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Request a quote online for Bag in Box

Our Bag-in-Box is designed to transport and dispense liquids including juice, water, wine, and beer, as well as semi-liquid products such as condiments.

High-quality printing and graphics are available and customizable, meeting all your requirements and needs.

Features:

â?¢ Barrier of protection against light and oxygen
â?¢ Extend the shelf life of the products inside.
â?¢ 100% Recyclable
â?¢ Comes with corrugated or plastic handles for easier transport

We also manufacture bottle carriers and wrap carry cartons.

CAS No.8008-52-4
Essential Oil Constituents > 85%
Linalool > 60%
Camphor,
Gamma Terpinene

FEMA No.:2334
Applications :
Food :
To add aroma and avor in various products like
Alcoholic Beverages, Baked Products,
Condiments, Meat Products and soft candies
Health :
Anti inammator y, Anti Bacterial and
antispasmodic properties, Eases indigestion
Cosmetics :
Massage Oil, Bath Oil, Shower Gel, Anti Aging
Products

Physical Properties :
PROPERTIES SPECIFICATIONS RESULTS
Appearance Colorless to light yellow transparent liquid Conforms
Odor Typical coriander seed aroma Conforms
Refractive Index 1.450 - 1.50 @20 C 1.464
Specic Gravity (g/mL) 0.850 - 0.945 @20 C 0.870

CAS No.8014-13-9
Constituents :
25 - 30% of essential oil including,
cumin aldehyde (10-20%),
gamma-terpinene,
beta-pinene
cymene

FEMA No.:2343
Applications :
Food :
To add aroma and avor in various food
preparations like Snack Foods, Meat
Products, Condiments, Gravies and
Seasonings
Health :
Digestion disorders, Anti-diabetic, Antiepileptic
Cosmetics :
As warming oil, cosmetics cream as
anti inammatory

PROPERTIES SPECIFICATIONS RESULTS
Appearance Greenish yellow color transparent liquid Conforms
Odor Warm, Smooth, Spicy Woody Conforms
Refractive Index 1.450 - 1.50 @20 C 1.495
Specic Gravity (g/mL) 0.900 - 0.945 @20 C 0.9129

1. Main ingredient: Ammonium chloride

2. Content :99.7 (%)

3. Particle size: 100 (Mesh)

4. The implementation of quality standards: GB31631-2014

5. Relative molecular weight: 53.49

6. CAS:12125-02-9

7. Main use: yeast nutrients (mainly for beer brewing); Usually mixed with sodium bicarbonate after use, the dosage is about 25% of sodium bicarbonate, or wheat flour 10~20g//kg. Mainly used in bread, biscuits and so on.

8. Packaging: lined with polyethylene plastic bags, jacket composite plastic woven bag packaging, each bag net weight of 25 kilograms.

9. Storage: ventilated dry place.

10. Usage: nutritional supplements, gels, salt agents, yeast food, as well as salt can be used in agricultural products, aquatic products, animal products, fermented products, condiments, canned goods, such as seasoning agent convenience. Also used to strengthen potassium (for human electrolytes) to configure athletes.

1. Main ingredient: Ammonium chloride

2. Content :99.7 (%)

3. Particle size: 100 (Mesh)

4. The implementation of quality standards: GB31631-2014

5. Relative molecular weight: 53.49

6. CAS:12125-02-9

7. Main use: yeast nutrients (mainly for beer brewing); Usually mixed with sodium bicarbonate after use, the dosage is about 25% of sodium bicarbonate, or wheat flour 10~20g//kg. Mainly used in bread, biscuits and so on.

8. Packaging: lined with polyethylene plastic bags, jacket composite plastic woven bag packaging, each bag net weight of 25 kilograms.

9. Storage: ventilated dry place.

10. Usage: nutritional supplements, gels, salt agents, yeast food, as well as salt can be used in agricultural products, aquatic products, animal products, fermented products, condiments, canned goods, such as seasoning agent convenience. Also used to strengthen potassium (for human electrolytes) to configure athletes.

Price in INR : INR 11500- INR 14800 per MT

Formula: H2SO4
Specifications
Concentration: 98%
CAS Number: 7664-93-9

Applications
Chemical Manufacturing:
Essential in the production of fertilizers, detergents, and various chemicals.
Petroleum Refining:
Used in the alkylation process to produce high-octane gasoline.
Metal Processing:
Employed in pickling and electroplating processes to clean and prepare metals.
Textile Industry:
Employed in the dyeing and finishing processes of textiles.
Used in the production of cellulose acetate fibers.
Food and Beverage Industry:
Widely used as a food additive in the production of vinegar.
An essential ingredient in the preparation of condiments, sauces, and pickled products.
Many more:
Acts as a pH adjuster and coagulant in water treatment plants.
Metal processing such as picking and de-scaling of steel
non-ferrous metal plating and purification
Agriculture.
Soil acidification to enhance nutrient availability.
Electroplating.

Packaging Details : In 40/50/55/57 Kgs Net UN Approved HDPE Jerry Cans/Carboys.
In 280/300 Kgs Net UN Approved HDPE Drums/Barrels.
In 1650 Kgs Net UN Approved IBC Tanks

Coriander is an important spice crop having a prime position in flavoring food. The plant is a thin stemmed, small, bushy herb, 25-50 cm in height with many branches and umbels. Leaves are alternate, compound. The whole plant has a pleasant aroma.


It is a native of Mediterranean and commercially produced in India, Morocco, Russia, France, Central America, USA, Mexico, and various other Eastern European nations. This tropical crop can be successfully cultivated as a rabi season crop in an area free from severe frost during February when the crop flowers and sets it seeds.


The youngest plant is used for flavoring and garnishing curries as well as soups. The seeds of this plant are widely used as condiments with or without roasting in the preparation of curry powders, sausages, and seasonings. It is an important ingredient in the manufacture of food flavorings, bakery products, meat products, sodas and syrups, puddings, candy preserves and liquors.

