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We supply all standard grades of milling wheat to wholesalers and flour millers around the world. Due to our extensive grower network we are able to provide custom specifications wheat to suit our clients requirements.
Denomination of characteristics Norms
Color Yellow
Humidity % not more 14,0
Good quality kernel, %, not less 99,2
Trash admixture % not more including 0,3
Trash admixture, %, not more 0,30
mineral admixture % not more 0,05
harmful admixture % not more 0,05
The spoilt kernels, %, not more 0,2
The processed grains of a rye and barley %, not more 3,0
Infectiousness by crop plants pests Not allowed
Metallomagnetic admixture per 1 kg of barley, mg, not more
This type of wheat is grown in low temperatures and snow-covered regions.
It has high protein content and is used for products like general purpose flour,
flatbreads and cereals. Its also the most important type of wheat produced in
the United States.
We offer 5 different grades of Brazilian Wheat:
Grade 1: 14.5% protein / 32% wet gluten
2: 13.5% protein / 28% wet gluten
3: 12.5% protein / 23% wet gluten
4: 11% protein / 18% wet gluten
5: Feed wheat. No min. protein/gluten
There are many different varieties of wheat, each of which has different protein contents and kernel colours.
There are two primary categories: winter wheat and summer wheat, which are classified based on their growing season. T

Natural Brown Sesame Seeds not only offer a rustic look when sprinkled on top of breads, rolls, and buns, but they add a distinctive flavor as well. Sesame seeds are also a good source of fiber. Prime season for sesame seeds is between September and April when the new crops are harvested.

Sesame has one of the highest oil contents of any seed. With a rich, nutty flavor, it is a common ingredient in cuisines across the world. Like other nuts and foods.

Special Features

*High nutritious value.
*Free from adulteration.
*Rich in protein, calcium and iron.
*Long shelf life.

Packaging & Shipping
Packing in 25/50 Kg PP Bags.

"Angel RS CriTex D is Tapioca based Modified Resistant starch. It is Vegan, Gluten-Free, Plant-based, Non-GMO starch. Angel RS CriTex D is
used as Emulsifier, Stabilizer, Binder and Thickener for Bread, pancake, Noodles, waffles, nutrition bars, ready to eat cereals, pasta, ham and meal replacements excluding meat products and infant formula."

We KAPADIYA EXPO COMPANY are offering a large collection of Dehydrated Carrot. These are cultivated in hygienic and safe conditions and used in the preparation of different types of cuisine.

We are prominent organization devotedly engaged in offering a wide assortment of Carrot Powder. The carrot is washed properly. Under the most hygienic conditions, this powder is processed by our food experts using superior quality carrot and latest processing techniques. We are providing this carrot powder in quality packaging at affordable rates in a promised time frame.

Use: including casseroles, loafs, pizza toppings, omelettes and breads, stews and soups. They also work great for stir-frying with other vegetables.

Origin: India
Colour: Bright red.
Aroma: Strong Aroma Represents, Indian Origin Products.
Quality: A-grade, Commercial Grade.
Packing Details : 14 Kg Net weight in natural white Eco friendly poly bag inside five ply strong carton.
We are also providing packing as per customers requirement

Health Benefits of Carrot
Carrot is crunchy, tasty, and highly nutritious. Carrots are a particularly good source of beta carotene, fiber and antioxidants
They also have a number of health benefits. Theyâ??re a weight-loss-friendly food and have been linked to lower cholesterol levels and improved eye health.
Carrots are mainly composed of water and carbs.
Carrots are an excellent source of several vitamins and minerals, especially biotin, potassium, and vitamins A, K1 and B6.
These are substances with powerful antioxidant activity that have been linked to improved immune function and reduced risk of many illnesses, including heart disease, various degenerative ailments, and certain types of cancer.

Bakery & Confectionery
Baked Goods: Biscuits, breads, rusks, buns and cakes.
Ready-to-Eat Snacks: Traditional snacks and specialty treats.

Sesame is a plant that is grown in warm regions and that produces small flat seeds that are used in cooking and as a source of oil. Sesame oil is used as cooking oil and to make dressings and sauces. They can be used in a variety of baked goods as a topping for breads and rolls.Sesame seeds are added to food for flavoring. Sesame seeds are also rich sources of protein, vitamins, and antioxidants.

