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1509 Steam Basmati Rice is a premium long-grain rice variety known for its natural aroma, soft texture, and excellent elongation after cooking.

Typical Product Specifications :
Parameter Specification
Variety 1509 Steam Basmati Rice
Average Grain Length 8.3-8.5 mm
Grain Shape Long, slender, cylindrical
Grain Elongation Up to 2.0-2.5 times after cooking
Purity 94-96% (as per buyer requirement)
Moisture Maximum 12-13%
Broken Grains Maximum 1%
Damaged/Discolored Grains Maximum 1%
Foreign Matter Nil
Texture After Cooking Soft, fluffy, separate grains
Aroma Natural Basmati fragrance

Carefully processed white parboiled Basmati rice known for its purity, grain length, and delicious taste.

Specifications (Export Standard)

Processing Parboiled (Soaked, Steamed, Dried, Milled)
Aroma Mild natural basmati fragrance
Cooking Type Non-sticky, fluffy grains
Variety 1401 White Sella Basmati Rice
Grain Length 7.6 mm-8.4 mm
Color White / Creamy White
Purity 92%- 96%

1509 Steam Basmati Rice is a premium aromatic basmati variety processed using the steam (parboiling) method to enhance grain strength, nutritional value, and cooking quality. It is widely used in international markets for its extra-long grain, good elongation, and soft yet non-sticky texture after cooking.

Avg. Grain Length - 8.3 mm
MOISTURE - 1 4 %
Damaged / Discoloured - N L
Black Grains - Nil
Crop - Latest
Sortex - Yes
Milling - Yes

Premium steamed Sona Masoori rice offering excellent digestibility, soft grains, and authentic flavor for daily consumption.

Typical Product Specifications :
Parameter Specification
Product Premium Sona Masoori Steam Rice
Grain Type Medium, slender
Average Grain Length 5.2-6.0 mm
Purity 95% Minimum
Moisture Maximum 13%
Broken Grains Maximum 2% (customizable up to 5%)
Damaged/Discolored Grains Maximum 2%
Foreign Matter Nil
Natural Admixture Maximum 5%
Elongation After Cooking 1.6-1.8Ã?
Texture Soft, fluffy, mildly non-sticky
Aroma Mild natural fragrance
Packaging 5 kg, 10 kg, 25 kg, 50 kg PP, BOPP, Jute, or Non-woven bags (customizable)

Refined white parboiled Basmati rice offering superior grain separation, pleasant aroma, and consistent cooking quality.

High-quality golden parboiled Basmati rice with long grains, appealing color, and outstanding taste and texture.

Premium Quality Specifications :
Parameter Specification
Variety 1509 Basmati Golden Sella
Grain Type Extra-long slender grain
Average Grain Length (raw) Approx. 8.2-8.45 mm
Cooked Grain Elongation Approx. 16-20 mm (varies by quality grade)
Moisture Max. 12-13%
Broken Grains Max. 1% (premium grades)
Purity 95% minimum (depending on grade)
Foreign Matter Nil / controlled
Color Natural golden/yellow tint
Texture Firm, separate, non-sticky grains
Aroma Mild natural basmati fragrance

Premium parboiled white Basmati rice featuring uniform grains, delightful aroma, and non-sticky cooking characteristics.

Premium 1121 White Sella Basmati Rice Specifications :
Product Name: Premium 1121 White Sella Basmati Rice
Rice Type: Parboiled White Basmati Rice
Variety: 1121 Basmati
Grain Length: Extra Long Grain (approx. 8.3 mm+ raw length, varies by grade)
Appearance: Long, slender, white-colored grains
Color: Natural white to creamy white
Aroma: Authentic basmati aroma
Cooking Quality: Non-sticky, fluffy, and separate grains
Expansion Ratio: High elongation after cooking
Moisture Content: Maximum 12-13%
Purity: 95â??99% (as per grade requirement)
Broken Grains: As per customer specification
Foreign Matter: Maximum 1%
Processing: Cleaned, sortexed, graded, and hygienically packed
Ageing: Available in aged varieties for enhanced aroma and taste
Shelf Life: Up to 24 months under suitable storage conditions

Product Grade: Export Grade / Premium Grade

Minimum Price (USD): 650 USD per MT
Maximum Price (USD): 950 USD per MT
Price Units: Metric Ton (MT)

Incoterms: FOB, CIF, CFR

Product Detailed Description:
1121 Steam Basmati Rice is a premium-quality long-grain rice variety processed through a controlled steaming method that preserves its natural aroma, nutritional value, and cooking characteristics. Renowned for its extra-long grain length, excellent elongation after cooking, and non-sticky texture, this rice is widely preferred across international markets for preparing biryani, pilaf, and various rice-based dishes. Carefully sourced and processed under strict quality standards, it ensures consistent quality, purity, and superior taste.

