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GOLD Member
Jun-12-26

Cardamom, Grade A

$4 - $6 / Kilogram (FOB)
MOQ: Not Specified
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Heritage in Every Pod
Grown in the misty hills of South India, our cardamom is sourced from a family-run plantation that has passed its secrets through generations. Now led by a passionate daughter carrying forward her family's legacy, each pod is cultivated with deep knowledge, care, and tradition that spans decades.

Known for its intense aroma and rich, complex flavor, this cardamom brings authenticity and soul to your kitchen. Whether you are adding it to your tea, desserts, or traditional dishes, every pinch offers a taste of heritage and the love of a craft perfected over time.
GOLD Member
Aug-06-26

Tk Premium Gourmet Black Vanilla Beans, Grade A

$120 - $280 / Kilogram (FOB)
MOQ: 25  Kilograms
Sample Available
Supplier From Sydney, NSW, Australia
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TK Premium Gourmet Black Vanilla Beans are high-quality natural vanilla pods sourced from carefully selected Vanilla planifolia beans and traditionally cured to develop a rich aroma, dark appearance, and premium flavor profile. TK Black Vanilla is preferred by gourmet chefs, pastry manufacturers, chocolate makers, ice cream producers, and food industries due to its excellent aromatic properties, flexibility, and natural vanillin content.

Origin : Madagascar (commonly supplied origin)
Appearance : Dark brown to black, smooth and flexible pods
Length : 14 cm - 20+ cm
Moisture Content : Approx. 28% - 32%
Vanillin Content ; Approx. 1.4% - 2.2%
Pod Type : Whole, non-split beans
Aroma Profile : Sweet, floral, creamy, cocoa and woody notes
Average Pod Weight : Approx. 3 - 5 grams per bean
GOLD Member
Aug-06-26

Premium Gourmet Grade Black Vanilla Beans, Grade A

$71.50 - $71.50 / Kilogram (FOB)
MOQ: 100  Kilograms
Sample Available
Supplier From Sydney, NSW, Australia
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Botanical name : Vanilla planifolia
Country of origin : Madagascar
Outer appearance : Supple, oily,fleshy & non-split beans
Appellation : Gourmet
Use : Pastry,catering,food Industry
Presentation : Vanilla pods set with a raffia tie
SPECIFICATION
Available length : 12-14cm,14-16cm ,16cm+.....
Moisture content. : 35%
Vanilla content. : 1.2 - 2%
Colour : Dark brown
Characteristics : Non-split beans
Pod weight : 4- 4.5 grams
GOLD Member
Jul-30-26

Premium Grade Natural Saffron Threads, Grade A

$2.00K - $8.00K / Kilogram (FOB)
MOQ: 1  Kilograms
Sample Available
Supplier From Sydney, NSW, Australia
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Premium saffron is a highly valued spice obtained from the dried stigmas of the Crocus sativus flower. Renowned for its distinctive aroma, vibrant crimson color, and rich flavor, saffron is widely used in culinary, pharmaceutical, cosmetic, and nutraceutical industries. Export-grade saffron is carefully hand-harvested and processed to preserve its natural quality, high crocin content, and long shelf life.

BOOSTS IMMUNITY
Rich in antioxidants that help strengthen the immune system and fight infections.

IMPROVES MOOD & REDUCES STRESS
Helps reduce anxiety, promotes relaxation and supports mental well-being.

PROMOTES
HEALTHY SKIN
Its antioxidant properties
help improve skin tone,
glow and fight signs of aging.

Supports Heart Health
Helps maintain healthy blood pressure and supports
overall cardiovascular health.

AIDS DIGESTION
Stimulates digestion, reduces bloating and supports gut health.

Improves Slee Quality
Promotes better sleep and helps in maintaining a healthy sleep cycle.
GOLD Member
Jul-11-26

Whole Green Cardamom Bulk Supply, Grade A

$15.00K - $25.00K / Metric Ton (FOB)
MOQ: 500  Kilograms
Sample Available
Supplier From Sydney, NSW, Australia
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Cardamom, known as the "Queen of Spices," is one of the world's most premium and aromatic spices. Sourced from high-quality plantations, natural cardamom pods are carefully harvested, cleaned, graded, and packed to preserve their sweet aroma, distinctive flavor, and essential oils.

