The botanical name of Black Cumin Seeds also known as Kalonji is Nigella sativa and it belongs to the family Ranunculaceae. They are black in color and they can be easily mistaken to be as Black Sesame Seeds. They are native to South West Asia.
The oil extract is believed to be a nutritive application for hair. They are slightly aromatic and have peppery flavor.
It is believed that black seeds are good for health. They are energy booster and overcome fatigues. The oil extract is good for hair growth.
Specification
HS Code : 09093119
Grade : Machine Cleaned & Sortex Cleaned
Purity : 98%/99%/99.50%
Moisture : 6 To 7% Max
Total Ash : 8% Max
Pesticide Residue under Eu Regulation
Aflatoxin (b1+b2+g1+ Below 5ppb
Salmonella : Absent/25gms
Packing ; 5/10/25/50 Kg Net Pp. & Brand Packing
Loading Capacity : 16mt In 20'fcl & 26mt In 40'fcl
Business Type : Exporter, Supplier
HS Code : 09093129
Type : Singapore Standard & Europe Standard
Quality ; 97%/98%/99%/99.5% & Sortex Clean
Preferred Buyer From
Location ; All Countries Except India
Product Details
Color : Brownish
Moisture : 10% Max
Admixture : 1-2%,Max
Flavour ; Flavour aromatic With A Penerating Flavour
Total Ash : 9-10% Max
Acid Insoluble Ash : .75%
Salmonella : Absent/25gms
Packing : Our Standard packing is 25kg/50kg PP bag with liner
Loading Capacity : 13mt In 20'fcl & 26mt In 40'fcl
Certifications : FASSAI / SPICE BOARD / G.S.T. / I.E.C./ MSME
This product is stringently tested on various defined parameters in order to ensure high quality. Offered range is processed under safe and hygienic environment with the help of our team of experts as per latest market standards. Cumin Seed Powder is widely demanded among the clients for availability in safe packaging. Offered range is well known for supreme quality. This product is widely recommended among customers for optimum taste and aroma.Cumin um cymin um is the botanical name of Cumin seeds. They belong to the family Apiaceae. They are dried, white fruits having graying yellow color and look slender. It is a flowering herb. The seed looks like fruit that is elongated with warm flavor and bitter to taste. Cumin seeds are commonly known as Jeera. It is a condiment that is generally used in making curry powder. It is a basic and key ingredient for tempering Indian food dishes.
Cumin seeds are grounded to make buttermilk powder too.
A cumin seed affects your overall health as they have many health benefits.
They are good for digestion, they boost immunity.
They are good for skin.
They work well against acidity.
It is a rich source of Iron and Manganese.
Business Type : Exporter, Supplier
HS Code ; 09093119
Grade : Machine Cleaned & Sortex Cleaned
Purity : 98%/99%/99.50%
Preferred Buyer From
Location : All Countries Except India
Product Details
Moisture : 6 to 7% Max
Total Ash : 8% Max
Salmonella : Absent/25gms
Packing : Our Standard packing is 25kg/50kg PP bag with liner
Loading Capacity : 16mt In 20'fcl & 26mt In 40'fcl
Certifications : FASSAI / SPICE BOARD / G.S.T. / I.E.C./ MSME
The botanical name of Black Cumin Seeds also known as Kalonji is Nigella sativa and it belongs to the family Ranunculaceae. They are black in color and they can be easily mistaken to be as Black Sesame Seeds. They are native to South West Asia.The oil extract is believed to be a nutritive application for hair. They are slightly aromatic and have peppery flavor.It is believed that black seeds are good for health. They are energy booster and overcome fatigues. The oil extract is good for hair growth.
Pesticide Residue under Eu Regulation
Aflatoxin (b1+b2+g1+ Below 5ppb
We have a business in which we export cumin seeds and we want to sell our cumin seeds . so that we can connect with you and sell our cumin seed if you are interested then reply us so that we can do business with you. We will provide you best cumin seeds
Cumin Is available in 4 different qualities,
quality, and Premium Quality zero powder and polish.
available ready in a 30 Kg Bag.
1 -1.5 year shelf life.
Cumin is a flowering plant in the family Apiaceae, native to the Its seeds each one contained within a fruit, which is dried are used in the cuisines of many cultures in both whole and ground form.
Keywords: Herbs
Payment: T/T L/C
MOQ: 20 FT
Product Name: Cumin
Usage: Food flavors and treatment
Classification: Analysis certificate before shipping if required
Port: Any of the ports of Egypt
Storage way: Dry place and no moisture
Place of Origin: Egypt
Cumin seeds, whose scientific name is Cuminum cyminum, are an excellent source of iron, a mineral that plays many vital roles in the body. Iron is an integral component of haemoglobin, which transports oxygen from the lungs to all body cells, and is also part of key enzyme systems for energy production and metabolism. Additionally, iron is instrumental in keeping your immune system healthy. Iron is particularly important for menstruating women, who lose iron each month during menses. Additionally, growing children and adolescents have increased needs for iron, as do women who are pregnant or lactating.
Cumin seeds have traditionally been noted to be of benefit to the digestive system, and scientific research is beginning to bear out cumin’s age-old reputation. Research has shown that cumin may stimulate the secretion of pancreatic enzymes, compounds necessary for proper digestion and nutrient assimilation.
Although the small cumin seed looks rather unassuming, it packs a punch when it comes to flavor, which can be described as penetrating and peppery with slight citrus overtones. Cumin’s unique flavor complexity has made it an integral spice in the cuisines of Mexico, India and the Middle East.
Cumin seeds resemble caraway seeds, being oblong in shape, longitudinally ridged, and yellow-brown in color. This is not surprising as both cumin and caraway, as well as parsley and dill, belong to the same plant family (Umbelliferae). The scientific name for cumin is Cuminum cyminum.
Cumin is available both in its whole seed form and ground into a powder.
CUMIN
Cumin seeds know as Jeera in India belong to the caraway family, they have a lot more than their flavor and aroma taste. They serve as a wonderful remedy for stomach aches and also act as a natural laxative.
Cumin spice is widely used in the dishes of India, Pakistan, Bangladesh, middle eastern and North African Countries. They have a aromatic and bitter taste and used as a condiment and ingredient in curry powders and seasonings of breads, cakes and cheese.
SPECIFICATION
PARAMETERS VALUE
Type Machine cleaned / Sortex/Extra Bold
Purity 99% / 98% / 99.50% (Singapore/Europe)
Total Ash 9.50% Max
Acid insoluble Ash 1.75% Max
Flavor Aromatic with a penetrating flavor
Moisture 10% max
Salmonella Absent/25 gms
Volaile oil Min 2.00 ml/100 gms
USES:
Benefits and Uses
>Boosting energy and flushing out the unwanted toxins from our body
>Boosting herb for our stamina
>Acts as a flavoring agent especially curry cuisines
>They help in treating Jaundice
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