Find Verified Macadamia Nuts Suppliers, Manufacturers and Wholesalers

Grade AA Raw and Roasted Macadamia Nuts

Nutrient ingredients: Protein, dozens of important amino acid, vitamin B1, B2, B6, vitamin E, Calcium, Phosphorus, Iron, Zinc

Character: Rich Nutrition, sweet crisp delicious, unique flavor, has been described as the world's top edible nuts.


Functions: Effectively lower blood pressure; Anti-diabetes & cancer; Prevent rheumatoid arthritis; Radiation protection; Anti-aging.
Class: AAA High-class
Packing: 10kg/Carton or as you like
Storage: In cool and dried place
Shelf life: 365 days
Specifications for our macadamia nuts

Moisture 13% (max)
Foreign matter 0.5% (max)
Black and Broken 5% (max)
On sieve screen 13.9% (max)
Nutritional Composition:
80% fat, 9.2%
protein, 7.9 %
sugar, 6.4% fiber

Roasted Macadamia Nuts

High-quality conventional macadamia nuts with smooth buttery taste and crisp texture, carefully processed to maintain freshness and consistent quality for global markets.

High-quality conventional macadamia nuts with smooth buttery taste and crisp texture, carefully processed to maintain freshness and consistent quality for global markets.

Our Macadamia Nuts are premium-quality, hand-selected nuts sourced from the finest plantations. Renowned for their rich, buttery flavor and crisp texture, macadamias are a luxury nut widely used in confectionery, baking, snacks, and health food industries.

Naturally rich in healthy monounsaturated fats, vitamin B, and minerals, our macadamia nuts offer exceptional taste and nutritional value. Processed under strict hygiene and quality control standards, they are available in shelled and in-shell forms to meet diverse market needs.

Key Features:
Premium-grade macadamia nuts with rich, creamy flavor
Available in shelled and in-shell varieties
Non-GMO and free from preservatives
Excellent source of healthy fats, vitamins, and minerals
Ideal for confectionery, bakery, and snack production
Product Attributes: Macadamia Nuts
Product Name: Macadamia Nuts
Type: In-shell / Shelled (as per customer requirement)
Grade: Premium Export Grade / Food Grade
Origin: Kenya, South Africa, Australia, Tanzania
Variety: Integrifolia / Tetraphylla
Moisture Content: â?¤ 5%
Admixture: â?¤ 1%
Color: Creamy white to light golden
Flavor: Rich, buttery, and smooth
Texture: Crisp and crunchy
Nutritional Value: High in monounsaturated fats, protein, and essential minerals
Shelf Life: 12â??18 months (under proper storage conditions)
Packaging: 10 kg, 25 kg, or 50 kg vacuum-sealed bags / cartons
Storage Condition: Store in a cool, dry, and well-ventilated area
Usage: Snacks, confectionery, bakery, and health food manufacturing
Delivery: Reliable and timely worldwide shipping
Certifications: ISO / HACCP / SGS (available upon request)

Nature Vibes Group supplies premium-quality Macadamia Nuts sourced from trusted growers and processed under strict quality standards. Carefully selected, graded, and hygienically packed, our macadamia nuts are valued for their rich buttery flavor, crisp texture, and exceptional nutritional profile. They are ideal for snacking, confectionery, bakery, gourmet foods, and international markets, ensuring consistent quality in every shipment.

Macadamia nuts are native to Australia but are now grown in other countries such as Hawaii, South Africa, Mexico, and especially Vietnam. They have a creamy texture with a slightly sweet and buttery flavor that makes them a versatile ingredient in cooking and baking.
Style: Shell and Shell-off Macadamia Nuts
Taste: Natural Taste
Quality: Top Raw Organic Macadamia Nuts
Moisture: 10% Max
Broken: 5% Max
Packing: As your requirement

style 1: min. 90% of whole kernel above 17 mm; of which 15% >20mm;
style 2: min. 50% of whole kernel above 17 mm, and 50% of halves;
style 3: min. 15% of whole kernel and premium halves above 14mm;
style 4: min. 80% of halves between 9 and 15mm; less than 5% of wholes over 10mm;
style 6: premium pieces above 9mm.
- > other grades and styles may be available or produced to your needs on request.
packaging and shipping:
- > average moisture: 1. 5%
- > oxygen level: maximum of 3% of oxygen must be respected, in order to better preserve its content.
- > shelf life: raw kernel 18 months

style 1: min. 90% of whole kernel above 17 mm; of which 15% >20mm;
style 2: min. 50% of whole kernel above 17 mm, and 50% of halves;
style 3: min. 15% of whole kernel and premium halves above 14mm;
style 4: min. 80% of halves between 9 and 15mm; less than 5% of wholes over 10mm;
style 6: premium pieces above 9mm.
- > other grades and styles may be available or produced to your needs on request.
packaging and shipping:
- > average moisture: 1. 5%
- > oxygen level: maximum of 3% of oxygen must be respected, in order to better preserve its content.
- > shelf life: raw kernel 18 months

Warmest greeting to HUVY IMPORT EXPORT CO.,LTD
We are one of the leading companies that supplying dried seafood and frozen seafood to many countries in the world
MACADAMIA NUTS:
- Storage type: cool and dry
- Shelf life: 12months
- Packaging: carton
- Color: cream white
- Packaging details: 10kgs each carton

Product Name
Grade AAA Macadamia Nuts
Protit 78.2%
Glucose 10%
Protein 9.2%
Moisture 1,5 - 2,5 % (for long storage), 10% (for medium storage)
Potassium 0.37%
Phosphor 0.17%
Magnesium 0.12%

Macadamia Nuts are premium tree nuts valued for their rich, buttery flavor, smooth texture, and exceptional nutritional profile. Naturally crunchy and satisfying, they are widely used as a wholesome snack and as an ingredient in bakery products, desserts, confectionery items, cereals, and gourmet recipes. Packed with healthy fats, dietary fiber, vitamins, and essential minerals, macadamia nuts make an excellent addition to a balanced diet. Their mild sweetness and creamy taste enhance both sweet and savory dishes, making them a versatile choice for food manufacturers, retailers, and health-conscious consumers.

