Find Verified Chocolate Boxes Suppliers, Manufacturers and Wholesalers

Chocolates are a delicious and premium confectionery product made from carefully selected cocoa ingredients, offering a rich taste and smooth texture. Suitable for gifting, retail sales, dessert preparation, and daily enjoyment, these chocolates are available in different flavors, shapes, and packaging options to meet various consumer preferences. The product is prepared with quality ingredients to ensure freshness, balanced sweetness, and an enjoyable eating experience for all age groups.

These chocolates can be served as snacks, used in bakery items, melted for dessert toppings, or included in gift collections. Their attractive appearance and satisfying flavor make them suitable for supermarkets, cafes, hotels, and confectionery stores.

Specification Points:

Product Type: Chocolates
Texture: Smooth and creamy
Flavor Options: Milk, dark, white, nut-filled, fruit-filled
Ingredients: Cocoa solids, milk solids, sugar, cocoa butter
Shape: Bar, cube, round, assorted shapes
Packaging Type: Box, pouch, wrapper, gift pack
Shelf Life: Long-lasting freshness under proper storage
Storage Condition: Store in a cool and dry place
Usage: Snacking, gifting, bakery, desserts
Quality: Hygienically processed and securely packed

Chocolates are widely appreciated for their rich flavor, attractive presentation, and versatile use in both personal consumption and commercial applications.

Specifications:
Bean Count: 100/100g
Moisture: Max 7.5%
Waste/Residue: Max 2.5%
Mouldy: Max 3%
Insect/Germinated: Max 3%
Salty: Max 3%
Sourced from our own plantations and trusted partners across Papua New Guinea, Solomon Islands, Vanuatu, West Africa and South America, our cocoa beans are known for their rich flavour profile and consistent quality

Natural cocoa raw material
Properly fermented and dried
Characteristic cocoa aroma and flavour
Suitable for chocolate manufacturing
Suitable for cocoa butter and cocoa powder production
Long shelf life when properly stored

Product Description
Cella's chocolate-covered cherries - upscale, liquid-filled treats available in decadent milk chocolate. 72-count box of premium chocolate-covered cherries. Cella's plump cherry offers a classic â??snapâ?? when biting into it. 100% liquid center offers a unique chocolate cherry eating experience. Cella's Chocolate Covered Cherries are Kosher, Peanut Free and Gluten Free.

Specification
Item

Value
Product Name

Cella's Milk Chocolate Covered Cherries, 72-Count Box
Model Number

464065
Pack Size

1 Pack = 72 Units (Chocolate Covered Cherries)
Unit Size

1 Unit = 1 Wrapped Chocolate Covered Cherry

Kinder Joy Surprise Egg 20gm

BOY (Blue) & GIRL (Pink)

Packing :- 92, 96, 144, 192

KITKAT is crisp wafer fingers covered with chocolayer. KITKAT has a unique finger format with a breaking' ritual attached to it.

KITKAT is one of the most successful brands in the world and every year over 12 billion KITKAT fingers are consumed.

So go ahead, have a BREAK and relish the great new taste!

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36 x 2ml

Product name: Erythritol
Sweetness:0.75 times sweet as sugar
Appearance:white granular,white powder
CAS No:149-32-6
Specification: organic erythritol
Advantage: low calories, good taste
Application: Food and beverage
Natural sweeteners OEM

Erythritol is a very popular sweetener, which is unique natural polyol sweeteners with non calorie and clear cool mouth feel.
Erythritol is a polyol (sugar alcohol) which is very popular for use in baking and as a general sweetener in low carb diets.Erythritol, as alternatives to sugars.
Application:
1, Beverages: Beer, Wines Carbonated Soft Drinks Energy Drinks,Iced Tea Iced Coffe
2, Baked Goods: Breads, Cakes, Cookies, Brownies, Pies
3, Condiments / Sauces: Ketchup, Mustard, Mayonnaise, Pickles, Steak Sauces
4, Personal Care: Cosmetics, Lipsticks, Mouth Washes, Toothpaste
5, Dairy Products: Tabletop Sweeteners, Yogurts, Ice Creams
6, Confections:Hard and Soft Candies, Chewing Gums, Chocolates, Chocolate Powders, Cereal Bars

Cocoa Beans are the primary raw material used in the production of chocolate, cocoa powder, and various confectionery and beverage products. They are carefully harvested from mature cocoa pods and processed to preserve their natural aroma, flavor profile, and nutritional value. These beans are widely used in food manufacturing, baking industries, and cosmetic applications due to their rich composition and versatile usability.