Minimum Order Qty: 25
Units: Metric Tons (MT)

Packaging Details:
5kg, 10kg, 20kg, 25kg, and 50kg PP Bags, Non-Woven Bags, BOPP Bags, or Custom Packaging.

Production Capacity:
5000 MT per Month

Country Where Product Is Manufactured: India

Sample Available: Yes

Sample Cost Born By: Buyer

Seller Product Code: SR1121

Product Standards: ISO 22000, HACCP, FSSAI, APEDA Standards

Brand: OEM / Buyer's Brand / Supplier Brand

Model No.: 1121SR

HS Code: 10063020

Key Specification 1: Creamy white color, extra-long grain, rich aroma, premium quality.

Key Specification 2: Average grain length 8.30 mm+, shelf life 24 months.

Key Specification 3: Naturally cultivated, machine cleaned, hygienically processed and steamed.

Key Specification 4: Suitable for export markets across Middle East, Europe, Africa, Asia, and North America.

Key Advantage 1: Exceptional grain elongation and fluffy texture after cooking.

Key Advantage 2: Superior aroma, purity, and consistent quality compared to standard rice varieties.

Key Advantage 3: Strict quality inspection with advanced sorting and minimal defect percentage below industry standards.

Key Advantage 4: Custom packaging, private labeling, branding, and buyer-specific specifications available.

Parboiled golden Basmati rice with high nutritional value, extra-long grains, and excellent shelf stability.

1121 Golden Sella Rice Specifications :
Product Name: 1121 Golden Sella Rice
Rice Type: Parboiled Basmati Rice
Variety: 1121 Basmati
Grain Length: Extra Long Grain (approx. 8.3 mm+ raw length, varies by grade)
Appearance: Long, slender, golden-colored grains
Color: Golden yellow
Aroma: Natural basmati fragrance
Texture After Cooking: Fluffy, separate, and non-sticky grains
Moisture Content: Maximum 12-13%
Purity: 95-99% (as per grade requirement)
Broken Rice: Available as per customer specification
Foreign Matter: Maximum 1%
Processing: Cleaned, sorted, graded, and hygienically packed
Ageing: Available in aged rice varieties for enhanced taste and aroma
Shelf Life: Up to 24 months under proper storage conditions

Lightweight, aromatic non-Basmati rice with soft texture, low starch content, and versatile culinary applications.

Sona Masoori Raw Rice is a premium medium-grain non-parboiled rice widely grown in Andhra Pradesh, Telangana, and Karnataka (India). It is one of the most commonly used daily consumption rice varieties in South India and export markets.

Specifications (Export Standard)
Parameter Specification
Product Name Sona Masoori Raw Rice
Rice Type Medium grain, non-parboiled
Grain Length 5.0-5.5 mm
Color White/creamy white
Moisture Max 13%-14%
Purity Min 92%-95%

Premium steamed Basmati rice with long grains, soft texture, and excellent suitability for everyday meals.

1401 Steam Rice is an improved aromatic basmati rice variety processed through the steam parboiling method, where paddy is exposed to steam before milling. This improves grain strength, aroma retention, and cooking performance while maintaining an extra-long basmati appearance.

Processing Steam parboiled, Sortex cleaned
Color White / creamy white
Shelf Life 12-24 months
Purity 92%- 96%
Moisture Max 12% -12.5%

Premium Raw Rice, Basmati rice known for its natural aroma, fluffy texture, and exceptional elongation after cooking.

1121 Raw Rice (also called 1121 Raw Basmati Rice) is an extra-long-grain premium basmati variety known for its natural aroma, high elongation, and superior cooking quality.

It is the unprocessed (non-parboiled) form of 1121, making it highly preferred in premium retail and biryani markets.

