Experience the Power of Nature with Giva Agro's Private Labelled Herbal Tea Blends!
At Giva Agro, we combine the finest herbs, handpicked from sustainable sources, to create premium herbal tea blendsthat promote wellness and natural healing. Whether you're looking to boost immunity, detoxify, or simply enjoy a calming tea moment, our herbal blends are the perfect addition to your brand's offering.
Made with pure ingredients and crafted with care, these teas are tailored for your brand to bring the essence of nature into every cup.
Discover the essence of purity with Giva Agro's Root Oils . Dive deep into the heart of nature with our meticulously sourced and carefully distilled root oils, designed to bring the potent power of the earth right into your hands. From the invigorating Ginger to the soothing Turmeric, each drop is packed with nature's most powerful secrets for your wellness and beauty routines. Unearth your natural glow and wellness with Giva Agro. 1.Ginger Oil: Known for its warming and stimulating effects, ginger oil is widely used to soothe sore muscles, boost digestion, and invigorate the senses.
2.Turmeric Oil: Celebrated for its anti-inflammatory and antioxidant properties, turmeric oil is a powerhouse for skincare, helping to promote a radiant, healthy complexion.
3.Vetiver Oil: Often referred to as the "oil of tranquility," vetiver oil is prized for its grounding, calming effects. It's also used in perfumery for its complex, earthy aroma.
4.Valerian Root Oil: Known for its sedative properties, valerian root oil is often used to promote relaxation and improve sleep quality.
5.Beetroot Oil: Although less common, beetroot oil can be used for its hydrating properties and is rich in vitamins and minerals, making it beneficial for skin health.
6.Licorice Root Oil: Licorice root oil is sought after for its skin-brightening properties and ability to improve the look of dark spots and uneven skin tone.
7.Angelica Root Oil: This oil is known for its purifying properties and is often used in aromatherapy to promote relaxation and reduce anxiety.
During last decade Guar has immerged as an important industrial raw material and Produced by man for thousands of years. India has been the single largest producer and exporter of Guar gum accounting for more than 80 percent of the global output and trade.
Guar has now assumed a larger role among the domesticated plants due to its unique functional properties.
India Ranks First in the production of guar which is grown in the North Western part of the Country which mainly includes the states of Rajasthan, Gujarat, Haryana and Punjab. Other main countries are Pakistan, U.S.A and Brazil
The by-product of Guar Gum industry consisting of the outer seed coat and germ material is called guar meal. The Guar meal after gum Extraction is a potential source of protein and contains about 42% crude protein which is one and a half times more than the level of protein in guar seed. The protein content in guar meal is well comparable with that of oil cakes. It is used as a feed for livestock including poultry. Guar meal contains two deleterious factors i.e. residual guar gum and trypsin inhibitor, Toasting of Guar Gum improves its nutritive value in chicks. Toasted guar Meal can be used in limited quantity i.e. Up to 10% in Poultry diet. However it can replace groundnut cake by almost 100% in animal feeds.
Guar Gum (Galactomanan) is a high molecular weight carbohydrate polymer made up of a large number of mannose and galactose unit linked together. The crude Guar Gum is a greyish white powder 90% of which dissolves in water. It is non ionic polysaccharide based on the milled endosperm of the guar bean whose average.
Composition is:
Hydrocolloid: 23%
Fats: 40%
Proteins: 34%
The most important property of the Guar is its ability to hydrate rapidly in cold water to attain a very high viscosity at relatively low concentrations. Its specific colloidal nature gives the solution an excellent thickening power which is 6 to10 times thicker than that obtained from starch. It is stable over a wide range of PH and it also improves the flow ability and pump ability of the fluid. It is a superior friction loss reducing agent.
Appearance
White or Light Yellow Emulsion
pH
6.5-8.5
Emulsion Lonic
Weak Anionic
Appropriate Thinner
10-30 â?? Water Thickening
Standard
GB/T 26527-2011
Organic Silicon Defoamer
1. The defoamer is composed of polysiloxane, modified polysiloxane, silicone resin, white carbon black, dispersing agent and stabilizer, etc.
2. At low concentrations, it can maintain good elimination bubble suppression effect.
3. Foam suppression performance is prominent
4. Easily dispersed in water
5. The compatibility of low and foaming medium
6. To prevent the growth of microorganisms
Advantage
It is composed of dispersant and stabilizer, low dosage, good acid and alkali resistance, stable chemical properties, easy to disperse in water, effectively prevent bacterial growth. The properties are stable during storage.
Application
1. Papermaking chemical pulping high temperature vacuum or pressure in the defoaming in pulp washing machine
2. When the alkali refining agent of textile industry, inhibit elimination of treatment before
3. Circuit board cleaning
4. Oil mud defoaming in the process of mining
5. Textile printing and dyeing processing
6. Agricultural chemicals
M. oleifera is a fast-growing, deciduous tree that can reach a height of 10 - 12 m (32 - 40 ft) and trunk diameter of 45 cm (1.5 ft). The bark has a whitish-grey colour and is surrounded by thick cork. Young shoots have purplish or greenish-white, hairy bark. The tree has an open crown of drooping, fragile branches and the leaves build up a feathery foliage of tripinnate leaves.
