Find Verified Spinach Suppliers, Manufacturers and Wholesalers

Vibrant, dark-green leaves with tender stems, offering a crisp texture and rich, earthy flavor. Packed with iron, folate, and essential vitamins, carefully harvested and chilled to preserve field-freshness throughout transit.

Key Specifications:

Product: Fresh Spinach
Quality: Premium Export Grade
Appearance: Fresh, vibrant green leaves
Texture: Tender and crisp
Flavor: Mild, fresh and naturally leafy
Condition: Clean, healthy and free from visible defects
Packaging: Export-quality cartons, crates or suitable bags
Storage: Cool/refrigerated conditions as required
Application: Salads, cooking, smoothies, foodservice and processing
Availability: Seasonal, subject to harvest schedules

Product Name BQF Frozen Spinach leaf cut
Ingredients Spinach 100

Spec Chopped 1cm 35cm 2025gpc 3040gpc stemleaf 37 etc
Package Bulk package 20lb 40lb 10kg 20kgcarton totes or as request
Retail package 1lb 2lb 500g 1kg 25kgbag or as request
Crop Season Mar Apr Oct Nov
Delivery time All the year round
Lead time 1518 days after order confirmation
Residues According to foods legislation
Microbiology Total plate count 100000 cfug
Coliforms 100 cfug
EColi 10 cfug
Yeast 1000 cfug
Moulds 1000 cfug
Listeria Absent in 25g
Salmonella Absent in 25g
Storage Condition Keep frozen at 18 or below at all times
Shelf Life 24 months

Leaf Size: 10-20 cm
Color: Vibrant Green
Taste: Fresh & Mildly Earthy
Texture: Tender & Crisp

Appearance: Clean & Fresh spinach with tender leaves, vibrant natural color, and a fresh earthy flavor, ideal for healthy everyday cuisine.

Egyptian Fresh Spinach is a premium-quality leafy vegetable cultivated in Egypt and valued for its vibrant green color, tender leaves, fresh taste, and nutritional properties. Harvested at the appropriate stage and carefully cleaned, sorted, and packed, it is prepared to maintain freshness and quality throughout transportation. Egyptian fresh spinach is suitable for fresh consumption, supermarkets, wholesalers, restaurants, foodservice, and international export markets.

Fresh Spinach is a nutritious leafy green vegetable harvested at an appropriate maturity stage and carefully cleaned, sorted and packed to preserve its freshness, natural color, texture and nutritional quality. It is suitable for retail, wholesale, food service, restaurants, catering and food-processing applications.

Texture : Tender, crisp and fresh
Quality : Clean, fresh and commercially sound
Appearance ; Uniform green leaves with minimal physical damage
Foreign Matter : Free from visible foreign matter
Defects : Free from significant yellowing, decay, mold and pest damage

Only leaves are used in processing spinach which added to its tastefulness, Smell, and condensation rate. Manufacturing is carried out in the following two methods

1.Minced leaves

2.Cutting leaves

 

Moringa powder organic provides highly essential nutrients and increases the natural defenses of the body. Improves cell structure and immunity. Reduces blood sugar levels. Promotes digestion and bowel movement. Moringa leaf powder organic also gives stronger bones.
Herbal powder soups make you stronger & active and increase endurance & stamina. It is a raw green superfood with energy boosters, multivitamins, antioxidants, healthy nutrition, and metabolism. Mix herbs give healthy bones and joints, nourished eyes, brain, and skin.
We make every batch of super greens immunity booster healthy soups with the freshest and purest sources of greens we can find. That means real, natural ingredients from mother earth - no lab stuff. So if you notice a slight difference in color or labeling, don't worry. The flavor is fresh and honest, like spring in our home country India. Just add 1 spoon of herbal powder to lukewarm water and stir well or Can be mixed with dosa batter or to any curry like sambhar. Organic moringa powder with no added color nor preservatives gives rich and thick natural soupy consistency.
Spinach or Keerai is a healthy soup & one of the most nutrient-dense plants on the planet, it contains every essential amino acid making it a complete plant protein. Greens and herbs have a better source of Bioavailable Minerals & Vitamin like A, B, B1, C (Ascorbic Acid), K & Trace Minerals

NOT JUST YOUR USUAL READY TO COOK SOUP- REAL INSTANT- Just add boiling water and stir well. No added color and No preservatives - It is rich and thick with a natural soupy consistency.
Spinach or Keerai is one of the most nutrient-dense plants on the planet, it contains every essential amino acid making it a complete plant protein. Great if you are on a meat-free diet or you are looking for a better source of Bioavailable Vitamins and Minerals like Vitamin A, Vitamin B, Vitamin B1, Vitamin B2, Vitamin B3, Vitamin B6, Vitamin C (Ascorbic Acid), Vitamin E, and Trace Minerals
Provides Highly Essential Nutrients. Increases Natural Defenses of the body. Improves Cell Structure and Immunity. Promotes a Healthy Circulatory system. Promotes Digestion and Bowel Movement. Beautifies Skin.
Makes you Stronger and more Active. Increases Endurance and Stamina. In a Food Grade Container - Raw Green SuperFood, Energy Boost, Multivitamin, Antioxidants, Healthy Nutrition and Metabolism. Healthy Bones and Joints, Nourishment to Eyes, Brain, and Skin.
Great taste - We make every batch of super greens Immunity booster soups with the freshest and purest sources of greens we can find. That means real, natural ingredients from mother earth - no lab stuff. So if you notice a slight difference in color or labeling, don't worry. The flavor is fresh and honest, like spring in our home country India.

