Freeze Dried Mango Powder

Freeze dried mango powder is a premium tropical fruit powder made from carefully selected mangoes processed through low-temperature lyophilization. This process removes moisture while helping preserve the mango's natural golden-yellow color, sweet tropical flavor, fruity aroma, and nutritional properties.

It has a fine to slightly granular powder texture and is ideal for food, beverage, nutraceutical, bakery, dessert, dairy, and functional food applications.

Product: Freeze Dried Mango Powder

Origin: Peru

Appearance: Fine golden-yellow powder

Flavor: Natural mango, sweet and tropical

Process: Freeze dried / lyophilized

Ingredients: 100% mango powder

Texture: Fine powder, slightly granular depending on milling

Applications: Smoothies, juices, yogurts, ice cream, desserts, bakery, cereals,
protein blends, supplements, nutraceutical formulas, tea blends, and functional foods

Storage: Store in a cool, dry place, away from moisture, heat, and direct sunlight

Shelf Life: Usually 12 - 24 months depending on packaging and storage conditions

Short description for website/product listing:

Premium freeze dried mango powder made from natural mangoes and processed through low-temperature lyophilization to preserve its vibrant golden color, tropical flavor, aroma, and nutritional value. Ideal for smoothies, beverages, desserts, bakery, dairy products, supplements, and functional food applications.