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Andean Pink Salt(Sal De Maras)

Pink Salt comes from an ancient ocean, trapped underground, which feeds a spring located 10,000 feet high in the Andes Mountains in Maras, Peru. The warm spring water seeps into terraced ponds located in the Sacred Valley of the Incas. The ponds, which have been hand-harvested for over 2,000 years, are now owned by individual families, who, after harvesting, load the salt on the backs of burros for the long descent into town. Peruvian Pink Sea Salt is very pale pink and has a rich, complex, minerally flavor. It contains magnesium, iron, calcium and zinc, which can help conditions such as stress, anemia and osteoporosis.

The sal de Maras is known as the healthiest and most nutritious salt on the planet, and can only be found in the Andes and the Himalayas. Health benefits of this mineral powerhouse include:

It can help stabilize and regulate the heartbeat, thanks to its magnesium and sodium content.

Its sodium is essential for proper muscular function.

Good quality salt helps minimize the effects of stress by maintaining proper melatonin, serotonin, and tryptamine levels in the brain.

It helps remove cellular acidity, especially in the brain and kidneys and it helps prevent osteoporosis.

It provides a buffer for blood sugar levels to help prevent diabetes or to help those who are diabetic use less insulin.

It provides iodine in a natural setting, making it easier for your thyroid to absorb it and to regulate the endocrine system.

Finely milled Peruvian cocoa with rich flavor and aroma, ideal for chocolates, beverages, and baking.

Naturally sweet, low-glycemic superfruit powder with caramel flavor, excellent for desserts, shakes, and energy bars.

Nutrient-rich Amazonian fruit powder high in beta-carotene and vitamins, ideal for health supplements and smoothies.

Sweet Globe Grape Varieties
Appearance: Large, round to oval berries, light green to pale yellow in color.

Texture: Extremely crisp (sometimes described as "green apple-like"), with firm, juicy flesh.

Flavor: Very sweet (honey-sweet or "honey-sweet neutral") with low acidity. A classic table grape flavor, but with a sweet, refreshing note. The optimal Brix level (sweetness level) is often between 18 and 20

Skin: Very thin and almost imperceptible when chewed.

Seedless: This is a seedless variety.

Packaging: Box of 8.20 kg

Deep purple antioxidant powerhouse from the Amazon, perfect for energy blends and natural cosmetic formulations.

Characteristic Description
Variety: Generally clones of the Granex or Sweet Spanish varieties, specifically selected for Peruvian climate conditions.
Color and Shape: Bright golden-yellow (tunaca) color, with almost white internal flesh. The shape is typically globe-shaped to slightly flattened (depending on the specific variety).
Flavor (distinguishing feature): Extremely sweet and mellow. This is due to its low sulfur content and higher water and residual sugar content compared to traditional onions (which have a more pungent flavor).
Culinary Use: Its sweetness and low pungency make it ideal for eating raw in salads and sandwiches, as well as for grilling or caramelizing, where the natural sugars are enhanced.
Size (Caliber): Tends to have large bulbs, often labeled Jumbo (80 mm - 100 mm) or Colossal (100 mm).

Red Globe Grape Qualities
Unlike the Sweet Globe, the Red Globe is a seeded grape and is red in color.

Appearance: Large bunch (often conical-pyramidal and winged). Very large berries (it is known for being one of the largest table grapes), round, and with a beautiful, deep red-purple color.

Seeds: It is a seeded variety (usually 3-4 per berry), a characteristic that has accelerated its decline in favor of seedless varieties.

Texture: Firm, fleshy, and crunchy pulp.

Flavor: Sweet, with a neutral and pleasant flavor. The sugar content (Brix) is generally lower than the Sweet Globe, typically between 13 and 16.

Hardy: It is particularly prized for its resistance to handling and long-distance transport, as well as its excellent shelf life in cold storage, making it ideal for export over long distances, such as from Peru.