Saffron is a spice derived from the dried stigma of the flower
Grade A: 100% red.

Saffron is used as a culinary seasoning and to Color, Cottage Cheese, Chicken and meat, rise, mayonnaise, liquors and cordials. It is also used in specialty breads, cakes, confectionaries, Mughlai dishes. Saffron is also used as a perfume in cosmetics.
The factors which are very important in Saffron are crocin (responsible for saffron's color), picrocrocin (taste), and safranal (fragrance or aroma). This Effective Ingredients, gives Saffron special color, flavor and aroma and Higher amount of these compounds provide higher quality of Saffron. Other volatile oils in Saffron are cineole, phenethenol, pinene, borneol, geraniol, limonene, p-cymene, linalool, terpinen-4-oil, etc. It also contains other carotenoids, including zea-xanthin, lycopene, and carotenes.

Saffron is a spice derived from the dried stigma of the flower
Grade A: 100% red.

Saffron is used as a culinary seasoning and to Color, Cottage Cheese, Chicken and meat, rise, mayonnaise, liquors and cordials. It is also used in specialty breads, cakes, confectionaries, Mughlai dishes. Saffron is also used as a perfume in cosmetics.
The factors which are very important in Saffron are crocin (responsible for saffron's color), picrocrocin (taste), and safranal (fragrance or aroma). This Effective Ingredients, gives Saffron special color, flavor and aroma and Higher amount of these compounds provide higher quality of Saffron. Other volatile oils in Saffron are cineole, phenethenol, pinene, borneol, geraniol, limonene, p-cymene, linalool, terpinen-4-oil, etc. It also contains other carotenoids, including zea-xanthin, lycopene, and carotenes.

Kashmiri chili, also known as Kashmiri mirch, is a unique variety of chili pepper that is highly prized for its vibrant red color and mild heat. It is commonly used in Indian cuisine to add color and flavor to dishes without overpowering heat. Here is an in-depth look at Kashmiri chili, its characteristics, nutritional content, and culinary uses. One of the most distinctive features of Kashmiri chili is its brilliant red color. This vibrant hue is highly sought after in cooking, as it adds an appealing and appetizing look to dishes.

Kashmiri Chilli advantages
Improves Digestion
Cultural and Medicinal Importance
Rich in Antioxidants
Anti-inflammatory Properties
kashmiri chilli powder 4
Kashmiri Chilli usage
Marinades and Rubs
Tandoori Dishes
Pickles and Chutneys
Seasoning and Garnishing
Breads and Savory Pastries
Anti-inflammatory Properties
Kashmiri chili has a mild heat level compared to other chili varieties. It provides a subtle spiciness that enhances the flavors of dishes without overwhelming the palate. The chili also has a slightly fruity and smoky flavor, adding depth to culinary creations. On the Scoville scale, which measures the heat of chili peppers, Kashmiri chili ranks relatively low, typically around 1,000 to 2,000 Scoville Heat Units (SHU). This makes it suitable for individuals who prefer milder heat in their food.

Product type : Grounded spices

Packging Type : Standerd pack, pp bag, as per requirement

Packging Size : 250gm, 500gm, 1kg, 2kg, 5kg, 25kg

Country of Origin : india

Natural Sesame Seeds Specifications:
PROPERTIES VALUES & LIMITS
Product Name: Natural White Sesame Seeds / Sesame Seeds
Purity: 98% / 99% / 99.95% (As Per Customer Requirements)
Moisture: 7% Max
Cleaning: Machine Cleaned / Sortex Cleaned
Oil Content: 48% Min
Place of Origin: India
Admixture: 1.0% Max (0.05% Min)
Salmonella: Absent/25g
Packaging Details:
TYPES OF BAGS QUANTITY
PP Bag 25 / 50 KG in New PP Bag
Paper Bag 25 KG in New Paper Bag Inside Poly Bag
- As Per Customer Requirement
Container Capacity:
TYPE OF CONTAINER QUANTITY
20' FT Container 19 Metric Tons
40' FT Container 27 Metric Tons
Natural Sesame Seeds Benefits and Uses:

Natural Sesame seeds are good for healthy cooking and also treated suitable for salad oils and margarine.
Natural sesame seeds have plenty of medicinal benefits and good to protect liver from oxidative damage.
The powder prepared using sesame seeds are good for bakery foods mostly in breads and buns for crunchiness.
A paste or spread is prepared through sesame seeds that are usually suitable for crackers and toasts.
Natural Sesame powder is generally used with homemade breads and adds nutty flavor to recipes.
Natural Sesame seeds are popular to keep your heart and mind healthy.
Natural Sesame seeds are good to use with food items and cooking items.