IR 64 Rice is a high-yielding non-basmati long-grain rice widely used in global trade. The parboiled (Sella) version is processed through soaking, steaming, and drying before milling, which improves grain strength, nutrition, and cooking quality.

Avg . Grain Length - 5 . 7 Mm
Moisture - 14%
Damaged / Discoloured - Nil
Black Grains - Nil
Crop - Latest
Sortex - Yes
Milling - Yes

Sona Masoori Rice is a premium non-basmati, medium-grain rice cultivated primarily in the Indian states of Andhra Pradesh, Telangana, and Karnataka. Steam processing enhances its cooking quality, shelf life, and grain appearance.

Avg . Grain Length - 5.0 mm
Moisture - 1 4 %
Damaged / Discoloured - Nil
Black Grain - Nil
Crop - Latest
Sortex - Yes
Milling - Yes

1509 White Sella Basmati Rice is a premium parboiled (white/creamy sella) basmati rice variety renowned for its extra-long grains, creamy white appearance, excellent grain elongation, and non-sticky texture after cooking. It is a preferred choice for export markets due to its superior cooking quality, long shelf life, and excellent transport durability.

AVG . Grain Length - 8.3mm
Moisture - 14%
Damaged / Discoloured - Nil
Black Grains - Nil
Crop - Latest
Sortex - Yes
Milling - Yes

1509 Golden Sella Basmati Rice is a premium parboiled basmati rice variety known for its extra-long grains, natural golden color, excellent cooking performance, and rich aroma. It is widely exported to the Middle East, Africa, Europe, and North America for use in biryani, pulao, kabsa, and other premium rice dishes.

Avg . Grain Length - 8.3 mm
Moisture - 14%
Damaged / Discoloured - Nil
Black Grains - Nil
Crop - Latest
SORTEX - Yes
Milling - Yes

1121 White Sella Basmati Rice is a premium quality parboiled basmati rice known for its extra-long grains, superior cooking performance, and rich aroma. It is processed using a controlled parboiling and milling technique that enhances grain strength, improves nutritional value, and ensures excellent cooking results.

Avg. Grain Length - 8.3 mm
Moisture - 1 4 %
Damaged / Discoloured - Nil
Black Grains - Nil
Crop - Latest
Sortex - Yes
Milling - Yes

1121 Golden Sella Basmati Rice is a premium parboiled (Sella) variety of basmati rice known for its extra-long grains, rich golden color, and excellent cooking characteristics. It is widely preferred in international markets for its firm texture, high elongation, and non-sticky cooking quality, making it ideal for biryani, pulao, and gourmet dishes.

Avg. Grain Length - 8.3 mm
Moisture - 1 4 %
Damaged / Discoloured - Nil
Black Grains - Nil
Crop - Latest
Sortex - Yes
Milling - Yes

1121 Steam Basmati Rice is a premium long-grain aromatic rice variety processed through a controlled steaming (parboiling) technique that enhances its nutritional value, grain strength, and cooking performance. It is one of the most in-demand basmati rice varieties in global export markets due to its extra-long grain, rich aroma, and excellent cooking expansion.


Avg. Grain Length -8. 3 M M
Moisture-1 4 %
Damaged / Discoloured- Nil
Black Grains - Nil
Crop - Latest
Sortex - Yes
Milling - Yes

Grade AAAA | Export Ready

BASIC SPECIFICATIONS
Grain Length: 8-10mm (uncooked)
Moisture Content: <10% (ISO standards)
Broken Grains: <2% (premium grade)
Color: White, transparent
Aroma: Natural basmati fragrance

CERTIFICATIONS & COMPLIANCE
Quality Certifications: APEDA and SPICE BOARD, FSSAI, EU Compliant
Food Safety Tests: Pesticides, Heavy Metals, Microbes - PASSED
Grade Standard: Indian Export Standards (IES)
Test Reports: Provided with each shipment

PACKAGING & SHIPPING
Packing Options: 25kg, 50kg, 100kg bags | 20ft Container
Packaging Material: Food-grade polypropylene with inner liners
Storage Life: 18-24 months in cool, dry conditions
Lead Time: 15-20 days from order confirmation
Shipping Options: Sea freight, Air freight available

TECHNICAL DETAILS
Origin: India (Haryana, Punjab regions)
Processing: Milled, polished, sorted, cleaned
Yield: 60-65% (whole grains from paddy)
Cooking Time: 12-15 minutes