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Top Supplier Cities : Port Moresby   -   Lae  
GOLD Member
VERIFIED
Jun-25-26

Cocoa Mass, Premium

$4.00K - $4.20K / Metric Ton (FOB)
MOQ: 25  Tons (US)
Sample Available
Supplier From Boroko, National Capital, Papua New Guinea
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Cocoa Mass, also known as Cocoa Liquor, is a pure paste made by grinding roasted cocoa beans into a smooth, thick liquid. Despite the name "liquor", it contains no alcohol. It is the primary base ingredient used to produce chocolate, cocoa butter, and cocoa powder.

Key Features
Pure Cocoa Product: 100% ground roasted cocoa beans
Semi-Liquid Form: Thick, smooth paste at warm temperatures

Specifications :
Product Name: Cocoa Mass
Raw Material: Roasted cocoa beans
Appearance: Dark brown, thick paste or solid block at room temperature
Flavor & Aroma: Strong, bitter chocolate taste with rich cocoa aroma
Cocoa Butter Content: Naturally 50%-55% (varies by bean type)
Moisture Content: Max 1.5%
Purity: 100% cocoa beans (no additives)
Melting Point: 35C-38C
Shelf Life: 12-24 months under proper storage conditions
Storage: Cool, dry place away from heat, moisture, and strong odors
Packaging: Blocks, chips, or bulk food-grade containers
Rich Chocolate Aroma: Strong, natural cocoa flavor
Natural Fat Content: Contains both cocoa solids and cocoa butter
Intermediate Product: Used in the chocolate manufacturing process
GOLD Member
VERIFIED
Jun-25-26

Cocoa Butter, Premium

$8.50K - $10.50K / Metric Ton (FOB)
MOQ: 25  Tons (US)
Sample Available
Supplier From Boroko, National Capital, Papua New Guinea
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Cocoa Butter is a natural edible fat extracted from cocoa beans during the chocolate-making process. It is a key ingredient in chocolate production, cosmetics, and pharmaceuticals due to its smooth texture, stability, and melting properties.

Specifications
Appearance: Pale yellow to light ivory solid
Flavor & Aroma: Mild cocoa aroma, neutral taste
Melting Point: Approximately 30C- 36C
Fat Content: 100% cocoa fat
Free Fatty Acids: Low (food-grade standard dependent)
Moisture Content: Max 0.1%
Shelf Life: 12-24 months under proper storage conditions
Storage: Cool, dry place away from heat and direct sunlight
Packaging: Blocks, slabs, or food-grade bulk packaging
GOLD Member
VERIFIED
Jun-25-26

Milk Chocolate, Premium Grade

$50 - $100 / Box (FOB)
MOQ: 50  Boxes
Sample Available
Supplier From Boroko, National Capital, Papua New Guinea
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Queen Emma Premium Milk chocolate is made from Papua New Guinea's finest flavour cocoa, pure cocoa butter, a touch of vanilla, the sweetness of sugar and balanced by rich full cream milk.

Queen Emma Premium Milk Chocolate is crafted using the finest flavour cocoa sourced from Papua New Guinea, delivering a smooth and rich chocolate experience. It is made with high-quality ingredients including pure cocoa butter, full cream milk, a hint of natural vanilla, and carefully balanced sugar to create a creamy and indulgent taste profile.

The result is a well-rounded milk chocolate that combines deep cocoa notes with smooth dairy richness and subtle sweetness, offering a premium sensory experience suitable for chocolate lovers.
GOLD Member
VERIFIED
Jun-25-26

Cocoa Nibs, Premium

$3.50 - $5.50 / Kilogram (FOB)
MOQ: 25  Tons (UK)
Sample Available
Supplier From Boroko, National Capital, Papua New Guinea
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Cocoa Nibs are small pieces of crushed, roasted cocoa beans that are separated from the shell. They are the purest form of chocolate in solid pieces, with no added sugar or milk.

