Find Verified Jaggery Sugar Suppliers, Manufacturers and Wholesalers

Natural Jaggery (sometimes called "Gur") is essentially unrefined sugar that is made by boiling raw, concentrated sugarcane juice. The Portuguese word jgara and the Sanskrit word sarkara (gritty substance, sugar)are the origin of the word jaggery. Natural Jaggery is a traditional Indian sweetener made from sugarcane. Jaggery production currently accounts for 25% of India's cane production. Rural residents may easily obtain and consume jaggery, which is nutrient-dense. It is produced at the farmer's units and takes less machinery to produce than white sugar. Most of the percent of the jaggery produced worldwide is manufactured in India. The potential of jaggery to satisfy future sweetener needs appears to be bright.

Minimum Order- 20ft Container

Packaging - Bulk packaging of 25 kg or customized as per buyer

* We at Topline Exports are involved in offering an extensive series of Pure Organic Solid Sugarcane and Palm Jaggery that meets on clientâ??s demand. These are broadly used owing to purity and longer shelf life.

* Jaggery is also known as Gur and is made from unrefined sugar. It is made by boiling raw, concentrated sugarcane juice till it takes the solid form. Jaggery is also made from the sap of coconut and date palm. Gur is much better than white sugar because sugar adds calories while jaggery has a lot of health benefits like it has the ability to cleanse the body, it helps digestion, and it gives good amounts of minerals

a. Name of product : Naturally processes Cane Jaggery
b. Price of product: USD 1.5 - 2/KG (exfactory price) depending on the requirements and payment terms
c. Product origin : Anakapalle , Visakhapatnam, India
d. Key Specifications/Special Features : Jaggery (Gur) is a natural Cane sugar, renowned for its unique taste & texture. Jaggery is a healty substitute to sugar which improves digestion, prevents anemia, enhances immunity and helps fight common diseases. Jaggery is measured to be a rich source of Iron, Calcium, essential amino acid, magnesium, minerals and vital vitamins.
We provide you with fresh and naturally processed sugar cane jaggery, right at the farms which is mineral rich with a shelf life of more than an year. Our product is free of adulteration,added colors, sugar and flavours. The uniqueness of Jaggery from this region lies in its sweet taste which can be attributed to the richness of the soil in which the sugarcane is grown.
We provide Jaggery in bricks which ranges from 1 - 16 Kgs of weight.
e. Harmonization System (HS) Code : 17011410
f. Minimum Order Size : 10 tons
g. Packaging details : as per buyers requirements

WMD Overseas offers premium-quality Jaggery cube, a traditional, natural sweetener made from sugarcane or date palm sap. Our jaggery is 100% pure, chemical-free, and rich in nutrients, making it a healthier alternative to refined sugar. Carefully processed under strict hygiene standards, it retains its natural color, flavor, and essential minerals, ensuring superior quality for domestic and international markets

Premium Jaggery -Natural, Healthy & Pure Sweetener
WMD Overseas proudly offers premium-quality Jaggery, sourced from trusted sugarcane and date palm farms. Known for its natural sweetness, rich color, and nutrient content, our jaggery is a healthier alternative to refined sugar. Carefully processed under hygienic conditions, it retains essential minerals like iron, calcium, potassium, and magnesium, making it ideal for cooking, baking, beverages, and traditional recipes.

Product Highlights
100% Natural & Pure - Free from chemicals, artificial colors, or preservatives

Rich Nutritional Value - Contains vital minerals for better health and energy

Versatile Forms - Available in blocks, powder, and granules to suit every need

Hygienically Packed - Ensures freshness, long shelf life, and global export quality

Ideal for All Uses - From household cooking to professional culinary applications

Why Choose WMD Overseas Jaggery?
Sourced directly from trusted farmers for premium quality

Traditional processing methods blended with modern hygiene standards

Export-grade packaging suitable for international markets

Consistent taste, texture, and natural sweetness in every batch

Perfect for households, bakeries, restaurants, and retail businesses

Applications
Cooking & Baking: Perfect for sweets, desserts, and bakery items

Beverages: Ideal for teas, coffee, and traditional drinks

Health & Wellness: Supports digestion, immunity, and natural energy

Culinary Uses: Used in chutneys, sauces, and authentic regional dishes

At WMD Overseas, strict quality checks are followed at every stage of production and packaging.
Jaggery Block Exporter, Natural Jaggery Block, Sugarcane Jaggery Supplier, Organic Jaggery Block India, Chemical Free Jaggery, Jaggery Block Wholesale, Gur Block Exporter

