Remember your Grandma grinding the ingredients on the stone grinder and your Mother listening to her intently? That's how recipes were passed down. And while the stone grinders may have all but disappeared from the kitchens, the secret recipes are still intact in ours. Every lick and every dip of our pickles and chutneys is a trip down memory lane.
Fresh garlic and the best of spices combine in a mortar and pestle to make this lip-smacking chutney
Add it to snacks like vada-pav, sev-puri and to any meal to add a zing to the flavours.
Garlic nutrient-rich: every 100 grams of water containing 69.8 grams, 4.4 grams of protein, 0.2 grams of fat, carbon
garlic
Garlic (22 sheets)
Water compound 23.6 grams, calcium 5 mg, phosphorus 44 mg, iron 0.4 mg, vitamin C3 mg. In addition, also contains thiamine, riboflavin, niacin, allicin, citral and selenium and germanium and other trace elements. Containing about 0.2% volatile oil, the main ingredient in the garlic allicin, with a bactericidal effect, is contained in the garlic of garlic acid by the role of garlic hydrolysis. Still contains a variety of allyl, propyl and methyl composition of thioether compounds.
Madhusagar uses a perfect blend of dry fruits and spices to create this masterpiece dry fruit mango chutney. It does not contain any additives and is a 100 percent vegetarian product. This chutney can perk up your meals, your evening samosas, even your chapattis and sandwiches. This product is available in a 500-gm pet bottle. Usage and care preparation: Delicious when served and eaten with fresh poppadums, naan or raita. Our pickles and chutney products can be eaten in many different ways, why not try it together with cheese and crackers for a lite tasty snack. Storage instructions: Store in cool, dry and hygienic place away from direct sunlight.
Chutneys, like spices, up the taste and health quotient of meals. So, it\'s time to get back the chutney on your plate. Chutneys are a much healthier alternative to
commercially available ketchup. As they are laced with sugar, chemicals, and preservatives. Here, presenting you a variety of home-made chutneys from the store to add taste to your food. These chutneys are very delicious and you\'ll surely going to love the taste it gives to your mouth.
132714 Dry Garlic Chutney Suppliers
Short on time? Let Dry Garlic Chutney sellers contact you.
Origin: Nigeria Type: Garlic
Color: Off-white
Flavor: Strong garlic
Aroma: Fresh garlic
Appearance: Whole cloves
SIZE:
Small : Evenly sized bulbs 50 55 mm diameter
Medium : Evenly sized bulbs 55 65 mm diameter
Large : Evenly sized bulbs > 65 mm diameter
Characteristic features:
Garlic has Similar varietal characteristics Mature and well cured. Cloves are Compactâ?�. Cloves are Well filled and fairly plump
We KAPADIYA EXPO COMPANY are manufacturer & exporter of Dehydrated Garlic from Gujarat, India. We produce high quality Dehydrated Garlic. Our products are processed using sophisticated machines of air-dried system and exported worldwide. The range includes Dehydrated Garlic Flakes/Kibbled, Minced, Granules and Powder. We also undertake customized orders.
We offer a wide range of quality products that are fresh, delicious and full of flavour. The pick of the farm is brought to you with the authentic taste preserved.
All our products including Dehydrated Garlic Flakes/Kibbled, Minced, Granules and Powder have been exported to various global destinations and have been well received.
USE OF DEHYDRATED GARLIC
Dehydrated Garlic can be used in different application areas like Pizza, Fast Food, Pickled Products, Sea Food Products, Canned Foods, Pet Food, Rice Mixes, Soup, Curry Powder and many more.
Features:
Delicious taste
Long shelf life
Hygienically packed
Garlic is used in many forms in different cuisines throughout the world. Our dehydrated garlic products are of the topmost quality, which ensures that the right taste and flavour of garlic is present in our products. The originality of the fresh garlicâ??s, can often be traced in our dehydrated garlic products. We achieve the original flavour by ensuring that the farm fresh garlicâ??s that reach our processing plant are processed through machines that ensure that its natural taste and aroma is not lost.
With the help of our stringent quality measures and the use of advanced machinery, we are able to provide highly hygienic products. The dehydrated garlic processed by us, is available in different forms like whole garlic cloves, minced garlic, chopped, granulated and powdered garlic. All of these forms are carefully packaged at the processing plant before they are moved to our warehouse where the dehydrated garlic is stored in ideal conditions
Garlic Is Highly Nutritious, it is also rich in vitamin C, vitamin B6 and manganese. It also contains trace amounts of various other nutrients.
Garlic Help Lower Blood Pressure, Support Immune Function, Reduce Blood Clotting & Provides Antioxidants.
Garlic supplements help prevent and reduce the severity of common illnesses like the flu and common cold.
Garlic reduces High blood pressure, hypertension & Improve Bone Health.
Garlic help regulate blood sugar, reduce the risk of heart disease, protect brain health & help protect your liver.
Garlic is popular ingredient in cooking due to its strong smell and delicious taste.
Garlic comes in several forms, from whole cloves and smooth pastes to powders and supplements like garlic extract and garlic oil.
Garlic is delicious and easy to add to your diet. You can use it in savoury dishes, soups, sauces, dressings and more.
Fresh Garlic
Availability: Fresh in March harvest until May, then Dray Garlic all year round.
Colour Violet / white
Origin: Egypt,
First class
Size: 5+
Packing: 5 kg bamboo basket, or 10-20 kg mesh bags, or 10 kg plastic box.
Pelletized or non-palettized
Payment terms: 100% LC
SGS quality report or similar upon loading is available.
Origin: Malaysia
Color: Beige
Packing: 10/25kg Carton Pp Bag
Min Order: 1 x 20'FCL 18-20mt
Price: USD5.00/kg
Min Cost: USD30,000.00
Max Cost: USD100,000.00
Loading Port: Malaysia
Shelf Life: 15 month