Moisture: 13 %
Ash: 0,54 %
Raw Gluten: 30 % min
Falling number: 280 - 300 sec
Water Absorbtion: 63 %
Peak: 5-6 min
Relaxation: 5 mm
Protein 100g: 11 g
Acidity: 1,8

Feature:

High nutritional value
Premium quality
Long shelf life
very low in fat
Natural taste and hygiene
Rich taste
Unadulterated
Available in different size of packaging
Free from impurities

Uses:
As a Cereal with milk and sugar,
Breads
cookies
cakes
crackers
macaroni

Moisture: 13 %
Ash: 0,54 %
Raw Gluten: 30 % min
Falling number: 280 - 300 sec
Water Absorbtion: 63 %
Peak: 5-6 min
Relaxation: 5 mm
Protein 100g: 11 g
Acidity: 1,8

Feature:

High nutritional value
Premium quality
Long shelf life
very low in fat
Natural taste and hygiene
Rich taste
Unadulterated
Available in different size of packaging
Free from impurities

Uses:
As a Cereal with milk and sugar,
Breads
cookies
cakes
crackers
macaroni

Red chili powder, a staple in many kitchens, is made from dried and ground red chilies. Itâ??s known for its vibrant color and its ability to add heat and flavor to dishes. Hereâ??s an in-depth look at red chili powder, its characteristics, types, and culinary uses. Red chili powder is derived from various types of red chilies, with each variety offering a different level of heat and flavor profile. Common varieties include cayenne, Kashmiri, and paprika. Cayenne pepper is known for its high heat level, while Kashmiri chili powder is milder and known for its deep red color, adding a rich hue to dishes without overpowering heat. Paprika, on the other hand, ranges from sweet to hot, offering versatility in culinary applications.

Red Chilli Powder advantages
Rich in Nutrients
High in Antioxidants
Boosts Metabolism
Enhances Flavor and Color in Cooking
red chilli powder 3
Red Chilli Powder usage
Curries and Gravies
Dry Rubs
Sauces and Salsas
Stews and Soups
Pickles and Preserves
Breads and Savory Pastries
The process of making red chili powder involves drying ripe red chilies and then grinding them into a fine powder. The drying process can be done under the sun or using mechanical dehydrators. Once dried, the chilies are ground in mills to produce a powder. The fineness of the powder can vary, but it is generally smooth and free-flowing. Some chili powders may also contain added ingredients like salt, garlic, or other spices to enhance their flavor.

Product type : Grounded spices

Packging Type : Standerd pack, pp bag, as per requirement

Packging Size : 250gm, 500gm, 1kg, 2kg, 5kg, 25kg

Country of Origin : india

Red chili powder, a staple in many kitchens, is made from dried and ground red chilies. It's known for its vibrant color and its ability to add heat and flavor to dishes. Here's an in-depth look at red chili powder, its characteristics, types, and culinary uses. Red chili powder is derived from various types of red chilies, with each variety offering a different level of heat and flavor profile. Common varieties include cayenne, Kashmiri, and paprika. Cayenne pepper is known for its high heat level, while Kashmiri chili powder is milder and known for its deep red color, adding a rich hue to dishes without overpowering heat. Paprika, on the other hand, ranges from sweet to hot, offering versatility in culinary applications.

Red Chilli Powder advantages
Rich in Nutrients
High in Antioxidants
Boosts Metabolism
Enhances Flavor and Color in Cooking
red chilli powder 3
Red Chilli Powder usage
Curries and Gravies
Dry Rubs
Sauces and Salsas
Stews and Soups
Pickles and Preserves
Breads and Savory Pastries
The process of making red chili powder involves drying ripe red chilies and then grinding them into a fine powder. The drying process can be done under the sun or using mechanical dehydrators. Once dried, the chilies are ground in mills to produce a powder. The fineness of the powder can vary, but it is generally smooth and free-flowing. Some chili powders may also contain added ingredients like salt, garlic, or other spices to enhance their flavor.