Origin : India
Appearance : Whole green pods containing black aromatic seeds
Color : Natural green to pale green
Flavor : Sweet, warm, and highly aromatic
Purity : 98 - 99% Minimum
Moisture Content: Max. 10 - 12%
Pod Size : 6 mm+, 7 mm+, 8 mm+ grades available
Essential Oil Content : High natural oil content
Shelf Life : 18 - 24 months
Storage : Store in a cool, dry place away from moisture and direct sunlight
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GOLD Member
Jul-11-26

India's Power Spice Black Pepper, Grade A

$4.00K - $7.00K / Metric Ton (FOB)
MOQ: 1  Metric Tonnes
Sample Available
Supplier From Sydney, NSW, Australia
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India's Power Spice Black Pepper is a premium-quality natural spice known as the "King of Spices" for its strong aroma, sharp pungent flavor, and rich essential oil content. Sourced from selected pepper-growing regions of India, these whole black peppercorns are carefully cleaned, graded, and packed to preserve their freshness, taste, and natural properties.

Product Type : Whole Black Peppercorns
Origin : India
Appearance : Round, dried black pepper berries
Color : Dark Black to Brownish Black
Flavor : Strong, spicy, and aromatic
Purity : 98 - ?99% Minimum
Moisture Content : Max. 12 - 13%
Size : 4 mm+ / 5 mm+ (as per grade requirement)
Essential Oil Content : As per quality grade
Shelf Life : 18 - 24 months
Storage: Store in a cool, dry place away from moisture and sunlight
GOLD Member
Jun-04-26
Supplier From Papua New Guinea, Papua New Guinea, Papua New Guinea
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Premium Grade Planifolia Vanilla Beans are carefully cultivated and traditionally cured to deliver exceptional aroma, flavor, and quality.

Known as the world's most sought-after vanilla variety, Planifolia vanilla is prized for its rich, creamy, and sweet flavor profile with notes of chocolate, caramel, and floral undertones.

Each bean is hand-selected to ensure optimal moisture content, flexibility, and high vanillin concentration, making it ideal for a wide range of culinary and industrial applications.

Premium Grade Planifolia vanilla beans sourced from Madagascar, globally recognized for producing some of the finest gourmet vanilla in the world.

Carefully cured to achieve rich aroma, high vanillin content, oily texture, and dark, glossy appearance. Ideal for food industries, bakeries, ice cream manufacturers, cosmetics, perfumes, and vanilla extraction.

Specifications :
Variety: Planifolia (Bourbon Vanilla)
Quality: Grade A Gourmet Vanilla Beans
Features: Strong aroma, rich flavor, long, black, oily beans.
Supply Capacity: Bulk monthly supply available
Supplier: Oneboy Import Export Services- Sales & Marketing Representative for PNG
GOLD Member
Jun-04-26
Supplier From Papua New Guinea, Papua New Guinea, Papua New Guinea
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Premium Grade Tahitian Vanilla Beans are renowned for their distinctive floral aroma, rich fragrance, and complex flavor profile. Carefully cultivated and traditionally cured, these beans are highly prized by gourmet chefs, premium food manufacturers, and artisan extract producers.

Unlike traditional Bourbon vanilla, Tahitian vanilla offers unique notes of cherry, anise, plum, and floral undertones, making it an excellent choice for luxury culinary and fragrance applications. Hand-selected for quality, flexibility, and aroma, these beans deliver exceptional performance in extracts, desserts, beverages, confectionery, and specialty food products.

Premium Grade Tahitian vanilla beans are professionally cured and vacuum-packed to preserve freshness, aroma, moisture, and flavor quality.

Ideal for food processing. baking. cosmetics, perfumes, and flavor extraction industries.

Features: Rich aroma, oily texture, gourmet quality.

Origin: Pacific Island Supply Network
Supply Capacity: Bulk orders available
Supplier: Oneboy Import Export Services
Dec-03-20

Krishneel Nand Reddy Spices

MOQ: 50  Boxes
Sample Available
Supplier From lautoka, Fiji
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Fiji Spices
Dec-24-15

Turmeric Powder

MOQ: Not Specified
Supplier From Black Town, New South Wales, Australia
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Turmeric contains a variety of carotenoids found in other plant sources such as: zeaxanthin, lycopene, alpha and beta carotenes.

Along with these carotenes it also contains alpha-crocin, a compound which imparts a distinct yellow hue to foods.


A distinctive characteristic of crocin is that it unlike other carotenoids imparts color to water based foods without the need of an emulsifier.

Product origin : Sri Lanka / ceylon

Minimum Order Size and Packgaing details : Depends on the requirement
Dec-24-15

Chillies

MOQ: Not Specified
Supplier From Black Town, New South Wales, Australia
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Chillies can be used fresh, dried or powdered, and the level of heat varies from type to type, from sweet and mellow to blisteringly hot - as a general rule, the smaller the chilli, the hotter the taste.