WMD Overseas offers premium-quality Jaggery Blocks, traditionally prepared from fresh sugarcane juice using time-tested methods. Our jaggery is completely natural, unrefined, and chemical-free, making it a healthier alternative to refined white sugar. Known for its rich aroma, deep caramel flavor, and high nutritional value, our jaggery blocks are widely demanded in domestic and international markets.

Authentic Traditional Processing
Our jaggery blocks are produced by slowly boiling fresh sugarcane juice until it thickens and solidifies naturally. No artificial colors, preservatives, or chemicals are added during processing. This traditional method helps retain the natural minerals and nutrients present in sugarcane, ensuring superior taste and quality.

Key Features of Our Jaggery Block
100% pure and natural

Made from fresh sugarcane juice

Unrefined & chemical-free

Rich brown color with natural aroma

Solid, hygienically packed blocks

Long shelf life when stored properly

Health & Nutritional Benefits
Jaggery is widely recognized for its nutritional advantages over refined sugar. It contains essential minerals such as iron, calcium, potassium, and magnesium, which support overall wellness. Regular consumption in moderation is believed to:

Aid digestion

Boost natural energy

Help cleanse the respiratory system

Support iron intake naturally

Versatile Culinary Uses
Jaggery block is a staple ingredient in traditional and modern cooking:

Indian sweets like laddoos, chikki, halwa, and payasam

Natural sweetener for tea, coffee, and herbal drinks

Used in bakery products, sauces, and confectionery

Ideal for Ayurvedic and health-based recipes

Quality & Packaging
At WMD Overseas, strict quality checks are followed at every stage of production and packaging. Our jaggery blocks are packed in food-grade, moisture-resistant packaging to preserve freshness, taste, and shelf life during storage and international transit

Jaggery Powder-Pure, Natural & Healthy

WMD Overseas offers premium-quality Jaggery Powder made from 100% natural sugarcane or date palm. Finely processed and chemical-free, it is perfect for cooking, baking, beverages, and traditional recipes, providing natural sweetness and essential nutrients

Jaggery Powder -Natural, Pure & Healthy Sweetener
WMD Overseas offers premium-quality Jaggery Powder, crafted from 100% pure sugarcane or date palm juice. Our jaggery powder is natural, chemical-free, and rich in essential nutrients, making it a healthier alternative to refined sugar. Finely processed for smooth consistency, it is perfect for cooking, baking, beverages, and traditional recipes while retaining its natural aroma, flavor, and minerals.

Product Highlights
100% Natural & Pure - Free from chemicals, preservatives, and artificial colors

Rich in Nutrients -Contains iron, calcium, potassium, and magnesium for health benefits

Fine Powder Consistency -Easy to use in recipes, drinks, and desserts

Hygienically Processed & Packed - Maintains freshness, quality, and long shelf life

Versatile Use - Ideal for households, bakeries, restaurants, and food industries

Why Choose WMD Overseas Jaggery Powder?
Sourced from trusted farmers for premium quality

Processed using traditional methods with modern hygiene standards

Export-grade packaging suitable for international markets

Consistent taste, texture, and sweetness in every batch

Perfect for health-conscious consumers looking for natural sweeteners

Applications
Cooking & Baking: Sweeten desserts, sweets, and baked items naturally

Beverages: Perfect for teas, coffee, and traditional drinks

Health & Wellness: Supports digestion, immunity, and provides natural energy

Culinary Recipes: Ideal for chutneys, sauces, and regional delicacies

SEO Keywords
jaggery powder, natural jaggery powder, sugarcane jaggery powder, pure jaggery powder, healthy sweetener, WMD Overseas jaggery, organic jaggery powder

Jaggery, also known as gur in Hindi, is a traditional non-centrifugal cane sugar consumed in some countries in Asia and the Americas. Jaggery is made by concentrating sugarcane juice or sap from palm trees. The juice is boiled to produce a thick, concentrated syrup, which is then solidified and moulded into blocks or cakes. The primary ingredient in jaggery is either sugarcane juice or sap from date palms, coconut palms, or other palm trees. The natural concentration of sugars gives jaggery its sweet taste.

