Find Verified Dehydrated Vegetables Suppliers, Manufacturers and Wholesalers

Premium dried ginger flakes made from carefully selected ginger roots, naturally dried to preserve aroma, flavor, freshness, and quality.

Brand Name: Woodle Traders
Variety: Dry Ginger
Style: Dried
Shape: Sliced
Size: Small
Cultivation Type: Common
Preserving Compound: No
Shelf Life: 3-6 Months
Packaging Size: 50 Kg Bag
Minimum Order Quantity (MOQ): 1 Kg
Supply Ability: 500 kg per day
Country of Origin: India
Storage: Store in a Cool, Dry Place
Price: 350 Per Kg (Approx.)

Product Detailed Description

Dehydrated Onion Flakes are produced from carefully selected fresh Indian onions through cleaning, peeling, slicing, controlled dehydration, grading, and hygienic packaging.

The product retains the characteristic onion aroma, natural flavor, and texture while offering convenient storage, easy handling, reduced preparation time, and a longer shelf life compared with fresh onions.

Dehydrated Onion Flakes are widely used in soups, sauces, gravies, seasoning blends, instant noodles, ready-to-eat meals, snack foods, meat processing, bakery products, institutional catering, and other commercial food-processing applications.

Customized flake sizes, bulk export packaging, private labeling, and buyer-specific product specifications can be arranged subject to order quantity and feasibility.

Product Standards:
Food-grade quality processed under appropriate hygiene, food-safety, and quality-control practices. Product specifications, certificates, and laboratory reports can be provided subject to availability.

Brand:
Radiant Global Trading

Cream-white to light beige onion flakes with a characteristic natural onion aroma, authentic flavor, uniform appearance, and customized flake size.

Shelf life of up to 24 months when stored in a cool, dry, hygienic, and moisture-free place away from direct sunlight.

Produced from selected fresh onions through cleaning, peeling, slicing, controlled dehydration, grading, inspection, and hygienic export packaging.

Suitable for soups, sauces, seasoning blends, ready-to-eat meals, instant foods, snack products, bakery products, and meat-processing applications.

We are pleased to offer high-quality dehydrated onion products sourced from reputed Indian manufacturers. Our products are processed under strict quality standards and are available in bulk quantities with export-grade quality and international certifications.

Kindly share your required specifications, quantity, packaging preference, and destination port so that we may provide our most competitive quotation along with detailed product specifications.

We look forward to the opportunity to serve your requirements and build a long-term business relationship.

Product Name : Dehydrated Onion
Raw Material : Fresh, mature onions
Forms Available : Flakes / Kibbled / Minced / Powder
Color : White to light pink / cream
Aroma : Strong natural onion aroma
Moisture : Max 4%-6%
Foreign Matter : Nil
Additives : None (as per buyer requirement)
Sulphur Dioxide : Within international limits (if treated)
Mesh Size (Powder : 80 - 100 mesh
Shelf Life : 12 - 24 months
Processing : Hot air drying/dehydration under controlled conditions

Dehydrated Garlic is made from fresh, premium-quality garlic cloves that are peeled, sliced, granulated, or powdered, and then dried using controlled dehydration techniques. This process preserves its strong aroma, pungent flavor, and functional properties, while extending shelf life and improving convenience for industrial use.

It is widely used in the food processing, seasoning, spice blend, snack, and ready-to-eat food industries.

Product Name : Dehydrated Garlic
Raw Material : Fresh garlic cloves
Forms Available : Flakes / Chopped / Minced / Granules / Powder
Color : White to light cream
Aroma : Strong natural garlic aroma
Taste : Pungent and characteristic garlic flavor
Moisture : Max 4% -6%
Foreign Matter : Nil
Additives : None (as per buyer requirement)
Mesh Size (Powder) : 80 - 100 mesh
Shelf Life : 18 - 24 months

Dehydrated Garlic Flakes are produced from carefully selected fresh Indian garlic through cleaning, peeling, slicing, controlled dehydration, grading, and hygienic packaging.

The product retains the characteristic garlic aroma, natural pungent flavor, and firm texture while offering convenient storage, easy handling, reduced preparation time, and a longer shelf life than fresh garlic.