Packaging: Box of 8.20 Kg

The main characteristics of palm oil (in general, which also apply to Peruvian palm oil) primarily concern its fatty acid composition and its physical and usage properties.

1. Nutritional and Chemical Composition
High Saturated Fat Content: It is one of the few vegetable oils naturally semi-solid at room temperature, thanks to its high saturated fat content (around 45-50% of the total).

The predominant saturated fatty acid is Palmitic Acid (approx. 35-48%).

Unsaturated Fatty Acids: It also contains a significant amount of unsaturated fats.

The predominant monounsaturated fatty acid is Oleic Acid (approx. 35-50%), the same found in olive oil.

It also contains polyunsaturated fatty acids, such as Linoleic Acid (Omega-6).

Vitamins and Antioxidants (Unrefined Oil):

Crude (unrefined) palm oil (also called red palm oil) is one of the richest plant sources of Beta-carotene (a precursor to Vitamin A), which gives it its characteristic reddish-orange color.

It is an important source of Vitamin E, particularly tocotrienols.





2. Physical Properties and Stability
Melting Point: It is semi-solid or solid at room temperature (around 25-30 �°C or 77-86 �°F). This characteristic makes it highly valued by the food industry as it offers a solid consistency without the need for hydrogenation (which creates trans fats).

Oxidative Stability: It is highly stable to heat and oxidation due to its composition, making it ideal for frying and for extending the shelf life of food products.

Odor and Flavor: Refined oil, which is the most commonly used in the food and cosmetic industries, is generally neutral in terms of flavor and odor.

3. Main Uses
Palm oil (and its derivatives like palm kernel oil) is extremely versatile:

Food Industry: Used in baked goods, confectionery, margarine, spreads, ice cream, and cooking oils, as a substitute for hydrogenated fats.

Cosmetics: Used in the production of soaps, detergents, shampoos, and skin/hair care products, due to its foaming and emollient properties.

Biofuels: It is an important raw material for the production of biodiesel and biofuels

Berry Color: Light Green
Berry shape: Conical
Average caliber: 18 - 20 mm
Presence of seeds: No
Brix degrees: 18
Observations: Very sweet neutral flavor, with crunchy pulp and thick skin

Gluten Free
No Artificial Colors or Flavors
No Preservatives
Thick, chewy slices of sweet-tart mango are dried for an easy & delicious snack on the go. A good treat for daily pick-me-ups, backpacking & long flights.

Product of Peru

Freeze-dried orange powder is made from carefully selected fresh oranges, processed at low temperatures to preserve its natural citrus flavor, bright orange color, aroma, and nutrients. It is a convenient ingredient for beverages, smoothies, desserts, bakery, ice cream, sauces, functional foods, nutraceutical formulations, and natural flavor applications.

Product: Freeze-Dried Orange Powder

Origin: Peru

Color: Light orange / yellow-orange

Texture: Fine powder

Taste: Natural citrus, sweet and slightly tangy

Use: Food, beverages, supplements, bakery, desserts, nutraceuticals

Storage: Keep in a cool, dry place away from humidity and direct sunlight

Packaging: As per buyer requirement

Paprika Dry Whole

Organoleptic
- Color: Reddish
- Smell Characteristics
- Appearance: Whole And Clean Fruit
- Flavor : Sweet Or Slightly Spicy

Quality : Premium (>12 Cm), Standar (>10
Cm), Stemless, And Saldo De Mesa

Freeze Dried Avocado Powder is made from carefully selected ripe avocados, processed at low temperatures to preserve its natural creamy flavor, light green color, aroma, and nutritional profile. It is rich in healthy fats and can be used as a premium ingredient in food, beverages, sauces, dips, instant mixes, functional foods, nutraceuticals, and cosmetic formulations.

