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We are suppliers of best quality Speciality Coffee from Peru

We supply 83.50 points up Green coffee

For more details please contact us

We are supplier from Peru, we offer Green Coffe Powder, this product has lot of benefits like regulate Blood Sugar, controls blood pressure and prevents cancer. For more details contact us.

We are suppliers of best quality Speciality Coffee from Peru We supply 83.50 points up Green coffee For more details please contact us

Green coffee beans are the raw seeds of coffee cherries that have been processed and have yet to be roasted. All of a coffees taste and flavor potential is held within this green seed and this potential is ultimately unleashed through roasting the green coffee.

We currently work with specialty and conventional Arabica green coffee beans. In our portfolio, we have green beans with score cups ranging from 80 to 89 points, different altitudes, types, regions, and thus profiles.

Processing method: Washed
Drying method: Solar Drying

Arabica coffee roasted beans

Price of product: 1 KG = USD 30.90

Note : *Price is negotiable according to quantity*

Product origin : Coffee is produced in different areas of San Ignacio - Peru with an altitude of 1200- 1700 meters above sea level.

Key Specifications/Special Features: Arabica Roasted coffee, 100% high quality. Medium roast, medium grind, packaged with trilaminate packaging with valve on it. Special Grade.


Harmonization System (HS) Code:
0901.21.00
f) Minimum Order Size:

Arabica coffee roasted beans:
MOQ: 100 KG

Packaged with trilaminate packaging with valve on it, bags from:
-250 Gr
-500 Gr
-1 KG
-5 KG

Arabica coffee green beans

Price of product: 1 Kg = USD 12.00

Note : *Price is negotiable according to quantity*

Product origin : Coffee is produced in different areas of San Ignacio - Peru with an altitude of 1200 - 1700 meters above sea level.

Key Specifications/Special Features: Arabica Green coffee beans, 100% high quality, Grade 2: Premium Grade Coffee Beans, Variety:
Caturra coffee. Besides, we have other mixes of varieties such us Catimore coffee, Bourbon coffee,
Apache coffee. Cup: 80-82, 84 points


Harmonization System (HS) Code: 0901.21.00

Minimum Order Size: MOQ: 1000 KG

Packaging Details : Jute Bag with grainpro bag from 69 KG:

About Our Organic Guarana Powder

Guarana is a name that has become extremely familiar in the mainstream consumer world as a caffeine substitute in an ever widening list of "energy drinks". A native evergreen sprawling shrub like vine of the Amazon region, the guarana tree produces red berries that have been used like coffee in its native Brazil for centuries.

The Guarana plant is a climbing woody vine from the maple family, Sapindaceae, native to the Amazon basin and especially common in Brazil. In Brazil it is widely employed to flavour carbonated soft drinks. Guarana features large leaves and clusters of flowers, and is best known for its fruit, which is about the size of a coffee berry. Each fruit harbours one seed which contains approximately five times as much caffeine as coffee beans.

Guarana Fruit

When ripe the fruit partially opens and at this stage the seeds are harvested, to prevent them from falling on the ground, then roasted, dried and grounded into a powder. As with other plants producing caffeine, the high concentration of caffeine is a defensive toxin that repels pathogens from the berry and its seeds.

Native Indians still consider the effects of guarana to be supernatural in nature. The seeds of the berry are dried, roasted and then brewed to make a drink that is at first bitter and slightly astringent, then sweet.

Approved Health Benefits of Guarana Powder *
Micronutrients in Guarana Powder contribute to:
tiny energy-yielding metabolism
tiny normal psychological function
tiny nervous system support
tiny promotion of the cardiovascular health

* These approved health benefits are based on the detailed nutritional composition of the product we supply. These health
benefits may not be applicable to similar products from other suppliers.

Paprika Dry Whole

Organoleptic
- Color: Reddish
- Smell Characteristics
- Appearance: Whole And Clean Fruit
- Flavor : Sweet Or Slightly Spicy

Quality : Premium (>12 Cm), Standar (>10
Cm), Stemless, And Saldo De Mesa

Appearance: Small oval and split leaves
Color: Light green or dark green
Flavor: Characteristic
Aroma: Characteristic, very accentuated
Foreign matter: 1% (sand and earth)
Petioles or stems: 10% maximum
Humidity: 12% maximum
Availability: June - December

The Cocoa tree, scientifically known as Theobroma Cacao, produces pods that contain seeds. These seeds are selected, fermented and dried in order to produce what we know as Cocoa Bean. These beans are roasted and then grinded - becoming Cocoa Nibs.

