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Find Verified Cow Dung Based Bio Fertilizer Suppliers, Manufacturers and Wholesalers

VERIFIED
Apr-20-21

Ilsamin Bio-K

MOQ: Not Specified
Supplier From Arzignano, Italy
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NK 5,5.0.2,5

What is it?

ILSAMIN BIO-K is a nutritional speciality in a liquid formulation rich in organic Nitrogen, Amino acids, and Potassium. The fertilizer is positioned by fertigation to stimulate vegetative growth.

ILSAMIN BIO-K provides organic Nitrogen, Amino acids, Potassium, and polysaccharides essential for vegetative development and, for soil fertility, as well as the organic molecules, increase the plant tolerance against abiotic stress.

How to use it?

ILSAMIN BIO-K is indicated by fertigation on tree, fruit, and vegetable crops at the first vegetative growth and during the whole crop cycle. Using the product after fruit harvest enhances the nutrients accumulation into the sinks (buds, roots, stem, etc.).

What are the benefits?

High nutritional efficiency;
stimulates the plant's vegetative-productive development even in conditions of abiotic stress;
increases the plants tolerance to abiotic stress;
enhances soil fertility and nutrients availability.

COMPOSITION
Total Nitrogen (N) 5,5 %Of which: Organic Nitrogen (N)5,5 %Water soluble Potassium oxide (K2O)2,5 %Organic Carbon (C)21 %Total Aminoacids>28 %pH6,5 +- 0,5 DENSITY1,23 +- 0,02 kg/dm3CONDUCTIVITY E.C.1,80 +- 0,20 dS/m
VERIFIED
Feb-05-24

8-24-24+Te Fertilizer

$1
MOQ: 30000  Kilograms
Sample Available
Supplier From Vittoria, Italy
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EC FERTILIZER
NPK (MgO) 8-24-24 fertilizer with microelements obtained by mixing
BASED ON POTASSIUM NITRATE


COMPOSITION
- Acidified to PH 3-4
- Low chlorine content CL MAX 1-2%
- Total nitrogen (N) 8%
- Nitrogen (N) nitric 6%
- Nitrogen (N) ammoniacal 2%
- Phosphoric anhydride (P2O5)
soluble in ammonium citrate
neutral and in water 24%
- Phosphoric anhydride (P2O5) soluble in water 24%
- Potassium Oxide (K2O) soluble in water 24%
- Boron (B) 0.05%
- Copper (CU) chelated with EDTA 0.05%
- Iron (FE) chelated with EDTA 0.008%
- Manganese (Mn) chelated with EDTA 0.06% - Molybdenum (Mo) 0.01%
- Zinc (Zc) chelated with EDAT 0.04%
VERIFIED
Feb-03-24

20-20-20 +2Mgo+Te Fertilizer

$1
MOQ: 30000  Kilograms
Sample Available
Supplier From Vittoria, Italy
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EC FERTILIZER
NPK (MgO) 20-20-20 fertilizer with microelements obtained for mixing
BASED ON POTASSIUM NITRATE
COMPOSITION
- Acidified to PH 3-4
- Low chlorine content CL MAX 1-2%
- Nitrogen (N) total 20%
- Nitrogen (N) nitric 3%
- Nitrogen(N)urea 17%
- Phosphoric anhydride (P2O5)
soluble in ammonium citrate
neutral and in water 20%
- Phosphoric anhydride (P2O5) soluble in water 20%
- Potassium Oxide (K2O) soluble in water 20%
- Magnesium Oxide (MgO) soluble in water 2%
- Boron (B) 0.05%
- Copper (CU) chelated with EDTA 0.05%
- Iron (FE) chelated with EDTA 0.008%
- Manganese (Mn) chelated with EDTA 0.06% - Molybdenum (Mo) 0.01%
- Zinc (Zc) chelated with EDAT 0.04%
VERIFIED
Feb-05-24

16-10-32+Te Fertilizer

$1
MOQ: 30000  Kilograms
Sample Available
Supplier From Vittoria, Italy
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EC Fertilizer
NPK fertilizer (MgO)
16-10-32 with microelements obtained by mixing, BASED ON POTASSIUM NITRATE

