Find Verified Parboiled Rice Suppliers, Manufacturers and Wholesalers

IR 64 Parboiled 5% Broken Rice is a cost-effective, high-quality variety with minimal broken grains and consistent texture. It offers good cooking performance and is ideal for bulk consumption, food processing, and export markets.

Rice Name: GR 11
Parboiled
Long Grains
Broken 3-5 %

We are a merchant exporter from India offering premium quality parboiled rice
suitable for international food and cereal markets.

Product Details:
- Origin: India
- Product Type: Parboiled Rice
- Grade: Premium Export Grade
- Grain Type: Long grain
- Color: Golden yellow
- Average Grain Length: 6.5 to 7.5 mm
- Moisture Content: Max 14 percent
- Broken Percentage: As per buyer requirement
- Purity: 99 percent minimum
- Shelf Life: 24 months from date of packing

Packaging:
- 25 kg and 50 kg PP or jute bags
- Customized packing and private labeling available

Trade Details:
- Minimum Order Quantity: 25 Metric Tons
- Price Basis: FOB India
- Delivery Time: 15 to 20 days after order confirmation
- Payment Terms: LC at sight or 30 percent advance and balance against BL copy

Suitable for importers, wholesalers, distributors, and bulk buyers.

We have marked a distinct and dynamic position in the market by providing a high quality array of Parboiled Non Basmati Rice IR 8. Our offered rice is cultivated by our skilled professionals under suitable condition utilizing modern techniques of farming. Furthermore, it is strictly checked against different quality parameters assuring its best quality and long shelf life. Clients can purchase this rice from us in various packaging options as per their choices.

Parboiled rice is a distinct type of rice. Compared to white rice, parboiled rice has fewer calories, fewer carbohydrates, more fiber, and more protein. This makes it a healthier alternative to traditional white rice.

Product Type : Parboiled Milled Rice
Variety : Long Grain / Medium Grain / Basmati / Non-Basmati
Color : Light golden to creamy white
Moisture Content : 14%
Purity : 99%
Broken Grains : 5%, 10%, 15%, 25%, or as per buyer specification
Foreign Matter : 0.1%
Damaged Grains : 1%
Chalky Grains : Minimal
Average Grain Length : 6.0 - 8.5 mm (variety dependent)
Cooking Characteristics : Non-sticky, firm texture, separate grains
Shelf Life : 18 - 24 months under proper storage conditions

Product Overview
100% Broken Parboiled Rice is a versatile and economical choice for everyday meals. Parboiled to lock in nutrients and improve texture, this rice cooks up with a firm, non-sticky consistency, making it perfect for dishes like rice porridge, upma, or casseroles. Ideal for budget-conscious families, it absorbs flavours well and offers a wholesome, nutritious option. Choose 100% Broken Parboiled Rice for a practical, flavourful solution that enriches your everyday cooking with ease and efficiency.

Product Specifications
Cultivation Type : Common
Variety Short Grain Rice
Packaging Size : 25 - 50 Kg
Usage/Application : Cooking
Country of Origin : India
Number Of Flower : Broken
Kind Broken Rice
Available Packaging : BOPP Bags, PP Bags, Non-Woven Bags, Jute Bags,

Grain type : Long / Medium / Short (mostly long grain in trade)
Length : 5.5 mm - 7.5+ mm (variety dependent)
Color : Creamy white / golden / light yellow
Texture after cooking : firm, non-sticky
Moisture content : Max 12% - 14%
Broken grains : 5% - 25% (market grades)
Foreign matter: 0.1% - 0.5%
Purity : 99% (export grade)

Product Name : IR64 Parboiled Non Basmati Rice
Type: Non Basmati Rice
Grain Length : 5.8-6.0 mm
Elongation : N/A
Purity : Greater than or equal to 95%
Field Admixture : Less than or equal to 0.6%
Moisture : Less than or equal to 12-14%
Broken : Less than 2-5%
Damage/Discoloration : Less than or equal 2% yellow, Less than or equal 1% heat damaged
Kett Value : Pale yellow to creamy white
Immature Grain : Less than 2%
Foreign Matter : Less than or equal to 0.5%
Packaging : PP, jute

Price: USD 338-504 per ton

Incoterms: FOB, FOR

Payment Terms: 100% advance.