Coriander is an important spice crop having a prime position in flavoring food. The plant is a thin stemmed, small, bushy herb, 25-50 cm in height with many branches and umbels. Leaves are alternate, and compound. The whole plant has a pleasant aroma.

It is a native of the Mediterranean and commercially produced in India, Morocco, Russia, France, Central America, the USA, Mexico, and various other Eastern European nations. This tropical crop can be successfully cultivated as a rabi season crop in an area free from severe frost during February when the crop flowers and sets its seeds.

The youngest plant is used for flavoring and garnishing curries as well as soups. The seeds of this plant are widely used as condiments with or without roasting in the preparation of curry powders, sausages, and seasonings. It is an important ingredient in the manufacture of food flavorings, bakery products, meat products, sodas and syrups, puddings, candy preserves, and liquors.

The plant is also known to come with medicinal values by being used as a carminative, refrigerant, diuretic, and aphrodisiac. In household medicines, it is used against seasonal fever, stomach disorders, and nausea. Coriander oil and oleoresins are primarily used in seasonings for sausages and other meat products.

Coriander is an important spice crop having a prime position in flavoring food. The plant is a thin stemmed, small, bushy herb, 25 -50 cm in height with many branches and umbels. Leaves are alternate, compound. The whole plant has a pleasant aroma.

It is a native of Mediterranean and commercially produced in India, Morocco, Russia, France, Central America, USA, Mexico, and various other Eastern European nations. This tropical crop can be successfully cultivated as a rabi season crop in an area free from severe frost during February when the crop flowers and sets it seeds.

The youngest plant is used for flavoring and garnishing curries as well as soups. The seeds of this plant are widely used as condiments with or without roasting in the preparation of curry powders, sausages, and seasonings. It is an important ingredient in the manufacture of food flavorings, bakery products, meat products, sodas and syrups, puddings, candy preserves and liquors.

The plant is also known to come with medicinal values with being used as a carminative, refrigerant, diuretic, and aphrodisiac. In household medicines, it is used against seasonal fever, stomach disorders and nausea. Coriander oil and oleoresins are primarily used in seasonings for sausages and other meat products.

1. Chemical name: Diammonium hydrogen phosphate

2. Molecular formula: (NH4) 2HPO4

3. Molecular weight: 132.06

4. CAS: 7783-28-0

5. Performance: odorless, white powder or white transparent crystal, easily soluble in water, the aqueous solution is alkaline, insoluble in ethanol and acetone, and unstable in the air.

6. Uses: Buffer, dough regulator, acidity regulator, leavening agent, yeast food, brewing fermentation aid. For baked goods, alcoholic beverages, wine, pudding, condiments.

Seven, packaging: lined with polyethylene plastic bags, outer plastic woven bags, 25Kg per bag.

8. Storage and transportation: It should be stored in a dry, ventilated and clean warehouse, lightly packed, and protected from moisture and heat. During transportation, it should be protected from rain and moisture, and should be stacked separately from toxic substances

Instant mixes comprise of a mixture of processed cereals, pulses, condiments, spices or other foods in varying combinations. These are used for the preparation of various dishes, conveniently in a very short span of time.

We have variety of Instant mix for Indian food as listed: Basundi Instant mix, Kheer Instant mix, Gulab Jamun Instant mix, Sukhdi Instant mix are variety for sweet dishes. Dahi vada Instant mix, Dal Vada Instant mix, Dhokla Instant mix, Dosa Instant mix, Idli Instant mix, Handvo Instant mix, Khaman Instant mix, Mendu Vada Instant mix, Methi Gota Instant mix, Pakoda Instant mix, Rava Dhosa Instant mix, Rava Idli Instant mix, Rava Upma Instant mix, Uttapam Instant mix are types of savory dishes.

Edamame is a preparation of immature soybeans in the pod, found in cuisines with origins in East Asia. The pods are boiled or steamed and may be served with salt or other condiments. In Japan, they are usually blanched in 4% salt water and not served with salt.

We are also afford for those who wants to importing our edamame. do not be hesitate to ask us about our product.

Mustard seeds, small round seeds of the mustard plant, are widely used as a spice and in the production of mustard condiments. Available in yellow, brown, and black varieties, mustard seeds are known for their pungent flavor and are a crucial ingredient in various regional cuisines. They also offer several health benefits, such as aiding metabolism and providing anti-inflammatory properties. India is a significant producer of mustard seeds.

For more information, contact us at our email or visit our shipping container location.

We are â??Alafricky Herbs â??, one of the exporters for Herbs, Spices,seeds, Seasonings, and condiments in bulk from Egypt to many countries (E.G.,South Korea ,Australia, Taiwan , China,Greece, Croatia, sri lanka, spian, â?¦

We are producer, manufacturer, and exporter, so we always deliver high quality products at most competitive prices where our company is located in Beni Suef governorate (The center of planting herbs and spices, production area).

Our products are processed according to International Quality Management Standard ISO 22000/2005 and ISO9001:2005 . our Company is FDA approved registration code EG0000130.

*Quality :-
We have an experienced and professional working team, who works hardly to assure the best quality. Stringent quality control is exercised in every production step.
Our products have good quality and we also supply perfect service for customers because all the raw materials are carefully selected before being processed in our factories to make sure that our goods are of best quality and to meet the specifications and requirements of our customers.

Dear Sir/Madam
Wish you a nice working day !
We are Alafricky Herbs, one of the exporters for Herbs, Spices, seeds, beans , Seasonings, and condiments from Egypt to many countries (e.g Brazil, Mexico, Chine,Greece, Croatia, sri lanka,spianâ?¦

We are producer, manufacturer, and exporter, so we always deliver high quality products at most competitive prices where our company is located in Beni Suef governorate (The center of planting production area) .