Product: Freeze-Dried Avocado Powder

Origin: Peru

Color: Light green / pale green

Texture: Fine powder

Taste: Natural avocado flavor, creamy and mild

Use: Food, beverages, sauces, dips, supplements, nutraceuticals, cosmetics

Storage: Keep in a cool, dry place away from humidity and direct sunlight

Packaging: As per buyer requirement

Freeze-dried algarrobo powder is made from selected algarrobo pods, processed at low temperatures to preserve its natural sweet flavor, brown color, aroma, and nutritional properties. It is naturally rich in fiber and can be used as a healthy alternative ingredient in food, beverages, bakery, desserts, smoothies, functional foods, nutraceutical products, and natural formulations.

Product: Freeze-Dried Algarrobo Powder / Freeze-Dried Carob Powder
Origin: Peru
Color: Light brown to medium brown
Texture: Fine powder
Taste: Naturally sweet, mild caramel/cocoa-like flavor
Use: Beverages, smoothies, bakery, desserts, chocolate alternatives, functional foods, nutraceuticals
Storage: Keep in a cool, dry place away from humidity and direct sunlight
Packaging: As per buyer requirement

Appearance: Small oval and split leaves
Color: Light green or dark green
Flavor: Characteristic
Aroma: Characteristic, very accentuated
Foreign matter: 1% (sand and earth)
Petioles or stems: 10% maximum
Humidity: 12% maximum
Availability: June - December

Freeze Dried Raspberry

Freeze dried raspberries are premium raspberries processed through low-temperature lyophilization to remove moisture while preserving their natural red color, fruity aroma, tangy-sweet flavor, and light crispy texture. The berries maintain their original shape, porous structure, and natural raspberry appearance, making them suitable for premium snacks and industrial food applications.

Product: Freeze Dried Raspberries

Origin: Peru

Appearance: Whole or broken red raspberries

Flavor: Natural raspberry, sweet and slightly acidic

Texture: Light, crispy, crunchy, and porous

Process: Freeze dried / lyophilized

Ingredients: 100% raspberry

Applications: Snacks, breakfast cereals, granola, yogurt toppings, chocolate coating, bakery, desserts, smoothies, tea blends, nutraceuticals, supplements, and functional foods

Storage: Keep in a cool, dry place, away from moisture, heat, and direct sunlight
Shelf Life: Usually 12 - 24 months depending on packaging and storage conditions

Short description for website/product listing:

Premium freeze dried raspberries made from carefully selected natural raspberries and processed through low-temperature lyophilization to preserve their vibrant color, fruity aroma, tangy flavor, and crispy texture. Ideal for snacks, cereals, desserts, bakery, yogurt toppings, chocolate coating, smoothies, tea blends, and functional food applications.

Freeze dried mango powder is a premium tropical fruit powder made from carefully selected mangoes processed through low-temperature lyophilization. This process removes moisture while helping preserve the mango's natural golden-yellow color, sweet tropical flavor, fruity aroma, and nutritional properties.

It has a fine to slightly granular powder texture and is ideal for food, beverage, nutraceutical, bakery, dessert, dairy, and functional food applications.

Product: Freeze Dried Mango Powder

Origin: Peru

Appearance: Fine golden-yellow powder

Flavor: Natural mango, sweet and tropical

Process: Freeze dried / lyophilized

Ingredients: 100% mango powder

Texture: Fine powder, slightly granular depending on milling

Applications: Smoothies, juices, yogurts, ice cream, desserts, bakery, cereals,
protein blends, supplements, nutraceutical formulas, tea blends, and functional foods

Storage: Store in a cool, dry place, away from moisture, heat, and direct sunlight

Shelf Life: Usually 12 - 24 months depending on packaging and storage conditions

Short description for website/product listing:

Premium freeze dried mango powder made from natural mangoes and processed through low-temperature lyophilization to preserve its vibrant golden color, tropical flavor, aroma, and nutritional value. Ideal for smoothies, beverages, desserts, bakery, dairy products, supplements, and functional food applications.

