Find Verified Vanilla Suppliers, Manufacturers and Wholesalers

Our premium vanilla beans are carefully cured and graded to develop their characteristic aroma, rich flavor profile, and high vanillin content. Each batch is prepared under controlled handling conditions to ensure consistent quality, moisture balance, and appearance for international markets.

Widely used in food manufacturing, baking, confectionery, beverage production, ice cream, extracts, and premium retail applications, our vanilla beans are valued for their flexibility, strong fragrance, and reliable quality. Consistent grading, professional packaging, and dependable supply make them a preferred choice for importers, distributors, and food industry buyers worldwide.

Grade: Gourmet Grade A
Moisture Content: 30%
Vanillin Content: 2.5%+
Length: 18 cm
Color: Dark brown to black
Texture: Supple, oily, and flexible
Aroma: Rich, sweet, characteristic vanilla fragrance
Defects: Minimal split beans
Processing: Naturally cured and hand graded
Packaging: Vacuum sealed export packaging
Shelf Life: Up to 24 months under proper storage
Applications: Extracts, baking, confectionery, dairy, beverages, gourmet foods

Product Grade: AAA
Black, plump and pliable
Premium Black Vanilla

Vanillin: 1,6 - 2,4%
Moisture: 18-30%
Length: 16-17cm (approx 6-7 inches)
Vanillin Content: 1.9-2%
Color: Dark Brown, almost Black
Botanical Name: Vanilla Planifolia (BOURBON)
Fragrance: Strong full rich Vanilla aroma
Appearance : soft, fragrant,flexible vanilla beans
Name good quality vanilla bean
Grade AAA
Features No speckle, no mould, No heavy metal, no pesticide, Hand selected
Color Black
Size 10-20cm
Admixture 1% max
Packing Bulk or Tube or at your requests
Moisture 14% max
Samples Free or available

Product Grade: ABlack, plump and pliablePremium Black VanillaVanillin: 1,6 - 2,4%Moisture: 28-35%Length: 16-17cm (approx 6-7 inches)Vanillin Content: 1.9-2%Color: Dark Brown, almost BlackBotanical Name: Vanilla Planifolia (BOURBON)Fragrance: Strong full rich Vanilla aromaAppearance : soft, fragrant,flexible vanilla beans

High Quality Aromatic Vanilla Beans

Our High Quality Aromatic Vanilla Beans are carefully selected, naturally processed, and suitable for food, beverage, bakery, confectionery, and flavoring applications. These premium vanilla beans are valued for their rich aroma, smooth flavor, natural sweetness, and attractive appearance. Each bean is properly cured to help preserve its distinctive vanilla fragrance and flavorful natural compounds.

The beans have a flexible texture and a deep brown to dark brown appearance, making them suitable for both commercial and professional culinary use. They can be used whole, sliced, or scraped to extract the aromatic vanilla seeds. Their rich flavor profile works well in cakes, cookies, ice cream, chocolate, desserts, sauces, syrups, dairy products, beverages, and vanilla extracts.

We carefully select and pack our vanilla beans to help maintain freshness, aroma, and quality during storage and transportation. Bulk quantities can be supplied for wholesalers, food manufacturers, distributors, restaurants, bakeries, and international buyers. Packaging and quantity can be customized according to buyer requirements.

Product Specifications
Product Name: Premium Aromatic Vanilla Beans
Product Type: Natural Vanilla Beans
Appearance: Long, whole, dark brown to brown beans
Aroma: Rich, sweet, warm, and highly aromatic
Flavor: Smooth, sweet, creamy, and distinctive vanilla flavor
Texture: Flexible and naturally cured
Processing: Naturally cured and dried
Moisture: Typically 25 - 35%, depending on grade and curing
Grade: Premium / Commercial grades available
Usage: Food, bakery, confectionery, beverages, dairy, desserts, and extracts
Storage: Store in a cool, dry place away from direct sunlight
Packaging: Vacuum bags, sealed pouches, cartons, or customized bulk packaging
Supply Form: Whole vanilla beans
Origin: Available according to buyer requirements
MOQ: Available according to order quantity
Key Benefits
Rich natural vanilla aroma
Premium appearance and flexible texture
Suitable for food and beverage production
Ideal for wholesale and bulk purchasing
Carefully selected and packed for export
Custom packaging available
Suitable for international buyers and distributors