Specifications:

* Product Name: Macadamia Nuts
* Type: Natural Edible Nuts
* Color: Creamy White to Light Beige
* Texture: Crunchy and Buttery
* Taste: Mild, Rich, and Naturally Sweet
* Form: Whole, Halves, or Pieces
* Moisture Content: Low
* Purity: High Quality and Carefully Selected
* Shelf Life: Long Shelf Stability Under Proper Storage
* Storage Condition: Store in a Cool, Dry Place Away from Direct Sunlight
* Usage: Snacking, Baking, Cooking, Confectionery, Desserts, and Food Processing
* Nutritional Benefits: Source of Healthy Fats, Fiber, Vitamins, and Minerals
* Packaging: Available in Bulk and Retail Packaging Options

Organic macadamia nuts with best price

Nutrient ingredients: Protein, dozens of important amino acid, vitamin B1, B2, B6, vitamin E, Calcium, Phosphorus, Iron, Zinc
Character: Rich Nutrition, sweet crisp delicious, unique flavor, has been described as the world's top edible nuts.
Origin: India
Functions: Effectively lower blood pressure; Anti-diabetes & cancer; Prevent rheumatoid arthritis; Radiation protection; Anti-aging.
Class: AAA High-class
Packing: 10kg/Carton or as you like
Storage: In cool and dried place
Shelf life: 365 days
Why us:
1. 30,000 acres agricultural base
2. 6000 square meters of processing workshop
3. ISO22000, HACCP quality certification
4. Adhering to purpose of health and nutrient, green & ecology, natural & delicious

Product name: Macadamia Nuts
Shape: Whole
Specification
Moisture: 13% max
Foreign matter: 0.5% max
Black and Broken: 5% max
Supply Period: All the year round
MOQ : 1*20 FCL
Packing: 10kg/carton or 25kg/bag, 26MT/40 FCL; or as customers require
Certificate: HACCP, ISO: 9001
Payment: 50%T/T in advance, and the balance be paid after confirmation of goods
Delivery: Within 15days after receiving deposit
Storage
Store in closed bags in which ambient is clean, dry, ventilate,
Avoid sunlight, dampproof, free from infestation
Shelf Life: 24months

Product Name Macadamia Nuts with Shell & Without Shell
Type Natural Macadamia Nuts
Packaging Bulk packaging or Retail packaging options
Shelf Life 12 months (or as per packaging instructions)
Storage Instructions Store in a cool, dry place, away from direct sunlight
Size Whole nuts in shell, or shelled, in various sizes
Appearance Round, smooth, light brown shell, creamy white kernel
Flavor Rich, buttery, slightly sweet
Usage Snacks, baking, cooking, confectionery
MOQ (Minimum Order Quantity) Customizable (based on buyer requirements)

Macadamia Roasted and Salted (halves and quarters)

Premium Macadamia nuts from Vietnam.
Types: Whole kernels, Halves, and In-shell (cracked).
Size: 22mm+.
Moisture: 2% max for kernels.
Crunchy texture with a rich, creamy taste.
100% natural, no chemicals.
Certification: HACCP, ISO, HALAL.

Macadamia, also known as macadamia nuts. A brown hard shell, milky white inside, sweet taste. This type of grain contains many good fats needed to reduce bad cholesterol, increase the amount of good cholesterol helps the cardiovascular system to be healthy, prevent clogged atherosclerosis.
What is use of macadamia?
Making food to eat directly: macadamia kernel is a nutritious seed, so it is popular with many people, so macadamia is baked, roasted and dried quite popular all over the world. Making macadamia milk, chocolate, cakes: biscuits, macadamia candiesâ?¢ Cosmetics: macadamia nuts have many cosmetic applications. Products extracted from macadamia such as shampoos, lotions, moisturizers, anti-aging creams.

Specification
item
value
Product Name
Macadamia Nuts
Packing
Custom
Quality
Top Quality
Brand
Custom
Place of Origin
Austria
Delivery Time
7-10 Days

Macadamia Nuts With Shell All Grade

Our Macadamia Nuts are harvested and processed at our factories in Africa.
Macadamia nuts are the most expensive nuts in the world due to its slow harvesting process and its nutritional value (hundred percent cholesterol free , high Palmitoleic acid content , which can improve the metabolism and help body maintain healthy levels of insulin ). Each nut is made up of 80 percent oil and 4 percent sugar the high fat and low sugar content makes macadamia nuts ideal for many healthy eating and weight loss programs including the keto diet. Macadamia nuts are rich in vitamins, minerals, and fiber, yet low in carbs and sugar. Whatâ??s more, they boast healthy monounsaturated fats.
We use Rwanda standards board standards and FDA regulations standards

Key specification :
* Organic Macadamia nuts in shell . Macadamia Nuts Roasted
* Weight 2-3g Each nut is arranged in grade A
* Size 17-20+ mm 13-17mm
* Product standards - Foreign : 0,5% (max) ; Black and broken 5% max ; Moisture 10% Max can be stored for 3 months 1,5-2.5% can be stored For years

Delivery in 7days ; Currently exporting to China Singapore and Russia. Open to imports in North America and Europe