Fuling pickles:
It is known as one of the world's three famous pickles
It is also one of the three famous dishes (cured vegetables, weed, bamboo shoots) exported by China.
Calcium Chloride is a versatile food additive commonly used as a firming agent in canned vegetables and fruits, and in cheese-making. It is also used in pickling to maintain the crispness of vegetables.
Specifications:
Purity: 77%+ (depending on grade)
Appearance: White powder, granules or flake
Water Insoluble: 0.2% max
Moisture Content: â?¤ 0.5%
Storage: Store in a cool, dry place below 25�°C
Shelf Life: 2 years
Certifications:
This product is manufactured according to food-grade export standards and meets international requirements for safe food applications. The production process adheres to ISO certifications and ensures product consistency and quality for global distribution.
General Purpose Fresh Coir Block (Processed & Compressed Coir)
Coir pith blocks ensure high oxygen levels and therefore good drainage properties. They reduce the dormancy period of seeds and promote early sporting in almost all flowering plants and vegetable crops, We can supply coir blocks as Fresh Coir Blocks for vegetables/fruits and High Drain Rose Mix Coir Blocks specially designed to be used with Roses. Can be supplied in different weights, sizes or as per buyer’s requirements. Please contact us for more details and price quotations
Advantages of Fresh Coir Blocks:
Designed for vegetable and fruit plants
Faster binding of soil
Resistant to mold & rot; no chemical treatments needed
Great air and water permeability
Holds the seeds/saplings in place
Excellent medium for quick vegetation
No removal costs; Naturally degrades over a period of 2 to 5 years time
Promotes deep rooting of plants
Provides nutrients
Easy to install
Eco-friendly
We can make 5 kg and 15 kg blocks.
The glass greenhouse with steel gutter is a modern growing structure that combines performance and optimal price-performance ratio, adapting to a variety of scenarios, including vegetable and fruit cultivation, flower exhibitions and sales.
KIKKOMAN Soy Sauce Tokuyo, 1.8L
Type - Sauce
Manufacturing Origin: Japan
Packing: 1.8L x 6 per carton
Gross Weight: 13.5Kg per carton
Specification:
Kikkoman's soy sauce is a classic, naturally brewed soy sauce from Japan. The soysauce is brewed according to a traditional recipe with the four pure ingredients soy, wheat, water, alcohol and salt. It is used globally to suit any Japanese, Chinese or Western dishes.
Sodium Benzoate is a widely used preservative, primarily in acidic foods and beverages, including soft drinks, fruit juices, pickles, and sauces. This food-grade preservative is known for preventing the growth of harmful bacteria, yeast, and fungi, extending the shelf life of products.
Molecular Formula: C7H5NaO2
Purity: 99% Min
Appearance: White powder
Storage Conditions: Store in a cool, dry place (below 25�°C)
Shelf Life: 24 months
Certifications: ISO certified
Export Standards:
Sodium Benzoate conforms to international food safety standards, making it suitable for use in global markets. The product is manufactured under strict ISO-certified conditions, ensuring it meets the required food-grade export standards.
