Thanks to its protein composition, semolina is obtained from the grinding of durum wheat, a grainy flour characterized by an amber color used mainly for the production of pasta.
Thanks to its protein composition, semolina is obtained from the grinding of durum wheat, a grainy flour characterized by an amber color used mainly for the production of pasta.
NSRIC Green Supplies Inc. (NGS) offers reliable access to premium Durum Wheat, the essential grain for the worldâ??s finest pasta, macaroni, and semolina products. Originating from the fertile lands of the Eastern Mediterranean and globally sourced from verified, high-yield producers, our Durum Wheat meets rigorous international standards for quality, consistency, and protein content.
As a licensed intermediary service provider, NGS specializes in connecting discerning end buyers with trusted sellers, ensuring a seamless and secure global trade transaction from origination to final delivery. Our professional due diligence minimizes risk and maximizes profitability for our B2B clients, guaranteeing competitive sourcing and logistical excellence. Partner with NGS to ensure a consistent, secure, and profitable supply chain for this vital agricultural commodity.
Our Durum Wheat Yellow Semolina is made of Canadian Quality Durum Wheat which is processed at our facility. Semolina is the coarse, purified wheat middlings of durum wheat used in making pasta, breakfast cereals, puddings, and couscous. The term semolina is also used to designate coarse middlings from other varieties of wheat, and from other grains, such as rice and maize.
Semolina made from durum wheat is yellowish in color. Semolina is often used as the base for dried products such ascouscous, which is made by mixing roughly 2 parts semolina with 1 part durum flour (finely ground semolina).
Inspection : SGS
Minimum Order Quantity :One X 20 FT Container
Load ability : 22.5 MT per 20 FT Container
Delivery : Within 15 working days from the date of receipt of Confirmed Payment Instrument to the loading port.
Our Durum Wheat Yellow Semolina is made of Canadian Quality Durum Wheat which is processed at our facility. Semolina is the coarse, purified wheat middlings of durum wheat used in making pasta, breakfast cereals, puddings, and couscous. The term semolina is also used to designate coarse middlings from other varieties of wheat, and from other grains, such as rice and maize.
Semolina made from durum wheat is yellowish in color. Semolina is often used as the base for dried products such ascouscous, which is made by mixing roughly 2 parts semolina with 1 part durum flour (finely ground semolina).
Packing : Multi wall new plain PP bags of 25 kg or 50 kg.
(Prices may vary as per any change in Size & Quality of Packing and also if there is any Special Marking or Design required by the Buyer)
Wheat Grain is a high-quality cereal grain widely used in food processing, flour milling, baking, and animal feed applications. It is valued for its rich nutritional profile, natural taste, and versatility in various industrial and household uses. Carefully cleaned and processed, wheat grain offers excellent purity, uniform size, and reliable performance for commercial and agricultural requirements.
Specifications:
* Product Name: Wheat Grain
* Type: Natural Food Grain
* Color: Golden Brown
* Moisture Content: Max. 12â??14%
* Purity: 98%-99.5%
* Admixture: Max. 1-2%
* Broken Grains: Max. 2-5%
* Foreign Matter: Max. 0.5-1%
* Protein Content: 10-14%
* Cultivation Type: Common
* Grade: Premium Quality
* Texture: Hard and Clean
* Shelf Life: 12-24 Months
* Packaging: Available in Bulk or Customized Packaging
* Usage: Flour Production, Baking, Food Processing, Animal Feed
* Storage Condition: Store in a Cool, Dry, and Well-Ventilated Place
Wheat Grain is carefully selected to ensure consistent quality, high nutritional value, and suitability for a wide range of food and feed applications.
If you want start with a 1st order TT Payment See the details below. : Normal my minimum quantity: 200MT CIF Any port. See the below.
5% security advance payment start with processing & the rest of the deposit (95%), to make goods available and to facilitate packaging, all the documents ready. TT or L/C pay at the sights after the 3rd party inspection reports and loading reports is done & completed. 2nd order & up 100% L/C.