The substance that generates the heat is called capsaicin, which is found mainly in the pith and, to a lesser extent, the seeds. But it's not all about heat - each type has its own distinct flavour.

Product origin : Sri Lanka / ceylon

Minimum Order Size and Packgaing details : Depends on the requirement
Mar-13-24
Supplier From Hamilton, Waikato, New Zealand
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Premium Spice Collection
Our handpicked selection of spices redefines culinary excellence. From vibrant turmeric to aromatic cumin, each spice in our collection is a testament to quality and purity. Grown with care and processed with precision, these spices contribute to the richness of your dishes.


Farm-to-Table Goodness:

Sourced directly from trusted farms, our spices are a celebration of farm-to-table goodness. We prioritize quality and sustainability, ensuring you receive spices of the highest standard.


Embark on a flavour-rich journey with our Tea Spice Powder and Premium Spice Collection with the finest spices from around the world. offering only the finest food products, our commitment to culinary excellence.
Mar-26-18

Curry Leaves

MOQ: Not Specified
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Curry Leaves:

The Curry Tree (binomial name: Murrayakoenigii) is a tropical tree native to India and Sri Lanka. Its fragrant leaves are called curry leaves as they are popular for spicing up curries. They are mostly used as seasoning in the cooking of Sri Lanka, India and their neighboring countries. Curry leaves have many medicinal properties including being anti-diabetic.
GOLD Member
Apr-28-26

Vanilla Beans, Grade A & Grade B

$55 - $75 / Kilogram (FOB)
MOQ: Not Specified
 Inquire Now  
Ugandan Vanilla Beans
20-22% moisture
Vacuum Packed
GOLD Member
Apr-28-26

Vanilla Beans, Grade A & Grade B

$55 - $75 / Kilogram (FOB)
MOQ: Not Specified
 Inquire Now  
Ugandan Vanilla Beans
20-22% moisture
Vacuum Packed
Mar-13-24
Supplier From Hamilton, Waikato, New Zealand
 Inquire Now  
Elevate Your Beverage Experience brew a delightful cup of tea with our spice mix or enhance your culinary creations with our premium powdered spices

Packaging Options Pouches from 100gms to 1kg

Introducing Our Exquisite Tea Spice Powder Premium Spice Collection
Explore a world of flavour with our Tea Spice Powder and Premium Spice Collection a culinary journey that elevates your dishes to new heights

Retail Packaging and Bulk Order Options
Want something specific Weve got you covered Let us know and well cater to your packaging preferences Explore our multiple packaging options and inquire about bulk order To find out more about minimum order quantities please contact us directly
Mar-26-18

Lemongrass

MOQ: Not Specified
Supplier From Epping, VIC, Australia
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Lemongrass:

Lemongrass is a culinary herb which as a subtle citrus flavor. It is very popular in Asian cuisine and can be used fresh or dried and powdered. Lemongrass is used as a medical herb, pesticide and preservative as well. When it comes to citronella grass, it is from the same family of plants and is a very close relative to lemongrass.
GOLD PLUS Member
Feb-08-20
Supplier From Port Moresby, NCD, Papua New Guinea
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GOLD Member
Apr-28-26
Supplier From WA, Australia
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Mar-09-21

Pepper

MOQ: Not Specified
Supplier From Carnegie, VIC, Australia
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Pepper is a flowering vine in the family Piperaceae that is native to Southeast Asia, cultivated for its fruit, which is generally dried and utilized as a spice for seasoning. Whole black pepper which is cultivated in tropical areas such as Sri Lanka has also been used as a customary medicine and is believed to be a treatment for hernia, gangrene and diarrhea to name a few. Black pepper was initially found in usage in countries like Egypt, Greece, Rome, China and Middle-east. Pepper gets its spicy heat from piperine derived from the outer fruit as well as the seed. As one of the highly traded spice worldwide, Ceylon black pepper comprises a unique pungent flavor and aroma that enhances savory dishes.

Grade Description Form
Grade 1 (Black) Dried whole corns or berries of P. nigrum L. generally picked before they are ripened. They are brown to black in color with deep set wrinkles on the dried berry. Dried Berries, pieces, powder
Grade 2 (Black) Dried Berries, pieces, powder
White Pepper Whole black pepper after ripening and which the outer coating or the pericarp has been removed and dried afterwards Dried Berries, pieces, powder
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