Cocoa beans undergo a series of post-harvest processes including fermentation and drying to develop their characteristic chocolate flavor and reduce bitterness. The quality of cocoa beans is determined by factors such as bean size, moisture content, fermentation level, and purity. Properly processed beans deliver a balanced taste profile with natural cocoa butter content and strong aromatic properties.

Specification Points:

Product Type: Natural Cocoa Beans
Form: Whole dried beans
Color: Brown to dark brown depending on fermentation
Moisture Content: Low moisture level suitable for storage and processing
Flavor Profile: Rich, slightly bitter, characteristic cocoa aroma
Usage: Chocolate production, cocoa powder extraction, bakery items, beverages, confectionery, cosmetic formulations
Processing Stage: Fermented and dried for industrial use
Storage Requirement: Cool, dry environment away from direct sunlight and moisture
Shelf Stability: Long shelf life when properly stored under recommended conditions
Texture: Firm and dry outer shell with dense internal nib

Cocoa beans are valued for their high content of natural fats, proteins, and antioxidants, making them a key ingredient in multiple industries. They are suitable for large-scale food processing and small-scale artisanal chocolate production. Their consistent quality and processing adaptability make them an essential agricultural commodity in global trade and manufacturing supply chains.

Description:
Taking white sugar, milk or milk powder, maltodextrin, vegetable oil as its main raw materials, it is a kind of powdered products made through advanced process of filling, homogenization, sterilization and spraydring.


Specifications:
Fat: 10.5%-21.0%

Protein: 7.7% min
Moisture: 5%max.
Total Sugar: 50%min


Features:

Easy to operate;

Various flavors: Vanilla, Milk, Chocolate, Strawberry, Mango, Taro, blueberry, Melon etc.;

High expanded rate and delicate taste;

Low fat, high nutrition, smooth and fragrant.


Usage:

Mix 1kg of powdered ice cream with 3kg water, whip and hold it for 15 minutes; then put the mixed material into soft ice cream machine; turn on the machine and ice cream products will be got after about 8 minutes.


Packing:

25kg/bag, 1kg/bag, etc.


Storage:

Store in dry & sheltered warehouse with good ventilation away from strong odours and direct sunlight.



Shelf Life:

18 monhts in original and unopened packaging.

BIG EGGS FOR SALE

60 Brown/White eggs = $120

BULK BOX Price
Medium white. ~ $550
White Xlarge ~ $700
Brown dirty eggs. ~ $590
Large box brown ~ $650
(A box has 12 trays of 30 eggs)

Delivery available

Biscuits are a popular baked snack known for their crisp texture, rich taste, and convenient packaging. Made from carefully selected ingredients, these biscuits offer a balanced flavor that is suitable for tea time, quick snacks, or everyday consumption. They are available in different flavors and textures, including sweet, creamy, crunchy, and buttery varieties, making them suitable for both children and adults. The product is packed to maintain freshness, taste, and quality for a longer period.

Specifications:

Product Type: Biscuits
Texture: Crispy and crunchy
Flavor Options: Sweet, butter, cream, chocolate, vanilla, and more
Ingredients: Wheat flour, sugar, edible oil, milk solids, and permitted food ingredients
Packaging Type: Pouch, box, or tray pack
Shelf Life: Long-lasting freshness under proper storage conditions
Usage: Ready-to-eat snack
Storage Condition: Store in a cool and dry place
Suitable For: Daily snacks, tea time, travel, and retail supply
Moisture Resistant Packaging: Helps preserve crunchiness and flavor

These biscuits are produced with attention to taste and consistency, making them ideal for households, supermarkets, wholesalers, and food distribution businesses. Their appealing taste and convenient packaging make them a reliable choice for consumers seeking quality snack products.

We offer;

Calory (J) 7300
Ash Content (%) 3
Moisture 5%
Fixed Carbon 85%
Burning Time 1.5 - 2.0 hours
square,2.2cm
96pcs, 1kg /box

Quinoa Puff

This premium Organic Puffed Quinoa is produced in Peruâ?? an ethical co-operative that is committed to sustainable agriculture and implementing initiatives that assist the local farming communities. Certified Organic, this Puffed Quinoa is grown and processed without the use of any artificial inputs has no added preservatives and is non-GMO. The quinoa technically a seed, not a grain has been simply puffed, without any added oil, salt or sugar. These puffs have a light, fresh texture; with a slightly nutty flavour and aroma. A delicious addition to breakfast cereals, puffed quinoa is also great in quick snacks and as an ingredient in home-made sweet treats.