Parboiled Rice is a premium-quality rice variety that undergoes a special parboiling process while still in the husk. This process helps preserve essential nutrients, vitamins, and minerals that are naturally present in the grain, making it a healthier and more nutritious option compared to regular white rice.

The treatment also improves the texture and durability of the rice, resulting in grains that remain firm, separate, and non-sticky after cooking.

Known for its excellent cooking performance, ParBoiled Rice is highly suitable for dishes that require well-separated grains, such as pilafs, biryanis, fried rice, curries, and various traditional cuisines.

The rice is carefully cleaned, processed, and hygienically packed to ensure purity, freshness, and long shelf life. In addition to its appealing texture and aroma, ParBoiled Rice is easy to cook and highly versatile for daily consumption

Premium Parboiled Rice Nutrient-Rich, Firm & Non-Sticky Grains

Our premium parboiled rice is partially boiled in the husk before milling, a process that helps retain essential nutrients while improving grain strength and cooking performance. The result is firm, golden-colored grains that cook into separate, fluffy, and non-sticky rice.

Parboiled rice is highly valued for its durability, reduced breakage during cooking, and consistent texture. It is ideal for a wide range of dishes, including everyday meals, bulk catering, and institutional use, where reliable quality and yield are essential.

Key Features:

100% natural parboiled rice
Partially pre-cooked to retain nutrients
Firm, golden grains with reduced breakage
Non-sticky texture with separate grains after cooking
High cooking yield and consistent performance
Ideal for curries, pilafs, and large-scale food preparation
Suitable for household, commercial, and wholesale use
Carefully processed to ensure quality and purity

Parth Consumer Products presents premium IR64 Parboiled Rice 5% Broken a leading long-grain parboiled variety from India, renowned for its golden hue, firm texture, excellent cooking quality, and high nutritional retention.

Processed through advanced parboiling technique, this rice retains more vitamins and minerals compared to regular white rice, making it a healthy and preferred choice worldwide.

Our IR64 5% Broken grade offers mostly whole grains with minimal breakage, ensuring fluffy, non-sticky results after cooking perfect for everyday meals, biryanis, pulao, fried rice, and industrial food processing.

Key Specifications:

Product Type: Long Grain Parboiled Rice (IR64 Variety)
Origin: India (Premium paddy sourced)
Broken: 5% Max (on 2/3 basis)
Average Grain Length: 6.0 mm -6.2 mm
Moisture: 14% Max
Damaged / Discolored / Yellow Grains: 1%- 2% Max
Foreign Matter: 0.25% - 0.5% Max
Chalky Grains: 2% - 3% Max
Paddy Grains: 0.25% Max
Sortex Quality: 100% Sortex Cleaned (Double / Silky Polished)
Color: Golden / Creamy Parboiled
Admixture: 0.5% Max
Cooking Quality: Non-sticky, firm, fluffy texture; high elongation
Radiation: Normal (Non-irradiated)
Shelf Life: 18 -24 months (under proper storage)

Packaging Options:

Standard: 50 kg PP / BOPP / Jute bags (export-grade)
Also available in: 25 kg, 10 kg, 5 kg consumer packs, Jumbo bags (1 MT), or bulk
Private labeling / Custom branding available for bulk orders

Why Choose Parth Consumer Products IR64 Parboiled Rice?