We currently work with specialty and conventional Cocoa Nibs. In our portfolio, we have Cocoa Nibs from different regions, with different altitudes, types, and thus profiles.

Conventional Cacao Nibs: Forastero and Trinitario beans
Specialty Cacao Nibs: Criollo beans
Regions: Amazonas, Alto Ucayali, Cusco, Piura, San Martin, Satipo and Tarapoto

Type: Whole Bean Coffee
Coffee Bean: Arabica
Roast Type: Full City Roast
Taste: Mellow
Packaging: Bulk
Feature: Normal
Grade: 1
Shelf Life: 24
Brix (%): 2.2
Max. Moisture (%): 9
Weight (kg): 1000
Place of Origin: Peru
Brand Name: Peruvian Coffee Flexo Export
Product Name: Cafe Arabica Peruano
Keyword: Cofee Beans
Coffee Type: 100% Pure Arabica
Tasting Notes: Classic Coffee Taste
Name: Roasted Coffee Beans
Selection: Rosted
Packing: Protected
Country of origin: Peru
Origin place: Peru
Coffee: Intense

Organic coffee

These organic coffee with internatinal of quality certifications for usa and europe

Paks 25 kilos

Guarana (Paullinia cupana) is a plant that hails from the Amazon. Its many benefits include stimulant, anti-cancer, antibacterial, and weight loss effects. Because of the complexity of its constituents, it works in many ways.
Guarana (Paullinia cupana) is a species of climbing plant native to the Amazon regions known for its stimulant and medicinal properties. It has been used for centuries by indigenous peoples of the Amazon for its diuretic properties, therapeutic effects against headaches, fever, and cramps, and aphrodisiac effects .
With a taste that is described as slightly bitter, astringent, and acidic, guarana powder dissolved in water is considered by indigenous peoples as an elixir that promotes long life .

The seeds of a guarana berry contain approximately 4 times the amount of caffeine as a coffee bean. Other guarana components, such as saponins and tannins, provide extra stimulant effects .
Guarana is still primarily produced in the Brazilian states of Amazonas and Bahia. Approximately 70% of the production is used by soft and energy drink industries, while the other 30% becomes guarana powder for consumption directly or dilution in water, or as raw material for pharmaceutical and cosmetic industries .

It is used widely for.

Mental Health
Stress Reduction.
Source of Energy, vigor and vitality
Weight Loss.
Healthy Cardiovascular System
Blood-Thinning
Healthy Skin

Different qualities of coffee: g1, g2, g3, low grade
Contact us for more details.

Bags or bulk upon buyer's request

Carm�­n Laca is a natural red colorant obtained from cochineal and processed into an insoluble lake form, commonly used where strong color stability and dispersion are required. It provides an intense red to crimson shade and is widely used in food, cosmetics, pharmaceuticals, confectionery, bakery decorations, coatings, dry mixes, and personal care products.

Product: Carm�­n Laca / Carmine Lake
Origin: Peru
Appearance: Fine red to crimson powder
Solubility: Generally insoluble in water; dispersible depending on formulation
Main use: Natural red colorant
Applications: cosmetics, lipsticks, powders, confectionery, bakery, dairy, coatings, capsules, pharmaceutical products and dry food preparations
Color shade: Bright red, crimson to deep red depending on dosage and application

It is suitable for manufacturers looking for a stable natural red color with strong coloring power, especially in products where water-soluble carmine is not required.

Hydrosoluble Carmine Powder / Water-Soluble Carmine

Hydrosoluble Carmine is a natural red colorant obtained from cochineal, mainly used in applications where the color must dissolve easily in water. It provides an intense red to crimson shade and is widely used in food, beverages, cosmetics, pharmaceuticals, confectionery, dairy products, sauces, bakery fillings, and nutraceutical formulations.

Product: Hydrosoluble Carmine Powder
Origin: Peru
Appearance: Fine red/crimson powder
Solubility: Water-soluble
Main use: Natural red colorant
Applications: beverages, dairy, confectionery, bakery, sauces, cosmetics, pharmaceuticals, capsules and functional foods
Color shade: Bright red to deep crimson, depending on dosage, pH and application

It is suitable for manufacturers looking for a strong natural red color with good coloring strength and clean-label positioning.

