NSRIC Green Supplies Inc. (NGS) offers reliable access to high-quality, globally-sourced Mustard Oil, a staple commodity in both the food and agricultural sectors. As a licensed international intermediary, we specialize in bridging the gap between verified end sellers and discerning B2B buyers, ensuring a transparent, secure, and profitable trade cycle.
Our Mustard Oil sourcing meets stringent international quality standards, suitable for industrial food processing, wholesale distribution, and specialized agricultural applications. We manage the complexity of global logistics, documentation, and compliance, allowing your business to secure the best market prices without operational risk.
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Contains omega-3 (up to 12%) and omega-6 (up to 19%), eicosanoic acid (up to 14%), erucic acid (up to 50%), oleic acid (up to 30%).
Contains vitamin complex: group B vitamins, vitamins E, K, D, A, P.
Helps to stay away from coronary heart diseases
It can be used as an antibacterial oil
Helps to detoxify human body
Helps to reduce hair fall through improved blood circulation if it is massaged on scalp
Stimulates digestion, circulation and excretory system
It can be used as an irritant for stimulating sensation in senseless organs and muscles. Irritants are also useful for driving up muscles.
Helps preventing fungal growth, thus it can be used as anti-fungal
Helps in winter for making body warm and
Mustard Oil is a premium-quality edible oil extracted from carefully selected mustard seeds. Known for its distinctive aroma, rich flavor, and nutritional benefits, it is widely used for cooking, frying, pickling, and food preparation. The oil contains natural antioxidants and essential fatty acids, making it a preferred choice for households and food industries. Processed under hygienic conditions, mustard oil offers excellent purity, long shelf life, and consistent quality.
Mustard oil is a traditional and widely used edible oil known for its strong aroma, pungent flavor, and high nutritional value. Extracted from mustard seeds, it is commonly used in cooking, frying, and food preparation, especially in South Asian cuisines.
Mustard oil is rich in monounsaturated and polyunsaturated fatty acids, along with omega-3 fatty acids, which contribute to heart health and overall wellness. It is also known for its natural antibacterial and anti-inflammatory properties.
In addition to culinary uses, mustard oil is used in traditional medicine and skincare applications. Carefully processed to maintain purity and quality, it is available in both refined and cold-pressed forms
Mustard is a kind of table sauce which is made from the mustard plant. The mustards are often mixed with water lime, lemon, vinegar, and other liquids salts and often other flavoring agents to create sauces. The taste of mustard ranges from sweet to spicy.
Mustard oil is extracted from the seeds of mustard. The mustard oil can be produced by Black mustard, white mustard, and brown Indian mustard. The pungency of mustard seed oil depends on their mixing with vinegar, water, or other liquid.
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Product Type: Other, Other
Cultivation Type: Organic
Use: Other
Place of Origin: Dhaka, Bangladesh
Product Name: Mustard oil
Shelf Life: 2 Years
Sample: Available
Usage: Medical, Food ,Cosmetic
Supply Ability: 20 Metric Ton/Metric Tons per Month
Packaging Details: Bulk package:1kg,5kgs,10kgs,25kgs,175kgs in a drum
Small package:10ml,20ml,30ml,50ml,100ml
FOB Price: $3.00/Per KG
Payment Terms: LC Or TT
Business Type : Manufacturer, Supplier
Application ; Cooking
Brand Name : MMO
Speciality : No Artificial Flavour,100% Pure Guarenteed Mustard Oil Without Any Additives
Preferred Buyer From
Location : Anywhere in India
Product Details
Country of Origin : India
Form ; Liquid
Grade : Sepia Normal
Packaging Size :
Pet Bottle : 500ML, 1-Ltr, 2-Ltr
Pouch : 1 Ltr.
Tin : 15 Ltr.
Our premium mustard oil is extracted from high-quality mustard seeds using advanced and traditional processing methods to ensure strong aroma, natural pungency, and high nutritional value. Hygienically processed and carefully packed, our mustard oil is ideal for cooking, pickling, and food preparation for domestic and export markets.
Mustard cake is the left over residue after the production of oil or meal from mustard seed. It is also known as sarso khali. Mustard cake is used as an ingredient in animal feed and applied as a nutritious soil amendment
Usage : Home Purpose
Shelf Life : 18 Months
Product Type : Oil, Other
Processing : Hand Made
Cultivation Type : Common
Supply Ability : 100 MT Per Month
Price : 320 INR
India is the fourth largest oilseed producing country in the world and mustard seed is having major percentage of this. The crude mustard oil is dark brown in colour with a pungent odor. Refined mustard oil is used mainly for cooking as it is slightly more viscous and has a lower saponification value and a higher refractive index compared to other vegetable oils.
Pakeeza Mustard Oil is of vegetable origin and is obtained from seeds of the black and white (Sinapis alba) mustard plants. In the crude state, black mustard oil (Brassica nigra, light color) has a spicy odor and a strong taste. When refined it is neutral in odor and taste. White mustard oil (yellow color) has a bitingly pungent taste due to the allyl mustard oil it contains.
Product Name :
Scientific : Sinapis alba, Brassica nigra | English: Mustard oil | French:Huile de moutarde
Spanish:Aceite de mostaza | German :Senföl | Indian:Sarson ka Tel
Product Description :
Mustard oil is the third largest edible oil produced in the world after Soy oil and Palm oil. At a production level of 13-14 million tons, it accounts for about 12% of the total World's edible oil production.
It refers to two different types of oil that are made from mustard seeds. These are:
1. Fatty vegetable oil resulting from pressing the seeds.
2. Essential oil resulting from grinding the seeds, mixing them with water and extracting the resulting volatile oil by distillation.
Mustard oil, which is known for its pungency, strong flavor & smell, is traditionally the most preferred oil for various culinary & medicinal usages.
India is the fourth largest oilseed producing country in the world and mustard seed is having major percentage of this. The crude mustard oil is dark brown in colour with a pungent odor. Refined mustard oil is used mainly for cooking as it is slightly more viscous and has a lower saponification value and a higher refractive index compared to other vegetable oils.
Engine Brand Mustard Oil is of vegetable origin and is obtained from seeds of the black and white (Sinapis alba) mustard plants. In the crude state, black mustard oil (Brassica nigra, light color) has a spicy odor and a strong taste. When refined it is neutral in odor and taste. White mustard oil (yellow color) has a bitingly pungent taste due to the allyl mustard oil it contains.
The oil comprises mostly of the fatty acids, oleic acid, linoleic acid and erucic acid. At 5%, mustard seed oil has the lowest saturated fat content of the edible oils.