Welcome to the world of Annapurna Agro, where we bring you the finest quality jaggery, crafted with care and
dedication to deliver a truly authentic taste experience.
Our jaggery is made from premium sugarcane, carefully selected and processed to retain its natural goodness
and rich flavor. Unlike refined sugar, jaggery retains its molasses content, offering a healthier alternative
packed with essential nutrients like iron, magnesium, and potassium.
At Annapurna Agro, we take pride in our commitment to traditional methods of production, ensuring that each
batch of jaggery is crafted with the utmost attention to detail and quality. From sourcing the best sugarcane to
meticulous processing, we strive to bring you jaggery that embodies the essence of purity and authenticity.
Whether you're sweetening your favorite desserts, beverages, or savory dishes, trust Annapurna Agro jaggery
to add a touch of natural sweetness and flavor to your culinary creations. Experience the difference with

India is the largest producer (more than 70%) and consumer of Jaggery powder in the world. Jaggery along with Khansari has withstood competition, protecting farmers' interests besides meeting ethnic demands. The Jaggery powder is prepared from Sugarcanes and the Jaggery from Tamilnadu is very popular worldwide. Jaggery purifies the blood and cleanses the respiratory tract, the lungs, and also the digestive tract. By eliminating toxins from the body, Jaggery also serves as a means to improve general immunity. Selenium, magnesium, and some vitamins with antioxidant properties are present in Jaggery. In recent years, the Jaggery powder is getting significant attraction among people due to its promising health benefits replacing white sugars in their kitchen.

Yureka Foods, with our main branch in Namakkal city, is the heart of Jaggery production in India, we procure raw material from sugarcane farmers and prepare Jaggery powder in a safe and healthy environment, and packing it in different types as per customer requirement. We send our products throughout the country with our transportation and also supply worldwide to our customers.



Specification:

Packaging Size: 500 grams, 1Kg, 25Kg
Colour: Brown
Minimum Order Quantity: 500 Kgs
Brand: Yureka Foods and Private labels as per customer requirement
Shelf Life: 12 Months from the date of packing
Delivery Time: Within India, 4-7 Days from the date of order, for other countries10-20 days depending on the location.

Sugarcane jaggery, commonly known as "Gur", is an unrefined natural sweetener made from sugarcane juice. Unlike refined sugar, it retains essential minerals, vitamins, and antioxidants, making it a healthier alternative. It has a rich, caramel-like flavor and is
widely used in cooking, baking, etc.

Health Benefits of Sugarcane Jaggery
Rich in Iron & Minerals
Improves Digestion
Detoxifies the Body
Boosts Energy Levels
Strengthens Immunity
Regulates Blood Pressure

Uses of Sugarcane Jaggery
Sweetener for Beverages Used in tea, coffee, and herbal drinks.
Cooking & Baking Used in traditional sweets, curries, and desserts.
Alcoholic & Non-Alcoholic Beverages Used in jaggery-based drinks and fermented beverages.

Jaggery is an unrefined natural sugar that is produced without adding any chemicals. Like sugar, jaggery is versatile. It can be grated or broken up and then used to replace refined sugar in any food or drink. Jaggery can taste similar to fresh cane juice, maple syrup, caramel, or molasses, depending on its contents. The unrefined natural sweetener comes in various shades, including light amber, golden brown, and dark brown.

Organic jaggery is a natural sweetener that is made from concentrated sugarcane juice. It is produced without the use of synthetic chemicals or pesticides, adhering to organic farming practices. Jaggery, in general, is known for its distinct flavor, which is often described as rich, molasses-like, and slightly earthy.

Here are a few characteristics and benefits of organic jaggery:

1. **Natural Sweetener:** Organic jaggery is a sweetener that can be used as a substitute for sugar in various recipes. It is commonly used in traditional desserts and beverages.

2. **Mineral Content:** Jaggery contains small amounts of minerals such as iron, magnesium, potassium, and vitamins. The presence of these minerals is often higher in organic jaggery compared to conventionally produced ones.