Dehydrated Garlic Flakes are widely used in seasoning blends, sauces, soup mixes, marinades, meat products, ready-to-eat meals, instant foods, snack products, spice manufacturing, fast-food applications, and commercial food processing.

Customized flake sizes, bulk export packaging, private labeling, and buyer-specific product specifications can be arranged subject to order quantity and feasibility.

Off-white to pale cream garlic flakes with a characteristic natural garlic aroma, pungent flavor, uniform appearance, and customized flake size.

Shelf life of up to 24 months when stored in a cool, dry, hygienic, and moisture-free place away from direct sunlight.

Produced from selected fresh garlic through cleaning, peeling, slicing, controlled dehydration, grading, inspection, and hygienic export packaging.

Suitable for seasonings, sauces, soup mixes, marinades, meat products, instant foods, snacks, ready-to-eat meals, and spice manufacturing.

Provides concentrated garlic flavor, convenient handling, reduced preparation time, longer shelf life, and consistent performance in commercial food production.

Offers uniform flake size, good rehydration properties, strong aroma, dependable quality, and flexible specifications for different food applications.

Products are sourced from trusted Indian manufacturing partners following appropriate hygiene and quality-control procedures. Inspection and specification verification can be coordinated before shipment.

Customization options include flake size, moisture specifications, packaging quantity, bulk export bags, private labeling, customized branding, and buyer-specific requirements.

Cordyceps militaris offers several key health benefits, primarily improving exercise performance, boosting immune function, and reducing inflammation. Rich in active compounds like cordycepin and polysaccharides, this functional mushroom acts as a natural supplement.

Our garlic flakes are made from 100% dehydrated garlic and are ideal for use in sauces, marinades, and as a topping for bread and other baked goods.

At EXIN Exports, we offer a range of dehydrated onion and garlic products that cater to the diverse needs of food manufacturers, chefs, and home cooks. Our dehydrated onion and garlic powder and flakes are made from high-quality, fresh onions and garlic, carefully selected and processed to preserve their natural flavor and aroma.

Our garlic flakes are made from 100% dehydrated garlic and are ideal for use in sauces, marinades, and as a topping for bread and other baked goods.

Dehydrated Garlic Flakes are widely used as a convenient substitute for fresh garlic in both home cooking and industrial food production.

dehydrated garlic flakes soften and release a flavor very close to fresh garlic, making them a practical ingredient for consistent taste and long shelf life.

Specifications
Product Type:
Dehydrated chopped garlic pieces (flakes)

Raw Material:
Fresh, mature garlic bulbs

Color:
Creamy white to light yellow

Flavor & Aroma:
Strong, characteristic garlic taste with natural pungency

Moisture Content:
Typically : 6% (to ensure long shelf life)

Particle Size:
Uniform flakes (commonly 1 - 3 mm or as per buyer requirement)

Purity:
100% pure garlic flakes, free from additives and preservatives

Dehydrated Onion Flakes are made from fresh onions that are peeled, sliced, and carefully dehydrated to remove moisture while preserving their natural flavor, aroma, and nutritional value.

Our onion flakes are made from 100% dehydrated onions and are perfect for use in soups, stews, salads, and as a topping for baked potatoes and other dishes.

These dried onion pieces offer the authentic taste of onions in a convenient and long-lasting form, making them a popular ingredient in homes, restaurants, and food processing industries.

Dehydrated onion flakes are widely used in soups, sauces, curries, instant noodles, spice blends, ready-to-eat meals, bakery products, and snack seasonings

We are the exporters of dehydrated foods and vegetables as per the international standards, offering a wide range of dehydrated vegetables and food ingredients including onion, garlic , ginger, and other vegetables in flakes, granules and powder form. our products are processed under strict hygienic conditions using advanced dehydration technology to retain natural flavor, color, aroma and nutritional value. our dehydrated products are widely used in food processing industries, sauces, snacks and ready-to-eat foods. customized packaging, bulk supply, private labeling, and timely worldwide delivery are provided to meet diverse buyer requirements.

