Wheat flour is a finely milled powder made from carefully selected wheat grains, offering consistent texture and reliable performance for a wide range of culinary applications. It is commonly used in baking bread, cakes, pastries, biscuits, noodles, and other food products. With its smooth consistency and balanced protein content, wheat flour helps achieve excellent dough elasticity, structure, and volume.
Specifications:
Product Name: Wheat Flour
Type: Refined / All-Purpose
Texture: Fine and smooth powder
Color: Natural white to cream
Moisture Content: Maximum 13%
Protein Content: 9%-12% (varies by grade)
Ash Content: As per standard food grade limits
Packaging: Available in bulk and retail packs
Shelf Life: 6-12 months under proper storage conditions
Storage: Store in a cool, dry place away from moisture and direct sunlight
Wheat flour is processed under hygienic conditions to ensure purity and freshness. It blends easily with other ingredients, delivering consistent results in both commercial and household cooking applications.
Wheat flour is a finely milled powder made from carefully selected wheat grains, offering consistent texture and reliable performance for a wide range of culinary applications.
It is commonly used in baking bread, cakes, pastries, biscuits, noodles, and other food products. With its smooth consistency and balanced protein content, wheat flour helps achieve excellent dough elasticity, structure, and volume.
Specifications:
Product Name: Wheat Flour
Type: Refined / All-Purpose
Texture: Fine and smooth powder
Color: Natural white to cream
Moisture Content: Maximum 13%
Protein Content: 9%-12% (varies by grade)
Ash Content: As per standard food grade limits
Packaging: Available in bulk and retail packs
Shelf Life: 6-12 months under proper storage conditions
Storage: Store in a cool, dry place away from moisture and direct sunlight
Wheat flour is processed under hygienic conditions to ensure purity and freshness. It blends easily with other ingredients, delivering consistent results in both commercial and household cooking applications.
Product Details
Product Description
Best Animal Feed Additives Supplement Soybean Meal for sale Product Specification: Item Standard Product name - Soybean meal Crude Protein - 48%min Moisture �¢?? 12%
- 14% max Ash - 10% max Product description: Sorbean Meal s a kind of by-product of soybean after extracting soybean oil; Light yellow to light brown with toasted soybean aroma, Soybean Meal contain high protein, rich Amino acid, peptide and vitamin and so on. they are widely used in feeds industry, especial as the feedstuff of poultry and animal.
CERTIFICATES OF QUALITY AND SAFETY INCLUDED IN IMAGES.
There are a wide range of available types of wheat flour. Specific formulations can be created at the buyer\'s request. Some examples of wheat flour formulations include (but are not limited to): M55, 1st Grade, and Superior.
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Powdered substances obtained by grinding various grain products are called flour. This grinding process is divided into different types: stone mill and industrial type mill.
As you can guess, the healthiest flour is flour milled with a stone mill because it does not contain any additives.
Depending on the type of flour the customer wants and how the customer wants the packaging, we send the product to the customer in the most suitable way.
We are able to supply Wheat flour from Ukraine, Argentina, Moldova.
Wheat flours are of different Grades, buyer are required to submit the specification.
Quantity depend on Buyer need.
Payment term are SBLC, MT760, LC AT SIGHT, 50/50
ICPO AND BCL.
Wheat flour is a powder made from various types of wheat such as white wheat which contains high enough gluten, and soft or weak wheat if the gluten content is low. Hard flour, or wheat flour contains high gluten.
The quality of the flour matches type 550
100 gr of flour contains:
Protein: 10,3 %
Fat: 1,1 gr
Carbon hydrates: 70 gr
Calorie content: 334 cal
Humidity: 14,0%
Gluten: 25 %
Whiteness: 58 %
Ash content: 0,49
Packing: 50 kg PP bags on wood pallets
The product is available only under FCA Kyiv terms or DAP - any point in Europe. Mentioned price is given under FCA Kyiv terms.
Payment: partial (30-50 %) advance payment, balance - within 3 working days after goods receipt)
Shipment time: 7-10 business days
* MOQ: 1 Container Business Type Manufacturer Exporter Supplier County of Origin India Application Cooking Cultivation Type Common Preferred Buyer From Location All Countries Except India Product Details Feature Good for Health Natural Test Packaging As per customer 25 kg or 50kg Bags.
