Macadamia, also known as macadamia nuts. A brown hard shell, milky white inside, sweet taste. This type of grain contains many good fats needed to reduce bad cholesterol, increase the amount of good cholesterol helps the cardiovascular system to be healthy, prevent clogged atherosclerosis.
What is use of macadamia?
Making food to eat directly: macadamia kernel is a nutritious seed, so it is popular with many people, so macadamia is baked, roasted and dried quite popular all over the world. Making macadamia milk, chocolate, cakes: biscuits, macadamia candiesâ?¢ Cosmetics: macadamia nuts have many cosmetic applications. Products extracted from macadamia such as shampoos, lotions, moisturizers, anti-aging creams.
Our Product is of high quality due to our food safety policy
Food Safety Policy
Supreme Afrinuts Limited is committed to supply of safe and high quality macadamia nuts for export.To realize this commitment, Supreme Afrinuts LTD shall implement and maintain an effective Food Safety Management System based on Hazard Analysis and Critical Control Points (HACCP) and continually improve its effectiveness.
Packaging Deatails
In order to ensure our macadamia kernel is delivered in the best possible condition to our customers, we use nitrogen flushed, sealed foiled bags in cartons. Other pack sizes are available upon request.Our products are packaged in 11.34kg/25lbs cartons depending on the style of macadamia kernel.
Storage
The product should be stored in original packaging in a clean, cool (8-15 deg C), dry area(50-60% RH), free from toxic chemicals, odours, insect and rodent infestation. Shelf life is 18 months from the date of manufacture/packing for macadamias.
Overseas Shipment Options
Individual customer shipping options are discussed during the contract negotiation phase. Determining which option best suits your needs, is influenced by such factors as quantity purchased and destination port.
Our product is exported via Sea Freight with two shipment options available:
Full Container Load (FCL) â?? Whilst the name might imply that the container is required to be fully loaded, this is not the case. FCL means that the entire container is utilised for one customers order.
Less Container Load (LCL) . This option is utilised for smaller orders that would not fill a 20ft container. With this option the freight forwarder will consolidate orders together in a 20ft container.
Macadamia nuts are native to Australia but are now grown in other countries such as Hawaii, South Africa, Mexico, and especially Vietnam. They have a creamy texture with a slightly sweet and buttery flavor that makes them a versatile ingredient in cooking and baking.
Style: Shell and Shell-off Macadamia Nuts
Taste: Natural Taste
Quality: Top Raw Organic Macadamia Nuts
Moisture: 10% Max
Broken: 5% Max
Packing: As your requirement
Warmest greeting to HUVY IMPORT EXPORT CO.,LTD
We are one of the leading companies that supplying dried seafood and frozen seafood to many countries in the world
MACADAMIA NUTS:
- Storage type: cool and dry
- Shelf life: 12months
- Packaging: carton
- Color: cream white
- Packaging details: 10kgs each carton
22201 Macadamia Kernel Suppliers
Short on time? Let Macadamia Kernel sellers contact you.
High-quality conventional macadamia nuts with smooth buttery taste and crisp texture, carefully processed to maintain freshness and consistent quality for global markets.
High-quality conventional macadamia nuts with smooth buttery taste and crisp texture, carefully processed to maintain freshness and consistent quality for global markets.
style 1: min. 90% of whole kernel above 17 mm; of which 15% >20mm;
style 2: min. 50% of whole kernel above 17 mm, and 50% of halves;
style 3: min. 15% of whole kernel and premium halves above 14mm;
style 4: min. 80% of halves between 9 and 15mm; less than 5% of wholes over 10mm;
style 6: premium pieces above 9mm.
- > other grades and styles may be available or produced to your needs on request.
packaging and shipping:
- > average moisture: 1. 5%
- > oxygen level: maximum of 3% of oxygen must be respected, in order to better preserve its content.
- > shelf life: raw kernel 18 months
style 1: min. 90% of whole kernel above 17 mm; of which 15% >20mm;
style 2: min. 50% of whole kernel above 17 mm, and 50% of halves;
style 3: min. 15% of whole kernel and premium halves above 14mm;
style 4: min. 80% of halves between 9 and 15mm; less than 5% of wholes over 10mm;
style 6: premium pieces above 9mm.
- > other grades and styles may be available or produced to your needs on request.
packaging and shipping:
- > average moisture: 1. 5%
- > oxygen level: maximum of 3% of oxygen must be respected, in order to better preserve its content.
- > shelf life: raw kernel 18 months
Macadamia oil is a clear, light-yellow liquid that comes from pressed macadamia nuts. It is a healthful oil that people use for cooking, and there may also be health benefits of using pure oil to moisturize the skin and condition the hair. Macadamia nuts grow on macadamia trees, which are native to Australia.