3. **No Chemical Residues:** Organic jaggery is free from synthetic pesticides and chemicals. This can be appealing to individuals looking for natural and environmentally friendly food options.

4. **Traditional Uses:** It has a long history of use in traditional medicine and is sometimes considered a healthier alternative to refined sugar due to its potential health benefits.

When purchasing organic jaggery, it's advisable to check for relevant certifications to ensure its organic status. Additionally, as with any sweetener, moderation is key to maintaining a balanced and healthy diet.

Liquid jaggery. It's made by boiling raw sugar cane juice in a cast iron. As the liquid begins to boil the molasses are separated out. (The removed molasses are usually used as cattle-feed in India.

Jaggery is a traditional non-centrifugal cane sugar consumed in the Indian Subcontinent, Southeast Asia, and Africa. It is a concentrated product of cane juice and often date or palm sap without separation of the molasses and crystals, and can vary from golden brown to dark brown in colour.
Shelf Life:- 12 months from date of packing
PACKING SIZES:-
500 GMS Block (20 Blocks Carton)
1 KG Poly Pack (10 Blocks Carton)
20 fts Container - 1300 Carton
40 fts Container 2700 Carton
Certified by NABL accredited Laboratory

Jaggery

Available in store

Natural, Sweet, and Nutrient-Rich - The Traditional Sweetener of India

At Embera Exports, we offer premium jaggery, sourced from the finest sugarcane and palm trees across India. Known for its rich, caramel-like flavor and natural sweetness, jaggery is a cherished ingredient in Indian cuisine. Our high-quality jaggery provides a wholesome alternative to refined sugars, making it a perfect addition to any kitchen.

SKU: EMB - 2028

Why Choose Embera Exports Jaggery?
Premium Quality: Our jaggery is made from the finest sugarcane and palm sap, ensuring that only the best ingredients are used. Carefully processed and minimally refined, our jaggery retains its natural nutrients and authentic flavor.

Rich Flavor and Aroma: Embera Exports Jaggery has a deep, earthy flavor with hints of molasses that enhance both sweet and savory dishes. Its unique taste adds depth to traditional recipes, making it a popular choice among chefs and home cooks alike.

Health Benefits: Jaggery is more than just a sweetener; it is packed with essential vitamins and minerals. Rich in iron, magnesium, and antioxidants, jaggery supports digestion, boosts energy levels, and aids in detoxification, making it a healthier choice compared to refined sugars.

Usage
Embera Exports Jaggery can be used in various ways:

Sweeten beverages like tea, coffee, and smoothies for a natural touch.
Incorporate into traditional desserts such as laddoos, halwa, and kheer for authentic flavor.
Use in savory dishes, marinades, and dressings to balance flavors.
Enjoy as a healthy snack, paired with nuts and dried fruits for a nutritious treat.
Global Export of Indian Jaggery
India is renowned for producing high-quality jaggery, celebrated for its rich flavor and health benefits

Jaggery or gur is an unrefined sugar product made by evaporating the water from sugar cane juice. A healthier replacement to white sugar, Jaggery contains more nutrients and minerals because of its high molasses content. It makes an excellent substitute for sugar in your tea, coffee and desserts.

Back To Roots jaggery is free from all chemicals and additives that are commonly used for colour, bleaching and filtration.

Jaggery, nature's own sweetener is a traditional whole cane sugar made by boiling raw sugarcane juice in a large shallow round-bottom vessel. It's a concentrated product of Sugar Cane juice without separation of the molasses and crystals. Itâ??s a rich source of several vitamins and minerals.

We prepare our jaggery in an age old traditional way in a single pan process besides using no chemical. This process is now almost lost to the commercial considerations. Farmer Jaggery produced using single pan process is much superior in taste and has a unique crystalline structure.

