The perfect choice for Ramadhan, festive occasions and your daily fix of something sweet. Sugar-free, calorie-free and guilt- free, of course! A perfect choice for restaurants too!
Premium Rose Syrup
Zero Calorie
Zero Carbohydrate
Zero GI
Zero Sugar
White Curry or better known as Curry Laksa from the Peranakan culture is one of the most divine cuisines of Malaysia. The traditional blend of spices and ramen create a taste you’ll never forget!
What’s for breakfast, lunch and dinner? Smooth, thick and chewy UDON! Superb in broths, stir-fried or chilled, and they taste perfect when slurped out loud.
A premixed powder used for increasing the volume and lightening the texture of baked goods.
Suitable for manufacturing industry, food service, retail, wholesaler and trading.
Travelfriendly and pocket sized to bring to your favourite caf One drop is equivalent to 003 ml with the same sweetness intensity of one and a half teaspoons of sugar
Tap Tap Drop 25 ml
Sweetness Index  2gm drop
Premium Natural Sudanese Gum Arabic sourced directly from North Kordofan, El Obeid, Sudan. Our Gum Arabic is carefully selected and naturally harvested from Acacia trees. We provide bulk quantities for international buyers, importers, distributors, and manufacturers. Available for export with reliable supply and competitive prices. Product origin: Sudan. We welcome serious inquiries and long-term business partnerships.
Our Vegetable Fats are produced under most selective process conditions and hygienic food safety conditions. These Vegetable Fats products are produce a whole range of lauric specialty fats and palm oils, specifically formulated ingredients required by the processed food industry for applications in the filling fats, creaming fats, ice-cream fats, milk fat replacers, shortenings, margarines, frying fats, vegetable ghee and many tailor-made fats to suit customers. requirements.
VEGETABLE GHEE
Free Fatty Acid (as Palmitic Acid)
0.1 % max
Moisture & Impurities
0.1 % max
Iodine Value (Wijs)
Slip Melting Point C
36 39
Colour (5 Lovibond Cell)
SHORTENING
Slip Melting Point (C)
38- 40
Iodine Value (g12/100g)
48 - 52
Free Fatty Acid (as % Palmitic)
0.1 max
Moistures (%)
0.1 max
Peroxide Value (MEQ/Kg) at the time of Loading
1.0 max
Colour (5 Lovibond Cell)
3.0 Red max
SPECIALTY FATS
Slip Melting Point (Ã??C)
â??
Iodine Value (g12/100g)
â??
Free Fatty Acid (as % Palmitic)
â??
Moistures (%)
â??
Peroxide Value (MEQ/Kg) at the time of Loading
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Sugar content using 5X Sweetner
These Sugar Gummies are sweet, fruity and good for health. Definitely a better option for kids with a sweet tooth. The House Pastilles contain the least sugar content compared to the other well known and popular choices in the market.
% per 100gm
Vitamin C
Multi Vitamin
Khal Tamar
Khal Tuffah
HSO Cough Drops
Shortening:
A Premium range of trans-free backing fats that provide good crumb structure and improve volume in bread, pastries, and other bakery products. It is also specially formulated for use as frying fats and dough far to prepare bread, biscuits pastries, and other yeast-raised dough to improve the texture and shelf life of the baked products.
The K Short series are non-lauric fats with high resistance to oxidation and are texturized products with low specific weight to impart good plasticity, smooth consistency to facilitate mixing, good leavening, and tendering effect in all dough-based products. Manufacturers prefer to use K Short in doughs and batters in order to impart a crisp and crumbly texture to baked products and increase the plasticity or workability of the dough.
Everrest proud to introduce "PURE" Stevia Sweetener. Historically Stevia is the green leafy herbal plant, which is native to South America and has been used for hundreds of years because of its extremely sweet leaves. The more compelling thing (potentially) about stevia is that it does not impact blood sugar levels. In other words, it is a very low-calorie sweetener.
DIRECTIONS:
One or two drop into 200ml water.
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