Product type : Grounded spices

Packging Type : Standerd pack, pp bag, as per requirement

Packging Size : 250gm, 500gm, 1kg, 2kg, 5kg, 25kg

Country of Origin : india

Sesame Seeds

Specifications:

Appearance: Small, oval-shaped seeds, available in white, black, or brown varieties

Moisture Content: < 6%

Size: Typically 2-4 mm

Uses:

Used in cooking, baking, and as a garnish (e.g., in breads, salads, and stir-fries)

Ingredient in tahini, sesame oil, and sesame paste

Popular in sweets and confectionery (e.g., sesame brittle)

Nutritional Content (per 100g):

Calories: 573 kcal

Protein: 18g

Fat: 50g

Carbohydrates: 23g

Fiber: 12g

Health Benefits:

High in healthy fats, protein, and antioxidants

Rich in calcium, iron, and magnesium

Packing:

Available as per buyer's request (e.g., 25kg bags, 50kg bags, or customized packaging)

Price:

$1,800 CIF/MT (Cost, Insurance, and Freight per Metric Ton)

$1,700 FOB/MT (Free on Board per Metric Ton)

Asaliya Seeds Specifications:
PROPERTIES VALUES & LIMITS
Product Name: Asaliya Seeds
Moisture: 11% Max
Cleaning: Machine Cleaned / Sortex Cleaned
Grade: Premium Grade
Other Name: Lepidium sativum
Packaging Details:
TYPES OF BAGS QUANTITY
PP Bag 25 / 50 KG in New PP Bag
Jute Bag 25 / 50 KG in New Jute Bag
- As Per Customer Requirement
Container Capacity:
TYPE OF CONTAINER QUANTITY
20' FT Container 22-23 Metric Tons
40' FT Container -
Asaliya Seeds Benefits and Uses:

Asaliya Seeds have an effect, which supports the brain and nurtures it.
Asaliya Seeds with milk or water can relieve thirst.
Asaliya Seeds add a touch of sunshine to breads, muffins, cookies, cakes, pies, tarts and puddings.
Add Asaliya Seeds, almonds, peppers and onions to brown rice to make a tasty side dish.
Asaliya Seeds lubricate the bodies channels-particularly the lungs. Therefore, people with less than robust respiratory systems find them very healing.
Asaliya Seeds are naturally endowed with both an array of valuable nutrients and a pleasantly sweet flavor.
Asaliya Seeds as part of the daily diet.

Fennel seeds (sauf)

Fennel seeds are rich in dietary fiber, both soluble and insoluble. Fiber aids in digestion, promotes bowel regularity, and helps maintain a healthy weight by promoting a feeling of fullness. Fennel seeds contain various vitamins, including vitamin C, vitamin A, and several B vitamins such as niacin (B3), pyridoxine (B6), riboflavin (B2), and thiamine (B1). These vitamins play essential roles in metabolism, immune function, and overall health. Fennel seeds are a good source of minerals such as calcium, magnesium, phosphorus, potassium, and iron. These minerals are essential for bone health, muscle function, and the proper functioning of various biochemical processes in the body.

Fennel seeds (sauf) Advantages
Reduces Flatulence
Relief from Indigestion
Antioxidant Properties
Potential Cancer Prevention
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Fennel seeds (sauf) usage
Spice in Cooking
Whole or Ground
Breads and Baked Goods
Breath Freshener
Cough Remedy
Menstrual Relief
Fennel seeds contain a range of antioxidants, including flavonoids, phenolic compounds, and volatile oils. These antioxidants help neutralize harmful free radicals in the body, reducing oxidative stress and inflammation and protecting against chronic diseases. Fennel seeds are rich in phytonutrients such as anethole, which gives them their characteristic licorice-like flavor. Anethole and other phytonutrients in fennel seeds have been studied for their potential health benefits, including anti-inflammatory, antimicrobial, and anti-cancer properties.