Without Salt

Sacha Inchi (Plukenetia volubilis Linneo)

Sacha Inchi, which in Quechua means mountain peanut, is a tree that grows in the Amazon of Peru. The seed of the plant is eaten raw like a nut or in the form of extra virgin oil. It is known for its incredibly high levels of Omega 3, 6 and 9 fatty acids even more than fish oil. It also contains vitamins A and E and amino acids. The health benefits of Sachi Inchi are numerous, including blood pressure regulation, prevention of certain types of cancer, hormonal balance, alleviation of cardiovascular problems and the reduction of bad cholesterol.

Lowers LDL and raises HDL cholesterol, helps us deal with stress and feel calm and happy due to presence of tryptophan., thanks to the tryptophan, also regulate appetite so we donot get cravings, overeat, presence of high amount of Omega 3 helps control glucose levels., anti-inflammatory nature of sacha inchi may make it a good supplement to ease joint pain and rheumatoid arthritis.

Product Description
Scientific name : Plukenetia Volubilis Linneo

Ingredient : Sacha inchi Without Salt

Description : It is a native plant of tropical South America. Produces oilseeds with the highest content of unsaturated fatty acids and the lowest percentage of saturated fats.

NUTRITIONAL : Contains 48% Omega 3, 38% Omega 6 and 14% Omega 9. High protein content food.

CHARACTERISTICS : 50%). Rich in vitamins A and E.

SENSORY CHARACTERISTICS
Color : Light brown
Smell :Characteristic
Taste :Characteristic

Appearance : Seed bulging in the center and crushed to the edges, rough and oval

PHYSICOCHEMICAL CHARACTERISTICS
Characteristics : Limit
Humidity : Maximun 4%
Preservatives :Absent
Antioxidants : Absent

MICROBIOLOGICAL CHARACTERISTICS
Characteristics Limit
Mesophilic A. (CFU/g) <1,000
Moid (CFU/g) <10
Yeast (CFU/g) <10
E. Coli (MPN/g) Absence
Salmonella Absence

PRODUCT USAGE

-It can be consumed directly as a snack.

Pineapple is one of the most popular tropical fruits because of its sweetness and exceptional aroma. Its flavor becomes even more intense by drying and it�´s energy gives the healthy kick. You can use it like a snack, in muesli, preparation of energy bars, with chocolate, confectionery.

We are suppliers of IQF Fruits and Vegetables from Peru, We offer best quality IQF Fresh Avocado Cuts. Avocados are carefully selected, washed and disinfected, the cutting process is carried out (cuts according to the customer's requirements), and finally they are frozen quickly and carefully to preserve the color, flavor and texture in an optimal way.

For more details visit our website: www.agrilatin.com

Freeze dried mango cubes are premium mango pieces processed through low-temperature lyophilization to remove moisture while preserving the mangoâ??s natural golden-yellow color, tropical aroma, sweet flavor, and crispy texture. The cube format makes the product easy to use in snacks, cereals, bakery, desserts, toppings, and functional food applications.

Product: Freeze Dried Mango Cubes

Origin: Peru

Appearance: Yellow-orange mango cubes

Flavor: Natural mango, sweet and tropical

Texture: Light, crispy, crunchy, porous texture

Process: Freeze dried / lyophilized
Ingredients: 100% mango

Applications: Snacks, breakfast cereals, granola, trail mixes, yogurt toppings,
chocolate coating, bakery, desserts, smoothies, tea blends, nutraceuticals, and functional foods

Storage: Keep in a cool, dry place, away from moisture, heat, and direct sunlight
Shelf Life: Usually 12 - 24 months depending on packaging and storage conditions

Freeze Dried Blueberry Powder Description

Freeze dried blueberry powder is a premium fruit powder made from carefully selected blueberries that are frozen and dried at low temperature to preserve their natural color, flavor, aroma, and nutritional properties. It has a deep purple-blue color, fine powder texture, and a naturally sweet-tart blueberry taste.

This powder is ideal for use in smoothies, juices, yogurts, desserts, bakery products, breakfast cereals, protein blends, supplements, nutraceutical formulas, cosmetics, and functional food applications.