Packing:
500g, 1kg Container packing
500g, 1kg Shrink wrap packing

Jaggery is made by evaporating the water from sugar cane juice or palm sap. It is sold as a block, liquid or granules.
Gur (jaggery) is a natural product of sugarcane. It is in more unrefined form than sugar. It is a brown raw mass of sucrose which gets it color because of other elements found in concentration such as wood ash and bagasse. Jaggery is commonly made from two products, that are sugar cane and date palm tree.
Is jaggery healthier than sugar?
Compared to refined sugar, jaggery appears nutritious. Refined white sugar contains only empty calories that is, calories without any vitamins or minerals. jaggery is more nutritious than sugar

Have you ever wondered about those traditional sweeteners that are used in different cultures around the globe Well in South Asia and Southeast Asia a unique type of sugar known as Jaggery holds immense significance Unlike the familiar white sugar that is found in most kitchens jaggery is a noncentrifugal cane sugar This further means that jaggery is made by concentrating sugarcane juice with the help of a simple procedure without the help of hightech machines often used for refined sugar The result A dense dark brown block of sugar with a rich and complex flavour with potential health benefits as theres the presence of vitamins and minerals

The word jaggery is often derived from Sanskrit which is an ancient language of India However the significance of jaggery goes far beyond merely being a sweetener It plays a keen role in festivals and cultural traditions Moreover in some regions jaggery is often used in religious ceremonies as it symbolises purity and good fortune Additionally the culinary uses of jaggery are just as diverse From sweet to savoury this natural sweetener adds a unique depth of flavour to countless dishes

Benefits of Jaggery Consumption
While the cultural significance of jaggery is undeniable many are highly interested to know what the health benefits of jaggery are As compared to refined sugar jaggery offers a more complex nutritional profile Heres a look at some of the potential pros of jaggery

1 Powerhouse of minerals
There are significant amounts of minerals in jaggery in the form of magnesium iron potassium and phosphorus Iron in particular is keen to maintain healthy blood cell production and helps in fighting against fatigue

2 Digestive support
Well jaggery aids in digestion as it stimulates the production of digestive enzymes However research is still ongoing but it is believed that the natural minerals present in jaggery contribute to a smoother and more effective digestive tract

3 Potential immunity booster
As antioxidants are present in jaggery they not only help in boosting immunity but also help strengthen the bodys defence system Moreover the antioxidants even can fight free radicals which in turn can damage cells and contribute to various healthrelated benefits

4 Natural sweetener
Jaggery as compared to natural sweetener offers a more natural way in which you can satisfy your sweet tooth However the flavour of jaggery is complex but it enables you to potentially consume potentially less sweetener

palm jaggery (karupatti) is famous from udangudi.we are the wholesaler and we will give the good quality

Health Benefits Of Palm Jaggery :
1.rich source of minerals
2.Energy Booster
3.Rich In Nutrients
4.Helps In Weight Loss

If You Consume Regularly palm jaggery Your Health Is always be Good condition.




To have or not have sweets, is a common conundrum witnessed in almost all households, at least occasionally. While their allure is known to break the most rigid diet regimes, it is in fact obvious that too much sugar is harmful for health. Only if there was a way to have sweets and avoid all the health risks!

What if we tell you that there is a way? Palm jaggery, made from sugarcane juice and the extract of palm tree, is a must keep in your kitchen cabinet if you want to have your heart;s fill of the sweets and avoid all the health risks.

How is it Beneficial for Your Health

Commonly known as Karupatti in many regions of south India, palm jaggery is a perfect substitute for refined sugar. It has all the richness of a natural sweetener and none of the shortcomings of its processed alternatives. Here are the top five health benefits.

Full of Nutrients
A rich source of iron and several other nutrients like magnesium, potassium, and calcium, palm jaggery is not your usual cup of sucrose. It's a perfect sweetener devoid of any artificial substances and full of natural nutrients.

Improves Digestion
It has been observed that regular consumption of Palm Jaggery positively impacts digestive health. By activating digestive enzymes, the sweetener helps with regular bowel movement and cleanses the system.

Helps Treat Cold and Cough
Among many other ailments that palm jaggery helps relieve, cold and cough is the most common one. Added to a warm cup of tea or water, it helps clear the respiratory tract and relieve several symptoms.

Acts as an Energy Booster
Full of composite carbohydrates (as opposed to that in white sugar), palm jaggery is easier to digest. After eating palm jaggery, you can stay energetic for hours.

Helps Reduce Weight
Potassium is the nutrient responsible for the weight loss properties of palm jaggery. It helps reduce bloating and water retention, which in turn helps regulate weight.