OFFERING SHEET
Vanilla Beans Gourmet Grade (GR22, VFT1)
1. Identitas Produk / Product Identity
Trade Name : Vanilia Gourmet Grade / Gourmet Grade Vanilla Beans
Origin : Indonesia (Sulawesi / Papua)
Botanical Name : Vanilla planifolia
Grade : Gourmet Premium (GR22, VFT1)
HS Code : 0905.00.00

2. Spesifikasi Fisik / Physical Specifications
Parameter (EN) Gourmet Standard
Pod Length 17 cm
Diameter 7 -10 mm
Colour Dark brown, glossy
Moisture Content 30-35% or as requested
Flexibility / Oily Supple, oily
Aroma Sweet, intense vanilla
Purity Free from sand, stones, and insects

3. Chemical Specifications
Parameter (EN) Value
Vanillin Content 2.0%
Moisture Content 30-35% or as requested
Ash Content 7%
Fiber/Impurity Content 1%

4 Packaging
Inner Packaging : Vacuum pack, food-grade plastic, or custom request.
Content per Pack : 250 gr-1 kg, or as requested.
Outer Packaging : Carton box.

5. Terms & Conditions
MOQ (Minimum Order Quantity) : 100 kgs.
Max. Capacity Supply: 2000 Kgs/month
Price : Contact Us
Incoterm : FOB Jakarta Airport.
Lead Time : 3 (three) weeks after PO confirmation.
Shelf Life : �± 2 years (stored in a cool, dry place, 1520C).

6. Payment
Down Payment: 40 (Forty) %
Redemption : LC irrevocable at sight
Note:
Certificate of Analysis (COA) can be provided upon buyer's request.
Prices are subject to change at any time.

Vanilla Beans Grade A & B
(Price includes Shipping Globally and documents needed to clear your custom.)
Origin: Papua Indonesia
Species: Planifolia
Length: 16 - 18 cm
Moisture: 32%
Vanillin: 2.1%
Split beans: 5% max
Mold: None
Bean count: 250 - 350 beans/kg

Our Vanilla Beans are well prepared and packed using professional chamber vacuum sealers. The entire product is placed inside of a vacuum chamber, the air is removed from the chamber, and the bag is sealed. Before export, we manually triple check the pack to ensure you received the freshest quality of natural vanilla beans

Our vanilla powder is 100% natural, non - GMO, gluten free and contains no additives. Ground vanilla beans are most used for culinary purposes, giving cold and warm desserts and baking goods a rich and creamy flavor. Vanilla extract and ground vanilla are perfect alternatives to each other. Vanilla powder is also well known for aromatherapy and cosmetics boutique products. Vanilla powder is perfect to enrich the taste of organic coffee, healthy smoothies, or workout protein shakes by adding a teaspoon to the blend. Vanilla powder is ground from raw gourmet vanilla beans, also known as vanilla pods affecting the dissolvency with liquid.
Color: Dark brown

We have gourmet grade, grade a, premium black vanilla
Product Grade: A
Black, plump and pliable
Premium Black Vanilla
Vanillin: 1,6 - 2,4%
Moisture: 28-35%
Length: 16-17cm (approx 6-7 inches)
Vanillin Content: 1.9-2%
Vanilla Beans are premium-quality cured seed pods harvested from the vanilla orchid (Vanilla planifolia). Renowned for their rich aroma, sweet flavor, and high vanillin content, they are widely used in the food, beverage, bakery, confectionery, cosmetic, and pharmaceutical industries. Carefully handpicked and naturally cured, premium vanilla beans feature a soft, oily texture and an intense, complex flavor profile, making them a preferred ingredient for gourmet and industrial applications worldwide.

Premium Madagascar Bourbon Vanilla Beans sourced from carefully cultivated vanilla orchids and traditionally cured to develop a rich aroma and high vanillin content. The beans are soft, moist, oily, and highly aromatic, making them ideal for food processing, baking, confectionery, beverages, ice cream, chocolate, perfumes, and cosmetic applications. Available in bulk quantities with export-quality packaging and quality inspection upon request.