COMPOSITION
-Acidified to PH 3-4
-With low chlorine content CL MAX. 1-2%
-Total Nitrogen (N) 16%
-Nitrogen (N) nitrate 9%
-Nitrogen (N) ammoniacal 2%
-Nitrogen (N) urea 5%
-Phosphoric pentoxide (P2O5) 10% soluble in neutral ammonium citrate and in water
-Potassium oxide (K2O) 32% soluble in water
-CL MAX. 1-2%
-Boron (B) 0.05% soluble in water
-Copper (Cu) 0.05% chelated with water soluble EDTA
-Iron (Fe) 0.08% chelated with water soluble EDTA
-Manganese (Mn) 0.06% chelated with water soluble EDTA
-Molybdenum (Mo) water soluble 0.01%
-Zinc (Zn) 0.04% chelated with water soluble EDTA
Sep-26-14
Supplier From Campofelice Di Roccella, Italy
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Complesal Orange 20-5-10 (3-12,5)

Complesal Orange is aNpk granular fertilizer suitable for base dressing and top dressing fertilization of crops with high nitrogen needs. Minimum amount of water are sufficient to release from the fertilizer’s granules nutrients and make them available for the plants. Complesal Orange offers others important advantages: low salinity thanks to the potassium sulphate, excellent selectivity to crops sensitive to chloride, complete fertilization thanks to the presence of magnesium.

Composition:

Complesal Orange %
Nitrogen (N) total : 20
Nitrogen (N) nitric : 10,5
Nitrogen (N) ammonia : 9,5
Phosphorus pentoxide (P2O5) soluble in c.a 5
Phosphorus pentoxide (P2O5) soluble in water 2,5
Potassium oxide (K2O) soluble in water 10
Magnesium oxide (MgO) Tot 3
Magnesium oxide (MgO) soluble in water 1,4
Sulphur trioxide (SO3) total 12,5
Sulphur trioxide (SO3) soluble in water 12,5

Bags: 25 kg
Color of the granule: orange

Technical parameters and physical chemistry
Complesal Orange has a maximum percentage of chlorine (Cl) equal to 0.2;
Potassium sulphate
pH of the solution at 5% = 4.5-4.8
Particle size: from 3 to 4.5 mm
Presence of Magnesium

Dosage and method of use quintals/hectare
citrus 6-8
stone fruit (peach, plum, apricot) 5-8
pome fruit (apple, pear) 4-6
grapevine 3-5
table grape 4-7
kiwi 7-10
olive tree 5-7
horticultural crops in open field (1-2 applications) 3-5
horticultural crops in greenhouses (1-2 applications) 5-8
potato 4-6
tomato 6-8
sunflower 6
plant nurseries 3-6
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Mar-06-21

Moisturising Light Face Cream

$3.71K
MOQ: 5000  Pieces
Sample Available
Supplier From Milano, Lombardy, Italy
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50 ml, 100% Made in Italy. Dermatologically testedFinalist at the pure beauty global awards as Best New Premium Skin Care Product.
Product with a fresh and light texture, with an anti-ageing and revitalising action, which, thanks to the biopeptide-based technology, helps reduce the depth and number of wrinkles in a few days.

The efficiency of the cream in ensured by biotechnological bio-peptides and oxygenant glycoproteins, amino acids and phytoceramides that are particularly effective in donating a young, fresh and radiant appearance to the skin.

Hyaluronic acid forms a thin film that smoothens and makes the skin silky. Precious organic oils of mosqueta rose and baobab, wisely mixed with shea butter and almond oil, nourish the skin leaving it soft and hydrated.

The lightness of its texture is suitable for all types of skin, especially for oily and mixed ones.

Use: apply morning and evening on clean skin, spreading the product from the inside to the outside of the face, neck and neckline, until completely absorbed.

For a more nutritious action use the light moisturising face cream in the morning and the rich nourishing face cream in the evening.
VERIFIED
Apr-20-21
Supplier From Arzignano, Italy
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Ilsamin N90 Biostimulant

Benefits

* Overcome Stress Situations

* (saline, Thermal And Water Stress As Well As Hail-induced Stress)

* Improve The Use Of The Nitrogen Absorbed

* Increase Flowering And The Number Of Fruits As Well As Promote

* The Transfer Of Sugars Into Fruits

* Stimulate The Natural Defences Of Plants

* Product With Specific Action On Plants

What Is It?

