Indonesia is one of the world's major origins for cloves, and Indonesian cloves are widely used by the food, spice, tobacco, pharmaceutical, and essential oil industries.
Our cloves are available as whole dried cloves and can be sourced according to buyer requirements and intended application.
Product Characteristics:
Product: Whole Dried Cloves
Origin: Indonesia
Type: Indonesian Cloves
Quality: Export Quality / Grade 1
Moisture: 9-11%
Form: Whole dried cloves
Cleaning: Cleaned / uncleaned options available depending on requirement
Packaging: Jute bags / export packaging
Minimum Order: 5 MT
Supply: Suitable for regular and bulk orders
PANeN Java works directly with local farmers and trusted suppliers to source Indonesian cloves and other agricultural commodities.
We focus on long-term cooperation, competitive pricing, and reliable supply rather than one-time transactions.
Samples can be provided for buyer quality evaluation before commercial orders.
We offer competitive FOB prices and can provide CIF quotations based on the required quantity and destination port.
Payment Terms: We accept Letter of Credit (LC) for international transactions.
Whole dried clove buds (Syzygium aromaticum), grade Lalpari/AB6, sourced from Sulawesi and Maluku, Indonesia, known for their strong characteristic aroma and consistent brown color. It has lab test results confirming low moisture content, high essential oil, and no pesticide organochlorine detected.
Indonesian Cloves- Whole Dried Cloves
Product: Whole Dried Cloves
Origin: Indonesia
Moisture: 2-4%
Foreign Matter: Max. 1%
Color: Dark Brown to Reddish Brown
Aroma: Strong, characteristic clove aroma; free from musty odor
Processing: Naturally dried & sorted
Packing: PP bags, 25-50 kg/bag, or as requested by buyer
Minimum Quantity: 12 MT and above
Supply Origin: Indonesia
Availability: Subject to current stock and harvest conditions
Our cloves are meticulously sourced from Indonesia's finest volcanic soils, ensuring an unmatched density of essential oils and a rich, pungent aroma. Hand-picked at the peak of maturity and sun-dried to perfection, our cloves guarantee a vibrant reddish-brown color, full intact heads, and a high eugenol content that meets strict international pharmaceutical and culinary standards.
By maintaining a rigorous quality control process from harvest to packaging, our cloves deliver superior flavor intensity and an extended shelf life, making them the ultimate premium choice for global buyers.
- Product Name : Premium Lal Pari Cloves (Grade AB6)
- Country of Origin : East Java , Indonesia
- Appearance / Shape : Whole dried flower buds with intact heads
- Color : Shiny reddish-brown / Dark brown-reddish
- Total Ash : Max 7.0%
- Essential Oil Content : Min. 15.0% to 18.0%
- Eugenol Content : Min. 70% - 80%
- Foreign Matter : Max 0.5% - 1% (Free from stones, dust, and twigs)
- Moisture Content : Max 6% - 8%
Packaging : 25kg - 50kg / gunny bag or jute sack
Our Clove Buds are imported directly from Indonesia and considered one of the royal spices around the world. These dried flower buds are traditionally grown and sun-dried which provide direct health benefits, vegan friendly and unforgettable aroma, taste that can be added to meats, curries, marinades, combined with fruit or hot beverages such as tea and coffee. Our Cloves have an assertive, dark aroma that is warm, rich, hand selected, and cleaned. Our cloves are certified with a higher level of oil content for rich full flavor!
Our clove is picked very carefully to not damage the branches in which they are grown from. After collecting, the farmers dry it immediately to prevent any mold. This process is done quickly and productive to supply better quality and weight
Clove products is still needed throughout the world, it can have significant impact on price increases.
We provide this Clove on an ongoing basis and can serve exports to your country.
With quality packaging and production processes, making the products we sell have selling points that are not only economical but also safe.
With our full support we help you become an importer of the products we sell.
We, Nif International, hope to be the best export-import partner for you around the world
Clove stems without oil are the woody by-product remaining after the essential oils have been extracted from clove stems through steam distillation.
Product Specification:
Volatile Oil Content: Maximum 0.5% - 1.0%
Moisture Content: Maximum 10% - 12%
Foreign Matter: Maximum 1.0% - 1.5%
Color: Dull brown to dark brown
Odor: Very faint woodsy scent, free from musty, smoky, or fermented off-odors
Moldy/Infested Stems: Negative / Nil.
Clove stems are the dried stalks of clove flower buds, valued for their warm, spicy aroma and natural clove flavor. Although they contain less essential oil than whole cloves, they remain an economical and widely used raw material for the extraction of clove essential oil and various industrial applications.