Key Features
100% Pure Cocoa: Made from crushed roasted cocoa beans
Crunchy Texture: Small, crisp pieces with a natural bite
Rich Chocolate Flavor: Intense, slightly bitter cocoa taste
Nutrient Dense: High in antioxidants, fiber, and natural minerals
Low Processing: Minimal processing compared to other cocoa products

Specifications
Product Name: Cocoa Nibs
Raw Material: Fermented and roasted cocoa beans
Appearance: Small, irregular dark brown nibs
Flavor & Aroma: Strong, bitter chocolate flavor with roasted notes
Moisture Content: Max 2%-5%
Fat Content: Naturally contains cocoa butter (45%-55%)
Purity: 100% cocoa bean pieces, no additives
Particle Size: Typically 2-8 mm (varies by grade)
Shelf Life: 12-24 months under proper storage conditions
Storage: Cool, dry place away from moisture, heat, and strong odors
Packaging: Food-grade bags or vacuum-sealed bulk packaging
GOLD Member
VERIFIED
Jun-25-26

Cocoa Powder, Premium

$3.20K - $4.20K / Metric Ton (FOB)
MOQ: 25  Tons (US)
Sample Available
Supplier From Boroko, National Capital, Papua New Guinea
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Cocoa Powder is a fine, dry powder produced by grinding roasted cocoa beans after most of the cocoa butter has been removed. It is widely used in chocolate-making, baking, beverages, and confectionery for its rich chocolate flavor and aroma.

Types of Cocoa Powder
Natural Cocoa Powder: Light brown, acidic taste, strong cocoa flavor
Alkalized (Dutch-Processed) Cocoa Powder: Darker color, milder taste, less acidity

Specifications
Appearance: Fine, free-flowing brown powder
Color: Light brown to dark brown (depending on type)
Flavor & Aroma: Strong characteristic cocoa taste
Fat Content: Typically 10%-24% (varies by grade)
Moisture Content: Max 5%
pH Level:
Natural: 5.0-6.0
Alkalized: 6.8-8.0
Purity: 100% Cocoa solids (defatted cocoa cake)
Shelf Life: 12-24 months under proper storage conditions
Storage: Cool, dry place away from moisture, heat, and strong odors
Packaging: 400 kg food-grade bags or cartons with inner liners

Applications :
Chocolate and confectionery products
Bakery items (cakes, cookies, brownies)
Beverages (hot chocolate, cocoa drinks, shakes)
Ice creams and desserts
Flavoring in dairy and nutritional products
16 Kitchen Storage Jars Suppliers
Short on time? Let Kitchen Storage Jars sellers contact you.
Jul-09-20
Supplier From Port Morseby, Madang Province, Papua New Guinea
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Aug-04-21
Supplier From Papua New Guinea
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Dec-12-25
Supplier From Papua New Guinea
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Oct-20-21
Supplier From Port Moresby, , Papua New Guinea
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Jan-23-26
Supplier From Papua New Guinea
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Jun-10-20
Supplier From Lae, Morobe Province, Papua New Guinea
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Jul-14-20

Premium Vanilla Beans

$225
MOQ: Not Specified
Supplier From Port Moresby, NCD, Papua New Guinea
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Vanilla in Gourmet grade (14cm up in size, black & dark brown color, 20-27% moisture).
- Products are organically cultivated, a sustainable farming model is practiced, and is suitable for further processing.
- Export License of Vanilla/Spice Products.
- A storage facility with air-conditioned cooling technology.
- 250grs/pack and delivered mainly through air freight.
Feb-27-19
Supplier From Port Moresby, Port Moresby, Papua New Guinea
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May-09-20
Supplier From Port Moresby, Nationa Capital Distrct, Papua New Guinea
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Nov-01-22

Rz Mask M2 Face Masks

$17.48 - $48.45
MOQ: Not Specified
Supplier From Lae, Morobe, Papua New Guinea
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Product Details
Fabric Type
50% Rayon
Origin
Imported
About this Item
PREMIUM PROTECTION: Premium quality air filtration mask protects against dust, allergens, odors, pollutants, germs, and other airborne particles.
99.9% FILTRATION: Standard F1 Active Carbon filters are lab tested to remove up to 99.9% of particulates down to .1 micron in size.
BREATHABLE MESH: The M2 utilizes a highly breathable, comfortable, and durable mesh fabric construction that helps to keep you cool on even the hottest summer days.
MOISTURE REDUCTION: Dual one-way discharge valves reduce moisture inside the mask. Adjustable nose clip eliminates any fogging of your glasses
WHATS INCLUDED: Premium M2 Mesh Mask with installed F1 filter and valves. Also comes with a spare F1 filter, storage bag and a user guide.
Description
The RZ M2 is the most popular RZ Mask. It features a highly breathable, comfortable, and durable mesh fabric construction. The M2 features a single strap hook-and-loop closure, aiding in quick installation and removal of the mask. Washable and reusable.
Nov-26-22
Supplier From Papua New Guinea
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