Appearance: Fine off-white to light cream powder

Odor: Strong, characteristic garlic aroma

Taste: Pungent, typical garlic flavor

Mesh Size: 80 / 100 / customized

Moisture: Max 6%

Total Ash: Max 5%

Acid Insoluble Ash: Max 0.5%

Volatile Oil: Min 0.2% (as per requirement)

Applications / Uses

Food seasoning & spice blends

Ready-to-eat foods

Soups, sauces, gravies

Meat, poultry & seafood processing

Snack foods

Nutraceutical & pharmaceutical formulations

* Dehydrated White Onion is made by removing moisture from fresh white onions, resulting in a dry product that's easy to store and use. It delivers a mild, slightly sweet onion flavor similar to fresh white onions but in a more concentrated and convenient form

* Dehydrated Garlic is garlic that has been dried to remove all moisture, making it a long-lasting and easy-to-use seasoning ingredient. It keeps the strong aroma and flavor of fresh garlic but is more convenient for storage and cooking

Business Type Exporter, Supplier, Trader
Packaging Size 25kg/50kg
Shelf Life 12 Months
Color Light Brown

Product Details

Grade Standard Food Grade
Packaging Type Jute Bag/PP Bag
Usage/Application Cooking
Aroma Strong
Type Whole Spice
Quality Export
Taste Natural
Origin India
Cleaning Method Machine Cleaned
We offer premium Whole Dry Ginger, a light brown whole spice with a strong aroma ideal for cooking. Our food-grade ginger has a shelf life of 12 months and comes in export-quality packaging of jute bag or PP bag in sizes of 25kg or 50kg. As a leading Manufacturer, Exporter, and Supplier, we ensure the natural taste and top-grade standard of our ginger for your culinary needs.

* Dehydrated white onion flakes are a convenient and versatile ingredient made from minced white onions that have been dehydrated to remove moisture. Here's a summary of their key aspects:

Production Process: The onions are cleaned, peeled, sliced, and then dehydrated using hot air circulation.

Nutrition Profile: They are low in calories and contain nutrients like fiber, potassium, and vitamin C2.

Flavor and Color: White onion flakes have a strong, pungent aroma and flavor, with a white to light cream color.

Culinary Uses: Ideal for soups, stews, sauces, marinades, and as a seasoning or garnish.

Natural Food Coloring: While not commonly used as a food coloring, dehydrated onions can add a mild color to dishes.

Shelf Life and Convenience: Properly stored, they can last up to 12 months, offering a long shelf life and ease of use.

Health Benefits: They may support heart health, regulate blood sugar, reduce stress, and improve sleep.

* Dehydrated Red Onion Flakes are a form of preserved onions where the moisture is removed, leaving them dry and convenient for long-term storage. Here's an overview of their characteristics:

Production Process: The dehydration process involves cleaning, peeling, slicing, and then drying the onions in a dehydration machine. The dried onions are cooled, packaged, and undergo quality control to ensure they meet industry standards.

Nutrition Profile: They contain about 17 calories per 5g serving, with a breakdown of 1% fat, 95% carbs, and 10% protein. They also have 0.5g of dietary fiber and 0.5g of protein per serving.

Flavor and Color: Dehydrated Red Onion Flakes have a strong flavor and aroma with a natural red appearance. They are used for their exotic fragrance and appealing look in various cuisines.

Culinary Uses: These flakes can be used as a substitute for fresh onions in liquid-based recipes like soups, stews, and sauces. They rehydrate as the dish cooks, adding flavor without the hassle of chopping fresh onions.

Natural Food Coloring: While not commonly used as a natural food coloring, red onions can provide a pink to purple hue in culinary applications. However, the color stability is dependent on factors like heat, light, and acidity.

Shelf Life and Convenience: Dehydrated Red Onion Flakes have an extended shelf life, often lasting up to a year when stored correctly in a cool, dry place. They are convenient as they do not require refrigeration and can be quickly rehydrated.