* Sample Available Cost Born By Buyer
* HS Code :11010000
Products Specifications
* Moisture:14%
* Ash Content : 0.57% avg
* Water Absorption:59.50%
* Gluten (On Dry Bases) 11%
* Gluten (On wet Bases):29%
* Protein:11.00%min
* Standards: A grade
* The Company is following haccp & iso 9001-2015 standards Customized branding
FOB price 495 USD
BL-55. 3-4 days after contract ! Payment on loading Moldavo-Ukrainian flour 25-26 gluten premium flour delivered to Cluj-Napoca 498 euro / ton ; to Budapest 518 euro / ton.
 Monthly minimum 220 MT -maximum 1000 MT Â
We offered wide range of Wheat Flour , which are used in various purpose like Pasta , Bread , Maida, Chapati etc., Clients highly appreciate our Wheat Flour. We packed wheat flour in 25 Kg & 50 Kg in PP Woven bag or in Jute Bag Specification is as follows.: Protein Dry Basis : 12% Min Moisture : 12% Min Wet Gluten : 26% to 28% Test Weight : 77 Kg / Hl Min Foreign Matter : 2 % Max Falling Number : 300 Min Total Screening (through 1.65 min sieve): 5% Max/
Horizon Exim, Prominent Exporter of Wheat Flour from India,
Customized Packing option available,
Since last 5+ year we are exporting our product on UAE, Malaysia, Singapore, Africa, Europe..
FINE WHEAT FLOUR (MAIDA): This milled and refined wheat flour is used for making a variety of Indian and Western dishes that are delectable to the core. Given Flour is finely milled and refined wheat flour, closely resembling cake flour, and used extensively in making Indian fast food, Indian bakery products such as pastries and bread. And sometimes in making traditional Indian bread such as paratha and naan. It is made from the endosperm (the starchy white part) of the grain, while the fibrous bran is removed in the mill
Quality indicators of high grade flour
Moisture : 14,4 %;
Whiteness : 58 %;
Ash : 0,44 %;
Number of falls : 410 sec;
The remainder on the sieve 49/52 : 4.0 %;
Starch: 50 %;
Gluten-free :
- Quantity 26 %;
- Quality 65 conditional units;
Color native;
Taste native;
Smell native;
Mineral admixture no;
Metal-magnetic admixture remaider;
Infection and contamination not detected.
Quality indicators of first grade flour
Moisture : 14,4%;
Whiteness : 43%;
Ash : 0,70%;
Number of falls : 400 sec;
The remainder on the sieve 33/36 - 05%;
The remainder on the sieve 49/52 - 90%;
Gluten-free:
- Quantity 28%;
- Quality 85 conditional units;
Color native;
Taste native;
Smell native;
Mineral admixture no;
Metal-magnetic admixture remaider;
Infection and contamination not detected
Wheat flour: the best flour of Ukraine.
The highest grade in accordance with GOST.
Type of cultivation is general.
Features: whiteness-60; gluten -27;
protein -11;
humidity -14.3.
Certificates according to international standards.
Place of origin - South of Ukraine, Kherson.
Port of loading - Odessa.
Delivery time is 7 days. Payment by agreement
Price Of Product ( Usd Price Or Fob Price) - Depend On Qty And Payment Terms
Product Origin - Gujarat - India
Key Specifications/Special Features -
Moisture 12.00% max
Protein 12.00% max
Gluten 09.00% max
Gluten On Dried Basis 0.50% max
Ash 1.00 to 1.50% max
Ash On Dried Basis 0.360%
Water Absorption 60% max
Fibre 1.00% to 3.00% max
Starch 60% min
Acohol Acidity (90%)
As H2so4 0.20% max
Minimum Order Size and Packaging details - Packing Available : 5Kg, 10Kg, 20Kg, 25Kg and 50Kg PE Bags
Professional supplier of Wheat Flour,
Country of origin: Ukraine
Quality: Premuim (Extra Grade) & 1st Grade (All Purpose)
Packaging: Bag 25kg & Bag 50kg
Quantity: unlimited and from 500 Tons
Price: Depending on quantity
Flour milled from each class of wheat is used for specific products. The end products are determined by the characteristics of the wheat. Milling wheat into flour reduces the protein content by about 1 percent but does not affect other nutrients in significant levels. 7-bis applies to stone grinding, commercial milling by steel rollers, or home grinding. Whole wheat flour provides basically the same nutrients as the whole wheat kernel itself. We export good quality Whole Wheat Fresh Chakki Ataa.