Product: Freeze Dried Blueberry Powder

Origin: Peru

Appearance: Fine purple-blue powder

Flavor: Natural blueberry, sweet and slightly acidic

Process: Freeze dried / lyophilized

Ingredients: 100% blueberry powder

Applications: Food, beverages, nutraceuticals, supplements, cosmetics, bakery, dairy, and functional formulations

Storage: Keep in a cool, dry place, away from direct sunlight and moisture

Shelf Life: Usually 12 - 24 months depending on packaging and storage conditions

Freeze Dried Raspberry Powder

Freeze dried raspberry powder is a premium fruit powder made from carefully selected raspberries processed through low-temperature lyophilization. This process removes moisture while helping preserve the raspberry's natural bright red-pink color, fruity aroma, tangy-sweet flavor, and nutritional properties.

It has a fine to slightly granular texture and is suitable for food, beverage, nutraceutical, supplement, bakery, dairy, dessert, and cosmetic applications.

Product: Freeze Dried Raspberry Powder

Origin: Peru

Appearance: Fine red-pink raspberry powder

Flavor: Natural raspberry, sweet and slightly acidic

Process: Freeze dried / lyophilized

Ingredients: 100% raspberry powder

Texture: Fine powder, slightly granular depending on milling

Applications: Smoothies, juices, yogurts, ice cream, desserts, bakery, cereals, protein blends, supplements, nutraceutical formulas, tea blends, chocolates, and cosmetics

Storage: Store in a cool, dry place, away from moisture, heat, and direct sunlight

Shelf Life: Usually 12 - 24 months depending on packaging and storage conditions

Freeze Dried Strawberry Powder

Freeze dried strawberry powder is a premium fruit powder made from carefully selected strawberries processed through low-temperature lyophilization. This method removes moisture while helping preserve the strawberryâ??s natural red-pink color, fruity aroma, sweet-tart flavor, and nutritional properties.

It has a fine to slightly granular texture and a bright natural strawberry taste, making it suitable for food, beverage, nutraceutical, supplement, bakery, dairy, dessert, and cosmetic applications.

Product: Freeze Dried Strawberry Powder

Origin: Peru

Appearance: Fine red-pink powder

Flavor: Natural strawberry, sweet and slightly acidic

Process: Freeze dried / lyophilized

Ingredients: 100% strawberry powder

Texture: Fine powder, slightly granular depending on milling

Applications: Smoothies, juices, yogurts, ice cream, desserts, bakery, cereals,
protein blends, supplements, nutraceutical formulas, tea blends, and cosmetics

Storage: Store in a cool, dry place, away from moisture, heat, and direct sunlight

Shelf Life: Usually 12 - 24 months depending on packaging and storage conditions

CACAO.
Beans
Nicaragua and Honduras
Fine flavor, single origin and single estate
Fairtrade, Organic Europe & Canada, NOP USA, Biosuisse, Kosher
Input in processing available on limited scale.

Natural cocoa liquor / cocoa mass in solid chunk form, dark brown in color with a firm and slightly crumbly texture. It is produced from roasted and ground cocoa beans and contains the natural cocoa solids and cocoa butter. Cocoa liquor is commonly used in chocolate manufacturing, confectionery, bakery products, coatings, fillings, beverages, and industrial cocoa formulations. It provides a rich cocoa flavor, deep chocolate aroma, and strong natural color for premium chocolate and food applications.

Natural cocoa liquor / cocoa mass in solid chunk form, dark brown in color with a firm and slightly crumbly texture. It is produced from roasted and ground cocoa beans and contains the natural cocoa solids and cocoa butter. Cocoa liquor is commonly used in chocolate manufacturing, confectionery, bakery products, coatings, fillings, beverages, and industrial cocoa formulations. It provides a rich cocoa flavor, deep chocolate aroma, and strong natural color for premium chocolate and food applications.