Health Benefits: They are rich in antioxidants, vitamins C and B, and minerals like calcium, potassium, iron, and magnesium. They can help control blood sugar, reduce stress, improve sleep, and maintain energy levels. Additionally, they may aid in curing diseases like asthma, hepatitis, and rheumatism

* Dehydrated Garlic Flakes are a convenient form of garlic that has been sliced and dried to remove moisture, enhancing both shelf life and flavor. Here's a comprehensive overview based on the information provided:

Production Process: The production involves selecting suitable garlic cultivars, harvesting, cleaning, peeling, slicing, and then drying using methods like sun drying or mechanical dryers. The dried slices are then ground into flakes.
Nutrition Profile: Garlic flakes contain essential nutrients such as vitamins B-6 and C, calcium, iron, and potassium. They offer health benefits similar to fresh garlic but in a concentrated form.

Flavor and Color: These flakes are known for their pungent flavor and aroma, which is stronger than fresh garlic. They have a pale yellow to light brown color.
Culinary Uses: Garlic flakes are used in soups, stews, sauces, meat loaves, and casseroles. They rehydrate in wet ingredients, adding a mild garlic flavor.
Natural Food Coloring: While not typically used as a food coloring, garlic flakes can add a subtle hue to dishes. However, theyâ??re more valued for flavor than color.
Shelf Life and Convenience: Properly stored in a cool, dry place, garlic flakes can last up to 12 months, offering a longer shelf life than fresh garlic and the convenience of easy storage.

Health Benefits: Dehydrated garlic is heart-healthy, helps lower blood pressure and cholesterol, has antibacterial properties, contains cancer-protective components like sulfur, and can lower blood sugar levels

Business Type : Exporter, Supplier, Trader
Form : Whole Cloves
Color ; Light Brown
Shelf Life : 1 month

Product Details

Packaging Type : Plastic Pack
Country of Origin : India
Usage : For Cooking

Business Type : Exporter, Supplier, Trader
Packaging Size : 1kg
Color : Light Brown
Shelf Life : 3 Months

Product Details

Packaging Type : Plastic Pack
Country of Origin : India
Usage : For Cooking

Business Type : Exporter, Supplier, Trader
Color : Orange
Form : Flakes
Application : For Cooking

Business Type : Exporter, Supplier, Trader
Feature : No Artificial Flavour
Packaging Type : Plastic Bag
Shelf Life ; 6 Months

Product Details

Country of Origin : India
Form : Whole
Usage : Human Consumption

Business Type : Exporter, Supplier, Trader
Application : Cooking
Packaging Type : Plastic Packet
Packaging Size : 1kg

Product Details

Type : Dehydrated
Shelf Life : 3 Months
Country of Origin : India
Form : Flakes

Business Type : Exporter, Supplier, Trader
Color ; Creamy
Application : Cooking
Feature : Hygienically Packed, No Artificial Flavour

Product Details

Packaging Type : Plastic Pack
Part : Vegetable
Country of Origin : India

Ginger (Zingiber officinale)
A root spice used worldwide for its sharp, warming flavour and health benefits like easing digestion and nausea. Sourced by food and beverage manufacturers, supplement and nutraceutical companies, and flavour houses, as well as HoReCa distributors. Sold fresh, dried, sliced, powder, or oil extract. Zingiber officinale sourced from Kerala and Sirsi (Karnataka), the primary regions for dry ginger production, supplied to food & beverage manufacturers, supplement companies, flavour houses, and HoReCa distributors requiring consistent pungency and aroma. Available whole (dried), sliced, and as powder, our powder grade carries a minimum volatile oil content of 1.5%, while whole and sliced forms meet a minimum of 1.0%, with gingerol content declared on COA and higher specifications available on request.

Gingerols / Volatile Oil: â?¥1.5% (powder) | â?¥1.0% (whole/sliced), declared on COA
Moisture: â?¤8.0% (powder) | â?¤12.0% (whole/sliced)
Total Ash: â?¤7.0% | Acid-Insoluble Ash: â?¤1.0%
Particle Size (Powder): 99% through 60 mesh (250 �µm)
Heavy Metals: Pb â?¤3.0 | As â?¤1.0 | Cd â?¤0.5 | Hg â?¤0.05 (mg/kg)
Microbiology: TPC â?¤100,000 cfu/g | Salmonella & E. coli absent
Aflatoxin Total: â?¤4 �µg/kg | Pesticide Residues: â?¤0.01 mg/kg