Quantity less than 200MT The payment Term:
20% security advance payment start with processing & the rest of the deposit (80%), to make goods available and to facilitate packaging, all the documents ready. TT or L/C pay at the sights after the 3rd party inspection reports and loading reports is done & completed. 2nd order & up 100% L/C
Test weight ISO 7971-3 min 78 kg/hl
Moisture max 14.5 pct
Protein min 14.5 pct
Foreign matter max 2 pct
Falling number min 250 seconds
Vitreousness min 75%
Soft wheat max 10%
Goods shall be tree from foreign smell, grain insects/\'weevils. quarantine objects, castor seeds or other poisonous seeds, to be free from any signs of sprouting.
Durum wheat
Specification of wheat(260$ MT/FOB/310 $ MT/CIF :
Protein - 12 %
Purity - 99 %
Dry Gluten - 9 % Min
Dockage : 1 % - 1 % Max
DAMAGED KERNER - 1 %
MOISTURE - 11 %
Packing - 25 kg /50 kg
Or as per buyer required.
PAYMENT TERMS: (Buyers Advance payment Proforma Invoice through to Bank Swift transfer T/T and 30% against BL), at buyer's destination port, we also accept 100% LC at sight on FOB Novosibirsk port WORKING PROCEDURE: Seller quotation (This quotation) Buyer Confirms Quote Seller Issues Offer Buyer and mutually agreed to terms, sign and Buyer makes down Payment value of order. NEGOTIATED) Seller Prepares shipment within 3 to 7 days after confirmation prepayment. Seller ships products and provides shipping documents. â?¢ Bill Lading Commercial Packing List Certificate of Origin
Certificate Weight and Quality Analysis (SGS or BV) Buyer Confirms documents deposit Balance Payment, Buyer Pay the remaining 30% 72 Hours after confirming product at Buyer's Port.
Durum is hard wheat with yellow endosperm which gives pasta and other extruded products its yellowish tint. Durum wheat is produced in bulk quantity in Malwa belt of MP state in india.
Ayshas Exports suppliers durum wheat all over the world with its wide distribution network and caters to the needs of the buyers in their specifications.In its different forms and best known hindi varieties local usage of the terms are in types
Malav Raj
Malav Shakti
Poshak
Durum Wheat produced in the region is of high quality and can be used for making all types of extruded products and bakery products.
Durum wheat, also called pasta wheat or macaroni wheat, is a tetraploid species of wheat. It is the second most cultivated species of wheat after common wheat, although it represents only 5% to 8% of global wheat production
Origin : Ukraine, Pakistan, Russia, India, Turkey, Poland
Durum wheat or macaroni wheat (Triticum durum or Triticum turgidum subsp. durum is the only tetraploid species of wheat of commercial importance that is widely cultivated today. It was developed by artificial selection of the domesticated emmer wheat (like emmer, durum wheat is awned) .
Durum wheat is a tetraploid wheat, having 28 chromosomes, unlike hard red winter and hard red spring wheats, which are hexaploid and have 42 chromosomes each.
HARD WHEAT (DURUM WHEAT) for SALE:
Origin : Kasachstan.
HIGH QUALITY FROM KAZAKHSTAN
CROP 2023 Protein: 13,5 -13,8 %
Gluten:: min 28
moisture max. 13%
Testweight: 780 g/L
Purity: 99% Verpackung LOSE , in Bulk
Quantity: up to 300.000 mt
FOB price port Noworossijsk / RUSSIA at Black Sea.
Very quuality durum wheat from Kazakhstan direct from producer:
max. moisture: 13,5 %
min. gluten : 27 %
min. test weight: 730-800 g/L
vitreouus not less than: 65-58 %
min. protein (on dry basis): 13 - 14,5 %
the number of falls, at least seconds: 200#
max. foreign matter: 5, 00 %
max. 2 other grain, in %: 15,00 %
The color and smell are normal, characteristic of a healthy grain. Infection is not allowed.
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