Minimum Order Quantity : 1 Metric Ton The Horse Gram that we bring forth is a kind of legume. This type of gram is grows as well as propagates in arid regions, like in the dry lands in northern, southern & central parts of tropical countries namely Sri Lanka, Malaysia and India. This is a climbing herb, which has leaves with white colored flowers and tiny leaflets in triplets. Loaded with antioxidant, fiber, protein, calcium and Iron, vitamin c and phosphorus, the Horse Gram is a great remedy for the treatment of kidney stones.
Minimum Order Quantity : 1 Metric Ton Price Range : 500.00 - 2000.00 USD ($)/Container Dew Gram is also known as Moth Dal Mogar. It is well processed from dehusked as well as split small brown beans having a yellow interior. It is cultivated and grown in arid & semi-arid areas all around the tropics, sub tropics and even warm temperature areas of various countries. Being low in cholesterol & fat and high in protein contents & dietary fiber, it makes a nutritious and healthy foods. The Dew Gram can be bought in different packaging options with needed amount.
Customers can avail turkish gram from us. that we offer is available in safe packaging options. turkish gram is agricultural produce used for cooking various dishes across the globe.you will get best quality as per your choice from us. Features : Easy to digest helps prevent constipation highly nutritious.
Black gram originated in South Asia, where it has been in cultivation from ancient times and is one of the most highly prized pulses of India. It is very widely used in Indian cuisine. In India the Black gram is one of the important pulses grown in both Kharif and Rabi seasons.
Moong / Mung or green gram are small, round, olive-green colored legumes with a sweet flavor. They are one of the healthiest sources of plant protein and are found in different forms like whole, split, de-husked (yellow) and ground. It is a native to Asia and the US, and are extremely versatile.
Horse gram is the most protein-rich lentil found on the planet. It is high-powered and hence used as feed for horses before races. The US National Academy of Sciences has identified this legume as a promising food source for the future.
Product Name - Green gram (Mumng bean). Vigna Radiate (Leguminoseae family) Product Description - Clean , sweet, clean, wholesome, uniform in size, shape, color. Should be free from toxic or noxious seeds viz. Crotolaria. Free other seeds which are harmful. Price of product (USD) - Varies Product origin - India, Indonesia Key Specifications/Special Features - Size 3 to 5mm, Uric acid and Aflatoxin shall not exceed 100mg and 30mg per kg respectively. Nutrition information (in 100gram) : Cal 347 kcal, Carb 62.62g, Fat 1.15g, Protien 23.86 g, Vitamins B1, B2, B3, C and E, Calcium, iron, mg,phosphorous, potassium and zinc. Minimum Order Size and Packaging details - MOQ 500 kg, Standard Export packing or as advised by the customer. Our Sevices - "Produce, stock, buy, sell, trade, import and export. Also available in split."
Product Description - White Chickpeas (Known as Cicer aritinum Linn or Garbenzo bean in other parts of the world, family is Fabaceae or leguminosae ). It is also called Bengal gram classified as . black, brown or desi gram, & white or kabuli gram chana (seeds) Price of product (USD) - Varies Product origin - India Key Specifications/Special Features - Available in different size, sweet, hard, clean, wholesome and free from moulds/fungus, live and dead insects, obnoxious smell, discolourationiartificial colour, admixture of deleterious substances and all other impurity except to the extent indicated in the schedule. free from toxic or obnoxious seeds. Maximum imit of foreign matter 3%, other edible grain 2%, damaged grain 3%, immature 5%, add mixture 2%, weevilled 5% and moisture 12%. It has good amount of iron, sodium and selenium in addition to small doses of manganese, copper and zinc. A handful of Bengal gram is a very good source of fibre and folic acid. Minimum Order Size and Packaging details - MOQ 500 kg, Standard Export packing or as advised by the customer. Our Sevices - Produce, stock, buy, sell, trade, import and export
Product Details Product Description We are providing a pure range of Desi Chana to all our customers, which is easy to chew. Desi chana product is demanded in all residences, hotels and restaurants. Our range of these white pulses is good in taste which is processed and packed at our unit in healthy environment. This desi chana is widely used in preparing delicious meals. Features: Free from impurities Premium quality Quality Tested
Green Gram Whole (Mung) beans (Vigna radiata) are small, green beans that belong to the legume family. They have been cultivated since ancient times. While native to India, Green Gram Whole (mung) beans later spread to China and various parts of Southeast Asia. These beans have a slightly sweet taste and are sold fresh, as sprouts or as dried beans. They aren't as popular in the US but can be purchased from most health food stores. Green Gram Whole (Mung) beans are incredibly versatile and typically eaten in salads, soups and stir-fries. They're high in nutrients and believed to aid many ailment Nutritional Value 1. Green Gram Whole (Mung) beans are rich in vitamins and minerals. 2. High Antioxidant Levels May Reduce Chronic Disease Risk 3. High cholesterol, especially bad LDL cholesterol, can raise your risk of heart disease. 4. Green Gram Whole (Mung) beans may help lower blood peassure. 5. Green Gram Whole (Mung) beans are delicious, versatile and easy to add to your diet. Serving Size: 1cup Calories: 212 Fat: 0.8 grams Protein: 14.2 grams Carbs: 38.7 grams Fiber: 15.4 grams Manganese: 30% of the RDI Magnesium: 24% of the RDI Vitamin B1: 22% of the RDI Phosphorus: 20% of the RDI Iron: 16% of the RDI Copper: 16% of the RDI Potassium: 15% of the RDI Zinc: 11% of the RDI Vitamins B2, B3, B5, B6 and selenium
Bengal Gram (Chana Dal) is baby chickpeas that has been split and polished. It looks and tastes like small kernels of sweet corn and is one of the most popular ingredients in Indian cuisine. Bengal gram is a yellow lentil, rounded on one side and flat on the other. In Indian cuisine, it is popularly known as Chana Dal. Bengal gram seeds are small and dark and have a rough coat. It is majorly cultivated in India. In the Indian vegetarian culinary scenario, Bengal gram is a major ingredient. It is essentially used in making curries. Nutritional Value 1. Since Bengal gram is a protein-rich supplement, it is considered a popular alternative for animal or meat protein. 2. Regular consumption of Bengal gram helps in reducing protein malnutrition. 3. It also helps in lowering the cholesterol level in the bloodstream. 4. Chana dal is good for diabetic patients as it has a low glycaemic index. 5. High in Protein. Serving Size: 1cup, Cooked (182grams) Calories 252 Calories from Fat 41 Total Fat 4.5g 7% Saturated Fat 0.4g 2% Polyunsaturated Fat 1.8g Monounsaturated Fat 0.9g Cholesterol 0mg 0% Sodium 387mg 16% Potassium199mg 6% Total Carbohydrates42g 14% Dietary Fibre 11g 44% Protein 13g Vitamin A 0.8% Vitamin C 0.3% Calcium 6% Iron 9.9%