White Kidney Beans specification is as bewlow :
White Kidney Beans .
Key Specification:-
Origin: Egypt
Purity: 100%
- moisture:14% admixture:0.5% imperfect:3%,
- Cooking time: less than 60min with hot water.
- Packaging: 25 Kg OR 50 kg polypropylene bags
- Quality: picks by hand (1st Class).
- International Phytosanitary Certificate issued by GOV.
- Quality Certificate issued by DAKKS.
- Supply Ability : 150MT per Month.
As you know that white kidney beans have Different sizes like (180~200 pcs/100 gm Standard Or 200~220 pcs/100 gm 220~240 Pcs/100gm, 350~380 pcs/100gm ) all sizes customized according to customer requirements , each size have its own prices.
Kindly please let me know your specification required and the suitable size for you to quote you our best prices ,( all sizes are available ) .

All white beans products are packed under utmost hygienic conditions so that no harmful substance gets mixed with the beans.

* Our products have good quality and we also supply perfect service for customers because all the raw materials are carefully selected before being processed in our factories to make sure that our goods are of best quality and to meet the specifications and requirements of our customers.

* Dealing with a reliable supplier for white Beans from a country origin save you time and money especially that we proceed our beans by sortex , so our products are 100% purity .

*By controlling the manufacturing process at our based Factories facilities, we are able to meet the unique specifications of each customer and guarantee the safety, wholesomeness and consistent quality of our white beans products.

* To know more about product details kindly reply directly to our E-mail .

- We shall be happy to give you a quotation upon receipt of your detailed requirements.
We look forward to receiving your enquires soon��

Our mustard seeds are carefully sourced from top producers to ensure a fresh, tangy flavor. These tiny seeds are ideal for a variety of culinary applications, from cooking to pickling. Mustard seeds add a sharp, spicy kick to dishes, and are often used in making mustard condiments and in tempering dishes.
Minimum order: 20 ft container
Shipping terms: EXW, FOB, CIF, or as per buyer's requirement
Payment terms: LC or as per buyer's agreement
Origin: India

100% Natural - No Artificial Flavours & Colors

Ingredients - Apple 58%

Sugar, Vinegar, Spices & Condiments, Red Chilli, Corn Flour, Cinnamon, Black Peper, Citric Acid, Permitted Class II Preservative E211

Red Chili Powder has an age old blend, processed from special varieties of red, hot & spicy red chilies sourced from the best fields in India . It is mild-hot and gives glowing natural red color to your dishes making them attractive and more palatable. Red chilies are also a part of many spice blends, condiments and sauces.Chili powder is used in many different cuisines, including American (particularly Tex-Mex), Chinese, Indian, Bengali, Korean, Mexican, Portuguese, and Thai.

Fenugreek (Methi) is an annual herb mainly cultivated for seed as well as for its leaves (fresh or dried). The seeds are used as a spices and condiments to improve the flavor and the nutritive value of foods. Seed have strong odor and slight bitterness in taste.

Sesame seeds are one of the oldest condiments known to mankind; it is originated from the plant Sesamum Indicum L. suitable for human consumption The husk/hull (skin) of these seeds are removed hence are called as Hulled Sesame Seeds.Our Hulled Sesame Seeds, is processed from selected Natural Sesame Seeds of GUJARAT Origin (considered to be the best among all sesame verities worldwide) going through several processing stages. For hulling purpose, we select premium grade natural sesame seed and clean it to 99.99% purity. Thus we get Bold, Uniform and Aromatic Hulled Sesame with highest purity and natural freshness.
Hulled Sesame Seeds are manufactured in our High-tech production facility.
We supply both Conventional and Organic Certified Hulled Sesame Seeds.
Country of Origin India
Harvest Period Kharif Crop (Oct/Nov); Rabi Crop (May/June)
Color White
Packaging 10kg, 12.5 kg, 15kg, 25lbs, 50lbs, 25 kg in paper/poly bags
Labeling As per buyerâ??s instruction.
Shelf Life Not genetically modified.
Specification Detail specification will be provided upon request.

Introduction:

Chilly powder, the fiery heart of many culinary masterpieces, is an essential spice that adds both heat and flavor. Supernova Eximâ??s chilly powder represents the pinnacle of quality, crafted from premium red chillies and processed to perfection.

Source and Processing:

Our chilly powder begins with the careful selection of high-quality red chillies. Grown in optimal climatic conditions, the chillies are sun-dried to preserve their natural color and taste. Roasting and grinding are done with precision, ensuring a product thatâ??s rich in flavor and aroma. We take extra care to ensure that our chilly powder is free from additives and artificial colors.

Uses and Applications:

Chilly powder is an incredibly versatile spice:

Culinary: Essential in various cuisines for adding heat and flavor to dishes like curries, stews, and marinades.
Condiments: Used in the production of hot sauces and spice blends.
Health Benefits:

Beyond its culinary uses, chilly powder offers health benefits:

Metabolism Booster: May increase metabolic rate and aid in weight loss.
Rich in Vitamins: Contains vitamins like Vitamin C and Vitamin A.
Pain Reliever: Capsaicin in chillies has pain-relieving properties.
Purchasing Options:

Supernova Exim provides various packaging options for our chilly powder, catering to both individual consumers and commercial buyers. Quality and freshness are guaranteed, with a range of sizes and bulk purchasing options available.

Conclusion:

Trust Supernova Exim's chilly powder to ignite your culinary creativity and elevate your dishes to new heights. With a focus on quality, purity, and sustainability, our chilly powder promises a sensory experience unlike any other. Explore our purchasing options and bring the essence of spice to your kitchen.