Macadamia nuts, enjoy the reputation of "King of Nuts". Now Yunnan is the province with the highest production of macadamia nuts in China. AGOLYN focuses on Chinese specialty products and signs contracts with local agricultural cooperatives to establish its own planting base and share more delicious flavors with everyone.
Macadamia nuts are rich in nutrients, with an oil content of 70%-79%. They are especially rich in unsaturated fatty acids, mainly oleic acid and palmitic acid. The ratio of unsaturated fatty acids to saturated fatty acids in the kernels of light-shelled macadamia nuts is 6.2 , The crude shell species is 4.8; protein is 9%, and it is also rich in calcium, phosphorus, iron, vitamin B1, B2 and 8 kinds of amino acids necessary for the human body.
Our Macadamia Nuts are premium-quality, hand-selected nuts sourced from the finest plantations. Renowned for their rich, buttery flavor and crisp texture, macadamias are a luxury nut widely used in confectionery, baking, snacks, and health food industries.
Naturally rich in healthy monounsaturated fats, vitamin B, and minerals, our macadamia nuts offer exceptional taste and nutritional value. Processed under strict hygiene and quality control standards, they are available in shelled and in-shell forms to meet diverse market needs.
Key Features:
Premium-grade macadamia nuts with rich, creamy flavor
Available in shelled and in-shell varieties
Non-GMO and free from preservatives
Excellent source of healthy fats, vitamins, and minerals
Ideal for confectionery, bakery, and snack production
Product Attributes: Macadamia Nuts
Product Name: Macadamia Nuts
Type: In-shell / Shelled (as per customer requirement)
Grade: Premium Export Grade / Food Grade
Origin: Kenya, South Africa, Australia, Tanzania
Variety: Integrifolia / Tetraphylla
Moisture Content: â?¤ 5%
Admixture: â?¤ 1%
Color: Creamy white to light golden
Flavor: Rich, buttery, and smooth
Texture: Crisp and crunchy
Nutritional Value: High in monounsaturated fats, protein, and essential minerals
Shelf Life: 12â??18 months (under proper storage conditions)
Packaging: 10 kg, 25 kg, or 50 kg vacuum-sealed bags / cartons
Storage Condition: Store in a cool, dry, and well-ventilated area
Usage: Snacks, confectionery, bakery, and health food manufacturing
Delivery: Reliable and timely worldwide shipping
Certifications: ISO / HACCP / SGS (available upon request)
Nutrient ingredients: Protein, dozens of important amino acid, vitamin B1, B2, B6, vitamin E, Calcium, Phosphorus, Iron, Zinc
Character: Rich Nutrition, sweet crisp delicious, unique flavor, has been described as the world's top edible nuts.
Origin: India
Functions: Effectively lower blood pressure; Anti-diabetes & cancer; Prevent rheumatoid arthritis; Radiation protection; Anti-aging.
Class: AAA High-class
Packing: 10kg/Carton or as you like
Storage: In cool and dried place
Shelf life: 365 days
Why us:
1. 30,000 acres agricultural base
2. 6000 square meters of processing workshop
3. ISO22000, HACCP quality certification
4. Adhering to purpose of health and nutrient, green & ecology, natural & delicious
Product name: Macadamia Nuts
Shape: Whole
Specification
Moisture: 13% max
Foreign matter: 0.5% max
Black and Broken: 5% max
Supply Period: All the year round
MOQ : 1*20 FCL
Packing: 10kg/carton or 25kg/bag, 26MT/40 FCL; or as customers require
Certificate: HACCP, ISO: 9001
Payment: 50%T/T in advance, and the balance be paid after confirmation of goods
Delivery: Within 15days after receiving deposit
Storage
Store in closed bags in which ambient is clean, dry, ventilate,
Avoid sunlight, dampproof, free from infestation
Shelf Life: 24months
Premium Macadamia nuts from Vietnam.
Types: Whole kernels, Halves, and In-shell (cracked).
Size: 22mm+.
Moisture: 2% max for kernels.
Crunchy texture with a rich, creamy taste.
100% natural, no chemicals.
Certification: HACCP, ISO, HALAL.
Nutrient ingredients: Protein, dozens of important amino acid, vitamin B1, B2, B6, vitamin E, Calcium, Phosphorus, Iron, Zinc
Character: Rich Nutrition, sweet crisp delicious, unique flavor, has been described as the world's top edible nuts.
Functions: Effectively lower blood pressure; Anti-diabetes & cancer; Prevent rheumatoid arthritis; Radiation protection; Anti-aging.
Class: AAA High-class
Packing: 10kg/Carton or as you like
Storage: In cool and dried place
Shelf life: 365 days
Specifications for our macadamia nuts
Moisture 13% (max)
Foreign matter 0.5% (max)
Black and Broken 5% (max)
On sieve screen 13.9% (max)
Nutritional Composition:
80% fat, 9.2%
protein, 7.9 %
sugar, 6.4% fiber