How to Use:

Organic Puffed Quinoa is a light and tasty addition to breakfast foods. Eat them on their own with dairy, grain or nut milk, or add them to your favourite cereal. Puffed rice is also delicious in home-made mueslis and granola. For a quick and convenient snack sprinkle puffs over yoghurt and fresh berries.

Or combine them with dried fruit, nuts and seeds in a scrumptious hikersâ?? mix. To create yummy bars simply melt 1/3 cup of coconut nectar or maple syrup with 3/4 cup of any nut butter or pureed Medjool dates over low heat.

Add a little vanilla and 3 & 1/2 cups of quinoa puffs, mix well and press into a lined tray to set for 2 hours in the fridge. Great for lunchboxes. Quinoa Puffs are also a natural choice for energy balls, muesli bars and treats like Chocolate Crackles and raw vegan chocolate. A wonderful pantry staple.

Ingredients:

Organic White Quinoa (Puffed)

Preservative Free, Non-GMO,

Allergens:

No Known Allergens.

Storage:

Store in an airtight container in a cool, dry place, away from direct sunlight.

Shelf Life:

Up to 18 months when stored as above. See Best Before date.

Produced from select cocoa beans and processed using advanced techniques, our cocoa powder delivers a smooth texture, deep colour, and bold chocolate flavour. It is ideal for industrial, commercial, and artisanal use.

Cocoa Powder is produced from carefully selected cocoa beans that are fermented, dried, roasted and processed to separate cocoa butter from cocoa solids. The resulting cocoa powder provides a rich cocoa flavour, characteristic aroma and brown colour.

Cocoa Powder is available in natural and alkalized (Dutch-process) grades, with different fat contents according to the buyer's application.

Key Advantages
Rich and authentic cocoa flavour and aroma
Fine, uniform powder for easy processing
Excellent colour and consistent quality
Available in natural and alkalized grades
Different cocoa butter/fat levels available
Suitable for bakery, confectionery and beverage applications
Good dispersibility and processing performance
Suitable for industrial and retail applications
Can be supplied according to customer-specific specifications

item
value
Storage Type
cool and dry
Specification
10cm/ 10 pieces, 5A
Shelf Life
2 years
Manufacturer
pure and well
Ingredients
none
Content
Red Raisin
Instruction for use
for human eating
Style
Dried raw seeds
Packaging
10kg Carton Box
Brand Name
Pure & Well
Model Number
Red Raisin
Variety
Raisins
Name
black raisin
SHELF LIFE
One Year, Refrigerated
Grade
Red Raisins
Storage
Refrigerated
Purity
99.5%min
Taste
Natural Taste
Moisture
13%max
Package
10kg Carton Box
Certification
HACCP, ISO22000,Halal

1. Cassia Tube (Cassia Whole, Cassia Cigarette)

Product name: Cut Cinnamon Sticks

Purpose of use: Used for decoration or spices

Specifications:

- Length: 5cm, 6cm, 8cm, 10cm, 15cm, 16cm, 20cm, 25cm or as per requirements

- Moisture: 13.5% max

- Admixture: 1% max

- Oil: 4%-6%

- Taste: hot sweet

- Odor: aromatic

- Well dried, clean & no fungus

- Origin: Vietnam

Weight & Package: 10 KGs Net/carton box

Quantity:

- Container 20 feet: 06 MTs

- Container 40 feet: 15 MTs


2. 2. Split cassia

Specifications:

- Length: 30~45cm (80% min)

- Thickness: 1.2~1.6 mm

- Moisture:13.5% max

- Admixture: 1% max

- Color: Yellow Orange

- Origin: North of Vietnam

Packing & Loading:

- Packing: 10kg/a carton box

- Loading: 6.5MT/Cont 20ft, 15MT/Cont 40 HQ


3. Broken Cassia

Purpose of use: Used for spices

Specifications:

- Color: Natural Yellow Color

- Length: 07- 25 cm

- Thickness: 0.7-2.5 mm

- Moisture: 13.5% max

- Admixture: 1% max

- Oil content: >3.0%

- Taste: hot spicy

- Odor: aromatic

- Well dried, clean & no fungus

- Origin: Vietnam

Weight & Package: 10 or 20 KGs Net/carton box

Quantity:

- Container 20 feet: 07 MTs

- Container 40 feet: 16 to 18 MTs

4. 4. Cassia powder (Ground Cassia, Powder Cinnamon, Ground Cinnamon)

Purpose of use: Used for spices and food

Specifications:

- Oil content: 2%, 2.5% or >3%

- Mesh: 40, 60, 80 or 120

- Moisture: 13.5% max

- Color: natural yellow

- Taste: hot spicy

- Odor: fragrant

- Origin: Vietnam

Weight & Package: 10 or 20 KGs Net/ carton box with PE inner

Quantity:

- Container 20 feet: 16 MTs

- Container 40 feet: 27 MTs

I hope that our products could meet your requirements and we will cooperate in near future. If you have any question, feel free to contact me anytime.

Dextrose Anhydrous
Dextrose anhydrous is glucose of vegetable origin, obtained through enzymatic hydrolysis of cornstarch (Not genetically manipulated, absence of GMO). Its sweetener power (in 10%m/m solution) is equivalent to the 75% of the sucrose.

Dextrose anhydrous Cas No:50-99-7 Appearance: white powder Quality stanrdard: GMP/BP/USP/FCC Usage in food and pharmceutical

Allergenics: Dextrose Anhydrous contains none of the ingredients of the list of allergenics of the EC.

Packing and Transportation: Adopting the package of 25kg/bag with net Kraft bag and PE inner.

The transportation shall be in accordance with the requirement of general chemicals.

Usage: Dextrose Anhydrous is known as a healthsugar, and has broad applications in the pharmaceutical industry; It is used in very many oral re-hydration salts, because of its taste-masking and quick energy properties; It is the best choice for water-sensitive systems such as chocolate because of its low moisture content.

Dextrose Anhydrous Pyrogen Free is directly used for IV-Solution.

Storage: Dextrose anhydrous Store in a cool, dry, ventilated environment.

Dextrose anhydrous Cas No:50-99-7 Appearance: white powder Quality stanrdard: GMP/BP/USP/FCC Usage in food and pharmceutical

We offer A4 paper 80 gsm, 75gsm and 70 gsm also we have A3 paper in roll.

Below are Brands of A4 Paper Which We Can Supply:
Double A copier paper
Mondi rotatrim papers
Typek papers
E.T.C

KEY PERFORMANCE:
-No double feed
-Stay flat after copying
-Leave no dust in the copy-machine
-Nice appearance-white and clean
-Nice touch-smooth and bulky
-No see through-print both sides
-Been developed for: Photocopy Machines, Laser Printers, Ink-jet Printers, Fax Machines

ORIGIN
SOUTH AFRICA

QUOTATION
1.) MINIMUM QUANTITY ORDERED: 2000 Reams
2.) MAXIMUM QUANTITY ORDERED: 2000 MT/ MONTH
3.) PACKAGING: 500 sheets per ream, 5 reams per carton(box)
4.) DELIVERY TIME: WITHIN 20-25 WORKING DAYS.
5.) INSPECTION: Quantity, Quality and weight by BUREAU VERITAS OR SGS at loading port on Seller's account.

SPECIFICATION

Double A4 copy paper
Sheet Size:210mm x 297mm, International Size A4
Quality: Imported 100% Virgin Wood Pulp
Whiteness = 102- 104%, Natural White
Capability: High Speed Copying 100ppm, Laser
Capable, Inkjet Capable, Fax Capable.
Surface roughness TS ml/min: 75-175
Surface roughness BS ml/min: 100-200

PACKING DETAILS
We can pack in different packing as per the buyer's requirement

500 Sheets per Ream - 5 Reams per Box
1560 Boxes per container (With Pallet)
1600 Boxes Per container (Without Pallet)
7800 Reams Total in one 20FCL (With Pallet)
8000 Reams Total in one 20 FCL (Without Pallet)

Specifications:
Color: White
Type: ears wearing
Material: Non-woven Fabric
Standard: GB2626-2006 KN95
Protection Class: KN95
Filtering Rate: �95% (0.075μm particles)
Applications: daily life, factory workshop, SPAs, hospitals, clinics, school, working places, etc

Package Includes:
20 x K-N-9-5 Face M-a-s-k per box

Type: Lobster Style: live Part: Whole, Cutting
Packaging: Box Certification:ISO, HACCP
Shelf Life: 24 Months Weight (kg):0.45-4.0kg
Sizes - 300-500. 500-700, 700+
Presentation - W/R RAW FROZEN- RAW GREEN , IQF IWP, Tails 3 oz - 10+