Liquid Carmine is a natural red colorant obtained from Peruvian cochineal. It is supplied in liquid form and is used when manufacturers need easy mixing, strong color intensity, and uniform dispersion in water-based or liquid formulations.

Product: Liquid Carmine / Carm�­n L�­quido
Origin: Peru
Appearance: Dark red to crimson liquid
Main Use: Natural red colorant
Applications: beverages, dairy products, confectionery, sauces, bakery fillings, cosmetics, pharmaceuticals, capsules, and food preparations
Color Shade: Bright red to deep crimson, depending on dosage, pH, and final application
Packaging: Can be supplied in bottles, drums, or industrial containers depending on order quantity

It is ideal for manufacturers looking for a natural red color with strong coloring power, clean-label positioning, and easy application in liquid or semi-liquid products.

Carmine Lake is a natural red colorant obtained from cochineal. It comes in fine powder form with an intense red to crimson shade and is mainly used in applications where strong color stability, high coloring strength, and good dispersion are required in dry or fat-based formulations.

Product: Carmine Lake / Carm�­n Laca
Origin: Peru
Appearance: Fine crimson-red powder
Solubility: Insoluble in water; dispersible depending on the formulation
Main Use: Natural red colorant
Applications: cosmetics, lipsticks, compact powders, confectionery, bakery, coatings, dairy products, capsules, pharmaceutical products, and dry food preparations
Color Shade: Bright red to intense crimson-red, depending on dosage and application.

It is ideal for manufacturers looking for a stable natural red colorant with strong coloring power and high quality for food, cosmetic, and pharmaceutical applications.

Hydrosoluble Carmine is a natural red colorant obtained from cochineal, mainly used in applications where the color must dissolve easily in water. It provides an intense red to crimson shade and is widely used in food, beverages, cosmetics, pharmaceuticals, confectionery, dairy products, sauces, bakery fillings, and nutraceutical formulations.

Product: Hydrosoluble Carmine Powder
Origin: Peru
Appearance: Fine red/crimson powder
Solubility: Water-soluble
Main use: Natural red colorant
Applications: beverages, dairy, confectionery, bakery, sauces, cosmetics, pharmaceuticals, capsules and functional foods
Color shade: Bright red to deep crimson, depending on dosage, pH and application

It is suitable for manufacturers looking for a strong natural red color with good coloring strength and clean-label positioning.

Anthocyanin Natural Color

Purple Corn Extract is a natural deep purple colorant obtained from Peruvian purple corn, rich in anthocyanins. It is widely used in food, beverages, nutraceuticals, cosmetics, and natural formulations as a clean-label alternative to synthetic colors. It provides an attractive purple to reddish-purple shade depending on pH and application.

Applications: beverages, confectionery, dairy products, bakery, supplements, capsules, powders, cosmetics, and functional foods.

Origin: Peru
Appearance: Fine purple powder
Main active compound: Anthocyanins
Use: Natural colorant / functional ingredient

Natural cocoa butter in the form of solid lumps, ranging in color from pale yellow to creamy ivory. It has a smooth, firm texture and a mild, natural cocoa aroma. It is commonly used in the production of chocolate, confectionery, baked goods, cosmetics, skincare products, and pharmaceutical formulations.

Natural cocoa liquor / cocoa mass in solid chunk form, dark brown in color with a firm and slightly crumbly texture. It is produced from roasted and ground cocoa beans and contains the natural cocoa solids and cocoa butter. Cocoa liquor is commonly used in chocolate manufacturing, confectionery, bakery products, coatings, fillings, beverages, and industrial cocoa formulations. It provides a rich cocoa flavor, deep chocolate aroma, and strong natural color for premium chocolate and food applications.

Natural cocoa liquor / cocoa mass in solid chunk form, dark brown in color with a firm and slightly crumbly texture. It is produced from roasted and ground cocoa beans and contains the natural cocoa solids and cocoa butter. Cocoa liquor is commonly used in chocolate manufacturing, confectionery, bakery products, coatings, fillings, beverages, and industrial cocoa formulations. It provides a rich cocoa flavor, deep chocolate aroma, and strong natural color for premium chocolate and food applications.