Wheat flour of highest and first grades, packed in 25 or 50 kg PP bags or 1, 2 or 5 kg retail paper bags. Minimal order - container or truck - 23-26 mt. Available big volumes. Origin - Ukraine. Location - central Ukraine, port of discharge - Odessa. Non-GMO certificates and all analyses are available
Product Description :
Moisture max 14,5% ,
Protein 11-11,5%,
Wet Gluten 25-26%,
Failing number sec min 240 ,
Ash content on dry basis max 0,55% .
Buyer label on the bags.
Price of product ( USD price or FOB price) : CFR Price Should Be Negotiated .
Product origin : Ukraine
Key Specifications/Special Features :
Different product grades with different performances can be available.
Supply the most suitable grade according to customer requests.
Product Description :
Moisture max 14,5% ,
Protein 11-11,5%,
Wet Gluten 25-26%,
Failing number sec min 240 ,
Ash content on dry basis max 0,55%
Packing 50kg bags.Buyer label on the bags.
Price of product ( USD price or FOB price) : CFR Price Should Be Negotiated .
Product origin : Ukraine
Key Specifications/Special Features :
Different product grades with different performances can be available.
Supply the most suitable grade according to customer requests.
Azim Lux Yufkalik Flour, which is our most ideal product that can be used for the production of yufkas used in the most important products of the food sector, is one of our products that have been obtained as a result of long studies and trials. The difficulties encountered when converting yufkas into final products have been meticulously examined and solved with the years of experience and the recommendations of our chefs.
The points that we pay attention to during production can be listed as follows.
Achieving the targeted whiteness in yufka, easy opening and not tearing, having a strong dough structure, having high water lifting, long product preservation, providing suspended durability in the watered product, bright product color and finally easy use in recycling Azim Lux Yufkalik Flour are some of the features that make it indispensable.
Azim Mother Cake is another of our products that must be found in our homes, practical in production and can be used to achieve excellent results in the final products. Wide in terms of usage area, high in quality, taste and image, this product, which can bring you to the ideal result, will become indispensable for your home use.
The characteristic features of Azim Mother Keki can be listed as follows;
It gives the desired color in the products, the desired swell is obtained, retains its freshness for a long time, has a solid structure, the pore structure is homogeneous, and it can give standard products..
Baklavas made with Azim Un Luxury Special Eastern Baklavalik always offer a taste and taste far beyond the tastes you have tasted and know.
Because Azim Flour gets its taste, quality and strength from the concept of labor, which is the unique value left by Mesopotamian culture to these lands. This concept has been adding quality to our raw materials and the flours we produce at every stage of production for years.
These baklavas, which are made with faith and dedication and opened with Perseverance, provide quite a lot of convenience, on the contrary, aside from causing difficulties for you during construction.
It would be possible to list some of them as follows.
It gives the desired color and appearance in the final product. It attracts oil and sorbet well. The product does not crash when it waits. It retains its freshness for a long time. It provides the desired crispness, taste and aroma. Provides easy opening. It does not tear.
It is our primary goal that the products produced with the addition of Azim Un are unusual in terms of quality, taste and appearance and to satisfy the user.
In order to fully reflect the effort given in the final product, our recommendation is that you experience Azim Katmerlik Flour.
Azim Flour, which comes to your tables Decently considering the most up-to-date production methods and world standards in terms of hygiene, has taken its place among the most important flour brands that do product-oriented work in our country and globally. In this journey, which we have embarked on with the understanding of staying up-to-date and the experience of many years, the satisfaction of our users is our primary concern.
The quality and availability of Azim Un are among our favorite products due to some of its features. It would be possible to sort them as follows;
It provides easy opening, no tearing during construction and satisfies the user in terms of color and appearance in the final product.
9932 Wheat Flour Suppliers
Short on time? Let Wheat Flour sellers contact you.