Superior nutritional profile with retained B-vitamins from parboiling process
Consistent grain size and quality from trusted Indian mills
Ideal for African, Middle Eastern, Asian, and European markets
Excellent value with only 5% breakage premium yet economical
Free from impurities, chemicals, and artificial additives
Hygienic processing and reliable supply chain
Suitable for retail, wholesale, HoReCa, and food manufacturing

We export bulk quantities of IR64 5% Broken Parboiled Rice to importers, distributors, and traders globally.

Port of Loading: Mundra, Nhava Sheva, Chennai, Kandla (as per requirement)
Ready to meet your rice demands with unmatched quality and competitive pricing.
Contact us today for current pricing and full specifications!
Parth Consumer Products Your reliable exporter of premium Indian rice varieties.

Rice Specifications
Moisture : 14.00 % MAX
Average Grain Length : 5.90 MM MIM
Broken : 5.00 %
Red And UnderMilled : 0.50% MAX
Damaged Keranls : 1.00% MAX
Yellow Keranls : 0.25% MAX
Black Keranls : 0.10% MAX
Partly Black : 0.50% MAX
Milling Degree : Well Milled & Sortex

Permal Parboiled
Indian Origin
Size-6.3mm+
Moisture- 13% Max
Broken-5%
Damage & Discolor 1% Max
MOQ 25 MT
Packing- 50 kg Plain P.P. Bags unbranded but can be branded
Payment- 50% by SWIFT transfer against our P.I. and balance on e-mailing the bill of lading after exports

Parboiled Rice, Boiled rice, usuna rice, rice,
Parboiled rice is also a source of iron and calcium. Compared to white rice, parboiled rice has fewer calories, fewer carbohydrates, more fiber, and more protein. This makes it a healthier alternative to traditional white rices calories come from its carbohydrate content. Manganese and Selenium: Boiled rice has manganese and selenium which activate enzymes for good health. Manganese enzymes keep connective tissues strong and help the cells to produce energy. Selenium enzymes promote blood vessel and thyroid gland function

Parboiled Rice

Product Overview
5% Broken IR-64 Parboiled Rice is a versatile and economical choice for everyday meals. Parboiled to lock in nutrients and improve texture, this rice cooks up with a firm, non-sticky consistency, making it perfect for dishes like rice porridge, upma, or casseroles. Ideal for budget-conscious families, it absorbs flavours well and offers a wholesome, nutritious option. Choose 100% Broken Parboiled Rice for a practical, flavourful solution that enriches your everyday cooking with ease and efficiency.

Product Specifications
Cultivation Type : Common
Variety Short : Grain Rice
Packaging Size : 25-50 Kg
Usage/Application Cooking
Country of Origin India
Number Of Flower Broken
Kind Broken Rice
Available Packaging : BOPP Bags, PP Bags, Non-Woven Bags, Jute Bags, Plastic Pouches

Parboiling Process: The paddy is partially boiled in the husk before milling, which hardens the grain and helps retain more nutrients (like B vitamins) than standard white rice.

Cooking: Cooks up firm and separate without sticking together.

Uses: Great for daily meals, catering, institutional kitchens, and dishes like fried rice or khichdi.

Boiled Raw Tamil Nadu's signature parboiled rice soft, fluffy, nutrient-rich.

Ponni Rice - Advantages & Specifications

Advantages

Popular South Indian rice variety known for its soft texture and pleasant taste
Suitable for daily meals, steamed rice, idli, dosa batter, and traditional dishes
Medium to long grains with good cooking quality
Rich in carbohydrates and ideal for household and foodservice applications
Available in raw, boiled, and parboiled varieties
Suitable for bulk export, wholesale distribution, retail packaging, and private labeling

IR 64 Rice is a high-yielding non-basmati long-grain rice widely used in global trade. The parboiled (Sella) version is processed through soaking, steaming, and drying before milling, which improves grain strength, nutrition, and cooking quality.

Avg . Grain Length - 5 . 7 Mm
Moisture - 14%
Damaged / Discoloured - Nil
Black Grains - Nil
Crop - Latest
Sortex - Yes
Milling - Yes