Purple Corn Extract / Anthocyanin Natural Color

Purple Corn Extract is a natural deep purple colorant obtained from Peruvian purple corn, rich in anthocyanins. It is widely used in food, beverages, nutraceuticals, cosmetics, and natural formulations as a clean-label alternative to synthetic colors. It provides an attractive purple to reddish-purple shade depending on pH and application.

Applications: beverages, confectionery, dairy products, bakery, supplements, capsules, powders, cosmetics, and functional foods.

Origin: Peru
Appearance: Fine purple powder
Main active compound: Anthocyanins
Use: Natural colorant / functional ingredient

Natural cocoa butter in solid chunk form, pale yellow to creamy ivory in color. It has a smooth, firm texture with a mild natural cocoa aroma and is commonly used in chocolate production, confectionery, bakery applications, cosmetics, skincare products, and pharmaceutical formulations. Cocoa butter is valued for its stable fat profile, smooth melting point, and ability to provide rich texture, shine, and mouthfeel in chocolate and premium food products.

Freeze-dried algarrobo powder is made from selected algarrobo pods, processed at low temperatures to preserve its natural sweet flavor, brown color, aroma, and nutritional properties. It is naturally rich in fiber and can be used as a healthy alternative ingredient in food, beverages, bakery, desserts, smoothies, functional foods, nutraceutical products, and natural formulations.

Product: Freeze-Dried Algarrobo Powder / Freeze-Dried Carob Powder
Origin: Peru
Color: Light brown to medium brown
Texture: Fine powder
Taste: Naturally sweet, mild caramel/cocoa-like flavor
Use: Beverages, smoothies, bakery, desserts, chocolate alternatives, functional foods, nutraceuticals
Storage: Keep in a cool, dry place away from humidity and direct sunlight
Packaging: As per buyer requirement

Freeze-dried purple corn powder is made from selected Peruvian purple corn, processed at low temperatures to preserve its natural deep violet color, aroma, and nutritional properties. It is rich in natural anthocyanins and can be used in beverages, smoothies, desserts, functional foods, nutraceutical formulations, natural color applications, and cosmetic or wellness products.

Product: Freeze-Dried Purple Corn Powder
Origin: Peru
Color: Deep purple / violet
Texture: Fine powder
Use: Food, beverages, supplements, natural colorants, nutraceuticals, cosmetics
Storage: Keep in a cool, dry place away from direct sunlight
Packaging: As per buyer requirement

Freeze-dried orange powder is made from carefully selected fresh oranges, processed at low temperatures to preserve its natural citrus flavor, bright orange color, aroma, and nutrients. It is a convenient ingredient for beverages, smoothies, desserts, bakery, ice cream, sauces, functional foods, nutraceutical formulations, and natural flavor applications.

Product: Freeze-Dried Orange Powder

Origin: Peru

Color: Light orange / yellow-orange

Texture: Fine powder

Taste: Natural citrus, sweet and slightly tangy

Use: Food, beverages, supplements, bakery, desserts, nutraceuticals

Storage: Keep in a cool, dry place away from humidity and direct sunlight

Packaging: As per buyer requirement

Freeze Dried Avocado Powder is made from carefully selected ripe avocados, processed at low temperatures to preserve its natural creamy flavor, light green color, aroma, and nutritional profile. It is rich in healthy fats and can be used as a premium ingredient in food, beverages, sauces, dips, instant mixes, functional foods, nutraceuticals, and cosmetic formulations.

Product: Freeze-Dried Avocado Powder

Origin: Peru

Color: Light green / pale green

Texture: Fine powder

Taste: Natural avocado flavor, creamy and mild

Use: Food, beverages, sauces, dips, supplements, nutraceuticals, cosmetics

Storage: Keep in a cool, dry place away from humidity and direct sunlight

Packaging: As per buyer requirement

Product: Freeze Dried Golden Berry / Physalis / Aguaymanto

Origin: Peru

Appearance: Whole golden-orange berries

Flavor: Natural golden berry, sweet and tangy

Texture: Light, crispy, crunchy, and porous

Process: Freeze dried / lyophilized

Ingredients: 100% golden berry

Applications: Snacks, breakfast cereals, granola, yogurt toppings, chocolate
coating, bakery, desserts, smoothies, tea blends, nutraceuticals, supplements, and functional foods

Storage: Keep in a cool, dry place, away from moisture, heat, and direct sunlight

Shelf Life: Usually 12 - 24 months depending on packaging and storage conditions

Freeze Dried Raspberry Powder

Freeze dried raspberry powder is a premium fruit powder made from carefully selected raspberries processed through low-temperature lyophilization. This process removes moisture while helping preserve the raspberry's natural bright red-pink color, fruity aroma, tangy-sweet flavor, and nutritional properties.

