Flavour: typical of bitter apricot kernels. Free from strong,
Flat, or foreign flavours
Odor: characteristic bitter apricot kernels
Odors. Without off or foreign odors
Colour: brown yellow, typical of this kernels
This fleshy and juicy fruit is widely cultivated in Uttarakhand, and it is a popular fruit too
It is commonly found in the bitter apricot kernel, cherry, apple seed, and almond. Several reports revealed that apricot kernel has been used for treating hypertension, chronic inflammation, cancer, and other reaction diseases and for the treatment of migraine
Flavour: typical of bitter apricot kernels.
Colour: brown yellow ,uniform color,
Storage condition: be stored in a dry, clean and cool area, avoid direct sun exposure.
Product name:bitter apricot kernel.
Product origin:zhuolu county, zhang jiakou city, hebei province , china.
Storage condition: be stored in a dry, clean and cool area, avoid direct sun exposure.
Quality control
Appearance condition(color, size, smell, etc) uniform color, pure apricot kernel powder flavor, no peculiar smell
Appearance: White fine powder/ white crystal powder
Mesh size: 100% through 80 mesh
Function
1. Amygbalin significantly reduced the plaque index and bacterial count.
2. Amygbalin reduced oxidative stress and lowers blood sugar level in body.
3. Amygbalin interferes the life cycle of lice, inhibiting their ability to feed and preventing eggs from hatching.
4. Amygbalin enhances lipid peroxidation in the liver and blood of tumor-bearing models and accompanied by significant decreases in the activities of GSH-dependent antioxidant.
5. Amygbalin immobilizes and kills 100% human spermatozoa at high concentration.
6. Amygbalin lowers the lipid levels especially cholesterol and LDL-cholesterol in body.
Applications:
1. almond contains amygdalin, amygdalin intestinal microbial enzymes in the body, or
can be itself contained in the bitter almond bitter almond bitter almond hydrolysis to
produce small amounts of hydrocyanic acid and benzaldehyde, inhibit the respiratory
center, to cough, asthma .
2. Anti-inflammatory and analgesic effects.
3. Anti-tumor effect.
4. Lowering blood sugar,Hypolipidemic.
5. Elimination of pigmentation, freckles, dark spots, so as to achieve the effect of
beauty.
6. Attending functions lower gas cough and asthma, laxative. For cough, asthma,
chest full of phlegm, blood-chun, dry, dry bowel constipation.
Essential details
Type:
Apricot kernel
Cultivation Type:
COMMON
Processing Type:
Roasted
Style:
Dried
Grade:
A
Place of Origin:
AUSTRIA
Brand Name:
Apricot Kernels
Model Number:
Apricot Kernels
Product Taste:
Unique Flavor Blanched Debittered Apricot Kernels (DAK)
Supply Ability
Supply Ability
800 Metric Ton/Metric Tons per Month
Packaging & delivery
Packaging Details
Small Package,1kg/ AL Bag,25kg/fiber bag or as buyers' requirement
Name
Apricot Kernels
Flavor
Typical of apricot kernels. Free from Strong, Flat, or foreign flavors
Odor
Characteristic Apricot Kernels
Size
750 grains/500g
Moisture
Max 6 %
Purity
Around 99.00 %
Broken kernels
Max 5 %
Bad kernel of obscure
Max 5%
Aflatoxins
Max 4 PPB
Payment Term
T/T
Packing
3 Kg/vacuum bag, 8 bags/carton. Or customized as clients require
MOQ
1 Ton, less quantity is OK for trial order, you can also contact us for mixed container
Delivery Time
3 days after receiving the payment for samples
5-10 days for large orders, depending on your quantity
If you need an order urgently, we can put your order priority
Samples
We can send free samples,
maybe higher for a remote place, lower for a close place
Sweet almond kernels
To make refinement longwang almond, you need to start from the plain almond, after high temperature soaking, peeling, drying, sorting, packing and so on. It is made into peeled white almond, or refinement longwang almond.
Apply
A feeding in cake, candy, food, soup and dishes. Also an important ingredient for making sweet almond oil, sweet almond powder and other nutritional supplements and snacks.