Forms Available: Whole (Dried), Sliced, Powder

MOQ: Flexible | COA: Available on request

Samples: Available

Garlic (Allium sativum)
A bulb known for its strong smell and health benefits, driven by a compound called allicin. Sold dehydrated as flakes, powder, granules, minced, or chopped to food processing companies, seasoning and spice blend manufacturers, and supplement brands making garlic capsules. Allium sativum grown in the Neemuch/Mandsaur garlic belt of Madhya Pradesh and Supplied to food manufacturers, flavour houses, seasoning blenders, and HoReCa distributors globally. Available as flakes, granules, powder, and minced, processed to preserve allicin potency and pungency, with allicin potential of at least 0.3% (by HPLC) in flakes and granules, and maleic hydrazide levels controlled to â?¤0.05 mg/kg.

Moisture: â?¤6.0% (flakes/granules) | â?¤7.0% (powder)
Total Ash: â?¤5.0%
Heavy Metals: Pb â?¤3.0 | As â?¤1.0 (mg/kg)
Microbiology: Salmonella absent in 25g | E. coli absent in 1g
Pesticide Residues: â?¤0.01 mg/kg
Allicin Potential (by HPLC): â?¥0.3% (flakes/granules) | Maleic Hydrazide: â?¤0.05 mg/kg

Forms Available: Flakes, Granules, Powder, Minced

MOQ: 200 kg | COA: Available on request

Samples: Available

Onion (Allium cepa)
A common vegetable grown extensively in India, dried and processed for export in flakes, powder, granules, minced, and chopped forms used heavily by food processing companies making instant noodles, soups, and ready-to-eat meals, as well as seasoning and spice blend manufacturers. White, red, and pink varieties are priced differently. Allium cepa grown in Nashik, Maharashtra â?? India's largest onion-growing belt. Supplied to food manufacturers, flavour houses, seasoning blenders, and HoReCa distributors globally in White, Red, and Pink varieties. Available as flakes, granules, powder, and minced, processed to retain pungency and flavor strength, with pyruvic acid content of at least 15 �µmol/g in flakes and granules serving as the key quality marker for buyers.

Moisture: â?¤5.0% (flakes/granules) | â?¤6.0% (powder)
Total Ash: â?¤5.0%
Heavy Metals: Pb â?¤3.0 | As â?¤1.0 (mg/kg)
Microbiology: Salmonella absent in 25g | E. coli absent in 1g
Pesticide Residues: â?¤0.01 mg/kg
Pyruvic Acid: â?¥15 �µmol/g (flakes and granules)

Forms Available: Flakes, Granules, Powder, Minced (White / Red / Pink)

MOQ: 200 kg | COA: Available on request

Samples: Available

We are reliable exporters of premium quality Dehydrated Onion products from India, suitable for food processing industries, HoReCa, and bulk buyers.Our dehydrated onions are processed from carefully selected raw materials and manufactured under hygienic conditions to meet international export standards.Product Range:- Dehydrated Onion Flakes- Dehydrated Onion Chopped- Dehydrated Onion PowderSpecifications:- Grade: A Grade (Export Quality)- Color: White to Off-white- Moisture: As per international standards- Shelf Life: 12?24 months- Packaging: 10kg / 20kg / 25kg export-grade cartons or as requiredPricing:Starting from USD 3.15/kg FOB Chennai depending on quantity and specifications.Key Features:- Strong aroma and natural taste- No additives or preservatives- Consistent quality supply- Competitive export pricingWe welcome bulk inquiries and long-term business partnerships.Please share your requirement details for a customized quotation.

* Dehydrated Green Chilli Flakes are a form of dried green chillies that have undergone a dehydration process to remove moisture, which enhances their shelf life and convenience for culinary uses. Here's a summary of their characteristics:

Protection Process: Dehydrated green chillies are typically cleaned, sliced, and then dried to remove moisture. They may be treated with ETO or steam sterilization for safety

Nutrition Profile: They are low in calories and contain vitamins like vitamin C, as well as minerals such as iron. Capsaicin, the compound that makes chillies hot, can boost metabolism and aid in weight loss.