Product type
Whole spices

Packging Type
Standard pack, pp bag, as per requirement

Packging Size
250gm, 500gm, 1kg, 2kg, 5kg, 25kg

Country of Origin
India

Ajwain
Ajwain, also known as carom seeds or bishop's weed, is a spice commonly used in Indian cuisine and traditional medicine. Here's an overview of the nutritional content and components of ajwain. Ajwain seeds contain essential oils such as thymol, carvacrol, and terpinene, which contribute to their distinct aroma and flavor. These oils also have medicinal properties, including antimicrobial, anti-inflammatory, and digestive benefits. Ajwain seeds contain a small amount of protein. Protein is essential for muscle repair, growth, and overall body function.

Ajwain advantages
Relief from Stomach Discomfort
Antimicrobial Effects
Anti-inflammatory Properties
Blood Pressure Regulation
coriander
Ajwain usage
Curries and Stir-Fries
Breads and Pastries
Respiratory Support
Antiseptic Poultices
Pickling and Preserving
Menstrual Relief
Ajwain seeds are renowned for their digestive properties and are commonly used in herbal remedies to alleviate indigestion, bloating, gas, and acidity. They can be chewed raw, brewed into tea, or added to herbal blends for digestive support. Ajwain seeds are used in herbal remedies to relieve respiratory issues such as coughs, bronchitis, and asthma. Inhaling the vapors of ajwain seeds steeped in hot water or consuming ajwain tea may help clear congestion and soothe respiratory passages.
Product type
Whole spices

Packging Type
Standard pack, pp bag, as per requirement

Packging Size
250gm, 500gm, 1kg, 2kg, 5kg, 25kg

Country of Origin
India

Hulled Sesame Seeds Specifications
PROPERTIES VALUES LIMITS
Product Name Hulled Sesame Seeds
Purity 9998 9997 9995 As Per Customer Requirements
Moisture 4 Max
Cleaning Sortex Cleaned
Oil Content 48 Min
Place of Origin India
Admixture 005 Min
Salmonella Absent25g
Packaging Details
TYPES OF BAGS QUANTITY
PP Bag 25 50 KG in New PP Bag
Paper Bag 25 KG in New Paper Bag Inside Poly Bag
As Per Customer Requirement
Container Capacity
TYPE OF CONTAINER QUANTITY
20 FT Container 19 Metric Tons
40 FT Container 27 Metric Tons
Hulled Sesame Seeds Benefits and Uses

When roasted or heated sesame seeds get a good insane crunchy flavor which makes them well known on cookies and bread and even sprayed over icecream rather than chopped nuts
Hulled sesame seeds are extensively used in breads burgers sauces cereals crackers spreads drinks granola candies soups various other bakery and confectionery products to enrich its taste and nutritional values
They are crunchy in taste and can be used along with bread more nutty flavor The seeds help to cure anemia also have properties of anticancer preventing diabetes too
Rich in energy which is highly appreciated by athletes
Improves memory regulates sleep and helps avoiding depression
High calcium content helps in diseases of bone tissue and the presence of iron in the process of hematopoiesis
The rich magnesium content of sesame seeds have been shown to lower blood pressure in hypertensive diabetics
Good for the digestion system and improves your overall health and stamina due to containing a high level of fiber

Sesame Seeds

Sesame seeds are small seeds with a pleasant, mild nutty flavor. They are a good source of Iron and Calcium. These seeds can be ground down into a paste called 'Tahini' which is one of the main ingredients in authentic humors. The outer husks provide extra fiber.

Sesame seeds are highly nutritious and tasty. They are a a good source of essential fatty acids, high in minerals including iron, magnesium, calcium, copper and manganese, and full of antioxidants and other phytochemicals which are believed by scientists to have excellent disease-lowering properties including lower blood cholesterol. Sesame seeds are great for adding to snacks or putting on top of bread or into muesli.

Uses

Sesame seeds have numerous applications in addition to topping breads and buns, mixing into salads and stir fries and making hummus. Add sesame seeds to sushi rolls. Crust tuna or other fish with a combination of white and black sesame seeds and then sear. The Greeks use sesame seeds to make cakes and in Africa, sesame seeds are a primary ingredient in a sweet cookie. Sweet and savory Asian recipes from Japan, Korea and China often call for sesame seeds.

Nutritional Information

Typical Values Per 100g

Energy: 573kcal

Protein: 17.73g

Carbohydrates: 23.45g

Fat: 49.6g

Fibre: 11.8g

Sodium: Trace