This tea is a perfect blend of high-grown black tea and queen-of-spice cardamom. It's a great choice for tea lovers who want a sweet and fruity taste with a little bit of spice. Cardamom adds a touch of sweetness to the black tea, creating a unique and invigorating flavor that will leave you feeling refreshed and satisfied.
Product Details
Use - Beverages, Desserts, Spice Blends, Baked Goods, Savoury Dishes, Baked Goods
Size - 6 MM TO 8 MM +
Vibrant Green Colour
High Aroma
Large Pods
During the preparation of cardamom tea, the seeds are normally crushed; hence the oils are released into the water. According to the Natural Medicine Encyclopaedia, cardamom has been used as a digestive aid by herbalists for centuries.
University research has listed the spice as a possible herbal remedy for the treatment of intestinal worms. It is often used for the treatment of stomach pains, cramps, flatulence and indigestion.
Product origin : Sri Lanka / ceylon
Minimum Order Size and Packgaing details : Depends on the requirement
Blended with the best India spices, our masala tea bags offer a rich, sharp flavour that will tantalize your taste buds. It can be enjoyed traditionally with milk or as a strong refresher without it.
Blended with the best Indian spices, our masala tea offers a rich, sharp flavour that will tantalize your taste buds. It can be enjoyed traditionally with milk or as a pungent refresher without it.
Cardamom is one of the world’s very ancient spices. It is native to the East originating in the forests of the Western Ghats in southern India, where it grows wild. Today it also grows in Sri Lanka, Guatemala, Indo China and Tanzania. The ancient Egyptians chewed cardamom seeds as a tooth cleaner; the Greeks and Romans used it as a perfume. Vikings came upon cardamom about one thousand years ago, in Constantinople, and introduced it into Scandinavia, where it remains popular to this day.
Cardamom is an expensive spice, second only to saffron. It is often adulterated and there are many inferior substitutes from cardamom-related plants, such as Siam cardamom, Nepal cardamom, winged Java cardamom, and bastard cardamom. However, it is only Elettaria cardamomum which is the true cardamom. Indian cardamom is known in two main varieties: Malabar cardamom and Mysore cardamom.
Indian tea is among the best known in the world. India is the fourth largesttea exporter in the world. Tea is grown in several states in India including theNilgiris, Assam, and Darjeeling. Not only is India one of the largest teaexporters but also one of the largest tea consumers around the world.
Tea Varieties we export
RPK FOODS exports many varieties of tea, including Ginger Tea, Cardamom Tea, Kashmiri Tea, Butter Tea, Green Tea, and so on. Indiaexports tea to various countries in the European Union and the United States. You can now export tea from India. With the beautiful flavours, aromasand textures of the varieties on tea, they also have several medicinal andhealthy benefits. Tea is very good for the heart and is rich in antioxidants. Some varieties of tea are also recommended for weight loss andstrengthen your bones. Drinking tea also boosts your immune system andmetabolism. You should definitely try these varieties of tea!
DARJEELING
Tea is one of the most popular beverages in India. Darjeeling tea isfamous across the globe. It is known for its powerful antioxidant qualities. It's also known to keep your heart healthy. This tea is grown inDarjeeling as the name states. It cannot be grown anywhere else in theworld. Original Darjeeling Tea possesses a flavour and quality, which setsit apart from other teas.
ASSAM
It is said that you have not woken up fully if you have not sipped Assam tea. Assam Tea is generally deep-amber colour. Known for its strong andmalty character, this tea is very popular in India and across the world. The unique taste and aroma of this tea have been crafted by the region srich loamy soil, unique climate and rainfall.
NILGIRI
This tea originates from the beautiful Nilgiri Hills in the Tamil Naduregion of India. Nilgiri tea is known for its delicious fragrance andexquisite aroma. This tea is crisply brisk and bright in colour. With itscreamy mouthfeel and unique flavour, this tea is perfect to get rid ofstress and worries!
KANGRA
Found in the Kangra region of Himachal, the Kangra tea is famous for itsquality, unique aroma and the tinge of fruity flavour. In terms of flavour,it is a little mild compared to Darjeeling tea but has more body andliquor. The popularity of Kangra tea has been steadily increasing over theyears.
MUNNAR
The Hills of Munnar is famous for nature and tea. Munnar tea is knownto have a medium-toned fragrance of sweet biscuit in a dip malt. It is atea full of surprises and unexpected flavours and tastes! After you finishsipping Munnar tea, a startling note of sweetness will linger.
DOOARS-TERAI
The area in the district of Jalpaiguri, West Bengal, along with a smallpart of Coochbehar District, is known as Dooars which mean Doors. TheDooars-Terai tea is popular from this region. This tea is characterized bya bright, smooth and full-bodied liquor that's and is a bit lighter than Assam tea.
The queen of spices so called cardamom is being supplied by our company. It can be described as slightly sweet, floral and spicy with critic elements. It has unique taste and aromatic fragrance. We have been supplying the tastiest cardamom with 1 kg and 5 kg bags
78419 Cardamom Tea Suppliers
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