The Mahua tree (Madhuca indica) belongs to the Sapotaceae family. It is a medium to large tree found mostly in India. The two major species found in India are Madhuca indica and Madhuca longifolia. It is a nonedible oil with an annual production of 60 million tonnes in India.
Our fruit powders retain the natural taste, aroma, and nutrients of fresh fruits. They are ideal for juices, smoothies, confectionery, bakery, and health supplements.
Orange Powder Rich in Vitamin C, tangy flavor
Kiwi Powder High in fiber and antioxidants
Apple Powder Natural sweetness, great for bakery & snacks
Chikku (Sapota) Powder Authentic tropical taste
Pineapple Powder Sweet & tangy, used in beverages
Pomegranate Powder Rich in antioxidants
Banana Powder Energy booster, baby food & health supplements
Lemon Powder Zesty flavor, widely used in drinks & seasoning
Available Packaging: 1kg, 5kg, 25kg bags
With excellent rapport with the farmers and cultivators in and around the southern parts of India and adequate storage and sorting out facility, we will be able to supply volumes on a regular basis.
Prices are indicative and subject to change depending upon the produce season.
Our freeze-dried fruit pulp retains natural flavor, aroma, and nutrients while extending shelf life to 12 months. Sourced from premium fruits, it enhances beverages, desserts, and dishes with vibrant taste and convenience.
Variety:organic/common
Color: Natural brown
We are leading supplier of Sapota. we collaborate with the most respectable industry sources. we can efficiently match up to the wide product requests of customers and thus deliver these products in the right specifications.
Sapota popularly known as chickoo is mainly cultivated in India for its fruit value . It has got a range of variety viz: Cricketball, Kalipatti, Pilipatti . Sapota Fruit is a brown color fruit having orange-red pulp. The Dahanu (Gujarat) variety Sapota possess brown colour having orange-red pulp with 2 to 3 seed and is a good source of fibre and is well in demand due to its sweetness and nutrients.
Price And Quantity
Minimum Order Quantity5 KilogramsPrice Range170.00 - 1500.00 INR/Kilograms
Product Specifications
TypeChikuCultivation TypeOpen Air
StyleDriedShapeSliced
ColorBrownTasteSweet
Drying ProcessFood Dehydrators
Product Description
Dehydrated Chiku Slice(Sapota)
Trade Information
Payment TermsCash in Advance (CID), Cash Advance (CA)Supply Ability10000 Kilograms Per Week
Delivery Time2-7 DaysMain Export Market(s)Africa, Middle East, Western Europe, Eastern Europe, South America, North America, Central America, Australia, Asia
Main Domestic MarketAll India
Price And Quantity
Minimum Order Quantity5 KilogramsPrice Range170.00 - 1500.00 INR/Kilograms
Product Specifications
TypeChikuCultivation TypeOpen Air
StyleDriedShapeSliced
ColorBrownTasteSweet
Drying ProcessFood Dehydrators
Product Description
Dehydrated Chiku Slice(Sapota)
Trade Information
Payment TermsCash in Advance (CID), Cash Advance (CA)Supply Ability10000 Kilograms Per Week
Delivery Time2-7 DaysMain Export Market(s)Africa, Middle East, Western Europe, Eastern Europe, South America, North America, Central America, Australia, Asia
Main Domestic MarketAll India
Key Specifications/Special Features - Chikoo, a seasonal fruit, has fleshy brown skin and a sweet taste and aroma. It has many health benefits that you should take advantage of every season. The fructose and sucrose content in sapota is a good energy provider. It contains tannin, a natural anti-inflammatory antioxidant important in preventing harmful diseases. It aids digestion, and the dietary fibers act as a natural laxative. They contain vitamin A, B, and C and are packed with electrolytes. Rich in phosphorus, calcium and iron, sapota can help keep your bones strong. Magnesium and potassium found in them also help in regulating blood pressure. Organic Chikoo will help you get rid of toxins and maintain healthy skin and hair.