Vanilla Bean Gourment
Size : 15 CM+
Parameters:
Vanillin content: 22,091.4 mg/kg = 2.20914% vanillin
Moisture: 30%

Vanilla Planifolia Bali Island
Origin : Bali Island
Moisture : 25 - 30%
Variety : Vanilla Planifolia
Length : 17 - 20 cm
Aroma : smokey, earthy, floral,
and strong vanilla aroma
Physic : Exhibiting an oily,
soft, elastic, skin moist
and slightly thick
Flavour : Sweet, floral and clean
Capacity : TBA
Grade : Grade A
MOQ : 1 kg

Vanilla Planifolia Sulawesi Island
Origin : Sulawesi Island
Moisture : 25 - 30%
Variety : Vanilla Planifolia
Length : 15 - 17 cm
Aroma : Smokey, woody and Sweet dates
Physic : Exhibiting an oily, soft, elastic, skin slightly dried and thin
Flavour : Sweet and woody
Capacity : 100 kg / month
Grade : Grade A & B
MOQ : 1 kg

Vanilla Planifolia Java Island
Origin : Java Island
Moisture : 25 - 30%
Variety : Vanilla Planifolia
Length : 15 - 17 cm
Aroma : Dried dates, slightly sweet caramels
Physic : Exhibiting an oily, soft, elastic, dense, sticky, and easily scrap
Flavour : Very sweet & last long
Capacity : 100 kg / month
Grade : Grade Gourmet & A
MOQ : 1 kg

Vanilla Planifolia

Papua & Other Islands
Origin : Papua & other Islands
Moisture : 25 - 30%
Variety : Vanilla Planifolia
Length : 15 - 20 cm
Aroma : Strong gentle creamy and sweet aroma
Physic : Exhibiting an oily, soft, elastic, dense, and
sticky
Flavour : Sweet and creamy
Capacity : 50 kg / month
Grade : Grade Gourmet & A
MOQ : 1 kg

Vanilla Planifolia
Sumatra Island Origin : Sumatra Island
Moisture : 25 - 30%
Variety : Vanilla Planifolia
Length : 17 - 19 cm
Aroma : Sweet dates, Smokey, and Woody
Physic : Exhibiting an oily, soft, elastic, Skin slighly thick and dry
Flavour : Gentle sweet
Capacity : 100 kg / month
Grade : Grade A
MOQ : 1 kg

Product Overview

Our Premium Tonka Beans (Dipteryx odorata) are carefully selected and naturally cured to preserve their distinct vanilla-like aroma with notes of almond, caramel, and spice, along with high coumarin content. They are widely used in gourmet cuisine, perfumery, and flavoring applications.

The product is clean, well-dried, and properly cured, ensuring consistent quality, strong fragrance, and long shelf life for export markets.

Key Specifications
Product Name: Tonka Beans
Quality: Premium / Grade A
Moisture Content: 10% - 12%
Coumarin Content: Naturally high (varies by origin)
Purity: 99%
Foreign Matter: 0.5%
Color: Dark Brown to Black
Form: Whole Dried Beans
Aroma: Sweet, vanilla-like, almond, and spicy notes
Origin: [Insert Country e.g., Venezuela, Brazil, Guyana]
Shelf Life: 24 Months
Packaging & Delivery
Packaging: Vacuum-sealed packs (100g, 250g, 500g, 1kg) or bulk
Container Capacity: Based on packaging (air or sea shipment)
Delivery Time: 5-10 days after confirmation
Supply Ability: 50+ MT/year

Our Premium Vanilla Beans are carefully cultivated, hand-picked, and naturally cured to deliver a rich aroma, high vanillin content, and intense flavor. These beans are ideal for food processing, baking, confectionery, and premium culinary applications.

Each batch is well-conditioned, oily, and flexible, ensuring superior quality, strong fragrance, and long shelf life for international markets.

Key Specifications
Product Name: Vanilla Beans
Quality: Gourmet Grade A / Grade B (available)
Vanillin Content: 1.5% - 2.5%
Moisture Content: 25% - 35%
Length: 14cm - 20cm (customizable)
Appearance: Oily, supple, dark brown to black
Aroma: Strong, sweet, and creamy
Form: Whole Beans
Shelf Life: 24 Months
Packaging & Delivery
Packaging:
Vacuum-sealed packs (250g, 500g, 1kg)
Bulk packaging upon request
Container Capacity: Based on packaging (air or sea shipment)
Delivery Time: 5-10 days after confirmation
Supply Ability: 50+ MT/year

Product Grade: ABlack, plump and pliablePremium Black VanillaVanillin: 1,6 - 2,4%Moisture: 28-35%Length: 16-17cm (approx 6-7 inches)Vanillin Content: 1.9-2%Color: Dark Brown, almost BlackBotanical Name: Vanilla Planifolia (BOURBON)Fragrance: Strong full rich Vanilla aromaAppearance : soft, fragrant,flexible vanilla beans