Sauces (e.g., Honeychilli, Mint, BBQ, Rogan Josh)
Packaging: Glass bottles/jars; Sizes: Small, Medium, Big
Description: A range of flavorful sauces crafted with authentic spices and ingredients, enhancing the
taste of various dishes.
Key Features:
Versatile use in cooking and as condiments-
No artificial preservatives
Adds depth and richness to meals

At WM D Overseas, we are committed to delivering Green Mango Powder that meets international quality and export standards, offering authentic taste, vibrant color, and consistent quality for global markets

At WM D Overseas, we provide premium-quality Green Mango Powder (Aamchur), made from carefully selected unripe mangoes. Known for its tangy flavor and natural aroma, our green mango powder is a staple in Indian cuisine and a popular ingredient in food processing and spice blends worldwide.

Processed under strict hygiene standards, our Green Mango Powder retains its vibrant color, tangy taste, and nutritional properties, making it ideal for both culinary and industrial applications.

Product Highlights:

100% Natural & Pure

Tangy Flavor with Fresh Aroma

Hygienically Processed and Dried

Free from Additives, Preservatives, and Artificial Colors

Available in Bulk & Customized Packaging

Applications:
Used in curries, chutneys, marinades, and spice blends
Ingredient in snacks, sauces, and condiments
Used in food processing and culinary industries
Ideal for ready-to-eat and packaged food products

At WM D Overseas, we are committed to delivering Green Mango Powder that meets international quality and export standards, offering authentic taste, vibrant color, and consistent quality for global markets

Mustard seeds have been highly prized culinary oil-seeds being in use since earlier times. The seeds
are fruit pods obtained from the mustard plant, in the Brassica family.
Mustard are native to Asia Minor, but these days cultivated as one of the main commercial crop in
Canada, India, China, and temperate climates of the European region.
Black mustard seeds are a common ingredient in Indian cooking. They are often kept whole and fried
(or toasted) before adding to a dish or including in a stir-fry along with other aromatic ingredients.
White mustard seeds can be toasted to add to dishes or used for pickling. Mustard seeds can be
ground to make homemade mustard condiments.

Fennel seeds
We proudly announce ourselves as most favorable and prominent fennel seeds exporters and suppliers in india selling wide range of seeds having wonderful medicinal benefits and health benefits too.Fennel seeds in india are popular during cooking and can be used for garnishing salads too.

Further it is used along with soups, sauces, puddings etc and generally available with popular seeds exporters around.
When fennel seeds are dried, they can be used to make medicines to make you healthy and fit. Fennel seed nutrition facts can help for treating gas and chronic coughs.

CAS No.: 8000-78-0
Constituents :
diallyl disulde
diallyl trisulde,
methyl allyl disulde

FEMA No.:2503
Applications :
Food :
As spice and avor in various food preparations like
Gravies, Seasonings, Baked Products, Condiments,
Meat products
Health:
Anti-inammatory, cholesterol control

PROPERTIES SPECIFICATIONS RESULTS
Appearance Pale yellow to reddish orange colored liquid Conforms
Odor Characteristic Garlic odor Conforms
Refractive Index 1.550 - 1.580 @20 C Conforms
Specic Gravity (g/mL) 1.050 -1.095 @25 C Conforms

CAS NO. 84625-40-1
Constituents :
Fatty Oil including
Linoleic acid: (C18: 2 w6) 35-45%
Linolenic acid: (C18:3 w3) 20-40%
Active Ingredients:
Sotololn

FEMA No.:2485
Applications :
Food :
Used to add avor/taste to food, butter, avoring syrups, Baked Products, Condiments, Hard
Candy, Sweet Sauces, Gelatin Puddings
Health :
Antiseptic, Expectorant, Carminative, Laxative, progesterone
Cosmetics :
Anti-inammatory and antioxidant to reduce pain caused by arthritis

Physical Properties :
PROPERTIES SPECIFICATIONS RESULTS
Appearance Pale yellow to golden colored Liquid Conforms
Odor Characteristic Fenugreek odor Conforms
Refractive Index 1.450 - 1.490 @20 C 1.481
Specic Gravity (g/mL) 0.900 - 0.945 @20 C 0.926

Sesame seeds are one of the oldest condiments known to mankind; it is originated from the plant Sesamum Indicum L. suitable for human consumption The husk/hull (skin) of these seeds are removed hence are called as Hulled Sesame Seeds. Our Hulled Sesame Seeds, is processed from selected Natural Sesame Seeds of GUJARAT Origin (considered to be the best among all sesame verities worldwide) going through several processing stages. For hulling purpose, we select premium grade natural sesame seed and clean it to 99.99% purity. Thus we get Bold, Uniform and Aromatic Hulled Sesame with highest purity and natural freshness.


Hulled Sesame Seed Specification:
Purity: Min. 99.97 %
Admixture: Max. 0.03 %
Moisture: Max. 5 %
General Appearance: Whitish Seeds
FFA: Max.1.5 %

Jaggery, also known as gur, is an unrefined sugar product made in Asia and Africa. It is made by evaporating the water from sugarcane juice or palm sap until a thick syrup is formed, which is then cooled and solidified. Jaggery is sold in a variety of forms, including blocks, granules, and liquid.

Jaggery has a rich, caramel-like flavor and a slightly gritty texture. The color of jaggery can range from light golden to dark brown, depending on the type of sugarcane or palm sap used and the duration of the cooking process.

Jaggery is a good source of minerals, including iron, calcium, magnesium, and potassium. It also contains vitamins B and C. Jaggery is often used in traditional medicine to treat a variety of conditions, including indigestion, constipation, and anemia.


Here are some of the uses of jaggery:

Sweetener in desserts, drinks, and savory dishes
Ingredient in pickles, chutneys, and other condiments
Alternative to refined sugar in baking
Traditional medicine to treat a variety of conditions

Kokam, also known as Garcinia indica, is a tropical fruit native to India that is widely used in culinary and medicinal applications. The fruit is harvested and processed to produce kokam products, including kokam juice, kokam concentrate, kokam syrup, and dried kokam rinds. When describing kokam for exporting from India, you can highlight its quality, appearance, flavor, aroma, culinary uses, and potential health benefits. Here an expanded description:

Kokam products from India are highly regarded for their quality, unique flavor, and versatility. We are committed to delivering premium-quality kokam products that meet your exporting needs and enhance the culinary experiences of your customers.

