Gum Olibanum-Luban Gum
Gum Olibanum Grade 1- Somalia Origin
Gum Olibanum (Borwellia Neglecta)
Gum Olibanum Grade 1
Sudanese gum new crop ready to load first grade, immediate load
Gum olibanum 1st grade A
Gum Olibanum Grade 2- Ethiopian Origin
Gum Olibanum Pure
New Crop Grade 1A
LARG, MEDIUM AND SMALL PACKING: AS PER BUYER REQUIREMENTS NEW CROP ALREADY METAL DETECTED PESTICIDE FREE PREPARED AND PACKED BY MACHINES AND COLOUR SORTING
Whole
Frankincense, Boswellia, gum
Gum Olibanum
Frankincense, also called olibanum, aromatic gum resin containing a volatile oil that is used in incense and perfumes. Frankincense was valued in ancient times in worship and as a medicine and is still an important incense resin, particularly in Roman Catholic and Eastern Orthodox churches. The resin is also used in aromatherapy and skin care products and is valued in folk and Eastern medicine.
Gum Olibanum Scientific name : Boswellia Carterii Origin: Somalia Packing: 30 kg net // 31 kg gross cartons, inner PP and outer PP bags. Grade: 1 Type: Regular lumps with pea sizes,.
Origin: Sudan Particles Size (1ST GRADE) :Starting from 4mm To 10mm Particles Size (2nd Grade) :Starting from 3.5mm To 4mm Particles Size (3rd Grade) :Starting from 2.5mm To 3mm Particles Size (4th Grade) :Particles different sizes sticked to tree bark PACKAGING :50KG IN (PP) bags Loading Capacity: 20 feet containers 17 metric tons 40 feet containers 28 metric tons
olibanum gum 10 KGS IN CARTON AND 15 KGS CARTON GREENISH IN COLOUR WELL DRIED FROM 3 MM TO ABOVE LUMP SIZE
Quick Details: - total ash: less than 2% - loss on drying: less than 10% - Nitrogen content: 0.26 - 0.31 % - oil content: not less than 2% - heavy metals: not more than 40 mg/kg Types we offer: - Nagawa: Particles size > 10 mm (free from bark) - Grade (1): Particles size 10 - 5 mm (free from bark) - Grade (2): Particles size 5 â?? 2.5 mm (free from bark) - Grade (3): Particles size < 2.5 mm (free from bark) - Grade (4): Particles different sizes sticked to tree bark
Boswellia serrate extract dry powder with boswellic acid content (titrometry) ranging from 20% - 75%)
Guar Gum Types Food, Feed & Pharma Grades - Various particle sizes (very coarse to very fine). - • Various hydration rates (very slow to very fast). - • Various viscosities (1% solution in water = 50 cps to 7000 cps). - • Special deodourised grades. - • Special low microbiological count grades. Technical Grades Straight Guars: - Various particle sizes (very coarse to very fine). - Various hydration rates (very slow to very fast). - Various viscosities (1% solution in water = 50 cps to 8000 cps). - Special good Dry-Flow (Free-Flow) Guars. - Special Anti-Dusted Guars. Modified Guars and Guar Derivatives: - Fast hydrating / High Viscosity / Diesel Slurriable (particularly suitable for oil, gas and other deep well drilling and EOR operations like polymer flooding / fracturing), - Borated. - Reticulated. - Oxidised. - Depolymerised. - High water absorbance capacity. - Carboxymethyl (Anionic). - Hydroxypropyl (Nonionic). - Hydroxypropyltrimethyl chloride (Cationic). - Hydroxypropyltrimethyl chloride Hydroxypropyl (Cationic, double derivative). - Special good Dry-Flow (Free-Flow) Modified Guars / Guar Derivatives. - Special Anti-Dusted Modified Guars / Guar Derivatives. Guar gum is a fiber from the seed of the guar plant. Guar gum is used as a laxative. It is also used for treating diarrhea, irritable bowel syndrome (IBS), obesity, and diabetes; for reducing cholesterol; and for preventing “hardening of the arteries” (atherosclerosis). In foods and beverages, guar gum is used as a thickening, stabilizing, suspending, and binding agent. In manufacturing, guar gum is used as a binding agent in tablets, and as a thickening agent in lotions and creams. How does it work? Guar gum is a fiber that normalizes the moisture content of the stool, absorbing excess liquid in diarrhea, and softening the stool in constipation. It also might help decrease the amount of cholesterol and glucose that is absorbed in the stomach and intestines. There is some interest in using guar gum for weight loss because it expands in the intestine, causing a sense of fullness. This may decrease appetite. USES: Diarrhea. Adding guar gum to the tube feeding formula given to critical care patients may shorten episodes of diarrhea from about 30 days to about 8 days. High cholesterol. Taking guar gum seems to lower cholesterol levels in people with high cholesterol. Guar gum and pectin, taken with small amounts of insoluble fiber, also lower total and “bad” low-density lipoprotein (LDL) cholesterol, but don't affect “good” high-density lipoprotein (HDL) cholesterol or other blood fats called triglycerides. Diabetes. Taking guar gum with meals seems to lower blood sugar after meals in people with diabetes. By slowing stomach emptying, guar gum may also lessen after-meal drops in blood pressure that occur frequently in people with diabetes. Constipation. Irritable bowel syndrome (IBS).
