Frozen salmon bellies flap, frozen after maximum 6 days after harvesting, salmon from Scotland or Norway.
Size is 1-3 cm or 3+ cm , Skin on, Fin on, and bone less.
Packaging 10 to 13 kg inner bag PEHD and master carton.
Workable for Vietnam.
Whole round stockfish packed in 45 kg bales
Cod 30-50 cm, 50-70 cm, 80/90 cm, 100/120 cm, 140/160 cm
Haddock 20-50 cm
Tusk 20-50 cm, 40-60 cm
Saithe 20-40 cm, 30-50 cm, 50-70 cm
Size: All sizes
Type: All types
High-protein low-fat food;
Shape : Tube, Oval, Sheet, And Fiber
Has a tonic value;
Dried under sunshine
No oil, no unknown smell
20cm x 20cm x 10cm (7.87in x 7.87in x 3.94in)
Age group : From child to old
Shelf Life : Normal
Drying Process : Cleaned and dried under sunshine
963 Frozen Salmon Fish Suppliers
Short on time? Let Frozen Salmon Fish sellers contact you.