Test index
Moisture = 6%
Acid value = 3 koh mg/g
Peroxide value = 0.38 g/100g
So2 = 0.4 g/kg
Purity = 99.00%
Moth-eaten rate < 0.5%
Broken kernels < 3%
Aflatoxins in total combined b1+b2+g1+g2 = 4 ppb
B1 = 2ppb
Rate of mildew < 0.5%
Light brown discolored kernels < 0.5%
Apricot Kernels (also known as Apricot Seeds) are the small seed found inside the pit of an apricot. Apricot Kernels contain healthy A, B1, B15, B17 and C vitamins and natural enzymes.
We are able to supply apricot kernels in organic type.
Sweet and Bitter Apricot Kernels
Origin: Turkey
Type: Sweet Kernels as whole raw.
Natural varieties are available.
Packaging: 10 kg, 12.5 kg carton box. Packaging options are available upon request.
Sweet Almond kernels
To make refinement Longwang almond, you need to start from the plain almond, after high temperature soaking, peeling, drying, sorting, packing and so on. It is made into peeled white almond, or refinement Longwang almond.
Apply
a feeding in cake, candy,food, soup and dishes. Also an important ingredient for making sweet almond oil, sweet almond powder and other nutritional supplements and snacks.
Test Index
Appearance Condition
Moisture = 6%
Acid Value = 3 KOH mg/g
Peroxide Value = 0.38 g/100g
SO2 = 0.4 g/kg
Purity = 99.00%
Moth-Eaten Rate < 0.5%
Broken Kernels < 3%
Aflatoxins in total combined B1+B2+G1+G2 = 4 ppb
B1 = 2ppb
Rate of Mildew < 0.5%
Light Brown Discolored Kernels < 0.5%
BRIEF INTRODUCTION
Registered Capital: 20 million yuan;
Cover area: 32 acres;
Woodland Management: 4500 acres;
Office Building: 860 square meters;
Production Workshop: 5600 square meters;
Total Assets: more than 121.94 million yuan.
6 series of products
Apricot Kernels; Crushed Apricot Kernels; Apricot Kernel Slices; Apricot Kernel Powder; Apricot Kernel Oil; Activited Carbon
The export of apricots from South Africa includes a wide range of high-quality varieties, each catering to different tastes and preferences. The apricot export industry in South Africa adheres to strict health and safety regulations, ensuring that only the best-quality apricots reach international markets. Here are some of the key apricot varieties exported from South Africa:
1. Aprium - This variety is medium to large in size, with a clear yellow skin and a plum-like taste. Known for its late harvest, Aprium apricots are perfect for those who enjoy a balance of sweetness and tartness. The fruit is great for both fresh consumption and processing.
2. August Glo - This medium-sized apricot is known for its great sweet-tart flavor. It also has a late harvest period, making it a popular choice for both fresh market sales and processing into preserves, jams, or juices.
3. Autumn Royal - Similar to the Blenheim variety, the Autumn Royal apricot is medium-sized with yellow skin and a slight orange blush. It has a slightly acidic taste, making it suitable for fresh consumption, canning, and drying.
4. Blenheim - Known as the classic California apricot, this variety has thick yellow-orange flesh and is very juicy with a sweet, aromatic flavor. Blenheim apricots are ready for early to midseason harvest, making them a great choice for early summer markets.
5. Mormon Mormon apricots are small in size with orange skin and red blush. These apricots have smooth, firm flesh and a sweet, juicy taste. They are perfect for midseason to late harvest, making them ideal for fresh eating or processing.
6. Earligold This medium-sized variety is known for its golden yellow skin and rich, juicy flesh. The Earligold apricot is popular for canning and is also enjoyed fresh. Itâ's typically harvested early in the season, making it a favorite for those looking for an early apricot variety.
7. Floragold A small to medium-sized apricot, Floragold has yellow skin and flesh. It is typically harvested in the mid-season and is a great export option due to its sweet flavor and smooth texture.
8. Garden Annie Known for its bright yellow skin, Garden Annie apricots are medium to large in size with clingstone, firm flesh. They are juicy, and the early harvest makes them ideal for fresh consumption.