The flowers are fragrant and hermaphroditic, surrounded by five unequal, thinly veined, yellowish-white petals. The flowers are about 1.0 - 1.5 cm (1/2) long and 2.0 cm (3/4) broad. They grow on slender, hairy stalks in spreading or drooping flower clusters which have a length of 10 - 25 cm.
Flowering begins within the first six months after planting. In seasonally cool regions, flowering only occurs once a year between April and June. In more constant seasonal temperatures and with constant rainfall, flowering can happen twice or even all year-round.
The fruit is a hanging, three-sided brown capsule of 20â??45 cm size which holds dark brown, globular seeds with a diameter around 1 cm. The seeds have three whitish papery wings and are dispersed by wind and water.
In cultivation, it is often cut back annually to 1 - 2 m (3 - 6 ft) and allowed to regrow so the pods and leaves remain within arm's reach.
M. oleifera is a fast-growing, deciduous tree that can reach a height of 10 -12 m (32- 40 ft) and trunk diameter of 45 cm (1.5 ft). The bark has a whitish-grey colour and is surrounded by thick cork. Young shoots have purplish or greenish-white, hairy bark. The tree has an open crown of drooping, fragile branches and the leaves build up a feathery foliage of tripinnate leaves.
The flowers are fragrant and hermaphroditic, surrounded by five unequal, thinly veined, yellowish-white petals. The flowers are about 1.0 - 1.5 cm (1/2) long and 2.0 cm (3/4) broad. They grow on slender, hairy stalks in spreading or drooping flower clusters which have a length of 10 -25 cm.
Flowering begins within the first six months after planting. In seasonally cool regions, flowering only occurs once a year between April and June. In more constant seasonal temperatures and with constant rainfall, flowering can happen twice or even all year-round.
The fruit is a hanging, three-sided brown capsule of 20 - 45 cm size which holds dark brown, globular seeds with a diameter around 1 cm. The seeds have three whitish papery wings and are dispersed by wind and water.
In cultivation, it is often cut back annually to 1 - 2 m (3 - 6 ft) and allowed to regrow so the pods and leaves remain within arm' s reach.
M. oleifera is a fast-growing, deciduous tree that can reach a height of 10 - 12 m (32 - 40 ft) and trunk diameter of 45 cm (1.5 ft). The bark has a whitish-grey colour and is surrounded by thick cork. Young shoots have purplish or greenish-white, hairy bark. The tree has an open crown of drooping, fragile branches and the leaves build up a feathery foliage of tripinnate leaves.
The flowers are fragrant and hermaphroditic, surrounded by five unequal, thinly veined, yellowish-white petals. The flowers are about 1.0 - .5 cm (1/2) long and 2.0 cm (3/4 ) broad. They grow on slender, hairy stalks in spreading or drooping flower clusters which have a length of 10 - 25 cm.
Flowering begins within the first six months after planting. In seasonally cool regions, flowering only occurs once a year between April and June. In more constant seasonal temperatures and with constant rainfall, flowering can happen twice or even all year-round.
The fruit is a hanging, three-sided brown capsule of 20â??45 cm size which holds dark brown, globular seeds with a diameter around 1 cm. The seeds have three whitish papery wings and are dispersed by wind and water.
In cultivation, it is often cut back annually to 1 - 2 m (3 - 6 ft) and allowed to regrow so the pods and leaves remain within arm's reach.
MPPT (Maximum Power Point Tracking)Solar Charge Controller offer an efficient, safe, multi-stage recharging process that prolongs battery life and assures peak performance from a solar array. Each Charge Controller allows customized battery recharging.
LCD display , easy to operate on LCD screen
Multi stage charging
(3-stage charging , parallel charging and equalized charging function)
BTS - Battery remote temperature sensor terminal
Enable to charge Li-thium, Gel , lead-acid battery
With RS485 & USB communication port Protection: PV array short circuit, PV reverse polarity, Battery reverse
polarity, Over charging, Output short circuit
MPPT (Maximum Power Point Tracking)Solar Charge Controller offer an efficient, safe, multi-stage recharging process that prolongs battery life and assures peak performance from a solar array. Each Charge Controller allows customized battery recharging.
LCD display , easy to operate on LCD screen
Multi stage charging
(3-stage charging , parallel charging and equalized charging function)
BTS - Battery remote temperature sensor terminalEnable to charge Li-thium, Gel , lead-acid battery
With RS485 & USB communication port
Protection: PV array short circuit, PV reverse polarity, Battery reverse
polarity, Over charging, Output short circuit
The HBP1800 series all-in-one energy storage solution, support 1KW 2KW 3KW output for different load appliances. It's based on the original cabinet design, stacked with solar energy storage lithium battery 960wh~3072wh, and built in battery protection system, fully retain the use of load power in applications of residential, school, commercial and public utility area.
Features higher capacities for greater compatibility with more power-hungry devices, and the latest in USB-C Power Delivery capable of charging larger USB devices like laptops.
Includes pre-installed solar charging optimization module that functions as a maximum power point tracker (MPPT), resulting in up to 40% faster charge times.
