Characteristics:
Boneless silverskin removed from boneless loins
SADDLE BONE
Specification:Saddle bone, remaining after removal of boneless loins
LEG STEAK
Specification:Bone-in leg steak, 17mm thick (+/-) 1 mm, cut from frozen bone-in leg.
BONELESS TOPSIDE
Specification:Boneless Topside leg muscle seam boned, denuded.
BONELESS SILVERSIDE
Specification:Boneless Silverside leg muscle seam boned, denuded.
BONELESS FLAT AND EYEROUND
Specification:Boneless Flat and Eyeround leg muscle seam boned, denuded
BONELESS KNUCKL
Specification:Boneless Knuckle leg muscle seam boned, denuded.
BONELESS CHUMP CAP ON
Characteristics:
Specific density (AT 20c): 0,918 - 0,920
Refractive index (AT 40c): 1.467 -1.469
Transparency of oil, max: 10 fem
Acidity mg KOH % gm oil max: 0,1 - 0,6
Peroxide value mMol/kg oil max: 0,1 -0,7 Color value iodine, mg max: 4 Iodine value (WIJS): 110 - 144
Moisture & Volatile % max: 0,06
Saponification value, mg KOH/gm oil: 188 - 194
Phosphorus containing matter (P205): Negative
Non-fatty Impurities, % max: Negative
Coloring materials, allowed to ad: According to the international standard Artificial flavors, allowed to ad: According to the international standards
Anti oxidants: 200mg/kg but galate not more than lOOmg/kg
Preservative agent: According to the international standards Anti foaming: lOmg/kg
Anti crystallization: 1250mg/kg
Soap content: 0,005 max
Unsoluble impurities % mass: 0,5 max
- Royal Gala/red coloring not less than 70%/caliber 6+/size 113,125,137
- Jonagored/red coloring not less than 60%/caliber 6+/size 113,125,137
- Pinova/red/caliber 7+/size 113,125,137
- Florina/red/caliber 6+/size 113,125,137
- Idared/red coloring not less than 90%/caliber 7+/size 113,125,137
- Champion/ red coloring not less than 70%/caliber 7+/size 113,125,137
- Golden Delicios/green-yellow/caliber 6+-7+/size 113,125,137
- Reinette Simirenko/green/caliber 6+-7+/size 113,125,137
Characteristics:
Boneless silverskin removed from boneless loins
SADDLE BONE
Specification:Saddle bone, remaining after removal of boneless loins
LEG STEAK
Specification:Bone-in leg steak, 17mm thick (+/-) 1 mm, cut from frozen bone-in leg.
BONELESS TOPSIDE
Specification:Boneless Topside leg muscle seam boned, denuded.
BONELESS SILVERSIDE
Specification:Boneless Silverside leg muscle seam boned, denuded.
BONELESS FLAT AND EYEROUND
Specification:Boneless Flat and Eyeround leg muscle seam boned, denuded
BONELESS KNUCKL
Specification:Boneless Knuckle leg muscle seam boned, denuded.
BONELESS CHUMP CAP ON
price per kilogram 3.5$/kg
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Characteristics:
Specific density (AT 20c): 0,918 - 0,920
Refractive index (AT 40c): 1.467 -1.469
Transparency of oil, max: 10 fem
Acidity mg KOH % gm oil max: 0,1 - 0,6
Peroxide value mMol/kg oil max: 0,1 -0,7 Color value iodine, mg max: 4 Iodine value (WIJS): 110 - 144
Moisture & Volatile % max: 0,06
Saponification value, mg KOH/gm oil: 188 - 194
Phosphorus containing matter (P205): Negative
Non-fatty Impurities, % max: Negative
Coloring materials, allowed to ad: According to the international standard Artificial flavors, allowed to ad: According to the international standards
Anti oxidants: 200mg/kg but galate not more than lOOmg/kg
Preservative agent: According to the international standards Anti foaming: lOmg/kg
Anti crystallization: 1250mg/kg
Soap content: 0,005 max
Unsoluble impurities % mass: 0,5 max
The company specializing in international trade offers a wide range of goods for export in bulk wholesale:
Refined sunflower oil (flexitank, bulk) from $ 750
Unrefined sunflower oil (flexitank, bulk) from $ 650
Refined sunflower oil (bottled) from $ 740.
Small wholesale from 500 MT.
Large wholesale from 1000 mt.
The price is base and may vary depending on conditions, and the quantity of deliveries.
Payment: negotiable
Quality Assurance: SGS inspection or similar
We work only with direct customers, intermediaries must be indicated in the LOI,
Quality conditions (Crude sunflower oil)
Color number-15
Acid number-1.4
Peroxide number-3.4
Mass fraction of phosphate-0.563
It could be packed in container or bottle, rafined or unrafined .
We, «StarArtMayster» Ltd, as the SELLER, with full corporate responsibility, confirm that we are READY AND ABLE to Sell the following product on the sell of the terms and conditions:
1. NAME OF THE GOODS
1.1. The name of the Goods:
WHEAT FLOUR
2. THE ORIGIN OF THE GOODS
2.1. Ukraine
3. THE SPECIFICATION OF THE GOODS
WHEAT FLOUR Extra Grade
4. TERMS OF DELIVERY
4.1. Delivery of the goods is carried out on conditions of CIF Jebel Ali (United Arab Emirates)
5. QUANTITY OF THE GOODS
5.1. Total: 2000 Ð?Т (two thousand) Metric Tons ± 5 %.
5.2. In a month: 300 Ð?Т ± 5 %.
5.3. The quantity of the Goods can be increased.
6. QUALITY OF THE GOODS
6.1. Quality of the Goods is defined according to methods of check of the International standards (ISO or equivalent).
6.2 Wheat flour quality indices shall conform to the following parameters:
UKRAINIAN WHEAT FLOUR Extra Grade
â?¢ Wet gluten min -26%
â?¢ Protein min 11,5%
â?¢ Moisture max 14,8%
â?¢ Ash 0.52%
7. PACKING OF THE GOODS
7.1. 50 kg PP bags.
8. PRICE OF THE GOODS
8.1. USD 326/MT United States Dollars per one metric ton
9. TERMS OF PAYMENT AND PERFORMANCE BOND
9.1. THE PAYMENT for the Goods is to be effected by Irrevocable, covered letter of credit
9.1.1. Irrevocable Divisible, Stand by of Credit is to be issued by order of the Buyer in favor of the Seller via S.W.I.F.T., in bank of the Seller.
10. DOCUMENTATION FOR THE GOODS
10.1. Commercial Invoice
10.2. Certification of Weight and Quality issued
10.3. Certificate of Origin
11. LEGAL ADDRESS OF THE SELLER
Address: Lev Tolstoy, 40, Bila Tserkva, Kiev region Ukraine, 09100
Phone: +380685665890
Limpidity- Limpid without lees
Smell, Taste- The taste of the depersonalized oil odour less
Color value, amount of iodine mg, Max : 3.0
Acid value mg KOH/g, Max: 0.2
Weight part of non oleaginous impurities, Max: No
Peroxide value, ½ mmol/kg, max: 1.0
Weight part of Phosphorus compound max: In terms of stearooleocytin, % No, in terms of P20, % : No
Weight part of moisture and impurities, %, Max: 0.1
Food and energy value per 100 g of product:
Carbohydrates g : 0.0
Fats g: 99.9
Energy Value, Kcal: 899,0