Mauritius legendary light brown Unrefined Special Sugar. Its warm honey colour harmonises wonderfully with its creamy fudge flavour, making it an irresistible sweetener. Having more pronounced caramel and toffee notes, it is used in confectionery, in the baking industry, and is ideal for cake, biscuit and pudding recipes.
Polarisation 99.00 Min Z
Colour (I.U) 1300 Max
Moisture (%) 0.2 Max
Grain Size 1.1 mm
Suitable for vegetarians and vegans
Certifications: Kosher, Halal, and BRCGS Global Food Safety Standard
Available in: 50 KGS Bags, 1.05T Bags, 1.1T Bags
A golden Natural Classic sugar with an authentic aroma, and slight buttery notes. It has fine crystals that rapidly and harmoniously blend with other ingredients, making it the ideal sugar for all icings, frostings, buttercreams, cake fillings, and meringues.
Polarisation 99.2 Min Z
Colour (I.U) 600 -900
Moisture (%) 0.10 Max
Grain Size 0.3 -0.5 mm
Suitable for vegetarians and vegans
Certifications: Kosher, Halal, and BRCGS Global Food Safety Standard
Available in: 50 KGS Bags
A dry and creamy-coloured sugar with a subtle buttery taste and delicate aroma. This Natural Classic sugar is the perfect substitute for refined white sugar in tea, cereals, as well as in jam, marmalade, and winemaking.
Polarisation 99.4 Min Z
Colour (I.U) 400 - 800
Moisture (%) 0.10 Max
Grain Size 0.6 - 0.85 mm
Suitable for vegetarians and vegans
Certifications: Kosher, Halal, and BRCGS Global Food Safety Standard
Available in: 25 KGS Bags, 50 KGS Bags, 1.05T Bags, 1.1T Bags
All the natural goodness is preserved in the Special Raw Natural Classic sugar. Its intense molasses aroma is immediately perceived while its fine warm golden crystals add colour to daily recipes. Special Raw Sugar is commonly used as a natural ingredient in the food and wine industry.
Polarisation 98.8 - 99.50 Min Z
Colour (I.U) 800 01500
Moisture (%) 0.15 Max
Grain Size 0.85 - 1.1 mm
Suitable for vegetarians and vegans
Certifications: Kosher, Halal, and BRCGS Global Food Safety Standard
Available in: 25 KGS Bags, 50 KGS Bags, 1.05T Bags ,1.1T Bags
GOLDEN CASTER
A golden sugar with a texture reminiscent of fine beach sand, designed as a delicate substitute for refined white sugar. It has a subtle buttery taste that blends well with tea, cereals, jam, and marmalade. This Natural Classic is often used in the production of wines, biscuits, and cakes.
Polarisation 99.2 Min �°Z
Colour (I.U) 600 â?? 1200
Moisture (%) 0.10 Max
Grain Size 0.46 â?? 0.55 mm
Suitable for vegetarians and vegans
Certifications: Kosher, Halal, and BRCGS Global Food Safety Standard
Available in: 25 KGS Bags, 50 KGS Bags, 1.05T Bags, 1.1T Bags
Retail Pack option available through local packer: 500 grams, 1 kg, 2 kg, 10 kg
Polarization: 99.80º minimum
Ash content: 0.04% maximum by weight
Moisture: 0.04% maximum by weight
Magnetic particles: mg/kg 4
Solubility: 100% dry & free flowing
Granulation: fine standard
Icumsa: 45 rbu icumsa, attenuation index units method # 10-1978
Max as: 1 p.P.M.
Max os: 2 p.P.M.
Max cu: 3 p.P.M.
Colour: sparkling white
Sediments: none
So: mg/kg 20
Reducing sugar: 0.010% maximum in dry mass
Radiation: normal w/o presence of cesium or iodine so2: certified
Substance: solid, crystal
Smell: free of any smell
Hpn staph aureus: per 1 gram - nil
Microbiological limits: pathogenic bacteria including salmonella per 1 gram – nil bacillus per 1 gram - nil
Pesticide traces: maximum mg/kg basis – ddt 0.005 – photoxin 0.01 – hexachloran - gamma isomer 0.005
Crop: 2013 or more recent crop
Polarization: 99.80º minimum
Ash content: 0.04% maximum by weight
Moisture: 0.04% maximum by weight
Magnetic particles: mg/kg 4
Solubility: 100% dry & free flowing
Granulation: fine standard
Icumsa: 45 rbu icumsa, attenuation index units method # 10-1978
Max as: 1 p.P.M.
Max os: 2 p.P.M.
Max cu: 3 p.P.M.
Colour: sparkling white
Sediments: none
So: mg/kg 20
Reducing sugar: 0.010% maximum in dry mass
Radiation: normal w/o presence of cesium or iodine so2: certified
Substance: solid, crystal
Smell: free of any smell
Hpn staph aureus: per 1 gram - nil
Microbiological limits: pathogenic bacteria including salmonella per 1 gram – nil bacillus per 1 gram - nil
Pesticide traces: maximum mg/kg basis – ddt 0.005 – photoxin 0.01 – hexachloran - gamma isomer 0.005
Crop: 2013 or more recent crop
ICUMSA Standard 600-1200
EAC STANDARD
Suitable for vegetarians and vegans
Certifications: Kosher, Halal, and BRCGS Global Food Safety Standard
Available in: 25 KGS Bags, 50 KGS Bags, 1.05T Bags ,1.1T Bags