Product: Java Vetiver Essential Oil
Botanical Name: Chrysopogon zizanioides
Origin: Garut, West Java, Indonesia
Extraction: Distillation of vetiver roots
Appearance: Amber to deep brown liquid, depending on batch and processing characteristics
Aroma Profile: Woody, earthy, warm, deep, smoky, and complex
Application: Fine fragrance, perfumery, fragrance formulations, cosmetics, personal care, soap, and other aromatic applications
Botanical name: Aleurites moluccanus
Type: Cold-pressed / roasted, pure
Appearance: Clear to light amber liquid
Application: Cosmetics, hair care, personal care, culinary
Packing: Drum, jerry can, or bottle â?? volume as per buyer request
Origin: Lampung, Sumatra, Indonesia
Certificate: CoA available per batch
Botanical name: Myristica fragrans
Extraction: Steam-distilled
Grade: Top-tier
Appearance: Clear to pale yellow liquid
Application: Flavour, fragrance, aromatherapy manufacturing
Packing: Drum, jerry can, or bottle â?? volume as per buyer request
Origin: Lampung, Sumatra, Indonesia
Certificate: CoA available
RBD Palm OLein for cooking available in 1L PET Bottle,3L Jcan 5L Jcan, 20L Jcan, 25L Jcan, and flexibag (21MT)
Specification based on PORAM Specs (CP10,CP8,and CP6)
Premium Quality Indonesian Rice Bran (Dedak Katul) - Finest Grade. This image highlights the exceptional, fine texture and light color of our premium rice bran. Cultivated from Indonesia's nutrient-rich paddy fields, it's meticulously processed to ensure low moisture and optimal nutrient density. An ideal, high-quality ingredient for premium livestock and poultry feed formulations. Ready for bulk export.
Husked Coconut is a mature coconut with the fibrous outer layer. It is widely used in households and food industries for coconut water, cooking, coconut milk, and oil extraction due to its freshness and nutritional value.
Our Indonesian AB6 Grade Whole Dried Cloves are carefully selected from high-quality clove plantations to ensure consistent quality, rich aroma, and excellent appearance. Harvested at the optimal maturity stage and naturally sun-dried, our cloves retain their essential oil content, making them ideal for the food, spice, pharmaceutical, and tobacco industries.
AB6 Grade offers a reliable balance of quality and value, making it an excellent choice for international importers seeking premium Indonesian cloves at competitive prices.
Why Choose Our Indonesian Cloves?
Sourced directly from trusted Indonesian farmers.
Carefully sorted to ensure consistent export quality.
Strong natural aroma with high essential oil potential.
Clean, well-dried, and ready for international shipment.
Competitive pricing with reliable supply.
Flexible packaging and export documentation support.
We are committed to delivering premium Indonesian cloves that meet international quality standards and customer expectations. We welcome long-term partnerships and are ready to provide samples, detailed specifications, and competitive quotations upon request.
Botanical name: Aleurites moluccanus
Form: Shelled, dried kernel â?? whole & broken grades
Moisture: â?¤6%
Purity: Free of shell, mould, insects, foreign matter
Packing: 25kg/50kg PP bags or as per buyer request
Origin: Lampung, Sumatra, Indonesia
Application: Food seasoning, oil pressing, cosmetic raw material
MOQ: 10 Ton
Certificate: CoA (Certificate of Analysis) available
Coconut Charcoal Briquette
For Shisha
Mix Coconut Charcoal Sulawesi
and Java for Shisha
Premium Quality
(Gold Level) Middle East and
Asia Standard:
Calorie value: 7200 Kilocalorie
Total moisture: 6%
Ash content: 2.5 %
Fixed carbon: 80 %
Burning time: 2 Hours
White ash
Size 2.5 cm x 2.5 cm x 2.5 cm
(Can be customized)
MSDS Certificate
10 Kg Packaging Carton
(Include inner box)
Modified Cassava Flour is a gluten-free alternative to traditional wheat flour. It is made from the finest cassava roots and has undergone a unique modification process to enhance its texture, taste, and nutritional content. Our flour is an excellent choice for people with celiac disease or gluten intolerance, as well as those seeking a healthier alternative to wheat flour.
PATCHOULI OIL :
CAS/ EU CAS 8014-09-3/84238-39-1
EINECS 282-493-4/939-227-3
FEMA / GRAS 2838
STATUS Pure and Natural
APPEARANCE : A brown to dark brown slightly viscous liquid
OLFACTIVE DESCRIPTION: Sweet-herbaceous, aromatic-spicy and woody-balsamic odour
REFRACTIVE INDEX: 1.505 1.515 @ 200C
SPECIFIC GRAVITY : 0.950 0.975 @250C
OPTICAL ROTATION: -65 to -48 @ 25/25 C
ACID VALUE :Maximum 8