Product Specification:
- Appearance: Slender, woody, and fairly uniform, completely free from excessive dust and mold
- Color: Brown to dark brown
- Aroma: Characteristic strong, spicy clove aroma; free from any musty or off-odors
- Moisture Content: Maximum 13% - 13.5%
- Foreign Matter: Maximum 1.0%
- Volatile Oil Content: Minimum 5% to 7%
Clove Lalpari are highly prized for their deep reddish-brown color, intense aroma, and high essential oil content. High standards for moisture, purity, and physical appearance
Color: Bright to dark reddish-brown, uniform
Size: Hand-picked, uniform, whole, and well-developed heads
Moisture: 6% to 10% maximum
Essential Oil Content: Minimum 19%
Foreign Matter: 0.5% max
Stems (Clove Stems): 1% to 2% max.
Headless Cloves: 0% to 3% max.
Inferior Cloves: 1% to 2.25% max
We supply hight quality and fresh for indonesia's clove and we sourced mainly our clove in Sulawesi & Sumatra island, we carefully source cloves of a fresh, pleasant aroma and brown color, we source our cloves directly from farmers during the crop season and carry out drying, sorting and strict inspection before packaging and delivery.
SPECIFICATIONS :
Quality : Lal Pari, AB6
Moisture : 10 % - 12 %
Foreign Matter : aaprx. 0,5 %
Headless : 10 % - 20 %
Packing : 20 kg net carton box
Loading : 20' / 10 MT, 40' / 23 MT
HS Code : 09071000
AB6 Lal-Pari and AB6 Zanzibar Cloves are premium-grade whole cloves known for their strong aroma, rich flavor, and high essential oil content. Carefully sourced from selected growing regions, these cloves are cleaned, sorted, and graded to meet international quality standards for food and spice industries. AB6 Lal-Pari and AB6 Zanzibar Cloves are widely used in culinary applications, spice blends, beverages, bakery products, pharmaceuticals, and traditional preparations. With excellent color, freshness, and natural fragrance, they are ideal for wholesalers, spice manufacturers, and global importers. Available in bulk quantities with standard or customized export packaging, these premium cloves ensure safe handling, long shelf life, and reliable supply for international markets.
Origin: Indonesia (Sulawesi, Sumatera, and Java)
Form: Whole dried flower buds
Color: Dark brown
Aroma & Flavor: Strong, warm, slightly sweet and pungent
Moisture Content: Max. 4%
Admixture: Max 2%
Grade: AB6 Lal-Pari and AB6 Zanzibar
Packaging options: 25kg
Premium Lalpari/FAQ Dried Cloves directly sourced from West Sumatra, Indonesia. Well-dried, clean, with strong aromatic volatile oil content, reddish-brown color, and minimal stems. Ideal for spice blending, cigarettes, essential oil extraction, and food industries.
- Product Type: Dried Whole Cloves (Lalpari / FAQ Grade)
- Color: Reddish Brown / Dark Brown
- Moisture Content: Max 12%
- Foreign Matter: Max 0.5% - 1%
- Headless Cloves: Max 2% - 5%
- Stems & Dust: Max 1%
- Origin: West Sumatra, Indonesia
- Loading Port: Teluk Bayur Port, Padang (IDTBY)
- Packaging: 25 kg / 50 kg Jute Bags or PP Bags with Inner Liner
Pure, sun-dried whole cloves harvested from premium Sumatran spice plantations. They are characterized by deep reddish-brown to dark brown coloration and high eugenol essential oil content. Headless cloves are less than 3â??5%, stems are less than 1%, and moisture is maintained below 12%. They are suitable for spice extraction, cigarette production, essential oil distillation, and food processing. Please suggest your preferred pack or bags.
The dried, unopened, nail-shaped flower buds of the evergreen tree Syzygium aromaticum. This intensely aromatic spice has a subtly sweet flavor that lends plenty of warmth
Cloves are the aromatic flower buds of a tree in the family Myrtaceae, Syzygium aromaticum. They are native to the Maluku Islands (or Moluccas) in Indonesia, and are commonly used as a spice, flavoring or fragrance in consumer products, such as toothpaste, soaps, or cosmetics.Cloves are available throughout the year owing to different harvest seasons across various countries.
Selected whole dry cloves are harvested from Maluku (Mollucas) islands in Indonesia.
Our products comply to SNI (National Standard of Indonesia) and Coxed.