Appearance : Kokam fruits have a round or slightly oval shape and a deep reddish-purple color when ripe. The fruit is about the size of a small plum, with a smooth and shiny skin. Inside, the fruit contains several lobes, each containing a seed surrounded by a fleshy, tart pulp.

Quality and Sourcing : We prioritize the quality of our kokam products from sourcing to processing. Our kokam fruits are sourced from trusted farms known for cultivating high-quality varieties. We ensure that only ripe and mature fruits are harvested and processed to maintain the freshness, flavor, and superior quality of our kokam products.

Flavor and Aroma : Kokam has a unique tangy, sweet, and slightly sour flavor that is highly refreshing. It has a distinctively pleasant aroma that is reminiscent of citrus fruits.

Culinary Uses : Kokam is a versatile ingredient used in various culinary preparations, especially in Indian cuisine. Some popular culinary applications of kokam include:

Beverages : Kokam juice and kokam concentrate are used to make refreshing drinks, mocktails, and traditional Indian summer coolers. They provide a tangy and refreshing flavor profile.
Sauces and Chutneys : Kokam is used in making tangy sauces, chutneys, and dips. It adds a zesty and sour taste to these condiments.
Curries and Gravies : Kokam is added to curries and gravies to provide a sour and tangy taste. It balances the flavors of other spices and ingredients.
Pickles and Preserves : Dried kokam rinds are used in making pickles and preserves. They impart a tangy and slightly sour taste to these preparations.
Health Benefits : Kokam is known for its potential health benefits and is used in traditional medicine. It is believed to have antioxidant, anti-inflammatory, and digestive properties. Kokam is also known for its cooling effect on the body and is often consumed during hot weather to alleviate heat-related ailments.

Packaging : We offer various packaging options for kokam products, including bottles, jars, and pouches. Our packaging materials are designed to preserve the freshness, flavor, and quality of the kokam products. We can provide customized packaging solutions based on your requirements, ensuring convenience and product integrity for end consumers

Garlic, scientifically known as Allium sativum, is a widely used and versatile culinary ingredient that can be exported from India. Known for its pungent flavor and distinct aroma, garlic is an essential ingredient in many cuisines around the world. When describing garlic for exporting from India, you can highlight its quality, appearance, flavor, aroma, culinary uses, and potential health benefits. Here an expanded description:

Garlic from India is highly regarded for its quality, flavor, and culinary versatility. We are committed to delivering premium-quality garlic that meets your exporting needs and enhances the culinary experiences of your customers

Appearance : Garlic bulbs consist of multiple cloves enclosed in a papery skin. The cloves are typically off-white in color with a smooth and firm texture. Our garlic bulbs are plump, uniform in size, and free from blemishes or signs of deterioration.

Quality and Sourcing : We prioritize the quality of our garlic throughout the sourcing and processing stages. Our garlic is carefully sourced from trusted farms and undergoes rigorous quality checks to ensure its freshness, flavor, and superior quality. We source garlic from regions known for producing high-quality spices, ensuring that our products meet stringent quality standards.

Flavor and Aroma : Garlic has a pungent and robust flavor that adds depth and complexity to a wide range of dishes. It has a distinctively strong and tangy taste with savory and slightly sweet undertones. The aroma of garlic is intense and aromatic, with a characteristic garlic scent.

Culinary Uses : Garlic is a staple ingredient in countless savory dishes and cuisines worldwide. It is known for its versatile culinary applications, including:

Seasonings and Marinades : Garlic is commonly used as a seasoning in various dishes, including soups, stews, sauces, and marinades. It imparts a rich and savory flavor to these preparations.
Sautes and Stir-Fries : Garlic is often used to add depth and aroma to sautes and stir-fried dishes. It pairs well with vegetables, meats, and seafood.
Roasts and Grills : Garlic can be incorporated into roasted and grilled dishes, infusing them with a deliciously fragrant and savory taste.
Spice Blends and Condiments : Garlic is a key ingredient in many spice blends and condiments, such as garlic powder, garlic paste, and garlic-infused oils. These products are widely used to enhance the flavor of various recipes

Brassica nigra, or black mustard, is an annual plant cultivated for its dark-brown-to-black seeds, which are commonly used as a spice.Black mustard is the smallest of the mustard seeds and is oblong in shape. While mustard seeds are frequently used in preparing condiments, black mustard is rarely used in this manner due to its pungency being very volatile. Black mustard seeds have a well deserved reputation for their pungent spicy aroma and flavor.

Product name: Silkworm Chrysalis Protein
INCI Name: SILKWORM CHRYSALIS EXTRACT
Total nitrogen: â?¥12.8
PH: 5.0-7.0
Appearance: Light yellow to brownish yellow powder
Supplier: ZHENYIBIO

Silkworm chrysalis protein is a complete protein,so it has a wide range of amino acids,of which eight essential amino acids are balanced and proportioned.Silkworm protein is rich in major and minor elements,among which the zinc content is as high as 19.025mg/100g.The product has high nutritional value and can be widely used in nutritional and health food; used in candy,cakes, fortified foods,various gravy noodles and condiments;It also used as basic raw materials for medical protein,polypeptide,separation and purification of various Single amino acid and used in cosmetics.

Discover premium Canadian mustard seeds, renowned for their unique flavors and high nutritional value. Ideal for diverse culinary uses and condiments:

Varieties: Yellow, Brown, Oriental, White
Oil Levels: 27-42%
Protein Content: 33-38%
Grades Available: No. 1, 2, 3, or lower
Shipping Terms: CIF, FOB/FCA
Container Loading: 20 or 40 feet, bulk packaging.