It has a fine to slightly granular texture and is suitable for food, beverage, nutraceutical, supplement, bakery, dairy, dessert, and cosmetic applications.

Product: Freeze Dried Raspberry Powder

Origin: Peru

Appearance: Fine red-pink raspberry powder

Flavor: Natural raspberry, sweet and slightly acidic

Process: Freeze dried / lyophilized

Ingredients: 100% raspberry powder

Texture: Fine powder, slightly granular depending on milling

Applications: Smoothies, juices, yogurts, ice cream, desserts, bakery, cereals, protein blends, supplements, nutraceutical formulas, tea blends, chocolates, and cosmetics

Storage: Store in a cool, dry place, away from moisture, heat, and direct sunlight

Shelf Life: Usually 12 - 24 months depending on packaging and storage conditions

Freeze Dried Raspberry

Freeze dried raspberries are premium raspberries processed through low-temperature lyophilization to remove moisture while preserving their natural red color, fruity aroma, tangy-sweet flavor, and light crispy texture. The berries maintain their original shape, porous structure, and natural raspberry appearance, making them suitable for premium snacks and industrial food applications.

Product: Freeze Dried Raspberries

Origin: Peru

Appearance: Whole or broken red raspberries

Flavor: Natural raspberry, sweet and slightly acidic

Texture: Light, crispy, crunchy, and porous

Process: Freeze dried / lyophilized

Ingredients: 100% raspberry

Applications: Snacks, breakfast cereals, granola, yogurt toppings, chocolate coating, bakery, desserts, smoothies, tea blends, nutraceuticals, supplements, and functional foods

Storage: Keep in a cool, dry place, away from moisture, heat, and direct sunlight
Shelf Life: Usually 12 - 24 months depending on packaging and storage conditions

Short description for website/product listing:

Premium freeze dried raspberries made from carefully selected natural raspberries and processed through low-temperature lyophilization to preserve their vibrant color, fruity aroma, tangy flavor, and crispy texture. Ideal for snacks, cereals, desserts, bakery, yogurt toppings, chocolate coating, smoothies, tea blends, and functional food applications.

Freeze dried mango powder is a premium tropical fruit powder made from carefully selected mangoes processed through low-temperature lyophilization. This process removes moisture while helping preserve the mango's natural golden-yellow color, sweet tropical flavor, fruity aroma, and nutritional properties.

It has a fine to slightly granular powder texture and is ideal for food, beverage, nutraceutical, bakery, dessert, dairy, and functional food applications.

Product: Freeze Dried Mango Powder

Origin: Peru

Appearance: Fine golden-yellow powder

Flavor: Natural mango, sweet and tropical

Process: Freeze dried / lyophilized

Ingredients: 100% mango powder

Texture: Fine powder, slightly granular depending on milling

Applications: Smoothies, juices, yogurts, ice cream, desserts, bakery, cereals,
protein blends, supplements, nutraceutical formulas, tea blends, and functional foods

Storage: Store in a cool, dry place, away from moisture, heat, and direct sunlight

Shelf Life: Usually 12 - 24 months depending on packaging and storage conditions

Short description for website/product listing:

Premium freeze dried mango powder made from natural mangoes and processed through low-temperature lyophilization to preserve its vibrant golden color, tropical flavor, aroma, and nutritional value. Ideal for smoothies, beverages, desserts, bakery, dairy products, supplements, and functional food applications.

Freeze dried mango cubes are premium mango pieces processed through low-temperature lyophilization to remove moisture while preserving the mangoâ??s natural golden-yellow color, tropical aroma, sweet flavor, and crispy texture. The cube format makes the product easy to use in snacks, cereals, bakery, desserts, toppings, and functional food applications.

