Coconut Water   |   Acids   |   Ties
 Inquire Now  
As you know, the Thai coconut is well-known for its mildly sweet, aromatic and perfect taste. The coconut water is the best sources of essential minerals, vitamins, antioxidant properties, and amino acids. Because of its numerous health benefits, some of the Pacific Islanders believe that it is the treatment or cure for illness. They also trust that the coconut tree is The Tree of Life
May-01-19
Supplier From Bangkok, Thailand
 Inquire Now

Potassium chloride.Trading company, exporting

Service Provider Of Trade Promotion Services   |   Importing/Exporting

Supplier Of Potassium Chloride
Jun-17-22
Peteh Bean (Sator Seed)

Peteh Bean (Sator Seed)

Ask for price
MOQ: Not Specified
  S.f.m. International Trading Co., Ltd.
Supplier From Amphoe Bang Phli, Samut Prakarn, Thailand
Supplier Of Fresh Vegetables   |   Seeds   |   Garlic   |   Cabbage   |   Asparagus   |   Acids
 Inquire Now  
PRODUCT INFO
Peteh beans (sator seed) it flat edible beans with bright green seeds the size and shape of plump almonds which have a rather peculiar smell, similar to, but stronger than that of the shiitake mushroom, due to sulfur-containing compounds also found in shiitake, truffles and cabbage. In Thailand it is called sah-taw look like broad beans. Like mature broad beans, they may have to be peeled before cooking. Peteh bean has earned its nickname 'stink bean' because its strong smell is very pervasive. It lingers in the mouth and body. Like asparagus, it contains certain amino acids that give a strong smell to one's urine, an effect that can be noticed up to two days after consumption. Like other beans, their complex carbohydrates can also cause strong-smelling flatulence.

USES
Peteh beans (sator seed) are best when combined with other strong flavoured foods such as garlic, chilli peppers, and dried shrimp, as in sambal petai or added to a Thai curry such as Thai Green Curry of Duck. When young the pods are flat because the seeds have not yet developed, and they hang like a bunch of slightly twisted ribbons, pale green, almost translucent. At this stage they may be eaten raw, fried or pickled. Young tender pods with undeveloped beans can be used whole in stir fried dishes. In North-eastern India, the seeds or the bean as a whole are eaten by preparing a local delicacy call Iromba or Yongchak singju. Seeds are also dried and seasoned for later consumption. When dried the seeds turn black. In Indonesia, petai is very popular in the highlands of Java.

SEASON
Peteh beans (sator seed) are available between Jun - Jul each year.
Sep-19-18
Supplier From Bangkapi, Bangkok, Thailand
 Inquire Now

Silicon dioxide, coconut charcoal BBQ.

Supplier Of Silicon Dioxide   |   Coconut Shell Charcoal
Oct-09-21
Supplier From Thailand
 Inquire Now

Coconut fatty acid distillate.

Supplier Of Fatty Acid   |   Coconut Oil
Mar-01-24
Supplier From Bangkok, Thailand
 Inquire Now

Fatty Acid Oil..Manufacturer.

Service Provider Of Manufacturer & Exporter

Supplier Of Fatty Acid   |   Palm Oil
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