Product Name :- Dried Hibiscus (flowers,cut,TBC).
Hibiscus flower is a crop of notable economic value in Egypt . It is the fourth most valuable export crop after Mint , Basil and Marjoram . Hibiscus farming is concentrated in Luxor , and Aswan in Egypt.

Place of Origin:Egypt
Moisture: 10%
Foreign matter 2% max
Insect Infestation: Free from Insect Infestation.

Packing:-
1 (A) dried Hibiscus flower: in 20 kg pp bags.
1 (B) dried Hibiscus flower: in 12.50 kg carton box.
2 - cut dried Hibiscus. in 20 kg pp bags.
3 - TBC Hibiscus in 25 kg pp bags

Delivery:
1.Sea shippment.
2.Air shippment is available, suggesting for urgent order between 500kg to 2000kg.
3.Courier shipping by EMS,DHL,FEDEX,EGYPT POST,TNT,UPS for small orders below 50kg as a sample.

*We are The biggest and professional Hibiscus manufacturer in Egypt .
*Samples delivery time is 3-7 days. Mass order delivery time is within 20 days upon confirmation.

About US:-
We are Alafricky Herbs, one of the biggest exporters for Herbs, Spices, seeds, beans , Seasonings, and condiments from Egypt to many countries (e.g Brazil, Mexico, Chine,Greece, Croatia, sri lanka,spain�?�

We are producer, manufacturer, and exporter, so we always deliver high quality products at most competitive prices where our company is located in Beni Suef governorate (The center of planting herbs ,spices production area) .

All our products are packed under utmost hygienic conditions so that no harmful substance gets mixed with herbs and spices.
* Our products have good quality and we also supply perfect service for customers because all the raw materials are carefully selected before being processed in our factories to make sure that our goods are of best quality and to meet the specifications and requirements of our customers.
* Dealing with a reliable supplier for hibiscus from a country origin save you time and money especially that we proceed our Hibiscus by sortex machine to pick up foreign matters ,then we revise it by hands to make sure that our Hibiscus product is clean and 100% purity .

*By controlling the manufacturing process at our based Factories facilities, we are able to meet the unique specifications of each customer and guarantee the safety, wholesomeness and consistent quality of our Hibiscus .

Key Details About Indian Dried Turmeric:
Production and Origin: India is the world's leading producer and exporter, with major cultivation in Telangana, Andhra Pradesh, Tamil Nadu, and Maharashtra. The rhizomes are typically boiled for 30â??45 minutes, dried in ovens, and then ground into powder or sold whole.
Flavor and Aroma: It has a distinct earthy, slightly bitter, and pungent aroma with warm, peppery, and ginger-like undertones.
Culinary Uses:
Curries and Stews: A foundational ingredient in Indian, Bangladeshi, and Pakistani cuisines, providing color and flavor to dishes like aloo bonda.
Beverages: Used in "golden milk" (turmeric latte), teas, and smoothies.
Condiments: Commonly added to mustard, pickles, and relishes.

Elevate your serveware with the HeartfulCraft Wooden Tray with Bowl Set, a beautifully handcrafted ensemble made by master artisans from Saharanpur, India home to one of the oldest woodcraft traditions in the world. Designed to blend function with elegance, this multipurpose set reflects the essence of India's ancient heritage art while meeting the demands of modern, sustainable living.

Crafted from premium Sheesham wood, this set features a smooth-finished tray accompanied by three matching wooden bowls, ideal for serving dry fruits, condiments, snacks, or even artisanal treats. Whether for your home, a luxury store, or gifting collection, this set speaks to lovers of natural materials, cultural authenticity, and minimalist design.

Why Choose This Product?
Handcrafted by skilled rural artisans using traditional carving and polishing techniques

Eco-friendly, biodegradable, and made from sustainably harvested Sheesham wood

100% Toxin-free, cruelty-free, and naturally polished safe for food use

Plastic-free packaging & organic finish for guilt-free living

Made with fair trade principles, supporting artisan empowerment

Produced in small artisan batches to ensure superior quality and exclusivity

Preserving ancient Indian heritage craftsmanship

GI-tag potential craft form of Saharanpur woodwork

Product Details
Product Name: Wooden Tray with Bowl Set

Material: 100% Sheesham Wood

Tray Dimensions: 14 x 12.7 x 12.7 cm (approx.)

Color: Natural Brown

Components: 1 Wooden Tray + 3 Detachable Wooden Bowls

Brand: HeartfulCraft

Country of Origin: Made in India

Care Instructions: Wipe with a soft, damp cloth. Avoid direct contact with water. Keep in dry space.

Sauf Powder (Fennel Seeds Powder)
Fennel seeds powder, also known as sauf powder, is a spice made from grinding fennel seeds into a fine powder. Fennel seeds are derived from the aromatic flowering plant Foeniculum vulgare, which belongs to the carrot family. Sauf powder has a sweet, licorice-like flavor with hints of anise and is commonly used in culinary and medicinal applications. Hereâ??s a closer look at sauf powder, its characteristics, and its various uses. Sauf powder is often used to flavor beverages such as herbal teas, chai (spiced tea), and lassi (yogurt-based drink). It adds a subtle sweetness and aroma to the drinks, enhancing their flavor and providing a comforting and refreshing experience.