Flavor and Color: Dehydrated green chilli flakes have a spicy taste and a bright green color. They retain the original flavor of fresh green chillies and are used to add heat and color to dishes.

Culinary Uses: They are used to enhance the flavor of various dishes like sauces, soups, stews, and more. They can be added at the beginning for a deeper heat or at the end for bursts of spiciness.

Natural Food Coloring: While not commonly used as a food coloring, green chilli flakes could potentially add a natural green hue to dishes.

Shelf Life and Convenience: Dehydrated green chilli flakes have a long shelf life, up to a year, and are convenient as they eliminate the need for peeling, cutting, and other preparation steps involved with fresh chillies.

Health Benefits: They offer various health benefits such as reducing inflammation, improving digestion, enhancing heart health, boosting immunity, controlling blood sugar levels, increasing circulation, acting as a natural pain reliever, improving mental health, and supporting weight loss

Over all These flakes are a versatile ingredient that can be easily stored and used to add flavor and heat to a wide range of recipes.

Business Type : Exporter, Supplier, Trader
Form : Flakes
Quality Available : A Grade
Application : Cooking

Product Details

Shelf Life : 3 Months
Packaging Type : Plastic Pack
Country of Origin : India

Business Type : Exporter, Supplier, Trader
Color : Red
Application : Cooking
Packaging Type ; Plastic Pack

Product Details

Packaging Size : 1kg
Type : Dehydrated
Country of Origin : India

Business Type : Exporter, Supplier, Trader
Form : Flakes
Quality Available : A Grade
Application : Cooking

Product Details

Shelf Life : 3 Months
Packaging Type : Plastic Pack
Country of Origin : India

Business Type : Exporter, Supplier, Trader
Application ; For Cooking
Packaging Type : Plastic Pack
Packaging Size : 1kg

Product Details

Shelf Life : 3 Months
Country of Origin : India
Form : Flakes

Business Type ; Exporter, Supplier, Trader
Form : Flakes
Packaging Size : 1kg
Shelf Life : 6 Months

Product Details

Packaging Type : Plastic Pack
Country of Origin : India
Usage : For Cooking

Business Type : Exporter, Supplier, Trader
Form : Slices
Application : Drinks, Or Can Take With Tea
Feature : Natural Taste, Easy To Digest

Product Details

Shelf Life : 3 Months
Packaging Type ; Plastic Pack
Country of Origin : India

Ginger (Zingiber Officinale) is a commodity that is highly valued in international markets for its aroma, pungency and high oil and Aleo resin content.

Nigeria is the third largest exporter of ginger in the world after China and India. Most of the dried ginger that are available for international trade are simply sun dried over a few days, but artificial drying is also used in areas lacking a defined dry season to coincide with the harvest.

The rhizome is dried to 10-12 percent moisture content. Dried ginger is usually presented in a split or sliced form. Splitting is said to be preferred to slicing, as slicing loses more flavor, but the sliced are easier to grind and this is the predominant form of dried ginger currently in the market

Description

Being a well-established organization in this industry, we are offering a mouth-watering range of Dehydrated White Onion Kibbled. It is also known as Dehydrated Onion Flakes. In order to make sure taste, nutritional value, and flavor, the offered onion are strictly tested at every stage of the procedure. We offer the provided onion in various air packaging options as per the need of our clients.

Premium Food Grade Dehydrated White Onion Powder sourced from carefully selected Indian onions and processed using advanced dehydration technology to preserve natural flavor, aroma, and nutritional value. The powder has excellent solubility and is widely used in seasoning blends, snack foods, instant foods, sauces, soups, meat processing, bakery products, and ready-to-eat meals.

Manufactured under strict quality control and hygienic conditions, our onion powder complies with international food safety standards. We offer customized packaging, private labeling, and bulk export solutions for importers, distributors, wholesalers, and food manufacturers worldwide.

Available in various mesh sizes and moisture specifications according to buyer requirements.

Dry Ginger (whole / Dried Ginger)

Premium-quality dried ginger sourced from India, carefully cleaned, dried and packed to retain its natural aroma, pungency and characteristic flavour. Suitable for spice importers, wholesalers, food manufacturers, herbal product manufacturers and bulk distributors.