Green coffee beans are the raw seeds of coffee cherries that have been processed and have yet to be roasted. All of a coffees taste and flavor potential is held within this green seed and this potential is ultimately unleashed through roasting the green coffee.

We currently work with specialty and conventional Arabica green coffee beans. In our portfolio, we have green beans with score cups ranging from 80 to 89 points, different altitudes, types, regions, and thus profiles.

Processing method: Washed
Drying method: Solar Drying

Product: Freeze Dried Golden Berry / Physalis / Aguaymanto

Origin: Peru

Appearance: Whole golden-orange berries

Flavor: Natural golden berry, sweet and tangy

Texture: Light, crispy, crunchy, and porous

Process: Freeze dried / lyophilized

Ingredients: 100% golden berry

Applications: Snacks, breakfast cereals, granola, yogurt toppings, chocolate
coating, bakery, desserts, smoothies, tea blends, nutraceuticals, supplements, and functional foods

Storage: Keep in a cool, dry place, away from moisture, heat, and direct sunlight

Shelf Life: Usually 12 - 24 months depending on packaging and storage conditions

Lemon oil is stimulating while it is calming. It has anti-infection, astringent, detoxifying, antiseptic, disinfectant, and antifungal properties. Lemon oil works in many areas of your life, from household cleaning to supporting brain energy and freshening the air. As an extra bonus, lemon oil adds flavor to your water or your favorite foods, all while helping you get rid of bacteria!

Lemon oil blends well with many other essential oils including lavender oil, rose oil, sandalwood oil, peppermint oil, geranium oil, and tea tree oil, making it a popular oil for herbalists and those who practice the healing art of aromatherapy.

Dehydrated Aguaymanto :

Native shrub, known since the time of the Incas. Its small fruits, of spheroidal shape and golden color, are protected by an inedible shell. Of exquisite aroma and peculiar bittersweet flavor.

Benefits

This fruit is a natural source of antioxidants and contributes to the protection of cells. It is dried and dehydrated, so that its nutrients can be enjoyed throughout the year. Rich in vitamins A, B12 and C, proteins and phosphorus, essential for the growth, development and correct functioning of the organism. It is recommended for people with diabetes of all kinds and fights problems of the prostate thanks to its diuretic properties. Because it is digestive, it helps prevent cancer of the stomach, colon and intestine.

Muna is a plant that grows in the regions of Ayacucho, Puno and Cusco and has a pleasant flavor often compared to mint. You can easily find Muna growing in the Andes, where it is popularly served as an herbal tea alongside mate de coca. It has high levels of calcium and phosphorous, which makes it good for teeth and bones, preventing osteoporosis. Muna also aids digestion and stomach pains and can treat intestinal infections and inflammation.

Appropriate to fight altitude sickness.

It has carminative and digestive properties.

Relieves flatulence and diarrhea conditions.

Benefits hardening of bones due to its high amount of calcium and phosphorus.

Prevents osteoporosis .

The Muna based cream is used to cure rheumatic pain, fractures, luxations and wounds.

Red quinoa (which takes on a brownish hue when cooked) has a richer taste, slightly chewier texture, and somewhat nuttier flavor compared to white quinoa. It’s often the quinoa of choice for cold salads as it holds its shape better during cooking.

A complete protein and fantastic wheat-free alternative, the demand for quinoa has risen sharply in recent years. Grown in South America (Peru, Chile and Bolivia) for thousands of years, quinoa formed the staple diet of the Incas and their descendants. In recent years, foodies in the UK and the US have heralded it as a superior alternative to bulgur wheat, couscous and rice. Though it often occupies a similar role to these grains in dishes, quinoa is actually a seed from the same family as beets, chard and spinach.

