Supplier From
Chandler,
AZ,
United States
Supplier From
Chandler,
AZ,
United States
Soybean Refined Oil and Crude Soybean Oil - Food Grade Cooking Oil
Soybean oil is a widely used edible vegetable oil extracted from soybean seeds. It is commonly used for cooking, frying, food processing, bakery products, snacks, sauces, mayonnaise, and other food applications.
1. Refined Soybean Oil
Refined Soybean Oil is processed crude soybean oil that has gone through refining, bleaching, and deodorizing to remove impurities, odor, color, gums, free fatty acids, and unwanted particles.
It is suitable for direct human consumption and cooking use.
Common details:
Item Description
Product Name: Refined Soybean Oil
Grade Food Grade / Edible Grade
Use Cooking, frying, food processing
Color Light yellow/clear
Odor Neutral/odorless
Taste Neutral
FFA Usually max 0.1%
Moisture : Usually max 0.1%
Packaging Flexi tank, drums, IBC, PET bottles, tins
Shelf Life Usually 12-24 months
HS Code 1507.90
2. Crude Soybean Oil
Crude Soybean Oil is unrefined soybean oil extracted from soybean seeds. It is not usually used directly for cooking until it is refined. It is mainly supplied to refineries for further processing into edible refined soybean oil.
Common details:
Item Description
Product Name : Crude Soybean Oil
Grade Food Grade raw material / Refining grade
Use Refining into edible soybean oil
Color Dark yellow to brownish
Odor Natural soybean odor
FFA Usually 0.5%-2.0%, depending on quality
Moisture & Impurities : Usually max 0.2%
Packaging Bulk vessel, flexi tank, ISO tank
Shelf Life Depends on Storage Conditions
HS Code 1507.10