Key Highlights:
Indian origin
- Premium quality & hygienically processed
- Strong natural aroma and pungent flavour
- Available in bulk quantities
- Suitable for food, spice and herbal applications
- Custom packing and private-label options available
- Competitive B2B export pricing
- Reliable supply for international buyers

Packaging: As per buyer requirement
MOQ: Flexible for bulk orders
Supply: Worldwide B2B Export

Fresh Crop
Natural Dehydrated
Consumption Grade

USE: Canned soups, salads, hamburgers, pizzas & other fast-food preparations. Can be easily used in salads & other preparations.

Product Size: 10 mm - 25 mm

Dehydrated Vegetables, Flakes and Powder
Natural Dehydrated Vegetable & Spice Powders for Global Markets

We supply a premium range of dehydrated vegetables, flakes and powders -processed under strict hygienic conditions to preserve natural colour, aroma, and nutritional value. Our dehydrated products offer extended shelf life, reduced logistics weight, and consistent quality, making them ideal for food manufacturers, seasoning brands, and bulk importers worldwide.


Dehydrated Onion Range
Red Onion Powder - vibrant colour, sharp aroma, superior pungency
Pink Onion Powder - mild flavour profile, ideal for blended seasonings
Dehydrated Onion Flakes (Red & White)
Dried Onion Granules

Other Dehydrated Products
Dehydrated Garlic Powder & Flakes
Dehydrated Ginger Powder
Dehydrated Tomato Powder & Flakes
Dehydrated Green Chilli Powder
Dehydrated Vegetable Blends (Custom)

Key Benefits
Hygienic Processing & Packaging
Extended Shelf Life 12 to 24 Months
No Artificial Colours or Preservatives
Custom Mesh Size & Particle Size Available
Private Label & Bulk Supply
Export-Compliant Food Safety Standards

Manufacturer and Exporter of Finest Quality Dehydrated Onions and Garlic

These Dehydrated Garlic-Kibbled/Flakes are offered to our clients at a superior range. These are exported to our clients with complete freshness and taste. These are highly used for the preparation of sausages pie and black pudding. We have our qualified experts and make sure these are processed using quality material. These are available in standard size of 10-25 mm and medically useful as an antiseptic & expectorant, healing wounds

Size: 10 MM to 25 MM.
Origin: India
Colour: Brownish.
Aroma: Strong Aroma Represents, Indian Origin Products.
Quality: A-grade, Commercial Grade.
Packing Details : 14 Kg Net weight in natural white Eco â?? friendly poly bag inside five ply strong carton.
We are also providing packing as per customers requirement.
20FCL: 7.5 Metric Ton Approximate.
40FCL: 17 Metric Ton Approximate.
USE: Garlic flakes are widely recognized for their pungent flavour and widely used for its various culinary dishes. These flakes are used for seasoning dry soups mixes, sauces, vegetable mixes, stuffing mixes, and fast foods.

Applied mainly for canned soups, salads, hamburgers, pizzas & other fast-food preparations when garlic appearance & textures are desired

Origin: Nigeria
Color: Natural
Moisture: <9%
Impurities: < 2%
Oil Content: 2%
Other Spec: Clean, Not Rotten
No Pest, Long Shelf Life.
Packaging: 40 Kgs Pp Bags

Certificate :
"Organic EU/Organic USDA/Halal/Iso/
Gmp/Fssai/Spice board/FDA/HACCP"

Shape :
Powder

Weight in kg :
25 kg

Shelf Life :
3 Years

MOQ :
100-1000 kg

These garlic chopped are processed under the supervision of our quality experts who uses advance technology for its freshness and quality. These garlic chops are highly used for preparing ethnic food, canned & frozen vegetable mixes, dry casserole mixes and stuffing mixes.