Product Attributes : Product Specification
Product number : RQ-2943
Place of Origin : Peru
Crop Year : 2018
Broken ratio : 0.01%
Cultivation Type : Natural
Variety : Dry
Packing method : 25
Minimum Order Quantity : 5 Tons
Delivery : 2 weeks
Samples : Yes

Carm�­n Laca is a natural red colorant obtained from cochineal and processed into an insoluble lake form, commonly used where strong color stability and dispersion are required. It provides an intense red to crimson shade and is widely used in food, cosmetics, pharmaceuticals, confectionery, bakery decorations, coatings, dry mixes, and personal care products.

Product: Carm�­n Laca / Carmine Lake
Origin: Peru
Appearance: Fine red to crimson powder
Solubility: Generally insoluble in water; dispersible depending on formulation
Main use: Natural red colorant
Applications: cosmetics, lipsticks, powders, confectionery, bakery, dairy, coatings, capsules, pharmaceutical products and dry food preparations
Color shade: Bright red, crimson to deep red depending on dosage and application

It is suitable for manufacturers looking for a stable natural red color with strong coloring power, especially in products where water-soluble carmine is not required.

Hydrosoluble Carmine Powder / Water-Soluble Carmine

Hydrosoluble Carmine is a natural red colorant obtained from cochineal, mainly used in applications where the color must dissolve easily in water. It provides an intense red to crimson shade and is widely used in food, beverages, cosmetics, pharmaceuticals, confectionery, dairy products, sauces, bakery fillings, and nutraceutical formulations.

Product: Hydrosoluble Carmine Powder
Origin: Peru
Appearance: Fine red/crimson powder
Solubility: Water-soluble
Main use: Natural red colorant
Applications: beverages, dairy, confectionery, bakery, sauces, cosmetics, pharmaceuticals, capsules and functional foods
Color shade: Bright red to deep crimson, depending on dosage, pH and application

It is suitable for manufacturers looking for a strong natural red color with good coloring strength and clean-label positioning.

Liquid Carmine is a natural red colorant obtained from Peruvian cochineal. It is supplied in liquid form and is used when manufacturers need easy mixing, strong color intensity, and uniform dispersion in water-based or liquid formulations.

Product: Liquid Carmine / Carm�­n L�­quido
Origin: Peru
Appearance: Dark red to crimson liquid
Main Use: Natural red colorant
Applications: beverages, dairy products, confectionery, sauces, bakery fillings, cosmetics, pharmaceuticals, capsules, and food preparations
Color Shade: Bright red to deep crimson, depending on dosage, pH, and final application
Packaging: Can be supplied in bottles, drums, or industrial containers depending on order quantity

It is ideal for manufacturers looking for a natural red color with strong coloring power, clean-label positioning, and easy application in liquid or semi-liquid products.

Carmine Lake is a natural red colorant obtained from cochineal. It comes in fine powder form with an intense red to crimson shade and is mainly used in applications where strong color stability, high coloring strength, and good dispersion are required in dry or fat-based formulations.

Product: Carmine Lake / Carm�­n Laca
Origin: Peru
Appearance: Fine crimson-red powder
Solubility: Insoluble in water; dispersible depending on the formulation
Main Use: Natural red colorant
Applications: cosmetics, lipsticks, compact powders, confectionery, bakery, coatings, dairy products, capsules, pharmaceutical products, and dry food preparations
Color Shade: Bright red to intense crimson-red, depending on dosage and application.

It is ideal for manufacturers looking for a stable natural red colorant with strong coloring power and high quality for food, cosmetic, and pharmaceutical applications.

Hydrosoluble Carmine is a natural red colorant obtained from cochineal, mainly used in applications where the color must dissolve easily in water. It provides an intense red to crimson shade and is widely used in food, beverages, cosmetics, pharmaceuticals, confectionery, dairy products, sauces, bakery fillings, and nutraceutical formulations.

Product: Hydrosoluble Carmine Powder
Origin: Peru
Appearance: Fine red/crimson powder
Solubility: Water-soluble
Main use: Natural red colorant
Applications: beverages, dairy, confectionery, bakery, sauces, cosmetics, pharmaceuticals, capsules and functional foods
Color shade: Bright red to deep crimson, depending on dosage, pH and application

It is suitable for manufacturers looking for a strong natural red color with good coloring strength and clean-label positioning.