* Ilsamin N90 Is A Bio-stimulant In Liquid Formulation Allowed In Organic Farming And Indicated For Leaf Treatment Of Plants Subject To Environmental And Physiological Stress. The Formulation Is Based On A Pool Of Free Amino Acids (> 10%) And Is The Result Of An Innovative Ilsa Process Of Enzymatic Hydrolysis, Called Fceh (fully Controlled Enzymatic Hydrolysis). The Amino Acid Pool Allows A Positive Action On The Protein Synthesis Of The Plant, Favouring The Recovery Of Its Biochemical Functions After Various Types Of Treatment (herbicides, Plant Protection Treatments, Etc).

How Is It Used?

* Ilsamin N90 Is Supplied In A Liquid Formulation And Is Indicated For Leaf Applications In Association With Post-emergent Weed Control And Plant Protection Treatments; It Can Also Be Used During The Crop Cycle In Stress Situations (such As Temperature Changes And Water-nutritional Imbalances). Thanks To Its Physico-chemical Characteristics, The Formulation Can Be Mixed With All Chemical, Plant Health Products And Fertilisers Present On The Market.

What Benefits Does It Provide?

* It Improves The Effectiveness Of Treatments Thanks To The Action Of The Amino Acids, Which Promote The Absorption And Transmission Of Substances Present In The Spraying Solution; As A Consequence, There Is A Reduction In The Number Of Treatments And A Financial Saving Of Time And Money For The Farmer;

* It Stimulates The Recovery Of The Biochemical Activities Of Plants Subjected To Stress By Weeding And Chemical Treatments, Allowing A Balanced Development Of Struggling Plants And Reducing Their Recovery Time;
I
* It Favours The Acclimatisation Of Plants Subjected To Environmental Stress, Improving The Photosynthetic Efficiency Of Green Tissues And The Stay Green Of The Leaves Over Time. As A Consequence, There Is A Greater Biosynthesis Of Carbohydrates Which Ensures A Higher And Better-quality Production In Cereal, Industrial, Horticultural And Fruit Crops

Chemical And Physical Features

* Liquid Amber Yellow Colourph 5,5 ± 0,5density 1,22 ± 0,02 Kg/dm3conductivity E.c. 1,00 +- 0,20 Ds/m

Composition

* Organic Nitrogen (n)8,9 %soluble Organic Nitrogen (n)8,9 %organic Carbon (c)25 %free Amino Acids >10% Mainly In Left-handed
Jun-21-25
Supplier From Parma, , Italy
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SAPROVIT is a 100% organic fertilizer made from sapropel a natural bio-organic deposit extracted from Jerinskoye Lake in Belarus.
Available in both liquid and dry forms, it boosts soil fertility, enhances plant immunity, and supports eco-friendly farming.
Certified by Veltia Labs and Belarusian Agricultural Institutes.
Used in vegetables, orchards, vineyards, greenhouses, and soil restoration.
Apr-04-18

Ice Cream

MOQ: Not Specified
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Ice Cream :

In the production of artisan gelato according to the Italian tradition , dairy products play a prominent role. In fact, in fact, not only is whole milk present (more rarely partially or totally skimmed), but we can also find cream , yogurt , cream and butter, or more frequently anhydrous butter or butter oil . To purchase dairy ingredients for gelato throughout Italy, contact the Lattiero Casearia Company.

In order to offer consumers a high quality ice cream it is of course essential to use first choice dairy ingredients . The dairy , a term which generally describes all foods derived from milk, in fact, continue to be the real protagonists of the traditional ice cream preparations of Italian high school , despite several other players entering the market and the growing attention consumers for the diversification of the diet and the use of vegetable fats and proteins for ethical and health reasons.

Whether based on milk or plant-based , the ice-cream must consist exclusively of high quality fats and proteins , such as those provided by the best cow's milk processed with procedures, plants and technologies that meet the food safety requirements imposed by the Italian Ministry of Health and from the European Community by the Compagnia Lattiero Casearia of Roccafranca (BS), which carries out deliveries and shipments all over the world.


