Oils And Fats Olive Oil
We deals in Olive Oil
EXTRA VIRGIN OLIVE OIL: Superior category olive oil obtained directly from healthy olives, and only by mechanical procedures, and whose free acidity expressed in oleic acid is a maximum of 0.8%. VIRGIN OLIVE OIL: Olive oil obtained by mechanical procedures and whose acidity cannot exceed 2%. REFINED OLIVE OIL: Not intended for direct consumption. Olive oil obtained by refining (neutralization, deodorization, etc.) of virgin olive oils, the acidity of which cannot exceed 0.3%. OLIVE OIL: Olive oil consisting of a mixture of refined olive oils and virgin olive oils, the acidity of which cannot exceed 1%. Origin: Spain and Chile
Extra Virgin and Natural Virgin Olive Oil
Professional supplier of Olive Oil, Country of origin: Tunisia Quality: Extra Virgin, Vrigin, Refined, Olive oil Packaging: Glass bottle, Metallic and plastic Glass : 250ml/500ml/750ml/1L Can: 1L/3L/5L Pet : 1L/5L EXTRA VIRGIN OLIVE OIL: Superior category olive oil obtained directly from healthy olives, and only by mechanical procedures, and whose free acidity expressed in oleic acid is a maximum of 0.2%. VIRGIN OLIVE OIL: Olive oil obtained by mechanical procedures and whose acidity cannot exceed 1%. REFINED OLIVE OIL: Not intended for direct consumption. Olive oil obtained by refining (neutralization, deodorization, etc.) of virgin olive oils, the acidity of which cannot exceed 0.3%. OLIVE OIL: Olive oil consisting of a mixture of refined olive oils and virgin olive oils, the acidity of which cannot exceed 1%.
OLIVE OIL EXTRA VIRGIN Biotipo Pharma Medical Olive oil is 100% Natural Extra Virgin Olive Oil. Olive Oil is richin nutrients and offers countless Beauty benefits for your skin, hair, dressings and nails. HOW USE: Apply a liberal amount of Olive oil, in skin, Facial, Makeup Remover, Skin Emollient, Foot Care, Body Bath. WARNINGS: Follow the instructions and do not use it for other purposes. For External use only. Keep the product awayfrom children and pets. Do not swallow. In case of contact with eyes, wash with plenty of water. In case of Hipersensitivity to the product, suspend use immediately. Store in a cool, dry place away from direct sunlight.
Authentic 100% natural fruit juice that preserves the flavor, aroma, vitamins and many other micro elements, from the Blanqueta, Picual, Manzanilla and Arbequina varieties. Due to its natural decantation, it has a pleasant and intense aroma. On the palate, it has an intense and fruity flavor. An essential ingredient of the Mediterranean diet. Made with Virgin Olive Oil, it makes each dish special, elegant and without masking the flavor of the food. Especially recommended to highlight the flavor of salads, vegetables or already cooked dishes. Made by enriching refined Olive Oil with Virgin Olive Oil, it is especially recommended for those who prefer a more intense flavor in their dishes. Made by enriching refined Olive Oil with Virgin Virgin Olive Oil, the result is an oil of great versatility, with maximum controlled acidity and a smooth palate that cannot be lacking in cooking, especially for those who prefer a light flavor in their dishes.
Extra virgin olive oil crop 2021
We can Supply All Kind of oil like Olive oil (Normal - Extra virgin) - sun Flower - etc......
extra virgin olive oil refined olive oil 1 lt and 5 lt
Product Type : Olive Oil Label Name Packaging Net Contents Ex Work Price/Unit Bio Evoo (P.D.O) Glass Bottle 250 ml 2.40 Bio Evoo (P.D.O) Glass Bottle 500 ml 4.20 Bio Evoo (P.D.O) Glass Bottle 750 ml 6.10 Bio Evoo (P.D.O) Tin 3 L 21.77
Product Information Item Standard Appearance yellow oil Acid Value (mgKOH/g) 0.2 Max Moiste and Volatiles % 0.20 Max Unsaponifiables % 2 Peroxide Value meq/kg 10 Iodine value gI/100g 170-200 Storage room temp Packing 25 KG/ drum
OLIVE OIL Product Type: Fruit Oil Type: Olive Oil Grade: Extra Virgin Processing Type: Cold Pressed Cultivation Type: Common Packaging: Glass Bottle Purity (%): 0.8 Volume (L): 100 Place of Origin: South Africa Use: Cooking Colour: Olive Green Purity (%): 0.8 Color Lucent Yellow-Green Smell Intense fruity like olives Flavour Harmonious Acid Content 0.15% Polyphenols 372 mg/kg Tocopherols 236 mg/kg
Specification Items Specification product name - clove oil color and odor - Yellow liquid, with acharacteristic smell of olive relative density - 0.9090 - 0.9150 Refractive index - 1.4635 - 1.4731 Viscosity(20 ) 11- 13 Freezing Point( ) 0 - 3 Fatty Acid Freezing Point() - 17.26 Iodine Value : 75 - 88 Saponification value : 185 - 196 Unsaponifiable Matter :
Virgin Olive Oil
Virgin Olive Oil
Holy Land Virgin Olive Oil, fresh taste, organic and natural, collected from ancient roman trees that have survived more than 2000 years.
Extra Virgin Olive Oil
Transparence : Yellow Clear transparency Color (Lovibond tintometer133.4mm) : Y30max,R4.0 max Water & Volatile(%) : 0.1 max Impurity (%) : 0.05max Density(20�°C) : 0.902~0.929 Refractive Index(20�°C) : 1.467~1.482 Iodine(g/100g) : 140-174 Value of acid(mgKOH/g) : 3.0max Saponification Value(mgKOH/g) : 183~197 Peroxide Value(mmol/kg) : 6max Unsaponification Matter(g/kg) : 20
English name: Olive Oil CAS NO. : 8001-25-0 Technical indicators: Appearance: yellowish liquid The ISO 9001 The ISO 14001 KOSHER CERTIFICAGTE Application: Can be used in moisturizers, anti-wrinkle cream, healthy skin oil, massage oil, hair conditioner and other cosmetics;In lipstick, as dispersants for four bromine fluorescein.In addition, also used in advanced soap and suntan oil. For skin permeability is the same as general vegetable oils, is better than mineral oil.It is harmless to skin, good emollients, won't cause acute skin irritation and allergies (a).