With a consistent focus on quality, we KAPADIYA EXPO COMPANY are engaged in offering a vast range of Fresh Spinach leaves, Dried spinach leaves & Spinach powder. These spinaches are absolutely loaded with health benefits. Along with that, these spinach powders are checked by quality controllers before supplying to the market. We are offering these spinach powder in proper packaging options that maintain its quality.

We are the trusted name in delivering quality Dehydrated Spinach Powder, these are easily available at an affordable price. Our dehydrated spinach Powder is prepared at our modern machining facility by using fresh palak under the observation of food inspectors and chefs.

We use only Premium quality herbal materiel to get optimum potency of active ingredients from herbs.

We can provide the finest quality Fresh spinach leaves, Dried spinach leaves & spinach powder as per customer need with 100% pure & clean.

We also produce customized packing and sterilization processes like ETO, Gamma, and Steam sterilization, we make customized labeling and OEM packing for his ready to resale.

Health Benefits of Spinach:
Spinach Leaves have rich sources of vitamin A, vitamin C, vitamin E, vitamin K, magnesium, and manganese. These products are highly recommended by customers. Offered range is cleaned thoroughly before refrigeration and delivery.
Spinach Powder Green, leafy spinach is one of the world's healthiest vegetables, packed with beta-carotene, lutein, and zeaxanthin and high amounts of vitamin k, dietary fiber, manganese, folate, magnesium, iron, vitamin c, vitamin b-2, vitamin e, calcium, potassium, protein and vitamin b-6. spinach powder for the functional food and dietary supplement markets.

Product Description :
Frozen Spinach Block/Cubes

Product Description :
Frozen Shredded Spinach

Just add 1 spoon of herbal powder to lukewarm water and stir well or Can be mixed with dosa batter or to any curry like sambhar. Soup instant mix with no added color nor preservatives gives rich and thick natural soupy consistency.
Spinach or Keerai is a healthy soup & one of the most nutrient-dense plants on the planet, it contains every essential amino acid making it a complete plant protein. Greens and herbs are a rich source of antioxidants, and anti-inflammatory properties and have anti-anxiety and anti-stress.
Brahmi powder for memory provides highly essential nutrients and increases the natural defenses of the body. Improves cell structure and immunity. It has strong cognitive & stress-relieving properties. effects that may help in improving brain functions & strengthen memory.
Herbal powder soups make you stronger & active and increase endurance & stamina. It is a raw green superfood with energy boosters, multivitamins, antioxidants, healthy nutrition, and metabolism. Mix herbs give healthy bones and joints, nourished eyes, brain, and skin.
We make every batch of super greens immunity booster healthy soups with the freshest and purest sources of greens we can find. That means real, natural ingredients from mother earth - no lab stuff. So if you notice a slight difference in color or labelling, don't worry. The flavor is fresh and honest, like spring in our home country India.

The plant is primarily cultivated for the production of bast fiber from the stem. The fiber may be used as a substitute for jute in making burlap. Hibiscus, specifical roselle, has been used in folk medicine as a diuretic and mild laxative.

The red calyces of the plant are increasingly exported to the United States and Europe, particularly Germany, where they are used as food colorings. It can be found in markets (as flowers or syrup) in places, such as France, where there are Senegalese immigrant communities. The green leaves are used like a spicy version of spinach. They give flavor to the Senegalese fish and rice dish thieboudienne. Proper records are not kept, but the Senegalese government estimates national production and consumption at 700 t (770 short tons) per year. In Burma, their green leaves are the main ingredient in chin baung kyaw curry.

The plant is primarily cultivated for the production of bast fiber from the stem. The fiber may be used as a substitute for jute in making burlap. Hibiscus, specifical roselle, has been used in folk medicine as a diuretic and mild laxative.

The red calyces of the plant are increasingly exported to the United States and Europe, particularly Germany, where they are used as food colorings. It can be found in markets (as flowers or syrup) in places, such as France, where there are Senegalese immigrant communities. The green leaves are used like a spicy version of spinach. They give flavor to the Senegalese fish and rice dish thieboudienne. Proper records are not kept, but the Senegalese government estimates national production and consumption at 700 t (770 short tons) per year. In Burma, their green leaves are the main ingredient in chin baung kyaw curry.