Milk-based ingredients for ice-cream products
Despite being made famous in Europe and then all over the world only after its introduction in France, the ice cream is known worldwide as a product of Italian origin , so much so that the word 'gelato' is frequently used in an alternative to 'ice-cream' even in the English-speaking countries to add prestige to a product loved by consumers of all ages.

The preparation of an excellent ice cream is based on an excellent base mixture made up of selected milk-based ingredients capable of giving softness, creaminess, structure and optimal duration times to industrial or artisan ice-cream products.

For the production of a milk-based ice cream with a balanced taste and nutritional value it is essential to use first choice milk bases. In fact, milk is the main ingredient of traditional Italian artisan gelato , born on the basis of old dairies.

In the ice-cream parlor, cow's milk is commonly used, which guarantees the right amount of fats, proteins, sugars, vitamins and minerals. In addition to fresh pasteurized milk , which can be whole, partially skimmed or completely skimmed, professional ice cream often requires the use of sweetened condensed milk and powdered milk , cream , butter and anhydrous butter (AMF) or butter oil.

The preparation of a good ice-cream requires the use of different ingredients of dairy origin, which must necessarily guarantee the high quality in order to determine the taste, consistency, preservability and palatability of the ice-cream and dessert product from freezer .
Jul-06-15

Garden Xtra Power Fertilizer

$8.80
MOQ: Not Specified
Supplier From Larino, Campobasso, Italy
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Minimun Order Quantity: 100 L
Jul-06-15

Garden Xtra Bloom Fertilizer

$8.80
MOQ: Not Specified
Supplier From Larino, Campobasso, Italy
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Minumun Order Quantity: 100 L
Jul-06-15

Garden Dfendo S Fertilizer

$8.80
MOQ: Not Specified
Supplier From Larino, Campobasso, Italy
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Minimun Order Quantity: 100 L
Jul-06-15

Garden Rizoplus Xp Fertilizer

$11
MOQ: Not Specified
Supplier From Larino, Campobasso, Italy
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Minimum Order Quantity: 100 Kg
Jul-06-15

Garden Xtra Plus Fertilizer

$11
MOQ: Not Specified
Supplier From Larino, Campobasso, Italy
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Minimum Order Quantity: 100 Kg
Apr-04-18

Cream

MOQ: Not Specified
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Cream :

Cream is a natural product obtained by the separation of the fat phase of fresh cow's milk by centrifugation with which the final concentration is regulated.

Use :

CLC is a company specialized in the preparation of raw materials deriving from milk for the ice-cream, confectionery and food industry. Clc is able to supply products according to the Customer's technical specifications as well as its own receipt.

Packaging :

Packaging (10 and 20 liter bag in boxes - 1 ton tanks) The company's industrial vocation has determined various types of packaging and shipping systems according to the Customer's needs.

For large consumers, CC offers the possibility of shipping in isothermal tanks with a trusted carrier. The company has a large fleet of stainless steel tanks with a capacity of 1,000 liters. For reduced consumption, it is able to deliver 10 or 20 liters bag in boxes.

Transportation :

Logistics uses tank trucks and tractors with refrigerated trucks managed by a company specialized in partnerships whose management system is covered by a self-control plan based on the HACCP scheme. The tanks are equipped with a GPS system for tracing the positioning of the vehicle in real time to guarantee journey times and arrival time at destination. The equipment includes the real-time detection of the temperature produced online. The shipment of large lots is guaranteed with tractors equipped with isothermal tanks. For the shipment of 1000-liter tanks and the palletised product in bag-in-box, refrigerated trucks are used.
Apr-04-18

Butter Oil

MOQ: Not Specified
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Butter Oil :

Butter oil is a product obtained by melting butter and cow's milk cream with subsequent centrifugation to completely eliminate water and make it stable and durable for storage.

Use :

CLC is a company specialized in the preparation of raw materials deriving from milk for the ice-cream, confectionery and food industry. Clc is able to supply products according to the Customer's technical specifications as well as its own receipt.

Packaging :

Packaging (10 and 20 liter bag in boxes - 1 ton tanks) The company's industrial vocation has determined various types of packaging and shipping systems according to the Customer's needs.