Sauf Powder (Fennel Seeds Powder) advantages
Relief from Indigestion
Antioxidant Properties
Menstrual Relief
Respiratory Support
Sauf Powder 1
Sauf Powder (Fennel Seeds Powder) usage
Flavoring Savory Dishes
Seasoning Roasted Vegetables
Marinades and Rubs
Baking and Desserts
Infusing Beverages
Making Condiments and Dips
Fennel seeds, the main ingredient in sauf powder, are renowned for their digestive benefits. They contain compounds that help stimulate digestion, reduce bloating, and alleviate gastrointestinal discomfort. Sauf powder is often consumed after meals as a digestive aid or added to herbal teas to soothe the stomach

Product type : Grounded spices

Packging Type : Standerd pack, pp bag, as per requirement

Packging Size : 250gm, 500gm, 1kg, 2kg, 5kg, 25kg

Country of Origin : india

Price - Rs 195

Product Description
A velvety fusion of slow-cooked black lentils, ensuring a rich, aromatic dining experience that captivates the essence of traditional Indian flavors.

Net Weight Inside: 80 Gms

Water to Be Added: 150 ml

Rehydrated Weight: 230 Gms. (Approximately)



Ingredients: Black Lentils, Tomato, Butter, Cream, Ghee, Edible Fat, Ginger, Garlic, Salt, Chilli, Spices, and Condiments.

Caution: Contains an oxygen absorber for extra freshness, please remove it before preparing.

* SunSeem International is one of the leading turmeric powder exporters and suppliers throughout the world.

* Turmeric helps in cleaning the liver along with purifying the blood.

* Turmeric is one of the most revered and celebrated spices in the Indian subcontinent.

* The spice is considered as auspicious as it used for marriage ceremonies in India and is a part of all major festivals

* Turmeric is made from the Zingiberaceae plant a member of the Ginger family. The rhizomes are boiled for several hours and then dried in hot ovens after which they are ground into a deep orange-yellow powder commonly used as a spice in curries and other South Asian and Middle Eastern cuisine for dyeing and to impart colour to mustard condiments.

* It's active ingredient is curcumin and it has a distinctly earthy ,slightly bitter, slightly hot peppery, flavor and a mustardy smell.

* It is also best for the heart, as it promotes healthy functions.

* It also acts as anti-inflammatory agents that will keep the body safe from different kinds of allergies.

* It has healing properties that can be given to babies with milk to overcome the problem of cough and cold.

Uses of Turmeric Powder:

* Turmeric has become the key ingredient for culinary uses.
* Turmeric is used as a food additive to protect food products from sunlight. The oleoresin is used for oil-containing products.
* Turmeric is used as a food additive to protect food products from sunlight.
Health Benefits:-

* Turmeric has immense health benefits, which is why it is used in almost every Indian delicacy from spicy to sweet. The Indian Turmeric milk is a famous drink.

* Turmeric has antibacterial properties and is applied on burns and bruises to heal.
* It is taken in some Asian countries as a dietary supplement which allegedly helps with stomach problems and other ailments, it as an anti-inflammatory agent and remedy for gastrointestinal discomfort associated with irritable bowel syndrome and other digestive disorders.
* In addition to its traditional properties turmeric is used in a wide variety of skin creams that are also exported to neighboring countries.
* It is currently being investigated for possible benefits in Alzheimer's disease cancer arthritis and liver disorders.
* Packing Details:- Plastic Bag, PP Bag, Loose Packing, Packets. Bulk order also accepted

Mild flavour seeds used in pickling, condiments, and food processing

Hari Kripa Worldwide Traders (HKWTINDIA) proudly presents Mustard Seeds, available in Black and Yellow varieties, sourced from prime growing regions of Rajasthan, Uttar Pradesh, Madhya Pradesh, and Gujarat. Renowned worldwide for their sharp, pungent flavor, aroma, and high oil content, these seeds are widely used in culinary, industrial, and pharmaceutical applications.

HKWTINDIA ensures premium quality, uniform size, and cleanliness, making these mustard seeds export-ready and suitable for global markets.

Specifications
Parameter Black Mustard Seeds Yellow Mustard Seeds
Botanical Name : Brassica nigra Brassica juncea / Sinapis alba
Origin India (Rajasthan, Uttar Pradesh, Madhya Pradesh, Gujarat) India (Rajasthan, Madhya Pradesh, Gujarat)
Grade : Super / Medium / Organic Super / Medium / Organic
Size : 1.5 - 2 mm, 1.5 - 2 mm
Color : Deep black, glossy Light yellow, uniform
Moisture Content : 10% - 10%
Oil Content : 35 - 40%, 28 - 33%
Foreign Matter : Nil
Purity : 100% cleaned and graded 100% cleaned and graded
Packaging : 25kg, 50kg PP Bags / Jute Bags / Vacuum Packs / Consumer Packs 25kg, 50kg PP Bags / Jute Bags / Vacuum Packs / Consumer Packs
Shelf Life : 24 Months (Stored in cool & dry conditions) 24 Months (Stored in cool & dry conditions)

Unique Strengths (USPs)
Premium Indian origin with authentic pungent flavor and aroma
High oil content, uniform size, and excellent color
Suitable for culinary, industrial, and retail applications
Available in Black and Yellow varieties
Trusted sourcing and quality assurance from HKWTINDIA
Export-ready and in high demand across Middle East, Europe, USA, and Asia

Premium Fenugreek Seeds Nutritious & Flavorful!

Fenugreek seeds, also known as Methi, are small, hard, and golden-yellow seeds derived from the fenugreek plant, a legume native to the Mediterranean and South Asia. These seeds possess a distinctive bitter-sweet flavor and a rich, earthy aroma with notes of maple and celery.

Widely used in Indian, Middle Eastern, and African cuisines, fenugreek seeds add a unique taste to curries, spice blends (like panch phoron), pickles, and condiments. They are also highly valued in traditional Ayurvedic and Unani medicine for their health-promoting properties, especially for digestion, blood sugar control, and lactation support.

Aluminum peelable lids in rolls are used for sealing multiple portioned products such as water, juice, frozen desserts, flavored yogurt, creamer, condensed milk, readymade food, and other condiments.

The lids come with heat-seal lacquer for PS, PVC, PP, and PET applications. Its sealable properties act as a barrier against external factors, such as oxygen and water.
Request quote via our website at

Also available in pre-cut forms.

