Goli Apple Cider Vinegar Gummies are a popular dietary supplement offering the benefits of apple cider vinegar in a convenient, great-tasting gummy form. Designed to support digestion, metabolism, and overall wellness without the harsh taste of liquid ACV.
Seresto Collar for Small Dogs provides long-lasting protection against fleas, ticks, lice, and larvae for up to 8 months. Odorless, non-greasy, and easy to use for continuous pet protection.
Durvet Triple Wormer is a broad-spectrum deworming treatment designed for dogs and puppies over 12 weeks of age. These flavored chewable tablets effectively treat and control common intestinal parasites including tapeworms, roundworms, and hookworms.
The product is easy to administer and does not require a prescription, making it a convenient solution for pet owners and veterinary distributors. Each pack contains 12 chewable tablets suitable for medium and large dogs.
Sucralose FCC USP is a low-calorie artificial sweetener made from sugar. Sucralose is the newest non-nutritive sweetener on the market. It is about 400 times as sweet as sucrose (Table Sugar).It can be used in baking or products that require a longer shelf life. Sucralose-based products stems from its favorable comparison to other low-calorie sweeteners in terms of taste and stability. It used as a Bulk Sweetening Agent, Unique Dental Benefits, Cooling, Flavor Enhancer and Humectant. The FCC grade meets the requirements of the Food Chemical Codex indicates and is suitable for all food, beverage and nutritional supplement applications. USP, or United States Pharmacopeia, grade chemicals comply with the standards of the United States Pharmacopeia and National Formulary (USP-NF). USP Grade chemicals are fit for use in food, drugs, and medicines. They are subject to stringent testing and are typically required to have the highest level of purity.
Sales Specification
Appearance White crystalline powder
Assay Content %: 98.0~ 102.0%
Loss on Drying %: 2
Specific Rotation,: +84.0 ~ +87.5
Ignited Residue, %: 0.7
Hydrolysis products (Chlorinated monosaccharides ),%: 0.7
Methanol,%: 0.1%
Heavy Metals,mg/kg: 10
Arsenic(As),mg/kg3: 3
Lead,mg/kg: 1
Related substances (Other chlorinated disaccharides) s,%: 0.5
Triphenylphosphine Oxide: 150mg/kg max
PH(10% aqueous solution): 5.0 - 8.0
Storage condition: Keep in cool and dry place. Protect from light and keep container closed. Avoid contamination from other special smell.
Tetrasodium pyrophosphate Food Grade is used as a buffering agent, an emulsifier, a dispersing agent, and a thickening agent, and is often used as a food additive. Common foods containing tetrasodium pyrophosphate include chicken nuggets, marshmallows, pudding, crab meat, imitation crab, canned tuna, and soy-based meat alternatives and cat foods and cat treats where it is used as a palatability enhancer. Tetrasodium pyrophosphate is sometimes used in household detergents to prevent similar deposition on clothing; it is used in household and industrial cleaning compounds, as a water softener, metal cleaner and for oil well drilling.
Tetrasodium Pyrophosphate (TSPP) Food Grade (Wintersun)
WC Code: 20-007-01
Sales Specifications
Appearance: White Powder
Content: 96.5% min
Arsenic (As): 3 ppm
Fluoride (F): 50 ppm
Heavy Metals (Pb): 10 ppm
Lead (Pb): 4 ppm
Loss on Ignition: 0.5 %
Water Insoluble: 0.2
pH (10g/L): 9.9 - 10.7
Packing
50 LB paper bag, 44 bags per pallet
Tetrasodium Pyrophosphate (TSPP) Food Grade (Aditya Birla)
WC Code: 20-007-02
Sales Specifications
WC Code: 20-007-02
pH(1% Solution): 10.2 - 10.6
Bulk density gm/cc: 0.70 min.
Water Insoluble %: 0.1 max.
Loss on ignite (at 550 oC, 30 minute) %: 0.5 max.
Phosphate as (P2O5) %: 52.5 - 54.0
Assay %: 95.0 - 100.5
Fluoride as F ppm: 10.0 max.
Arsenic as As ppm: 3.0 max.
Lead as Pb ppm: 3.0 max.
Cadmium as Cd ppm: 1.0 max.
Mercury as Hg ppm: 1.0 max.
Packing
Description: Clear, colorless, syrupy liquid. Miscible with water
Identification (A. Presence of Sorbitol): A deep pink or wine red color appears
Identification (B. Examine the chromatogram Obtained in the Assay): The principal peak in the chromatogram obtained with test solution is similar in retention time to the principal peak in the chromatogram obtained with reference solution.
