Capsicum, also known as sweet pepper, bell pepper or Shimla Mirch is one of the popular vegetables grown throughout India. It is rich in Vitamin A (8493 IU), Vitamin C (283 mg) and minerals like Calcium (13.4 mg), Magnesium (14.9 mg) Phosphorus (28.3 mg) Potassium, (263.7 mg) per 100 g fresh weight.
Specifications:
1)Length: 12-20cm
2)Moisture:15% max
3)Hot value: <400 shu
4)Asta:180-220asta
5)with stem or without stem
6)Aflatoxin, Samonella,Ochratoxin are in accordance with EU regulations.
Name of Product: Dried red bell pepper
Product Description:
The product obtained from clean, mature sound and wholesome fresh red bell pepper, by trimmed, washed, cutted, freeze- dried, selected, inspected and packed.
Ingredients / Content:100% Pure red bell pepper
Appearance:granules,flakes, substantially free from any foreign matters
Type of Dehydration:Dried
Color:red
Flavor:With the characteristic flavor of red bell pepper
Moisture:7%Max
Additive:Absent
Foreign Material:Absent
TPC:100,000CFU/G MAX
Mold&Yeast:1,000CFU/G MAX
Coliform:100 CFU/G MAX
E.Coli:Negative
Salmonella:Negative
Shelf Life:24 Months
Storage:Keep in a cool, dry and clean place
Protect from moisture and direct light.
Pickled bell peppers are a tangy and slightly sweet condiment made by preserving strips of bell peppers in a vinegar-based brine . These peppers retain their crisp texture and vibrant color, making them a versatile addition to salads, sandwiches, pizzas, and antipasto platters.
Pickled Kapia bell peppers are a culinary delight that brings together the natural sweetness of the Kapia variety and the tangy bite of pickling brine. Known for their vibrant red color, elongated shape, and mild, sweet flavor, Kapia peppers are a favorite among chefs and home cooks alike. When pickled, these peppers undergo a transformation that enhances their flavor profile and makes them an excellent addition to a variety of dishes.
Peppers are native to Mexico and other Central American region from where they spread to the rest of the world by Spanish and Portuguese explorers during 16th and 17th centuries.
Sweet pepper is good in B-complex group of vitamins such as niacin, pyridoxine (vitamin B-6), riboflavin, and thiamin (vitamin B-1). These vitamins are essential in the sense that body requires them from external sources to replenish. B-complex vitamins facilitate cellular metabolism through various enzymatic functions.
Style : Fresh
Product Type : Other
Color : green, red, yellow, orange
Cultivation Type : Common
As per customer requirement
255 Bell Pepper Suppliers
Short on time? Let Bell Pepper sellers contact you.