With LiFePO4 lithium cells, known for stability and safety, monitored by a state-of-the-art battery management system that prevents overcharge, over-current, and short circuiting.
Built in Multi safety protection that include short circuit, overload and over-temperture and error code reporting.
The HBP1800 series all-in-one energy storage solution, support 1KW 2KW 3KW output for different load appliances. It's based on the original cabinet design, stacked with solar energy storage lithium battery 960wh~3072wh, and built in battery protection system, fully retain the use of load power in applications of residential, school, commercial and public utility area.
Features higher capacities for greater compatibility with more power-hungry devices, and the latest in USB-C Power Delivery capable of charging larger USB devices like laptops.
Includes pre-installed solar charging optimization module that functions as a maximum power point tracker (MPPT), resulting in up to 40% faster charge times.
With LiFePO4 lithium cells, known for stability and safety, monitored by a state-of-the-art battery management system that prevents overcharge, over-current, and short circuiting.
Built in Multi safety protection that include short circuit, overload and over-temperture and error code reporting.
The Volvo Penta TAMD41M-A is a reliable and powerful marine diesel engine. Here are some key specifications and features:
Engine Type: 6-cylinder, 4-stroke, direct-injected, turbo-charged marine diesel engine with aftercooler1.
Power Output: 147 kW (200 hp)1.
Cooling System: Freshwater cooled exhaust manifold and oil cooler1.
Alternator: 14 V/50 A1.
Other Features: Flexible front engine mounting, wet type exhaust elbow, lubrication oil filter, and turbo-charger
Health Benefits of Sprouted Brown Rice
Sprouted brown rice is regular brown rice that has been soaked and allowed to germinate slightly. This process enhances its nutritional value and digestibility. Here are the main benefits: (made by Japonica rice)
â?? Key Benefits of Sprouted Brown Rice (made by Japonica Rice)
1. Improved Digestion and Nutrient Absorption
o The sprouting process activates enzymes that break down complex components, making it easier to digest than regular brown rice.
2. Rich in GABA (Gamma-Aminobutyric Acid)
o Sprouting significantly increases GABA levels, which may help reduce stress, improve sleep, lower blood pressure, and support brain function.
3. Powerful Antioxidant Properties
o Contains antioxidants like vitamin E, selenium, and phytochemicals that help fight cell damage and slow aging.
4. Blood Sugar Control
o Has a lower glycemic index than white rice, helping to manage blood sugar levels and reduce the risk of diabetes.
5. Immune Boost and Potential Anti-Cancer Effects
o Compounds such as phytic acid and polyphenols may help support immune function and inhibit the growth of certain cancer cells.
6. Weight Management Support
o High in fiber and low in calories, promoting satiety and aiding in weight control.
7. Relieves Constipation
o The fiber content helps regulate bowel movements and improve gut health.
PRODUCT INFO
White Turmeric resembles ginger in its shape and size. Each rhizome, or underground stem, is multi-branched with nearly transparent, pale-brown skin that will darken with maturity. Each rhizome and off-shoot can measure anywhere from 5 to 12 centimeters long. The flesh is a pale ivory to light yellow and has an aroma that combines unripe, green mangos and ginger with the earthiness of a carrot. White Turmeric has a bitter flavor and has a mild pungency very similar to ginger. White Turmeric is a good source of starch and therefore energy.The oils contain curcumin, a powerful anti-inflammatory, and other compounds that provide antimicrobial, antifungal, antiulcer, antivenom and anticancer benefits.
USES
White Turmeric is used in its raw form as well as in powdered form. In India, fresh 'Mango ginger' is washed and peeled and then cut or sliced into strips and pickled or sliced into thin rounds and served atop green salads. In Indonesia, White Turmeric is cut into pieces and dehydrated, oven or air-dried and powdered for use as a dried spice. In larger quantities, the powder is used as a substitute for arrowroot or barley. In Thailand, young roots are used as a vegetable and in curry pastes. Fresh White Turmeric can be stored in the refrigerator for up to 2 weeks. The peeled root can be frozen for up to 6 months.
SEASON
White Turmeric is available in the spring and through the fall months.
PRODUCT INFO
Banana leaves are large, wide, elongated, and slightly rounded, averaging two meters in length, a half a meter in width, and 8-12 leaves per tree. The surface of the leaves are waxy, flexible, and glossy, and range in color from lime, olive green, to dark green. There is a central midrib that runs the length of the leaf and two laminas, or leaf halves are found on either side of the midrib. The leaves do not have branching veins, and this makes them vulnerable to tearing easily. Banana plants also have a pseudostem, which is a false stem that looks like a trunk but is multiple fleshy leaf sheaths that are tightly overlapped. Banana leaves have a grassy and sweet, green flavor.
USES
In addition to culinary uses, Banana leaves have also been used in the Buddhist and Hindu religion as decorations and as bowls, plates, and offerings in special religious celebrations such as marriage ceremonies. They are also used in India and the Philippines to construct fences and thatched roofs and have even been used as umbrellas.
SEASONS
Banana leaves are available year-round.
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