Product: Freeze Dried Mango Cubes

Origin: Peru

Appearance: Yellow-orange mango cubes

Flavor: Natural mango, sweet and tropical

Texture: Light, crispy, crunchy, porous texture

Process: Freeze dried / lyophilized
Ingredients: 100% mango

Applications: Snacks, breakfast cereals, granola, trail mixes, yogurt toppings,
chocolate coating, bakery, desserts, smoothies, tea blends, nutraceuticals, and functional foods

Storage: Keep in a cool, dry place, away from moisture, heat, and direct sunlight
Shelf Life: Usually 12 - 24 months depending on packaging and storage conditions

Freeze Dried Strawberry Powder

Freeze dried strawberry powder is a premium fruit powder made from carefully selected strawberries processed through low-temperature lyophilization. This method removes moisture while helping preserve the strawberryâ??s natural red-pink color, fruity aroma, sweet-tart flavor, and nutritional properties.

It has a fine to slightly granular texture and a bright natural strawberry taste, making it suitable for food, beverage, nutraceutical, supplement, bakery, dairy, dessert, and cosmetic applications.

Product: Freeze Dried Strawberry Powder

Origin: Peru

Appearance: Fine red-pink powder

Flavor: Natural strawberry, sweet and slightly acidic

Process: Freeze dried / lyophilized

Ingredients: 100% strawberry powder

Texture: Fine powder, slightly granular depending on milling

Applications: Smoothies, juices, yogurts, ice cream, desserts, bakery, cereals,
protein blends, supplements, nutraceutical formulas, tea blends, and cosmetics

Storage: Store in a cool, dry place, away from moisture, heat, and direct sunlight

Shelf Life: Usually 12 - 24 months depending on packaging and storage conditions

Freeze Dried Blueberry Powder Description

Freeze dried blueberry powder is a premium fruit powder made from carefully selected blueberries that are frozen and dried at low temperature to preserve their natural color, flavor, aroma, and nutritional properties. It has a deep purple-blue color, fine powder texture, and a naturally sweet-tart blueberry taste.

This powder is ideal for use in smoothies, juices, yogurts, desserts, bakery products, breakfast cereals, protein blends, supplements, nutraceutical formulas, cosmetics, and functional food applications.

Product: Freeze Dried Blueberry Powder

Origin: Peru

Appearance: Fine purple-blue powder

Flavor: Natural blueberry, sweet and slightly acidic

Process: Freeze dried / lyophilized

Ingredients: 100% blueberry powder

Applications: Food, beverages, nutraceuticals, supplements, cosmetics, bakery, dairy, and functional formulations

Storage: Keep in a cool, dry place, away from direct sunlight and moisture

Shelf Life: Usually 12 - 24 months depending on packaging and storage conditions

Unlike standard dried blueberries, freeze-dried varieties maintain their original round shape much better because the moisture is removed through sublimation.Key Characteristics Texture: Lightweight, airy, and very crisp.Appearance: Matte finish with natural skin wrinkles.Color: Deep indigo, violet, and deep crimson interiors

Contact us for more details

We are suppliers of IQF Fruits and Vegetables from Peru, We offer best quality IQF green fava beans.The fava beans are carefully selected, washed and disinfected, peeled and finally frozen quickly and carefully to preserve their properties.

For more details visit our website: www.agrilatin.com

We are suppliers of IQF Fruits and Vegetables from Peru, We offer best quality IQF Strawberries slices. The strawberries are carefully selected by our producers, they are also washed and sorted, then the cutting process is performed (cut according to the customer's requirements) and finally a quick freezing is done to maintain their properties.

For more details visit our website: www.agrilatin.com

We are suppliers of IQF Fruits and Vegetables from Peru, We offer best quality IQF Asparagus.These are selected, washed and disinfected in a careful way, then they are frozen quickly and carefully in order to preserve the multiple properties that it has.

We are suppliers of Peru, we offer Caigua, this product has medicinal properties especially in the reduction of hypertension and high cholesterol, which makes it a very attractive vegetable.
Contact us for more information.

Its properties have been widely studied, the most important being its antioxidant, antimicrobial activity and, in fairly primary studies, antitumor, antiseptic and is also considered tonic and digestive.

In folk medicine, the infusion of oregano has been used as an aid in the treatment of cough.

Hippocrates used oregano as an antiseptic, as well as a cure for stomach and respiratory diseases. A Cretan oregano (O. dictamnus) is still used today in Greece as a palliative for sore throat.