Anthocyanin Natural Color

Purple Corn Extract is a natural deep purple colorant obtained from Peruvian purple corn, rich in anthocyanins. It is widely used in food, beverages, nutraceuticals, cosmetics, and natural formulations as a clean-label alternative to synthetic colors. It provides an attractive purple to reddish-purple shade depending on pH and application.

Applications: beverages, confectionery, dairy products, bakery, supplements, capsules, powders, cosmetics, and functional foods.

Origin: Peru
Appearance: Fine purple powder
Main active compound: Anthocyanins
Use: Natural colorant / functional ingredient

Natural cocoa butter in the form of solid lumps, ranging in color from pale yellow to creamy ivory. It has a smooth, firm texture and a mild, natural cocoa aroma. It is commonly used in the production of chocolate, confectionery, baked goods, cosmetics, skincare products, and pharmaceutical formulations.

Purple Corn Extract / Anthocyanin Natural Color

Purple Corn Extract is a natural deep purple colorant obtained from Peruvian purple corn, rich in anthocyanins. It is widely used in food, beverages, nutraceuticals, cosmetics, and natural formulations as a clean-label alternative to synthetic colors. It provides an attractive purple to reddish-purple shade depending on pH and application.

Applications: beverages, confectionery, dairy products, bakery, supplements, capsules, powders, cosmetics, and functional foods.

Origin: Peru
Appearance: Fine purple powder
Main active compound: Anthocyanins
Use: Natural colorant / functional ingredient

Natural cocoa butter in solid chunk form, pale yellow to creamy ivory in color. It has a smooth, firm texture with a mild natural cocoa aroma and is commonly used in chocolate production, confectionery, bakery applications, cosmetics, skincare products, and pharmaceutical formulations. Cocoa butter is valued for its stable fat profile, smooth melting point, and ability to provide rich texture, shine, and mouthfeel in chocolate and premium food products.

Freeze-dried purple corn powder is made from selected Peruvian purple corn, processed at low temperatures to preserve its natural deep violet color, aroma, and nutritional properties. It is rich in natural anthocyanins and can be used in beverages, smoothies, desserts, functional foods, nutraceutical formulations, natural color applications, and cosmetic or wellness products.

Product: Freeze-Dried Purple Corn Powder
Origin: Peru
Color: Deep purple / violet
Texture: Fine powder
Use: Food, beverages, supplements, natural colorants, nutraceuticals, cosmetics
Storage: Keep in a cool, dry place away from direct sunlight
Packaging: As per buyer requirement

Unlike standard dried blueberries, freeze-dried varieties maintain their original round shape much better because the moisture is removed through sublimation.Key Characteristics Texture: Lightweight, airy, and very crisp.Appearance: Matte finish with natural skin wrinkles.Color: Deep indigo, violet, and deep crimson interiors

Contact us for more details

We are suppliers of IQF Fruits and Vegetables from Peru, We offer best quality IQF green fava beans.The fava beans are carefully selected, washed and disinfected, peeled and finally frozen quickly and carefully to preserve their properties.

For more details visit our website: www.agrilatin.com

We are suppliers of IQF Fruits and Vegetables from Peru, We offer best quality IQF Strawberries slices. The strawberries are carefully selected by our producers, they are also washed and sorted, then the cutting process is performed (cut according to the customer's requirements) and finally a quick freezing is done to maintain their properties.

For more details visit our website: www.agrilatin.com

We are suppliers of IQF Fruits and Vegetables from Peru, We offer best quality IQF Asparagus.These are selected, washed and disinfected in a careful way, then they are frozen quickly and carefully in order to preserve the multiple properties that it has.

We are suppliers of Peru, we offer Caigua, this product has medicinal properties especially in the reduction of hypertension and high cholesterol, which makes it a very attractive vegetable.
Contact us for more information.