Sapota has a combination of all the required nutrients into one fruit. The sweet and fresh aroma of sapota is mind-blowing, with its fleshy brown skin and real sweetness inside. Sapota is grown in various Indian states including Karnataka, Gujarat, Maharashtra, West Bengal, among others. Sapota is a good source of minerals such as iron, folates, calcium, magnesium, etc. and keeps your bones in shape.
Benefits
It contains the natural goodness which you can't afford to miss.
The natural fructose and sucrose inside sapota offers a lot of energy.
Sapota has high inclusion of tannin that makes it a natural anti-inflammatory. Taking it regularly helps get rid of many problems.
Your digestive system can remain in shape if you include Sapota in your meal.
Specification
Variety: Cricket ball, Kalipatti
Packing: 3 Kg
Storage temperature: 15 - 20 C
Transport: By Sea
Manilkara zapota popularly known as chikoo or Sapota is a longlived evergreen tree native to southern Mexico Central America and the Caribbean The Indian sapota exporter exports tonnes of fruits abroad each year Due to the various uses and benefits of the fruits the Sapota export from India has been increasing over the years The export of Sapota from India is now a good business opportunity for local farmers and vendors to expand their business and enter the international market
INGREDIENTS
Nutrients
Calories 83 calories
Dietary Fiber 5 g
Total Carbohydrate 20 g
Protein
04g
Vitamins
Vitamin A
Vitamin C
Minerals
Calcium
Iron
Magnesium
Fat
SAPOTA VARIETIES WE EXPORT
The Sapota exporter in India exports various varieties of Sapota like Kalipatti Cricket Ball CO1 CO2 so on and so forth The products exported from India should be of premium quality and meet the health and safety standards The Sapota export from India includes the following major varieties
1 KALIPATTI
The Kalipatti variety of Sapota is generally cultivated in Maharashtra Gujarat and North Karnataka The plant of this variety has broad thick leaves and oblong fruits The average yield of this variety is around 350400 fruits per tree
2 CRICKET BALL
The Cricket Ball variety of Sapota is usually grown in the states of Tamil Nadu Karnataka Maharashtra West Bengal and Andhra Pradesh The fruits of this variety are large in size round and sweet with granular pulp
3 CO1
This variety of Sapota is grown in Tamil Nadu CO1 is a hybrid variety grown out of the cricket ball variety and the oval variety The variety starts bearing in around 4 years The fruits of this variety are large oblong sweet and fleshy
4 CO2
This variety of Sapota is grown in Tamil Nadu The tree of this variety is usually mediumsized with oblong fruits The average weight of the CO2 fruits is 125150 g and TSS is 23
5 PKM1
The PKM1 variety of Sapota is famous in Tamil Nadu The fruits of this variety are used for table purposes The fruits of this variety are mediumsized and rich in sugars The average weight of PKM1 is 80 g and TSS is 23
6 PILIPATTI
The Pilipatti variety of Sapota is grown in Maharashtra and Gujarat This variety is one of the varieties of Sapota which is exported to many countries The weight of the fruit of this variety is 400500 g
7 PALA
The Pala variety of Sapota is generally found in Andhra Pradesh and Tamil Nadu It is a high yielding variety of Sapota The fruits of this variety are oval or eggshaped with thin skin and rich flavor
8 CO3
The CO3 variety is from Tamil Nadu It is primarily a Crossbreed of the cricket ball and the Vavivalasa This variety bears fruits from 4th year onwards The fruits of this variety are usually light brown in color oblong in shape and sweet to taste The average yield of fruits per tree is around 157 kg annually
Sapodilla, also known as Chikoo (or Manilkara zapota), is a tropical evergreen fruit belonging to the Sapotaceae family. The fruit is round to oval-shaped, with rough, brown, sandpaper-like skin. Inside, it has a soft, juicy, and grainy-textured flesh that ranges from light brown to reddish-brown in color. Its flavor is rich, sweet, and malty, often compared to brown sugar or caramel. The fruit contains 2â??6 glossy black seeds at the center. Sapodilla is widely enjoyed fresh, and also used in milkshakes, smoothies, desserts, and jams. It is highly nutritious, being rich in dietary fiber, natural sugars, vitamin C, vitamin A, potassium, iron, and antioxidants.