The plant is primarily cultivated for the production of bast fiber from the stem. The fiber may be used as a substitute for jute in making burlap. Hibiscus, specifical roselle, has been used in folk medicine as a diuretic and mild laxative.

The red calyces of the plant are increasingly exported to the United States and Europe, particularly Germany, where they are used as food colorings. It can be found in markets (as flowers or syrup) in places, such as France, where there are Senegalese immigrant communities. The green leaves are used like a spicy version of spinach. They give flavor to the Senegalese fish and rice dish thieboudienne. Proper records are not kept, but the Senegalese government estimates national production and consumption at 700 t (770 short tons) per year. In Burma, their green leaves are the main ingredient in chin baung kyaw curry.

The most common color of quinoa (pronounced KEEN-WAH) is white.
White quinoa is actually a bit more tan than white, so sometimes it?s called tan quinoa, ivory quinoa, golden quinoa, yellow quinoa, blond quinoa, or just quinoa.

Of all the quinoa colors, white quinoa has the most delicate taste and the lightest texture and it cooks up a bit fluffier than other types of quinoa

A complete protein and fantastic wheat-free alternative, the demand for quinoa has risen sharply in recent years. Grown in South America (Peru, Chile and Bolivia) for thousands of years, quinoa formed the staple diet of the Incas and their descendants. In recent years, foodies in the UK and the US have heralded it as a superior alternative to bulgur wheat, couscous and rice. Though it often occupies a similar role to these grains in dishes, quinoa is actually a seed from the same family as beets, chard and spinach.

Product Attributes : Product Specification
Product number : WQ-7243
Place of Origin : Peru
Crop Year : 2018
Broken ratio : 0.01%
Cultivation Type : Natural
Variety : Dry
Packing method : 25
Minimum Order Quantity : 5 Tons
Delivery : 2 weeks
Samples : Yes

The aguaje has a high vitamin A-content (beta-carotene), even higher than carrot and spinach. It has antibiotic, analgesic and anti-inflammatory functions, as well as helping eye health and maintaining healthy skin. This Amazonian fruit also contains a high presence of vitamin C, which helps in the absorption of iron and calcium. We are suppliers of best Aguaje quality from Peru, for more details please contact us.

Product Name IQF Frozen Spinach leaf cut
Ingredients Spinach 100

Spec Chopped 1cm 35cm stemleaf 37 etc
Package Bulk package 20lb 40lb 10kg 20kgcarton totes or as request
Retail package 1lb 2lb 500g 1kg 25kgbag or as request
Crop Season Mar Apr Oct Nov
Delivery time All the year round
Lead time 1518 days after order confirmation
Residues According to foods legislation
Microbiology Total plate count 100000 cfug
Coliforms 100 cfug
EColi 10 cfug
Yeast 1000 cfug
Moulds 1000 cfug
Listeria Absent in 25g
Salmonella Absent in 25g
Storage Condition Keep frozen at 18 or below at all times
Shelf Life 24 months

Product Name IQF Frozen Spinach leaf ball
Ingredients Spinach 100

Spec 2025gpc 2030gpc 3040gpc stemleaf 37 etc
Package Bulk package 20lb 40lb 10kg 20kgcarton totes or as request
Retail package 1lb 2lb 500g 1kg 25kgbag or as request
Crop Season Mar Apr Oct Nov
Delivery time All the year round
Lead time 1518 days after order confirmation
Residues According to foods legislation
Microbiology Total plate count 100000 cfug
Coliforms 100 cfug
EColi 10 cfug
Yeast 1000 cfug
Moulds 1000 cfug
Listeria Absent in 25g
Salmonella Absent in 25g
Storage Condition Keep frozen at 18 or below at all times
Shelf Life 24 months

oxalic acid
Oxalic acid is an organic substance with the chemical formula of C It is a metabolite of organisms. It is a binary weak acid, which is widely distributed in plants, animals and fungi and plays different functions in different organisms. It is found that more than 100 kinds of plants are rich in oxalic acid, especially spinach, amaranth, sugar beet, purslane, taro, sweet potato and rhubarb. Because oxalic acid can reduce the bioavailability of mineral elements, it is easy to form calcium oxalate with calcium ions in human body, resulting in kidney stones, oxalic acid is often considered as an antagonist for the absorption and utilization of mineral elements. Its anhydride is carbon trioxide.

Oxalic acid is an organic substance, chemical form HCO It is a metabolite of living organisms. It is a moderately strong acid. It is widely distributed in plants, animals, and fungi, and performs different functions in different living organisms. Studies have found that more than 100 kinds of plants are rich in oxalic acid, especially spinach, amaranth, beet, purslane, taro, sweet potato and rhubarb and other plants have the highest content. Because oxalic acid can reduce the bioavailability of mineral elements, it is easy to form calcium oxalate with calcium ions in the human body and lead to kidney stones, so oxalic acid is often considered as an antagonist for the absorption and utilization of mineral elements. Its anhydride is carbon sesquioxide.