Cocoa husks are of food grade quality and can be used for cocoa husk tea or used in the production of soap as well as transformed into activated charcoal etc.
About the product" We travel to farms all over Vietnam and purchase carefully selected cocoa beans from Ba Ria Vung Tau and Ben Tre. These cacao beans are purchased directly from farms through fair trade, and imported and sold directly to Japan without intermediaries. "About purchasing" I believe that the factors that affect the flavor of cacao beans are variety, soil, weather, cultivation method, fermentation and drying, storage and transportation, but the most important of these is the fermentation process. It can be said to be the most important factor that determines the aroma and flavor of chocolate and cocoa.
Versatile B-Grade Beans:
Discover the versatility of B-Grade cocoa beans, sourced from select farmers in the market. These beans are perfect for a range of culinary uses and offer a balance of quality and affordability. Enjoy the distinctive flavor profile of B-Grade beans in your favorite recipes.
Features:
B-Grade cocoa beans for versatility budget-friendly
Carefully graded variants to meet different needs
Meticulously processed beans for optimal flavor
Premium A-Grade Beans:
Indulge in the luxurious taste of A-Grade cocoa beans processed meticulously to retain optimal quality. Our beans are meticulously fermented and sun-dried for a rich and aromatic flavor profile. Only the best beans make it into the A-Grade selection, ensuring a premium experience for your culinary creations.
Features:
A-Grade cocoa beans for premium quality
Carefully graded variants to meet different needs
Meticulously processed beans for optimal flavor
4718 Cocoa Beans Suppliers
Short on time? Let Cocoa Beans sellers contact you.
Our dried cocoa is a treasure trove of flavor, history, and craftsmanship. Each bean, carefully harvested and dried, embodies the soul of chocolateâ??a journey from farm to flavor
Our cocoa is grown with care, using sustainable farming methods that respect the earth and empower farming communities. The traditional drying process enhances the beans' natural flavors, honoring generations of expertise in cocoa cultivation.
Type: Organic Cocoa Beans
Origin: Indonesia
Certification: Organic (Complies with International Standards)
Moisture Content: 7.5%
Bean Size: Uniform (90 -110 beans/100g)
Flavor Profile: Balanced, with hints of tropical fruit and a robust chocolatey note
Processing Type Roasted
Storage Type Cocoa Beans
Specification Cocoa Beans
Shelf Life 2 years
Manufacturer company
Ingredients Cocoa Beans
Content Cocoa Beans
Instruction for use Cocoa Beans
Type Cocoa
Variety ARIBA
Maturity 100 %
Grade Food
Weight (kg) 50
Brand Name Cocoa Beans
Product Name Cocoa Beans Ariba Cacao Beans
Price (FOB): $8600/ton(subject to negotiation based on volume)
Ps: Prices change based on current market price.
Origin: Nigeria
Key Specifications/ Special Features
Shape: Oval, elliptical
Color: Brown, Deep red
Texture: Hard, Brittle & Rough
Aroma: Distinctive, Sweet & Nutty
Hi,
we are the custom landowners of the 500 hectare Metenesel Cocoa Estate Malekula Island Vanuatu.
We are the managers of the operation.
We estimate production capacity of 200mt per annum.
We currently have 15 mt for sale (1 20ft shipping container)
We can send samples for testing.
Willing to sell at discount to market prices to establish relationships
Hi,
we are the custom landowners of the 500 hectare Metenesel Cocoa Estate Malekula Island Vanuatu.
We are the managers of the operation.
We estimate production capacity of 200mt per annum.
We currently have 15 mt for sale (1 20ft shipping container)
We can send samples for testing.
Willing to sell at discount to market prices to establish relationships
Hi,
we are the custom landowners of the 500 hectare Metenesel Cocoa Estate Malekula Island Vanuatu.
We are the managers of the operation.
We estimate production capacity of 200mt per annum.
We currently have 15 mt for sale (1 20ft shipping container)
We can send samples for testing.
Willing to sell at discount to market prices to establish relationships
Processing Type Roasted
Storage Type Cocoa Beans
Specification Cocoa Beans
Shelf Life 2 years
Manufacturer company
Ingredients Cocoa Beans
Content Cocoa Beans
Instruction for use Cocoa Beans
Type Cocoa
Variety ARIBA
Maturity 100 %
Grade Food
Weight (kg) 50
Brand Name Cocoa Beans
Product Name Cocoa Beans Ariba Cacao Beans
Origin: Sourced from the rich, tropical regions of Nigeria, our cocoa beans are grown in ideal climates that ensure exceptional flavor and quality.
Key Specialization:
Our cocoa beans are carefully fermented and sun-dried to develop their rich, complex flavor profile, making them perfect for producing high-quality chocolate and cocoa-based products. With a focus on sustainability and fair trade practices, we ensure that our beans are ethically sourced and meet international quality standards. The beans have a high cocoa butter content and a well-balanced acidity, making them ideal for chocolate manufacturers, confectioners, and gourmet food producers.
Harmonization System (HS) Code: 1801.
Packaging Details:
- Available in vacuum-sealed bags for premium quality preservation.
- Custom packaging options available upon request.
- Each package is labeled with product details, including origin, weight, fermentation level, and expiration date, ensuring compliance with international export standards.
Why Choose Our Cocoa Beans?
- Premium quality with a rich, well-developed flavor profile.
- Ethically sourced and sustainably produced.
- High cocoa butter content for superior chocolate production.
- Rigorous quality control to ensure consistency and purity.
- Ideal quality for export to global markets, including Europe, North America, and Asia.
Perfect for chocolate manufacturers, confectioners, and gourmet food producers, our grade 1 cocoa beans are a top-tier product that meets the highest international standards. Contact us today to place your order or request a sample!