Request online quotation for Vacuum bags via our website: indevcogroup.com/dairy-and-ice-cream/vacuum-bags/

We produce PA/PE co-extruded films used as a top web on thermoforming machines for packing poultry, meat, and fish in addition to all types of pickled vegetables and condiments, dairy products like cheese, as well as dates.

We also produce FFS Films & Laminated Films.

AIPU FOOD's CAL-004

CAL-004 is in liquid form with a high hue index which provides yellow and brilliant coloring properties.
1. Feature: Plain caramel; low sulfite
2. Certification: ISO22000?HACCP BRC Halal Kosher
3. Pure product color range: Golden - Dark brown
4. Application: Widely used in sauces, semisolid compound seasonings, syrup, milk drink, brandy, whisky, rum, cookies, condiments, cocoa /chocolate and instant coffee because of its brilliant coloring properties.
5. Specification: Color intensity (Typical) 0.050 Absorbance of a 0.1% (w/v) solution of caramel in deionized water measured in a 1-cm cell at 610 nm wavelengths.

About Caramel Color
Caramel color is one of the most widely used food colorings. It is water-soluble and has an odor of burnt sugar and a somewhat bitter taste. Its color range in water solution from yellowish to amber to dark brown. It'll help to make the alimental color more attractive.

Price in INR : INR 32576.02- INR 40742.22 per MT

Formula : CH3COOH
Synonyms : Ethanoic Acid
Specifications :

Concentration: 99.85%

Specific Gravity -1.049 At 25 Deg C

Appearance-Clear Liquid
Grade Standard -Industrial

Applications
Chemical Manufacturing:
Key component in the production of vinyl acetate monomer, used in the manufacturing of polymers.

Food Industry:
Used as an acidity regulator and flavoring agent in food and beverage production.

Pharmaceuticals:
Employed in the synthesis of various pharmaceuticals and drugs.
Textile Industry:
Used in dyeing and printing processes.
Laboratory Use:
Commonly used as a reagent in laboratories for various chemical reactions.
Preservative:
Acts as a preservative in the preservation of pickles and condiments.

Packaging Details
In 30/35 Kgs New U.N. Approved HDPE Jerry Cans/Carboys
In 235 Kgs New U.N. Approved HDPE Drums/Barrels
In 1050 Kgs New U.N. Approved IBC Tanks
Handling and Safety: While Acetic Acid is a commonly used acid, precautions should be taken when handling the concentrated form (99.90%):
Use appropriate personal protective equipment, including gloves and eye protection.
Handle in a well-ventilated area to avoid inhalation of vapors.
Store in a cool, dry place away from incompatible substances.

Nutmeg & Mace are two distinctly diï¬?erent spices produced from a fruit of an evergreen tree usually 9â??12 mtr high. Mace is the dried reticulated \'aril\' of the fruit and nutmeg is the dried seed kernel of the fruit. The trees are normally unisexual, bearing either male or femaleï¬?owers. The male ï¬?owers are born in clusters, whereas female ï¬?owersareoftensolitary. Fruitisaï¬?eshydrupe, spherical in shape, pale yellow in color with a longitudinal groove in the center. When the fruit matures it burst open along the groove exposing the bright attractive mace, covering the hard black, shiny shell of the seed called nutmeg.

The nutmeg tree is indigenous to the Moluccas. The major nutmeg growing areas are Indonesia and Granada. It has also grown smaller scale in Sri Lanka, India, China, Malaysia, Zanzibar, Mauritius, and Solomon Island. Nutmeg thrives well in places with warm humid climates from sea level up to 600 meters MSL. It grows on a variety of soils from sandy to clayey loams and red laterite soils with good drainage. A wellâ??distributed annual rainfall of 250 cm is ideal for the crop.

Both nutmeg and mace are used as condiments, particularly in sweet foods. The spice in the ground form is mainly used in the food processing industry, especially as a standard seasoning in many Dutch dishes. Nutmeg oleoresin is used in the preparation of meat products, soups, sauces, baked foods, confectionaries, puddings, seasoning of meat and vegetable, etc. The �eshy outer cover of the fruit is crystallized or pickled or made into jellies. Mace is used in savory dishes. It is used as a drug in Eastern countries because of its stimulant, carminative, astringent, and aphrodisiac properties. Excessive doses have narcotic effects. Nutmeg oil is used in cosmetics and toiletries.

An ANTIQUE looks Square Wooden carving design Cutlery holder cum organizer.

Sheesham Wood finish spacious dining table organizer with 4 sections in it.

Use it in your kitchen to keep all your cutleries organized.

Use it to keep your tissue papers and other Condiments

SIZE 7 INCHES x 7 INCHES

We do supply worldwide to our clients without any problem



Product Type:
Sugar

Type:
Brown Sugar

Form:
Powder

Processing Type:
Refined

Color:
Brown

Packaging:
Bag, Box

ICUMSA:
SC12135062700894

Brix (%):
100

Purity (%):
100

Weight (kg):
0.3

Shelf Life:
12 months

Place of Origin:
UK

Model Number:
brown sugar

Primary Ingredient:
CANE SUGAR

Product Name:
brown sugar

Sugar Color:
Dark brown

Sugar type:
powder

Ingredients:
sucrose

Flavor:
Classic

Storage:
Dry Place

Use:
Food condiments

Packing:
Bag Packing

Shipping Type:
Cargo

Certification:
Other

Cumin
Cumin is the king of condiments Cumin is a necessary seasoning for barbecue food It is oily and fragrant It is one of the main raw materials for preparing curry powder Cumin has a strong aroma which will be more obvious after oil explosion or fire baking and the taste of cumin will change slightly when it is hot Processing beef and mutton with cumin can remove fishiness and greasiness make the meat more delicious and fragrant and increase peoples appetite