9. Goldcot This medium to large-sized apricot has bright golden skin and thick orange flesh. The firm fruit has a sprightly-sweet flavor and is commonly used for processing, canning, or eating fresh.
10. Moorpark A large apricot with a juicy, aromatic flavor, Moorpark apricots have brownish-red skin with spots and yellow to orange flesh. This variety is ready for midseason harvest, making it a popular choice for fresh markets.
11. Riland Riland apricots are medium in size with a nearly round shape and are covered with fine velvety hairs. They have light yellow skin with a deep red blush, and their firm, meaty flesh makes them perfect for both fresh consumption and processing.
Sweet, Tangy, and Naturally Delicious -A Nutrient-Rich Delight
At Embera Exports, we proudly offer premium apricots, harvested from the finest orchards known for their superior fruit quality. Renowned for their sweet-tart flavor and vibrant color, apricots are not only a delicious snack but also a powerhouse of nutrients, making them an ideal addition to your pantry.
SKU: EMB - 1972
Why Choose Embera Exports Apricots?
Premium Quality: Our apricots are carefully selected to ensure only the best fruits reach our customers. Each batch is processed to retain its natural sweetness and nutritional value, providing you with a fresh taste experience.
Nutrient-Rich: Embera Exports Apricots are packed with essential vitamins and minerals, including vitamin A, vitamin C, potassium, and dietary fiber. They support healthy digestion, boost immunity, and promote overall well-being.
Versatile Culinary Uses: Enjoyed fresh or dried, apricots are incredibly versatile. Their unique flavor enhances both sweet and savory dishes, making them a delightful addition to a variety of recipes.
Usage
Embera Exports Apricots can be used in numerous delicious ways:
Healthy Snacking: Enjoy dried apricots as a nutritious snack on their own or paired with nuts and seeds for a delightful trail mix.
Baking and Cooking: Incorporate apricots into baked goods like muffins, cakes, and breads, or add to savory dishes like salads, tagines, and stews for a sweet touch.
Breakfast Toppings: Add chopped apricots to yogurt, oatmeal, or smoothie bowls for a burst of flavor and nutrition.
Homemade Jams and Sauces: Blend apricots to create delicious jams, sauces, or compotes that can elevate any dish, from breakfast to desserts.
Global Export of Premium Apricots
Embera Exports is committed to sharing the delightful taste and health benefits of apricots with the world. Our apricots are processed under stringent quality controls, ensuring that every packet meets the highest international standards.
Product name Dried Apricot Kernel
Flavour : Typical of bitter apricot kernels. Free from Strong, Flat, or foreign flavours
Size : 120 grains/50g
Moisture : Max 6 %
Purity : Around 99.00 %
Broken kernels : Max 5 %
Bad kernel of obscure : Max 5%
Aflatoxins : Max 4 PPB
Product name : Dried Apricot Kernel
Flavour : Typical of bitter apricot kernels. Free from Strong, Flat, or foreign flavours
Size : 120 grains/50g
Moisture : Max 6 %
Purity : Around 99.00 %
Broken kernels : Max 5 %
Bad kernel of obscure : Max 5%
Aflatoxins : Max 4 PPB
Color: dark orange to brown characteristic of un-sulfured dried apricots.
Flavor: sweet to tart, typical of the variety, and free from off flavors.
Defects: reasonably free of defects
Sizes: available in,diced (3-5,5-8,8-10,10-12 mm),or bulk as a whole
It is a fruit with excellent nutrients.
However, dried apricots are long lasting, give a lot of energy, are a rich source of dietary fiber and contain potassium, iron and antioxidants. It is rich in vitamin A. It also contains vitamins C, B1, B2 and natural sugar. Apricots are also rich in fiber.
His contribution to health is very important. It is rich in vitamin A, which contributes to good eye health. It contains
carotenoids (�²-carotene, lycopene, lutein and zeaxanthin), which are due to their orange color.
What few people know is that ripe and dried apricots are higher in carotenoids. That is why their beneficial properties do not stop in their consumption, only in the summer months. Eat dried apricots all year round for best results.