Oregano has a high antioxidant activity, due to a high content of phenolic acids and flavonoids. In test tube studies, antimicrobial activity has also been demonstrated against strains of foodborne pathogens Listeria monocytogenes.

In traditional Austrian medicine it has been used internally (as tea) or externally (as an ointment) for the treatment of disorders of the gastrointestinal tract, respiratory tract and the nervous system.

Among the characteristics of the purple corn that is most known and obvious is the purple color, and this color is given by the amount of anthocyanins, this type of pigment is what makes this fruit have antioxidant properties of great value in human health.

100% organic

Rich in antioxidants

Protect against atherosclerosis

Lowers blood pressure

Elevates antioxidant capacity of the blood


Obesity and diabetes preventative and cure

Chia Seed Oil A great alternative to fish oil!

100% Vegan
Plant source of omega 3-6-9
Supports healthy heart and brain functions
No more fishy smell or taste
Chia seed is the world's richest plant source of omega-3 fatty acids, much higher than other natural sources like flax seed oil or fish oil which often causes unpleasant aftertaste or fishy burps. Chia seed is also rich in antioxidants, high in protein and contains 8 essential amino acids.

Other than rich in omega-3 fatty acids, chia seed also provides omega-6 linoleic acids (LA) and omega-9 oleic acids. These three types of unsaturated fats play a critical role in multiple bodily functions. A balanced proportions of omega fatty acids are required by the body for optimal health.

Chia seed oil packs more omega-3 into each dose than seeds alone

Product Description
Scientific name : Salvia Hispanica
Ingredient : Chia
Description : Extra virgin chia oil is made using a careful cold pressing process, ensuring all the seed properties conservation.


Nutritional : Chia oil contains 62% Omega 3 and is an inexhaustible source of minerals and antioxidants

Sensory characteristics
Color: Light yellow
Smell: Caracteristic
Taste : Caracteristic
Texture : Oily liquid

Physicochemical characteristics
Characteristics : Range or Limit
Acidity : 0.2 - 0.8 mg KOH/g
Peroxide index : <10 meq/kg
Iodine index : 164.35 - 216.00
Density : 0.9230 - 0.9281 gr/ml
Refractive index : 1.4797 - 1.4817

Microbiological characteristics
Characteristics : Limit
Lypolytic Micro : (CFU/g) <10
Moid (CFU/g) : <10
Yeast (CFU/g) : <10
E. Coli (MPN/g) : <10
Salmonella : Absence

PRODUCT USAGE

-Can be consume directly (1 o 2 tablespoons daily).

-Can be used with salads, breads or to prepare other food.

PRODUCT BENEFITS

-Helps lower cholesterol levels and regulate blood pressure.

-It is an daily diet excellent complement which helps to reduce fats and carbohydrates absorption.

-Increases intestinal transit speed and provides satiety fast feeling.

Shelf LIFE :18 months
Storage Conditions : Keep it in dry and cool place.

Sacha inchi nut oil is extracted by pressing from the seeds and flesh of the fruit of the Plukenetia volubilis, or pracaxi, a tree native to the area surrounding the Amazon River.

Sacha Inchi oil has with approximately 50% a very high content of the omega 3 fatty acid alpha-linolenic acid, which makes it comparable only to flaxseed oil. Sacha Inchi oil has a very high content of Tocopherols (176226 mg/100 g) which consists predominately of gamma-Tocopherol (50%) and delta-Tocopherol.

Product Description
Scientific Name : Plukenetia Volubilis Linneo
Extra virgin sacha inchi oil is made using a careful cold pressing process, ensuring all the seed properties conservation.


Rich in polyunsaturated fatty acids: 48% Omega 3, 38% Omega 6 and 14% Omega 9. High protein content food (more than 50%). Rich in vitamin A (681 ug in 100 ml) and vitamin E (among 175.68 and

Sensory Characteristics
Color : Light yellow
Smell : Caracteristic
Taste : Caracteristic
Texture : Oily liquid

PHYSICOCHEMICAL CHARACTERISTICS
Characteristics : Range or Limit
Acidity : 0.2 - 0.8 mg KOH/g
Peroxide index : <10 meq/kg
Iodine index : 144.35 - 196.00
Saponification index : 191.00 - 194.74
Density : 0.9230 - 0.9281 gr/ml
Refractive index : 1.4797 - 1.4817

MICROBIOLOGICAL CHARACTERISTICS
CharacteristicsLimit
Lypolytic Micro. (CFU/g)<10
Moid (CFU/g)<10
Yeast (CFU/g)<10
E. Coli (MPN/g)<10
SalmonellaAbsence

PRODUCT USAGE
- Can be consume directly (1 o 2 tablespoons daily).
- Can be used with salads, breads or to prepare other food.

