Among Kenya's leading exporters of high-quality avocados, Mulberry Growers exports some of the best avocados. We specialize in two premium varieties: Hass avocados and Fuerte avocados, which are known to have the right texture, taste, and density of avocado. They are highly nutritious, containing large amounts of vitamins and minerals.
Our avocados are from our well-fertilized orchards and small-holder partnerships in Central Kenya. Our avocados are grown naturally in these orchards under the Kenyan sunshine for quality flowering and growth. They are hand-picked when they are ripe to ensure our customers get the tastiest and tier-one quality avocados. We supply thousands of metric tons of avocados annually of international standards obtained from our avocado orchards or small-holder farmers in the regions mentioned.
Kenya is rich in avocadoes. The local varieties are great in taste but not suitable for export.
We plant Hass and Fuerte varieties with our smallholder farmers and on Elton farm which are suitable for export and oil processing. Propagation material is carefully selected on Elton farm.
Elton Farm
Lima exports Hass and Fuerte varieties. Fruits are carefully picked by a trained team and sorted to ensure best quality fruit. Fruits which are damaged or not fit for export, are processed into avocado oil.
Most of our avocadoes are sourced from smallholder farmers, a smaller amount originates from Elton farm. We use local sorting houses to provide employment and technical knowhow to people from the region. Our avocadoes are certified organic by Ecocert (NOP and EU) and Global Gap. Contact us for more information about availability and prices.
This naturally nutrient dense fruit provides nearly 20 vitamins, minerals and other nutrients with relatively few calories.
They are sodium and cholesterol free and they contain the same good fats as nuts and olive oil.
And since creamy, delicious avocados are so satisfying to eat, they'll fill you up but they won't slow you down.
Nutrition
Avocados are listed as the #1 cleanest fruit on the Environmental Working Group's (EWG) 2018 'Clean 15' list.
The list is a consumer-friendly guide to fruits and vegetables that contain the least amount of pesticides.
Of the avocados tested by the EWG, less than 1% tested positive for pesticides and only one type of pesticide was found, earning avocados the first place ranking!
Calories 160 %
Total Fat 15g 23%
Saturated fat 2.1g 10%
Polysaturated fat 1.8g 0%
Monosaturated fat 10g 0%
Trans fat 0.1g 0%
Cholesterol 0mg 0%
Sodium 7mg 0%
Potassium 485mg 13%
Total Carbohydrate 9g 3%
Dietary fiber 7g 28%
Protein 2g 4%
Vitamin A 2%
Vitamin C 16%
Calcium 1%
Iron 3%
Cobalamin 0%
Magnesium 7%
Fresh Avocado Fresh Avocado
We specialize in growing and exporting fresh avocado products with the highest quality standard. Our avocados are grown in ideal climates, ensuring rich flavor, creamy texture, and excellent nutritional value. We are dedicated to sustainable farming and strict quality control through every step of the production process.
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Rich taste and superior quality of Kenyan Hass Avocados, grown in the fertile highlands of Kenya under ideal tropical conditions. Renowned for their creamy texture, nutty flavor, and long shelf life, our avocados are perfect for both local consumption and international export markets.
Experience the rich, tropical flavour of Kenyan pineapples, grown in sun-drenched plantations across Kenya's coast and semi-arid regions like Makueni, Embu, Kitui, and Kilifi. Our pineapples are known for their exceptional sweetness, vibrant colour, and rich aroma, making them a top choice for both fresh consumption and processing.
Experience the authentic tropical taste of Kenyan plantains, cultivated in the fertile soils of Meru and other rich agricultural regions of Kenya. Our plantains are prized for their firm texture, natural starchiness, and wholesome flavour, making them ideal for boiling, frying, roasting, or processing into chips and flour. Grown under sustainable farming practices, Kenyan plantains are a reliable choice for both household consumption and large-scale food industries.
Experience the rich, tropical flavour of Kenyan Cavendish bananas, grown in sun-drenched plantations across Kenya's coast and semi-arid regions like Makueni, Embu, Kitui, and Kilifi. Our Cavendish bananas are known for their exceptional sweetness, smooth texture, and rich aroma, making them a top choice for both fresh consumption and processing.
Experience the rich, tropical flavor of Kenyan mangoes, grown in sun-drenched orchards across Kenya's coast and semi-arid regions like Makueni, Embu, Kitui, and Kilifi. Our mangoes are known for their exceptional sweetness, vibrant color, and rich aroma, making them a top choice for both fresh consumption and processing.
Rich taste and superior quality of Kenyan Hass Avocados, grown in the fertile highlands of Kenya under ideal tropical conditions. Renowned for their creamy texture, nutty flavor, and long shelf life, our avocados are perfect for both local consumption and international export markets.
The Pinkerton avocado is a highly recommended avocado due to their consistent production, flavor and manageable tree size. This variety is a heavy producers of green pebbly-skinned flesh fruit. The small, seeded fruits have an exceptional flavor is nutty and rich with a high oil content and are relatively easy to peel
3822 Fresh Fruits Suppliers
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