Size: 3 MM To 5 MM
Origin: India
Colour: Brownish.
Aroma: Strong Aroma Represents, Indian Origin Products.
Quality: A-grade, Commercial Grade.
Packing Details : 20 Kg Net weight in natural white Eco â?? friendly poly bag inside five ply strong carton.
We are also providing packing as per customers requirement.
20FCL: 13.5 Metric Ton Approximate.
40FCL: 25 Metric Ton Approximate
Use: Pizza and other fast food, snack foods, food service packs, stuffing mixes, pickled products, meat products, seafood products, gravies, canned foods, salad dressing, dips and garlic Chopped vastly used and also used in multiple food recipes.

Vastly used in varied food preparations whenever strong garlic flavour & taste are desired.

Dry Ginger

We are one of the leading manufacturers and suppliers of a wide gamut of Dehydrated Garlic Minced. These garlic minced are processed using organically cultivated garlic which we procure from reliable vendors of the market. All the garlic minced offered by us are thoroughly dried to give enhanced flavours and aroma. Further, clients can avail these dehydrated garlic minced from us in various packaging.


Size: 1 To 3 MM.
Origin: India
Colour: Brownish.
Aroma: Strong Aroma Represents, Indian Origin Products.
Quality: A-grade, Commercial Grade.
Packing Details : 20 Kg Net weight in natural white Eco â?? friendly poly bag inside five ply strong carton.
We are also providing packing as per customers requirement.
20FCL: 13.5 Metric Ton Approximate.
40FCL: 25 Metric Ton Approximate
Use: pizza, snack foods, food service packs, pickled products, seafood products, dips, bottle packs, pet food, rice mixes, wet and dry salsa, curry powder, seasoning and in many other snacks.

Mainly used in preparation of soups, souses, canned/dried/frozen foods, salad dressings, meat products and other food products whenever garlic flavour or taste is required

KAPADIYA EXPO COMPANY offer the ginger products which in use in various food preparation and medicine purpose as well. We provide DEHYDRATED GINGER that is highly pungent and thus render more heat to the body. It is also considered as the herb and is regarded as a stimulant for circulation and digestion. It is believed that Dried Ginger helps to remove the excess mucus from the body. Our Dried Ginger is perfectly washed and is available in irregular-shape.

As a culinary spice, Ginger Powder offered finds extensive use in preparation of food dishes the world over as well as in savouring of sauces and marinades. Processed from fresh dried ginger, its superior flavour makes it extensively demanded in the market. As powdered form of dehydrated ginger root, it also has wide use in bakery applications. We offer it in moisture proof packaging and in different pack sizes to meet the specific demands of the customers.

We offer dried ginger flakes and powder with good aroma and taste; our range of food products is widely demanded all over the global for their natural value, optimum taste, rich aroma and hygienic packaging. It offers a unique flavour to the recipes. Apart from these things, ginger is also well known for its medicinal values. The products including dehydrated ginger are 100% safe to consume and have no added preservatives or colours added to them.

APPLICATION / USE: Instant Vegetable Noodles, Soups, Snacks and Fast Food, use in Flavouring, Seasoning purpose, Spice Slends, Tomato Sauces, Meat Ingredients, Condiments, Pickles & Curry Dishes.

We offer the finest quality of Dehydrated Garlic Powder to the global clients. Being an eminent processor, we make sure that the raw material used is procured from the best garlic plants. The products are well-appreciated for their quality assured packaging and rich taste. This Dehydrated garlic Powder is highly used for seasoning & flavouring while cooking various foods. These garlic powders are processed using latest techniques and assure to retain their strong smell and soothing colour. Clients can avail these at cost-effective rates. These powders are packaged with best quality and keep the product with high safety.

Size: 80 To 100 Mesh.
Origin: India
Colour: Brownish.
Aroma: Strong Aroma Represents, Indian Origin Products.
Quality: A-grade, Commercial Grade.
Packing Details : 20 Kg Net weight in natural white Eco â?? friendly poly bag inside five ply strong carton.
We are also providing packing as per customers requirement.
20FCL: 13.5 Metric Ton Approximate.
40FCL: 25 Metric Ton Approximate
Use: sauces, gravies, meat products, soups, cheese, snacks, ethnic, butter spread, food service packs, stuffing mixes, pickled products, seafood products, canned foods, salad dressing, dips, bottle packs, pet food, rice mixes.

Mainly used in salad dressing, gravies, seasonings, cheese snacks etc