PRODUCT Benefits
- In children under 5 years old contributes to brain development.
- Improves the central nervous system performance.
- Powerful antioxidant and anti-inflammatory.

SHELF Life18 months.Storage Conditionskeep it in dry and cool place.

Lemon oil is stimulating while it is calming. It has anti-infection, astringent, detoxifying, antiseptic, disinfectant, and antifungal properties. Lemon oil works in many areas of your life, from household cleaning to supporting brain energy and freshening the air. As an extra bonus, lemon oil adds flavor to your water or your favorite foods, all while helping you get rid of bacteria!

Lemon oil blends well with many other essential oils including lavender oil, rose oil, sandalwood oil, peppermint oil, geranium oil, and tea tree oil, making it a popular oil for herbalists and those who practice the healing art of aromatherapy.

Una de gato (Uncaria tomentosa and Uncaria guianensis)

Una de gato translates to Cat's Claw and is an herb that grows in the Amazon of Peru. Its common name refers to the curved thorns of this woody vine that look like claws. The inner bark and root have been used for centuries in Peru because they contain high levels of alkaloids that activate the immune system, reduce inflammation, protect against tumor growth and carcinogens and prevent gene mutations. It is also used for many gastrointestinal problems and has antiviral properties that can stop the spread of viruses.de gato can be brewed as a drink or is often taken in the form of capsules or an extract in daily doses.

The cat's claw meets the following properties.

Adaptogenic
Antimicrobial
Antioxidant
Antiviral
Anti-inflammatory
Antitumor

Sangre de Grado (Croton lechleri)

Sangre de Grado, known as Dragon?s Blood for its dark red sap, is a plant that grows between 1200 and 3000 meters in the Amazon of Peru. The sap contains a chemical called SP-303, which has anti-inflammatory, antiviral and digestive properties and also aids the body?s natural healing and scarring process. Sangre de Grado is frequently used as an antidiarrheal for cholera, traveler?s diarrhea and AIDS. It has also been used to treat insect bites, open wounds, broken bones, infections, fever and ulcers, though its medicinal properties are still being studied.

The sap can be applied directly to the skin or the extract of SP-303 can be ingested as a pill.

Sangre is used for douching for general purposes, and before and after childbirth. It makes the vaginal lining impervious to bacteria and yeast.
Sangre is effective for dealing with inflamed or infected gums, and for removing tartar
Sangre de drago is used for intestinal and stomach ulcers and as an antidiarrheal
It is also being studied for action against HIV. It is reported to be helpful for upper respiratory infections as well.
It helps heal wounds by forming a protective barrier, and it also reduces stinging, itching and pain.

Muna is a plant that grows in the regions of Ayacucho, Puno and Cusco and has a pleasant flavor often compared to mint. You can easily find Muna growing in the Andes, where it is popularly served as an herbal tea alongside mate de coca. It has high levels of calcium and phosphorous, which makes it good for teeth and bones, preventing osteoporosis. Muna also aids digestion and stomach pains and can treat intestinal infections and inflammation.

Appropriate to fight altitude sickness.

It has carminative and digestive properties.

Relieves flatulence and diarrhea conditions.

Benefits hardening of bones due to its high amount of calcium and phosphorus.

Prevents osteoporosis .

The Muna based cream is used to cure rheumatic pain, fractures, luxations and wounds.

Maca(Lepidium meyenii)

Maca is a root that is sometimes referred to as Peruvian Ginseng because of its similar medicinal properties and benefits, though it is not of the gingseng family. It grows in high altitudes of the Andes and has been cultivated by the Andean people for thousands of years.

Maca has energizing and invigorating qualities and can be used to treat symptoms associated with anemia, depression and chronic fatigue syndrome, though it is most commonly touted for its aphrodisiac qualities as it boosts fertility and libido in both men and women. Like ginseng, it is also known to improve memory and cognitive function.

You can use the maca root to brew drinks or it can be ground into a powder that you can mix into smoothies or food. The root can also be baked or roasted and eaten with other food.