For large consumers, CC offers the possibility of shipping in isothermal tanks with a trusted carrier. The company has a large fleet of stainless steel tanks with a capacity of 1,000 liters. For reduced consumption, it is able to deliver 10 or 20 liters bag in boxes.


Transportation :

Logistics uses tank trucks and tractors with refrigerated trucks managed by a company specialized in partnerships whose management system is covered by a self-control plan based on the HACCP scheme. The tanks are equipped with a GPS system for tracing the positioning of the vehicle in real time to guarantee journey times and arrival time at destination. The equipment includes the real-time detection of the temperature produced online. The shipment of large lots is guaranteed with tractors equipped with isothermal tanks. For the shipment of 1000-liter tanks and the palletised product in bag-in-box, refrigerated trucks are used.
Apr-04-18
 Inquire Now  
Frozen Dairy Products :

It is not uncommon to meet the milk and its derivatives not only between the shelves of the refrigerator, but also in the freezer. In fact, dairy products are present in large part in the frozen food sector, with particular incidence in the sweet sector: starting from the whole galaxy of ice creams, ice cream cakes, cups, cones, meringues and so on and so forth. Dairy products have made their way into the hearts of consumers who like to indulge in a little sweet pleasure.

Do you want to buy frozen dairy products from all over Italy ? The right referent is the Compagnia Lattiero Casearia. In fact, consumption trends show that, despite the growing attention of European and American buyers towards healthy and sustainable eating habits, desserts and in particular small delights with a balanced caloric content (such as frozen yogurt, fruit and cream ice creams, puddings). , panna cotta, tiramisu, croissants and the like) continue to have great success among consumers of all ages.

Thanks to the excellent nutritional qualities of milk and its biochemical characteristics, frozen dairy products are a healthy and nutritionally balanced alternative for snacking for adults and children. The key to foster customer loyalty and satisfaction is an offer able to satisfy the growing demand for quality and product identity, choosing high quality milk-based ingredients , such as those proposed by the Compagnia Lattiero Casearia di Roccafranca (BS) with deliveries and shipments all over the world.


Milk-based or ice-cream fridge desserts? From frozen yogurt to cream desserts
In English they are called 'frozen dairy desserts' and are distinguished from ice cream or ice cream (which in turn are not exactly the same thing since the former has a tendency to be artisanal, while the latter refers to industrial production, and often comes made with bases ready for ice cream and pastry) in the first place because, unlike pure and simple ice cream, frozen desserts also contain vegetable oils such as palm oil or coconut oil.

Frozen yogurt is a particular type of freezer cake with a lower caloric content than that of ice cream and with a variably quantifiable content of yogurt lactobacilli. In fact, not all freezer desserts can be called ice-cream: ice-cream must contain a minimum of 10% of fat from cow's milk, while frozen yogurt or frozen yogurt is made up precisely of yogurt and other frozen dairy products. .

The use of milk instead of cream reduces the fat content, while the typically asparagus flavor of yogurt is mitigated. Frozen desserts are therefore an alternative to healthy and tasty ice cream, provided they are made with high quality freezer milk ingredients. To make perfect desserts, use the frozen dairy products throughout Italy of the Compagnia Lattiero Casearia
Feb-02-23

Lemons

$3.50
MOQ: Not Specified
Supplier From Albinea, Reggio Emilia, Italy
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Our lemons are high quality products from the plain . A perfect climate guarantees taste and characteristics. The soil rich in minerals characterizes the plants for a high production. The lemons we offer are produced through environmentally friendly and natural-based fertilization methods.
The Lemon comes from , it s well known to be a very durable fruit in the tree and for being fluorescent. The period of the first harvest last a very long time, it flourishes in spring and is being picked up in a scaled way from February to July, leaving the period of August to September for the second harvest to be recollected for the next summer. The most adequate climate for the plantation of the variety is the one because of its adequate precipitations and of the nutrients present in the lands. The benefits of the lemon are very abundant considering that it can be used as a medicine for many health issues as digestive problems, for the skin considering it s a disinfectant and a exfoliant agent, but it can also be used as a natural whitening or a fortifying agent for fingernails.
May-10-24
Supplier From Gambellara, Vicenza, Italy
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Mar-03-24
Supplier From Italy
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20 Cow Dung Based Bio Fertilizer Suppliers
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