Identification (C. limit of diethylene glycol, ethylene glycol)
1) Diethylene Glycol:0.10 % Max
2) Ethylene Glycol):0.10 % Max
Appearance of Solution: Clear & colorless
Conductivity: 10.00 uScm-1 Max
pH (14.00 % Sol.): 5.0-7.5
Specific Gravity at 25 C: 1.280 g/ml Min
Reducing Sugars: N.L.T. 12.8, 0.5 ml N. Sodium Thiosulphate required
Reducing sugar after Hydrolysis: Not less than 8.0 ml of 0.05M, Sodium Thiosulphate Is required
Lead (Pb): 0.5 ppm Max
Nickel: Not more than 1.0 ppm
Additional test (Arsenic): Less than 2.0 ppm
Water content: 28.50 % - 31.50 %
Residue on ignition: 0.1 % Max
Specified pathogens: Should be absent
Content
Anhydrous substance: 68.00 % - 72.00 %
D-Sorbitol (100 % DS):72.00 % - 92.00 %
D-Sorbitol (as is): Not less than 45.00 %
Microbiology
Total Aerobic Microbial Count:1000 cfu/mL Max
Yeasts & Mould:100.000 cfu/ml Max
Tartaric Acid USP Food Grade also known as L+Tartaric Acid is mainly used as an food additive in many foods, such as soft drinks, bakery products, and candies. It also has many industrial uses like tanning, ceramics manufacture, and the production of tartrate esters for lacquers and textile printing. It acts as an intermediate to antitubercular drugs and a chiral reagent to prepare tartrate derivatives. It is used as a catalyst for resin finishing of polyester fabric, a resist agent in dyeing, an imaging agent in photography, a pH regulator for oryzanol synthesis, a cleaning and polishing agent of the metal surface, as a reductive agent in mirror manufacturing, in electroplating, sulfur removal, and acid pickling.
Sales Specification
Content: 99.5~101.0%
Appearance: White Crystal Powder
Appearance of Solution: Passes
Specific Optical Rotation: +12degree ~12.8degreee
Oxalic Acid: 350 PPM Max
Cl: 100 PPM Max
SO4: 150 PPM Max
Ca: 200 PPM Max
Heavy Metals (as Pb): 10 PPM Max
Loss on Drying: 0.2% Max
Sulfated Ash: 0.1% Max
Arsenic:0.0003% Max
Packing
Animal Feed & Nutrition
Cosmetics & Pharmaceuticals
Food
Pet Foods
Potential Functions:
Humectant
Sweetener
Potential Applications:
Bakery Non-Alcoholic Drinks Ready Meals
Confectionary Oral Care Skin Care
Dairy Personal Care Snack Foods
Health Care Pet Food
Meat, Fish & Poultry Preserves
Perfect for freezing meat, poultry, fish, and more
Designed exclusively to protect food against freezer burn
Helps to preserve the original flavor
Reusable and great for meal prep
Use these handy freezer bags to store food or organize other items for you and your family
Product description Keep food fresh and secure. Now featuring our Easy Open Tabs. Protect your food with this Storage Bags. EACH bag blocks out air and locks in freshness, which means less wasted food and money. Plus, our Smart Zip Plus seal lets you feel, hear and see the bag close from edge-to-edge, so you can feel confident your food is protected.
Preparation instructions Microwave safe (use as directed). When defrosting and reheating, open zipper one inch to vent. CAUTION: when using in microwave, place bag on a microwave-safe dish. Handle with care. Bag and contents may be hot. Do not overheat contents as bag may melt.
Ingredients Polyethylene, Dye and Ink.
Potential Applications:
Bakery Health Care Protein Drinks
Confectionary Paints Protein Powders
Dairy Personal Care Skin Care
Dressings & Sauces Preserves
Potential Applications:
Bakery Meat, Fish & Poultry Skin Care
Dairy Protein Drinks Snack Foods
Dressings & Sauces Protein Powders
Joint Care Ready Meals
Pectin HM-100 gives structure, stability and texture to low pH jams, jellies and confectionery. It is also used as a non-gelling stabilizer in acidified dairy or non-diary drinks and fruit beverages. Formulated for Slab Candy, Gummies and Edible applications.
Physical / Chemical Specifications
Degree of esterfication: 64%
Degree of amidation: N/A
pH-Value 2% in distilled water: 3.2
Galacturonic acid content: 84%
